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Leviticul 11

¹ Domnul a vorbit lui Moise şi lui Aaron, şi le-a zis:

² ,,Vorbiţi copiilor lui Israel, şi spuneţi-le: ,Iată dobitoacele pe cari le veţi mânca dintre toate dobitoacele depe pământ.

³ Să mâncaţi orice dobitoc care are unghia despicată, copita despărţită şi rumegă.

⁴ Dar să nu mâncaţi din cele ce rumegă numai, sau cari au numai unghia despicată. Astfel, să nu mâncaţi cămila, care rumegă, dar n-are unghia despicată: s-o priviţi ca necurată.

⁵ Să nu mâncaţi iepurele de casă, care rumegă, dar n-are unghia despicată: să-l priviţi ca necurat.

⁶ Să nu mâncaţi iepurele, care rumegă, dar n-are unghia despicată: să-l priviţi ca necurat.

⁷ Să nu mâncaţi porcul, care are unghia despicată şi copita despărţită, dar nu rumegă; să-l priviţi ca necurat.

⁸ Să nu mâncaţi din carnea lor, şi să nu vă atingeţi de trupurile lor moarte: să le priviţi ca necurate.

⁹ Iată vieţuitoarele, pe cari să le mâncaţi dintre toate cele ce sânt în ape. Să mâncaţi din toate cele ce au aripi (înotătoare) şi solzi, şi cari sânt în ape, fie în mări, fie în râuri.

¹⁰ Dar să priviţi ca o urâciune pe toate cele ce n-au aripi şi solzi, din tot ce mişună în ape şi tot ce trăieşte în ape, fie în mări, fie în râuri.

¹¹ Să le priviţi ca o urâciune, să nu mâncaţi din carnea lor, şi trupurile lor moarte să le priviţi ca o urâciune.

¹² Să priviţi ca o urâciune pe toate cele cari n-au aripi şi solzi în ape.

¹³ Iată dintre păsări, cele pe cari le veţi privi ca o urâciune, şi din cari să nu mâncaţi: vulturul, gripsorul şi vulturul de mare;

¹⁴ şorecarul, şoimul şi tot ce este din neamul lui;

¹⁵ corbul şi toate soiurile lui;

¹⁶ struţul, bufniţa, pescărelul, coroiul şi tot ce ţine de neamul lui;

¹⁷ huhurezul, heretele şi cocostârcul;

¹⁸ lebăda, pelicanul şi corbul de mare;

¹⁹ barza, bâtlanul, şi ce este din neamul lui, pupăza şi liliacul.

²⁰ Să priviţi ca o urâciune orice târâtoare care sboară şi umblă pe patru picioare.

²¹ Dar, dintre toate târâtoarele cari sboară şi umblă pe patru picioare, să mâncaţi pe cele ce au fluerul picioarelor dinapoi mai lung, ca să poată sări pe pământ.

²² Iată pe cari să le mâncaţi: lăcusta, lăcusta solam, lăcusta hargol şi lăcusta hagab, după soiurile lor.

²³ Pe toate celelalte târâtoare cari sboară şi cari au patru picioare să le priviţi ca o urâciune.

²⁴ Ele vă vor face necuraţi: oricine se va atinge de trupurile lor moarte, va fi necurat până seara,

²⁵ şi oricine va purta trupurile lor moarte, să-şi spele hainele, şi va fi necurat până seara.

²⁶ Să priviţi ca necurat orice dobitoc cu unghia despicată, dar care n-are copita despărţită şi nu rumegă: oricine se va atinge de el va fi necurat.

²⁷ Să priviţi ca necurate toate acele dobitoace cu patru picioare, cari umblă pe labele lor: ori cine se va atinge de trupurile lor moarte, va fi necurat până seara;

²⁸ şi ori cine le va purta trupurile moarte, îşi va spăla hainele şi va fi necurat până seara. Să le priviţi ca necurate.

²⁹ Iată, din vietăţile cari se târăsc pe pământ, cele pe cari le veţi privi ca necurate: cârtiţa, şoarecele şi şopârla, după soiurile lor;

³⁰ ariciul, broasca, broasca ţestoasă, melcul şi cameleonul.

³¹ Să le priviţi ca necurate dintre toate târâtoarele: oricine se va atinge de ele moarte, va fi necurat până seara.

³² Orice lucru pe care va cădea ceva din trupurile lor moarte, va fi necurat, fie vas de lemn, fie haină, fie piele, fie sac, fie orice alt lucru care se întrebuinţează la ceva; să fie pus în apă, şi va rămânea necurat până seara; după aceea va fi curat.

³³ Tot ce se va găsi într-un vas de pământ în care va cădea ceva din aceste trupuri moarte, va fi necurat, şi veţi sparge vasul.

³⁴ Orice lucru de mâncare, pe care va cădea ceva din apa aceasta, va fi necurat; şi orice băutură care se întrebuinţează la băut, oricare ar fi vasul în care se va găsi, va fi necurată.

³⁵ Orice lucru, pe care va cădea ceva din trupurile lor moarte, va fi necurat; cuptorul şi vatra să se dărâme: vor fi necurate, şi le veţi privi ca necurate.

³⁶ Numai izvoarele şi fântânile, cari alcătuiesc grămezi de ape, vor rămânea curate; dar cine se va atinge de trupurile lor moarte, va fi necurat.

³⁷ Dacă se întâmplă să cadă ceva din trupurile lor moarte pe o sămânţă care trebuie sămănată, ea va rămânea curată.

³⁸ Dar dacă se pusese apă pe sămânţă, şi cade pe ea ceva din trupurile lor moarte, va fi necurată.

³⁹ Dacă moare una din vitele cari vă slujesc ca hrană, cine se va atinge de trupul ei mort, va fi necurat până seara;

⁴⁰ cine va mânca din trupul ei mort, îşi va spăla hainele şi va fi necurat până seara; şi cine va purta trupul ei mort, îşi va spăla hainele şi va fi necurat până seara.

⁴¹ Pe orice târâtoare care se târăşte pe pământ, s-o priviţi ca necurată; să nu se mănânce.

⁴² Din toate târâtoarele cari se târăsc pe pământ, din toate cele ce se târăsc pe pântece, să nu mâncaţi; nici din toate cele ce umblă pe patru picioare sau pe un mare număr de picioare; ci să le priviţi ca o urâciune.

⁴³ Să nu vă faceţi urâcioşi prin toate aceste târâtoare cari se târăsc; să nu vă faceţi necuraţi prin ele, să nu vă spurcaţi prin ele.

⁴⁴ Căci Eu sânt Domnul, Dumnezeul vostru; voi să vă sfinţiţi, şi fiţi sfinţi, căci Eu sânt sfânt; să nu vă faceţi necuraţi prin toate aceste târâtoare cari se târăsc pe pământ.

⁴⁵ Căci Eu sânt Domnul, care v-am scos din ţara Egiptului, ca să fiu Dumnezeul vostru, şi să fiţi sfinţi; căci Eu sânt sfânt.

⁴⁶ Aceasta este legea privitoare la dobitoacele, păsările, toate vieţuitoarele cari se mişcă în ape, şi toate vietăţile cari se târăsc pe pământ,

⁴⁷ ca să faceţi deosebire între ce este necurat şi ce este curat, între dobitocul care se mănâncă şi dobitocul care nu se mănâncă.``

{"verseMap":{"1":[{"id":1681,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":5017,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":6860,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Regulations concerning Cleanness and Uncleanness","title_en":"and Uncleanness, Regulations concerning, Cleanness","content_ro":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","content_en":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","summary_ro":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","summary_en":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9576,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":23074,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Book of Leviticus","title_en":"Book of Leviticus","content_ro":"<h3>LEVITICUS, Book of<\/h3>\nThird book of the OT, largely concerned with the duties of the Levitical priests.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date<\/p>\n• Background<\/p>\n• Purpose and Theology<\/p>\n• Content<\/p>\nAuthor<\/p>\nA traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Leviticus was not put into writing as soon as it was revealed, but there is little to commend the common critical view that it was composed nearly a thousand years after Moses. The spelling and grammar of Leviticus was, like other books of the OT, revised from time to time to make it understandable to later generations of Jewish readers, but that does not mean the essential content of the book was modified.<\/p>\nDate<\/p>\nGod revealed some of the laws in Leviticus by speaking to Moses from the tent of meeting, or tabernacle (Lv 1:1). Other laws were revealed on Mt Sinai (26:46). Such statements show that Moses learned the contents of Leviticus after the tabernacle had been built but before the Israelites left Mt Sinai. This fits in with Exodus 40:17, which says that the tabernacle was erected exactly a year after the Israelites left Egypt. They then spent another month at Sinai, during which time the laws in Leviticus were given to Moses. Then one month later (Nm 1:1) Moses was commanded to prepare the people to leave Sinai to conquer the Promised Land of Canaan.<\/p>\nIt is difficult to give an exact date for the Israelite exodus from Egypt. Dates at the end of the 15th century BC<\/span> or early in the 13th century are put forward by different scholars. Whichever view is adopted, the origin of Leviticus must be one year later than the exodus. But certainty about the absolute date of Leviticus is unimportant so long as the religious setting of the book is understood.<\/p>\nBackground<\/p>\nAbout 400 years before the exodus, God promised Abraham that his descendants would be very numerous and live in the land of Canaan. The family of Abraham multiplied, but as a result of famine they had to go and live in Egypt. Afraid of the Israelites, the rulers of Egypt turned them into slaves.<\/p>\nThe book of Exodus tells how God, acting through Moses, brought the Israelites out of Egypt in a miraculous way. Moses led them to Mt Sinai, where God appeared in fire and smoke on the top of the mountain. Moses went up the mountain, and there God gave him the Ten Commandments and explained various laws. Through these acts God showed that he had chosen the nation of Israel to be his special holy people, different from all the other nations because they would show God’s character through their behavior (cf. Ex 19:5-6).<\/p>\n\nGod’s revelation at Sinai was unique and unrepeatable. But he disclosed to Moses that he wanted to live among the people of Israel permanently. They were told to build a portable royal palace that would be suitable for the divine King of kings. The building of this portable palace, traditionally called the tabernacle, is described in Exodus 35–40. When it was completed, the fire and cloud that had been seen on Mt Sinai appeared over the tabernacle as a sign that God was now dwelling in it (Ex 40:34-38).<\/p>\nExodus also tells how Moses was told to appoint his brother, Aaron, and Aaron’s sons to serve in the tabernacle as priests (Ex 28–29). Unfortunately, before the Israelites even began to build the tabernacle, they made a golden calf under Aaron’s leadership and started to worship it instead. The people were spared only as a result of Moses’ prayers. The book of Exodus therefore leaves the reader in suspense. The tabernacle has been built, but no one knows how to worship God in it. Though Aaron and his family are alive, we are left wondering whether they will still be allowed to lead the worship of God after the idolatry of the golden calf. The book of Leviticus answers this question.<\/p>\nPurpose and Theology<\/p>\nThe Ten Commandments explain briefly and simply how God expects his people to behave. The first four commandments explain our duty toward our neighbor. The book of Leviticus follows a similar scheme. Chapters 1–17 show how God wanted Israel to worship him, while chapters 18–27 are mainly concerned with how people should behave toward each other. Whereas the Ten Commandments are general and can be applied quite easily to every society, the book of Leviticus is much more detailed and specifically geared to the special circumstances of ancient Israel. If modern readers are to profit from reading Leviticus, they must look behind the specific regulations to the underlying religious principles that do not change—in other words, to the theology of Leviticus.<\/p>\nFour themes are very important in the theology of Leviticus: (1) the presence of God, (2) holiness, (3) sacrifice, and (4) the Sinai covenant.<\/p>\n<h5>The Presence of God<\/h5>\nGod is always present with Israel in a real way. Sometimes his presence becomes visible in fire and smoke. But even when there is no miraculous sign, God is present. He is especially near when people worship him and offer sacrifice. The many animal sacrifices mentioned in the book are all brought to the Lord. When the animals are burnt, God is pleased with the smell (1:9). The priests who offer the sacrifices must be especially careful since they come closer to God than other people do. If they are careless in their duties and break God’s commands, they may die (10:1-2).<\/p>\nGod is present not just in worship but in all the ordinary duties of life. The recurring refrain of the later chapters, “I, the Lord<\/span>, am your God” (18:2; 19:3), reminds the Israelites that every aspect of their life—religion (chs 21–24), sex (chs 18, 20), and relations with neighbors (chs 19, 25)—matters to God. The behavior of every Israelite must mirror that of God himself (20:7). The fear of God should prompt persons to help the blind, the deaf, the elderly, and the poor. Though such people may have no redress against unfair treatment, God cares about what happens to them (19:14, 32; 25:17, 36, 43).<\/p>\n<h5>Holiness<\/h5>\n“You must be holy because I am holy” (11:44-45; 19:2; 20:26) could be termed the motto of Leviticus. “Holy,” “clean,” and “unclean” are common words in this book. God is the supremely holy person in the Bible, and holiness is the distinctive feature of his character. But earthly creatures can become holy too. To become holy, a person must be chosen by God and undergo the correct ceremony. Thus, at Sinai all Israel became a holy nation (Ex 19:6). Leviticus 8–9 explains how Aaron and his sons were ordained priests. This made them more holy than ordinary Israelites and therefore able to approach God and offer sacrifice.<\/p>\nBefore anyone could become holy, they had to be “clean.” Cleanness in Leviticus means more than just being free of dirt, though this idea is included. It means being free of any abnormality. Whenever a person appears to fall short of perfection, he is described as “unclean.” Thus, the worst uncleanness is death, the very opposite of perfect life. But bleeding and other discharges and patchy skin diseases can make someone unclean. Animals that move in peculiar ways or have strange habits are also called unclean (Lv 11–15).<\/p>\nHoliness and its opposite, uncleanness, can describe behavior as well as outward appearance. To be holy means to obey God and to act like God. Chapters 18–25 explain what holiness means in daily living. It means avoiding illicit sexual relations, caring for the poor, being honest, being fair, and loving your neighbor as yourself. This sort of behavior made Israel different from other peoples. Through their holiness the whole nation was supposed to demonstrate what God was like.<\/p>\n<h5>Sacrifice<\/h5>\nIn practice, unfortunately, the nation and the individuals within it rarely lived up to these ideals of holiness. Even if one did not commit a grievous sin, he or she was always liable to become unclean through contact with someone else, touching a dead animal, or in some other way. To maintain contact with a holy God, Israel’s sins and uncleanness had to be removed. This is what the sacrifices were for. They brought the forgiveness of sins and cleansing from uncleanness. Because sin affects relations between God and humans in various ways, Leviticus provides four different types of offerings to cover the different cases (Lv 1–6), and explains which sacrifices must be offered on which occasions (chs 7–17). All these rituals served to underline the seriousness of sin and helped preserve peace and fellowship between God and humanity.<\/p>\n<h5>The Sinai Covenant<\/h5>\nAll the laws contained in Leviticus form part of the Sinai covenant. They fill out and apply the principles of the Ten Commandments to the specific circumstances of ancient Israel. But they are more than a set of detailed rules, because they were given as part of the covenant. Three things have to be remembered about this covenant. First, the covenant created a personal relationship. The Lord became Israel’s king, and Israel became his special treasure set apart from the other nations of the world. Second, the covenant was based on God’s grace. He had made a promise to Abraham and, in saving the people from Egyptian slavery, he demonstrated his faithfulness to his promise and his love for Israel. Israel, in turn, was to show its gratitude for salvation by keeping the law. In no way did keeping the law earn them salvation. The law was given to a redeemed people. Finally, there were promises and threats built into the covenant (Lv 26). When the nation keeps the law, God promises they will enjoy good harvests, victory over their enemies, and God walking among them as he did in Eden. But if they reject God’s laws, terrible calamities will befall them: drought, famine, defeat, and even expulsion from the land God had promised to give them. These covenant curses form the background to the prophets’ warnings in later times.<\/p>\nContent<\/p>\n<h5>Kinds of Sacrifices (1–7)<\/h5>\nThese chapters explain how the different kinds of sacrifices were to be offered. Most of these sacrifices also formed part of the regular worship in the tabernacle and later in the temple. But these chapters are concerned with personal offerings made when someone had sinned or made a vow or recovered from an illness. They explain what the offerer must do and what the priest must do, which parts of the animal must be burned, which parts may be eaten by the priest, and what is to be done with the blood of the animal.<\/p>\nFirst, the offerer brought the animal into the outer court of the tabernacle. In the presence of the priest he put his hand on the head of the animal and explained why he was bringing the sacrifice. Then the worshiper killed the animal and chopped it up. The priest then took over. He caught the blood as it ran out of the dying animal and splashed it over the altar, and burned at least some of the animal on the great altar in the court of the tabernacle. These acts were performed with all the animal sacrifices.<\/p>\nThe special feature of the burnt offering (Lv 1) was that the whole animal, which had to be unblemished, was burned on the altar. All that the priest received was the skin. This was the most common sacrifice and was offered on many different occasions. In giving the whole animal to God in the sacrifice, the worshiper dedicated himself or herself totally to God’s service. “Lay your hand on its head so the Lord<\/span> will accept it as your substitute, thus making atonement for you” (1:4, nlt<\/span>).<\/p>\nChapter 2 deals with the grain offering that always accompanied the burnt offering, but which could also be offered alone. Only part of this offering was burned; the rest was given to the priests to eat. The sacrifices formed an important part of their income.<\/p>\nThe peace (fellowship) offering’s special feature was that it was the only sacrifice where the offerer was allowed to eat part of the meat (Lv 3). Since in the earliest period Israelites were not permitted to kill animals except for sacrifice (ch 17), every meal that included meat had to be preceded by a peace offering. Leviticus 7:11-18 mentions three occasions that might prompt a peace-offering “thanksgiving”: when someone had something to praise God for or some sin to acknowledge; a vow promising a sacrifice if God would help one out of a difficulty; and a voluntary offering, made just because the person felt like it.<\/p>\nDespite its name, the sin offering (Lv 4) was not the only offering dealing with sin. The other sacrifices also made the forgiveness of sin possible. The special significance of this sacrifice is emphasized by its unusual ritual. Instead of the blood being splashed over the altar, as in the other sacrifices, it was carefully smeared over the horns (corners) of the large altar in the courtyard (4:30) or over the small altar inside the holy place (v 18); once a year the blood was sprinkled over the ark in the Holy of Holies (16:14). Sin makes these different parts of the tabernacle unclean, unfit for the presence of God. And if God is not present in the tabernacle, worship has no point. The blood acts as a spiritual disinfectant, making the tabernacle clean and holy again. The sin offering was required whenever a person inadvertently broke one of the commandments or had suffered from a discharge or skin disease that made him or her unclean for a week or more (chs 12, 15).<\/p>\nThe guilt offering (5:14–6:7) was for more serious offenses, such as stealing holy property or deliberately using God’s name in a false oath. Such an offense was seen as robbing God. Therefore, a ram had to be offered as a sort of repayment. Whereas the poor person could offer just a bird for the other sacrifices, a ram was always required for a guilt offering.<\/p>\nChapters 6:8–7:38 contain various other regulations about sacrifice, mainly specifying how much of each sacrifice the priests may eat and how much must be burned. One important rule for those who weren’t priests was that they were not to eat any fat or blood or eat sacrificial meat when they were unclean. If they did, they could be cut off from Israel (7:21-27).<\/p>\n<h5>Beginnings of the Priesthood (8–10)<\/h5>\nThough Leviticus looks like a law book, because it contains so many regulations, it is really a history book describing the events that occurred about a year after the exodus. These chapters remind us of the true character of the book, for they tell how Moses ordained Aaron and his sons to be priests and how they offered their first sacrifices.<\/p>\nAwed by the complexity of the ordination rituals, the modern reader may miss the marvel that Aaron should have been appointed high priest. For it was Aaron who had presided over the making of the golden calf and encouraged its worship (Ex 32). Had not Moses interceded for Israel, the whole nation would have been destroyed in the wilderness. Here the gracious forgiveness of God is most clear. Aaron, the chief sinner, is appointed chief mediator between God and the people. In the NT the career of Peter parallels Aaron’s in some respect.<\/p>\nThe greatness of the high priesthood is symbolized by the richly decorated robes Aaron wore. He and his sons were anointed with oil, and then Moses offered the three most common sacrifices on their behalf. They were confined to the court of the tabernacle for a week, and it seems likely that some of the rituals were repeated each day. By this means they were set apart from the rest of the people and entirely consecrated to their holy office.<\/p>\nBy the eighth day the process was complete. Now Aaron and his sons could offer sacrifice. This time, Moses only told them what to do; he did not offer sacrifices himself. Chapter 9 concludes by telling that, after they had offered the sacrifices for themselves and the people, fire came out of the tabernacle to burn up the offerings, thereby displaying God’s approval of their actions.<\/p>\nAfter this, 10:1-2 presents an unexpected turn of events: “Aaron’s sons Nadab and Abihu put coals of fire in their incense burners and sprinkled incense over it. In this way, they disobeyed the Lord<\/span> by burning before him a different kind of fire than he had commanded. So fire blazed forth from the Lord<\/span>’s presence and burned them up, and they died there before the Lord<\/span>” (nlt<\/span>). We do not know exactly what is meant by unholy fire. What is important is that the priests did something that God had not commanded them. The priests were supposed to set an example of total obedience to God’s word: this is the essence of holiness. Instead, they decided to follow their own plans and the consequences were dire.<\/p>\n“Aaron was silent” (10:3). He was warned not even to mourn his sons’ deaths, lest he be suspected of condoning their sin (vv 6-7). Yet, despite his sons’ actions, Aaron and his surviving sons were confirmed as priests. They were reminded that their job was “to distinguish between what is holy and what is ordinary, what is ceremonially unclean and what is clean. And you must teach the Israelites all the laws that the Lord<\/span> has given through Moses” (vv 10-11, nlt<\/span>). The chapter closes on another note of grace. Although the priests made a mistake in offering one of the sin offerings, God would overlook it on this occasion.<\/p>\n<h5>Cleanness and Uncleanness (11–16)<\/h5>\nDistinguishing between the unclean and the clean is the theme of chapters 11–15, which prepare for the great Day of Atonement ceremonies of chapter 16. These are designed to cleanse the tabernacle from the uncleannesses of the people of Israel, thereby ensuring that God would continue to dwell among them (16:16, 19).<\/p>\nChapter 11 discusses unclean animals, that is, animals that may not be eaten. Land animals are dealt with first, then fish and birds, and finally various miscellaneous creatures such as locusts and reptiles. To be clean, a land animal must have cloven hooves and chew the cud; that covers sheep and cattle but excludes pigs and camels. Fish must have fins and scales to be edible; without them, they count as unclean. Birds are clean unless they are birds of prey or scavengers that eat carrion. Insects that resemble birds in having wings and two large legs to hop with—for example, locusts—are clean. Other flying insects are unclean. All squirming creatures that dart hither and thither, such as lizards, are unclean.<\/p>\nThe reasons for declaring some animals clean and others unclean has long been a great puzzle. One suggestion is that the unclean animals were used in sacrifice by pagan worshipers or were thought to represent pagan deities. Certainly some unclean animals were used in pagan worship, but so were some clean ones, and that fact makes this explanation unsatisfactory. A second possibility is that the rules were hygienic: the clean animals were safe to eat whereas the unclean were not. There may be some truth in this explanation, but it is not completely adequate, for some clean animals can be harmful while some unclean ones are all right to eat.<\/p>\nUnclean animals could not be eaten, but there was no harm in touching them. Israelites could ride camels, for example. However, all dead animals, unless killed for sacrifice, were unclean. Anyone who touched the carcass of a dead creature became unclean himself and therefore could not enter the tabernacle that day (11:39-40).<\/p>\nThe following chapters deal with other conditions that make people unclean. Chapter 12 states that childbirth, or more precisely the bloody discharge that follows childbirth, makes a woman unclean. In OT theology death is the ultimate uncleanness, and conditions that are abnormal or threaten to lead to death are also unclean. When the discharge has ceased, after a fixed period the mother must bring a burnt offering and a sin offering to atone for any sin she may have committed, and to purify the tabernacle that may have been polluted through her uncleanness.<\/p>\nChapters 13–14 deal with the uncleanness caused by skin diseases. Detailed regulations are given to distinguish between different diseases so that the priests can decide whether people are unclean or not. If they are unclean, they must live outside the camp until their skin heals. Traditionally the unclean skin disease has been called leprosy. But this is unlikely to be correct, since leprosy was unknown in the Middle East in OT times. Rather, it was any disease that led to the skin peeling off in patches, such as psoriasis. This explains why the disease might spontaneously get better.<\/p>\nIf the disease did retreat sufficiently, the sufferer could call the priest, and if the priest was satisfied with the cure, the sufferer could be readmitted to the community after following the rituals prescribed in chapter 14. This also explains what is to be done if patches of mold are found in pieces of cloth or house walls.<\/p>\nChapter 15 explains how men can become unclean through discharges from their sexual organs, due to gonorrhea or sexual intercourse, while women become unclean through menstruation or a long-term discharge. Part of the purpose of these regulations is to prevent the sacred prostitution that was common in the ancient world. Since sexual intercourse made people unclean, they could not go to worship immediately afterward. Further, the uncleanness of menstruation should have discouraged men from being overfamiliar with unmarried girls.<\/p>\nThe broad scope of these uncleanness regulations meant that nearly every Israelite would be unclean at some time in his or her life. This uncleanness could contaminate God’s dwelling place, the tabernacle, making it impossible for God to continue to live there. To avert this catastrophe, a Day of Atonement was held once a year. This is the most solemn day in the Jewish calendar, and the ceremonies for it are described in detail in Leviticus 16.<\/p>\nThere are three acts on the Day of Atonement that are described in this chapter. There was first the special sin offering offered by the high priest, in the course of which the outer altar of burnt offering, the incense altar inside the Holy Place, and finally the ark itself in the Holy of Holies were sprinkled with blood to purify each part of the tabernacle. This was the one occasion in the year when the high priest entered the presence of God in the Holy of Holies, and elaborate precautions were taken to screen the high priest from God’s holiness (16:2-4, 11-17). There was another public act that pictured the sins of Israel being taken away. A goat was chosen by lot. Then the high priest placed his hands on its head and recited over it the nation’s sin. This goat was then led away and driven into a solitary place; in later times it was pushed over a precipice. These actions pictured Israel’s sins being carried away, so that they could not disturb the peace between God and his people. The third important feature of the Day of Atonement was public prayer and fasting. This showed that sin could not be eliminated without effort, but only through a complete change of heart by every person in Israel.<\/p>\n<h5>Rules for Daily Life (17–25)<\/h5>\nWhereas the opening chapters of Leviticus are entirely concerned with the Godward side of religion, the later chapters are more concerned with practical religious duties toward other persons. However, chapter 17 repeats some of the rules about sacrifice and makes one new one: that all sacrifice must be offered in the tabernacle courtyard. This was to prevent people from secretly worshiping heathen gods.<\/p>\nChapters 18 and 20 spell out the rules governing sexual relations in ancient Israel. Chapter 19 gives further examples of what holiness means in everyday life. Positively, it means helping the poor by leaving some grain behind in the fields at harvesttime (19:9-10); paying people promptly (v 13); avoiding gossip (v 16); honoring the elderly, helping the immigrant, and being honest in business (vv 32-36). But holiness goes beyond deeds and words. It should transform thoughts: “Never seek revenge or bear a grudge against anyone, but love your neighbor as yourself” (v 18, nlt<\/span>).<\/p>\nChapters 21 and 22 discuss how the holy men of Israel, the priests, are to demonstrate their holiness in their lives. First, they must avoid approaching dead bodies unless the dead are very close relatives. Second, they must marry women of known moral uprightness. Third, deformed priests—for example, a blind or lame priest—may never offer sacrifices. Here the principle is plain that men who represent God must reflect the perfection of God in normal, healthy bodies. However, those who are temporarily unclean, through skin disease or a discharge, may resume their duties as soon as their uncleanness is cured.<\/p>\nChapter 23 lists the main holy days and the sacrifices that had to be offered on each one. Chapter 24 deals with the lamp and special bread kept within the tabernacle. A case of blasphemy that occurred in the wilderness is mentioned. Because the man actually used the sacred name of God in a curse, he was sentenced to death.<\/p>\nChapter 25 deals with the jubilee year. In every society people fall into debt. Today the effects of debt are somewhat cushioned by state welfare payments and bank overdrafts, but ancient societies did not have such aid available. People in debt had to sell off their family land, on which they depended for their living, or in more serious situations, they could sell themselves into slavery. Once impoverished in this way, it was exceedingly difficult ever to recover one’s land or one’s freedom. But this law in Leviticus provided an escape. Every 50 years was a jubilee. In this year every slave was released from bondage, and everyone who had sold his land was given it back free. Thus, everyone who fell into debt was given a chance to make a fresh start. Though this law was primarily designed to help the poor, it also served to prevent the accumulation of too much wealth in the hands of a few rich men.<\/p>\n<h5>Blessings, Curses, and Vows (26–27)<\/h5>\nChapter 26 contains the blessings and curses that traditionally concluded a covenant. Israel is promised great material and spiritual prosperity if she keeps the law but is warned that tragedy will befall if she is disobedient.<\/p>\nChapter 27 is an appendix dealing with vows and other gifts made to God. When a person promises to give something to God, it becomes holy and cannot be retracted unless a suitable payment is made instead. This chapter sets out the rules about such dedications.<\/p>\nSee also<\/em> Aaron; Moses; Offerings and Sacrifices; Priests and Levites; Tabernacle; Temple.<\/p>","content_en":"<h3>LEVITICUS, Book of<\/h3>\nThird book of the OT, largely concerned with the duties of the Levitical priests.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date<\/p>\n• Background<\/p>\n• Purpose and Theology<\/p>\n• Content<\/p>\nAuthor<\/p>\nA traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Leviticus was not put into writing as soon as it was revealed, but there is little to commend the common critical view that it was composed nearly a thousand years after Moses. The spelling and grammar of Leviticus was, like other books of the OT, revised from time to time to make it understandable to later generations of Jewish readers, but that does not mean the essential content of the book was modified.<\/p>\nDate<\/p>\nGod revealed some of the laws in Leviticus by speaking to Moses from the tent of meeting, or tabernacle (Lv 1:1). Other laws were revealed on Mt Sinai (26:46). Such statements show that Moses learned the contents of Leviticus after the tabernacle had been built but before the Israelites left Mt Sinai. This fits in with Exodus 40:17, which says that the tabernacle was erected exactly a year after the Israelites left Egypt. They then spent another month at Sinai, during which time the laws in Leviticus were given to Moses. Then one month later (Nm 1:1) Moses was commanded to prepare the people to leave Sinai to conquer the Promised Land of Canaan.<\/p>\nIt is difficult to give an exact date for the Israelite exodus from Egypt. Dates at the end of the 15th century BC<\/span> or early in the 13th century are put forward by different scholars. Whichever view is adopted, the origin of Leviticus must be one year later than the exodus. But certainty about the absolute date of Leviticus is unimportant so long as the religious setting of the book is understood.<\/p>\nBackground<\/p>\nAbout 400 years before the exodus, God promised Abraham that his descendants would be very numerous and live in the land of Canaan. The family of Abraham multiplied, but as a result of famine they had to go and live in Egypt. Afraid of the Israelites, the rulers of Egypt turned them into slaves.<\/p>\nThe book of Exodus tells how God, acting through Moses, brought the Israelites out of Egypt in a miraculous way. Moses led them to Mt Sinai, where God appeared in fire and smoke on the top of the mountain. Moses went up the mountain, and there God gave him the Ten Commandments and explained various laws. Through these acts God showed that he had chosen the nation of Israel to be his special holy people, different from all the other nations because they would show God’s character through their behavior (cf. Ex 19:5-6).<\/p>\n\nGod’s revelation at Sinai was unique and unrepeatable. But he disclosed to Moses that he wanted to live among the people of Israel permanently. They were told to build a portable royal palace that would be suitable for the divine King of kings. The building of this portable palace, traditionally called the tabernacle, is described in Exodus 35–40. When it was completed, the fire and cloud that had been seen on Mt Sinai appeared over the tabernacle as a sign that God was now dwelling in it (Ex 40:34-38).<\/p>\nExodus also tells how Moses was told to appoint his brother, Aaron, and Aaron’s sons to serve in the tabernacle as priests (Ex 28–29). Unfortunately, before the Israelites even began to build the tabernacle, they made a golden calf under Aaron’s leadership and started to worship it instead. The people were spared only as a result of Moses’ prayers. The book of Exodus therefore leaves the reader in suspense. The tabernacle has been built, but no one knows how to worship God in it. Though Aaron and his family are alive, we are left wondering whether they will still be allowed to lead the worship of God after the idolatry of the golden calf. The book of Leviticus answers this question.<\/p>\nPurpose and Theology<\/p>\nThe Ten Commandments explain briefly and simply how God expects his people to behave. The first four commandments explain our duty toward our neighbor. The book of Leviticus follows a similar scheme. Chapters 1–17 show how God wanted Israel to worship him, while chapters 18–27 are mainly concerned with how people should behave toward each other. Whereas the Ten Commandments are general and can be applied quite easily to every society, the book of Leviticus is much more detailed and specifically geared to the special circumstances of ancient Israel. If modern readers are to profit from reading Leviticus, they must look behind the specific regulations to the underlying religious principles that do not change—in other words, to the theology of Leviticus.<\/p>\nFour themes are very important in the theology of Leviticus: (1) the presence of God, (2) holiness, (3) sacrifice, and (4) the Sinai covenant.<\/p>\n<h5>The Presence of God<\/h5>\nGod is always present with Israel in a real way. Sometimes his presence becomes visible in fire and smoke. But even when there is no miraculous sign, God is present. He is especially near when people worship him and offer sacrifice. The many animal sacrifices mentioned in the book are all brought to the Lord. When the animals are burnt, God is pleased with the smell (1:9). The priests who offer the sacrifices must be especially careful since they come closer to God than other people do. If they are careless in their duties and break God’s commands, they may die (10:1-2).<\/p>\nGod is present not just in worship but in all the ordinary duties of life. The recurring refrain of the later chapters, “I, the Lord<\/span>, am your God” (18:2; 19:3), reminds the Israelites that every aspect of their life—religion (chs 21–24), sex (chs 18, 20), and relations with neighbors (chs 19, 25)—matters to God. The behavior of every Israelite must mirror that of God himself (20:7). The fear of God should prompt persons to help the blind, the deaf, the elderly, and the poor. Though such people may have no redress against unfair treatment, God cares about what happens to them (19:14, 32; 25:17, 36, 43).<\/p>\n<h5>Holiness<\/h5>\n“You must be holy because I am holy” (11:44-45; 19:2; 20:26) could be termed the motto of Leviticus. “Holy,” “clean,” and “unclean” are common words in this book. God is the supremely holy person in the Bible, and holiness is the distinctive feature of his character. But earthly creatures can become holy too. To become holy, a person must be chosen by God and undergo the correct ceremony. Thus, at Sinai all Israel became a holy nation (Ex 19:6). Leviticus 8–9 explains how Aaron and his sons were ordained priests. This made them more holy than ordinary Israelites and therefore able to approach God and offer sacrifice.<\/p>\nBefore anyone could become holy, they had to be “clean.” Cleanness in Leviticus means more than just being free of dirt, though this idea is included. It means being free of any abnormality. Whenever a person appears to fall short of perfection, he is described as “unclean.” Thus, the worst uncleanness is death, the very opposite of perfect life. But bleeding and other discharges and patchy skin diseases can make someone unclean. Animals that move in peculiar ways or have strange habits are also called unclean (Lv 11–15).<\/p>\nHoliness and its opposite, uncleanness, can describe behavior as well as outward appearance. To be holy means to obey God and to act like God. Chapters 18–25 explain what holiness means in daily living. It means avoiding illicit sexual relations, caring for the poor, being honest, being fair, and loving your neighbor as yourself. This sort of behavior made Israel different from other peoples. Through their holiness the whole nation was supposed to demonstrate what God was like.<\/p>\n<h5>Sacrifice<\/h5>\nIn practice, unfortunately, the nation and the individuals within it rarely lived up to these ideals of holiness. Even if one did not commit a grievous sin, he or she was always liable to become unclean through contact with someone else, touching a dead animal, or in some other way. To maintain contact with a holy God, Israel’s sins and uncleanness had to be removed. This is what the sacrifices were for. They brought the forgiveness of sins and cleansing from uncleanness. Because sin affects relations between God and humans in various ways, Leviticus provides four different types of offerings to cover the different cases (Lv 1–6), and explains which sacrifices must be offered on which occasions (chs 7–17). All these rituals served to underline the seriousness of sin and helped preserve peace and fellowship between God and humanity.<\/p>\n<h5>The Sinai Covenant<\/h5>\nAll the laws contained in Leviticus form part of the Sinai covenant. They fill out and apply the principles of the Ten Commandments to the specific circumstances of ancient Israel. But they are more than a set of detailed rules, because they were given as part of the covenant. Three things have to be remembered about this covenant. First, the covenant created a personal relationship. The Lord became Israel’s king, and Israel became his special treasure set apart from the other nations of the world. Second, the covenant was based on God’s grace. He had made a promise to Abraham and, in saving the people from Egyptian slavery, he demonstrated his faithfulness to his promise and his love for Israel. Israel, in turn, was to show its gratitude for salvation by keeping the law. In no way did keeping the law earn them salvation. The law was given to a redeemed people. Finally, there were promises and threats built into the covenant (Lv 26). When the nation keeps the law, God promises they will enjoy good harvests, victory over their enemies, and God walking among them as he did in Eden. But if they reject God’s laws, terrible calamities will befall them: drought, famine, defeat, and even expulsion from the land God had promised to give them. These covenant curses form the background to the prophets’ warnings in later times.<\/p>\nContent<\/p>\n<h5>Kinds of Sacrifices (1–7)<\/h5>\nThese chapters explain how the different kinds of sacrifices were to be offered. Most of these sacrifices also formed part of the regular worship in the tabernacle and later in the temple. But these chapters are concerned with personal offerings made when someone had sinned or made a vow or recovered from an illness. They explain what the offerer must do and what the priest must do, which parts of the animal must be burned, which parts may be eaten by the priest, and what is to be done with the blood of the animal.<\/p>\nFirst, the offerer brought the animal into the outer court of the tabernacle. In the presence of the priest he put his hand on the head of the animal and explained why he was bringing the sacrifice. Then the worshiper killed the animal and chopped it up. The priest then took over. He caught the blood as it ran out of the dying animal and splashed it over the altar, and burned at least some of the animal on the great altar in the court of the tabernacle. These acts were performed with all the animal sacrifices.<\/p>\nThe special feature of the burnt offering (Lv 1) was that the whole animal, which had to be unblemished, was burned on the altar. All that the priest received was the skin. This was the most common sacrifice and was offered on many different occasions. In giving the whole animal to God in the sacrifice, the worshiper dedicated himself or herself totally to God’s service. “Lay your hand on its head so the Lord<\/span> will accept it as your substitute, thus making atonement for you” (1:4, nlt<\/span>).<\/p>\nChapter 2 deals with the grain offering that always accompanied the burnt offering, but which could also be offered alone. Only part of this offering was burned; the rest was given to the priests to eat. The sacrifices formed an important part of their income.<\/p>\nThe peace (fellowship) offering’s special feature was that it was the only sacrifice where the offerer was allowed to eat part of the meat (Lv 3). Since in the earliest period Israelites were not permitted to kill animals except for sacrifice (ch 17), every meal that included meat had to be preceded by a peace offering. Leviticus 7:11-18 mentions three occasions that might prompt a peace-offering “thanksgiving”: when someone had something to praise God for or some sin to acknowledge; a vow promising a sacrifice if God would help one out of a difficulty; and a voluntary offering, made just because the person felt like it.<\/p>\nDespite its name, the sin offering (Lv 4) was not the only offering dealing with sin. The other sacrifices also made the forgiveness of sin possible. The special significance of this sacrifice is emphasized by its unusual ritual. Instead of the blood being splashed over the altar, as in the other sacrifices, it was carefully smeared over the horns (corners) of the large altar in the courtyard (4:30) or over the small altar inside the holy place (v 18); once a year the blood was sprinkled over the ark in the Holy of Holies (16:14). Sin makes these different parts of the tabernacle unclean, unfit for the presence of God. And if God is not present in the tabernacle, worship has no point. The blood acts as a spiritual disinfectant, making the tabernacle clean and holy again. The sin offering was required whenever a person inadvertently broke one of the commandments or had suffered from a discharge or skin disease that made him or her unclean for a week or more (chs 12, 15).<\/p>\nThe guilt offering (5:14–6:7) was for more serious offenses, such as stealing holy property or deliberately using God’s name in a false oath. Such an offense was seen as robbing God. Therefore, a ram had to be offered as a sort of repayment. Whereas the poor person could offer just a bird for the other sacrifices, a ram was always required for a guilt offering.<\/p>\nChapters 6:8–7:38 contain various other regulations about sacrifice, mainly specifying how much of each sacrifice the priests may eat and how much must be burned. One important rule for those who weren’t priests was that they were not to eat any fat or blood or eat sacrificial meat when they were unclean. If they did, they could be cut off from Israel (7:21-27).<\/p>\n<h5>Beginnings of the Priesthood (8–10)<\/h5>\nThough Leviticus looks like a law book, because it contains so many regulations, it is really a history book describing the events that occurred about a year after the exodus. These chapters remind us of the true character of the book, for they tell how Moses ordained Aaron and his sons to be priests and how they offered their first sacrifices.<\/p>\nAwed by the complexity of the ordination rituals, the modern reader may miss the marvel that Aaron should have been appointed high priest. For it was Aaron who had presided over the making of the golden calf and encouraged its worship (Ex 32). Had not Moses interceded for Israel, the whole nation would have been destroyed in the wilderness. Here the gracious forgiveness of God is most clear. Aaron, the chief sinner, is appointed chief mediator between God and the people. In the NT the career of Peter parallels Aaron’s in some respect.<\/p>\nThe greatness of the high priesthood is symbolized by the richly decorated robes Aaron wore. He and his sons were anointed with oil, and then Moses offered the three most common sacrifices on their behalf. They were confined to the court of the tabernacle for a week, and it seems likely that some of the rituals were repeated each day. By this means they were set apart from the rest of the people and entirely consecrated to their holy office.<\/p>\nBy the eighth day the process was complete. Now Aaron and his sons could offer sacrifice. This time, Moses only told them what to do; he did not offer sacrifices himself. Chapter 9 concludes by telling that, after they had offered the sacrifices for themselves and the people, fire came out of the tabernacle to burn up the offerings, thereby displaying God’s approval of their actions.<\/p>\nAfter this, 10:1-2 presents an unexpected turn of events: “Aaron’s sons Nadab and Abihu put coals of fire in their incense burners and sprinkled incense over it. In this way, they disobeyed the Lord<\/span> by burning before him a different kind of fire than he had commanded. So fire blazed forth from the Lord<\/span>’s presence and burned them up, and they died there before the Lord<\/span>” (nlt<\/span>). We do not know exactly what is meant by unholy fire. What is important is that the priests did something that God had not commanded them. The priests were supposed to set an example of total obedience to God’s word: this is the essence of holiness. Instead, they decided to follow their own plans and the consequences were dire.<\/p>\n“Aaron was silent” (10:3). He was warned not even to mourn his sons’ deaths, lest he be suspected of condoning their sin (vv 6-7). Yet, despite his sons’ actions, Aaron and his surviving sons were confirmed as priests. They were reminded that their job was “to distinguish between what is holy and what is ordinary, what is ceremonially unclean and what is clean. And you must teach the Israelites all the laws that the Lord<\/span> has given through Moses” (vv 10-11, nlt<\/span>). The chapter closes on another note of grace. Although the priests made a mistake in offering one of the sin offerings, God would overlook it on this occasion.<\/p>\n<h5>Cleanness and Uncleanness (11–16)<\/h5>\nDistinguishing between the unclean and the clean is the theme of chapters 11–15, which prepare for the great Day of Atonement ceremonies of chapter 16. These are designed to cleanse the tabernacle from the uncleannesses of the people of Israel, thereby ensuring that God would continue to dwell among them (16:16, 19).<\/p>\nChapter 11 discusses unclean animals, that is, animals that may not be eaten. Land animals are dealt with first, then fish and birds, and finally various miscellaneous creatures such as locusts and reptiles. To be clean, a land animal must have cloven hooves and chew the cud; that covers sheep and cattle but excludes pigs and camels. Fish must have fins and scales to be edible; without them, they count as unclean. Birds are clean unless they are birds of prey or scavengers that eat carrion. Insects that resemble birds in having wings and two large legs to hop with—for example, locusts—are clean. Other flying insects are unclean. All squirming creatures that dart hither and thither, such as lizards, are unclean.<\/p>\nThe reasons for declaring some animals clean and others unclean has long been a great puzzle. One suggestion is that the unclean animals were used in sacrifice by pagan worshipers or were thought to represent pagan deities. Certainly some unclean animals were used in pagan worship, but so were some clean ones, and that fact makes this explanation unsatisfactory. A second possibility is that the rules were hygienic: the clean animals were safe to eat whereas the unclean were not. There may be some truth in this explanation, but it is not completely adequate, for some clean animals can be harmful while some unclean ones are all right to eat.<\/p>\nUnclean animals could not be eaten, but there was no harm in touching them. Israelites could ride camels, for example. However, all dead animals, unless killed for sacrifice, were unclean. Anyone who touched the carcass of a dead creature became unclean himself and therefore could not enter the tabernacle that day (11:39-40).<\/p>\nThe following chapters deal with other conditions that make people unclean. Chapter 12 states that childbirth, or more precisely the bloody discharge that follows childbirth, makes a woman unclean. In OT theology death is the ultimate uncleanness, and conditions that are abnormal or threaten to lead to death are also unclean. When the discharge has ceased, after a fixed period the mother must bring a burnt offering and a sin offering to atone for any sin she may have committed, and to purify the tabernacle that may have been polluted through her uncleanness.<\/p>\nChapters 13–14 deal with the uncleanness caused by skin diseases. Detailed regulations are given to distinguish between different diseases so that the priests can decide whether people are unclean or not. If they are unclean, they must live outside the camp until their skin heals. Traditionally the unclean skin disease has been called leprosy. But this is unlikely to be correct, since leprosy was unknown in the Middle East in OT times. Rather, it was any disease that led to the skin peeling off in patches, such as psoriasis. This explains why the disease might spontaneously get better.<\/p>\nIf the disease did retreat sufficiently, the sufferer could call the priest, and if the priest was satisfied with the cure, the sufferer could be readmitted to the community after following the rituals prescribed in chapter 14. This also explains what is to be done if patches of mold are found in pieces of cloth or house walls.<\/p>\nChapter 15 explains how men can become unclean through discharges from their sexual organs, due to gonorrhea or sexual intercourse, while women become unclean through menstruation or a long-term discharge. Part of the purpose of these regulations is to prevent the sacred prostitution that was common in the ancient world. Since sexual intercourse made people unclean, they could not go to worship immediately afterward. Further, the uncleanness of menstruation should have discouraged men from being overfamiliar with unmarried girls.<\/p>\nThe broad scope of these uncleanness regulations meant that nearly every Israelite would be unclean at some time in his or her life. This uncleanness could contaminate God’s dwelling place, the tabernacle, making it impossible for God to continue to live there. To avert this catastrophe, a Day of Atonement was held once a year. This is the most solemn day in the Jewish calendar, and the ceremonies for it are described in detail in Leviticus 16.<\/p>\nThere are three acts on the Day of Atonement that are described in this chapter. There was first the special sin offering offered by the high priest, in the course of which the outer altar of burnt offering, the incense altar inside the Holy Place, and finally the ark itself in the Holy of Holies were sprinkled with blood to purify each part of the tabernacle. This was the one occasion in the year when the high priest entered the presence of God in the Holy of Holies, and elaborate precautions were taken to screen the high priest from God’s holiness (16:2-4, 11-17). There was another public act that pictured the sins of Israel being taken away. A goat was chosen by lot. Then the high priest placed his hands on its head and recited over it the nation’s sin. This goat was then led away and driven into a solitary place; in later times it was pushed over a precipice. These actions pictured Israel’s sins being carried away, so that they could not disturb the peace between God and his people. The third important feature of the Day of Atonement was public prayer and fasting. This showed that sin could not be eliminated without effort, but only through a complete change of heart by every person in Israel.<\/p>\n<h5>Rules for Daily Life (17–25)<\/h5>\nWhereas the opening chapters of Leviticus are entirely concerned with the Godward side of religion, the later chapters are more concerned with practical religious duties toward other persons. However, chapter 17 repeats some of the rules about sacrifice and makes one new one: that all sacrifice must be offered in the tabernacle courtyard. This was to prevent people from secretly worshiping heathen gods.<\/p>\nChapters 18 and 20 spell out the rules governing sexual relations in ancient Israel. Chapter 19 gives further examples of what holiness means in everyday life. Positively, it means helping the poor by leaving some grain behind in the fields at harvesttime (19:9-10); paying people promptly (v 13); avoiding gossip (v 16); honoring the elderly, helping the immigrant, and being honest in business (vv 32-36). But holiness goes beyond deeds and words. It should transform thoughts: “Never seek revenge or bear a grudge against anyone, but love your neighbor as yourself” (v 18, nlt<\/span>).<\/p>\nChapters 21 and 22 discuss how the holy men of Israel, the priests, are to demonstrate their holiness in their lives. First, they must avoid approaching dead bodies unless the dead are very close relatives. Second, they must marry women of known moral uprightness. Third, deformed priests—for example, a blind or lame priest—may never offer sacrifices. Here the principle is plain that men who represent God must reflect the perfection of God in normal, healthy bodies. However, those who are temporarily unclean, through skin disease or a discharge, may resume their duties as soon as their uncleanness is cured.<\/p>\nChapter 23 lists the main holy days and the sacrifices that had to be offered on each one. Chapter 24 deals with the lamp and special bread kept within the tabernacle. A case of blasphemy that occurred in the wilderness is mentioned. Because the man actually used the sacred name of God in a curse, he was sentenced to death.<\/p>\nChapter 25 deals with the jubilee year. In every society people fall into debt. Today the effects of debt are somewhat cushioned by state welfare payments and bank overdrafts, but ancient societies did not have such aid available. People in debt had to sell off their family land, on which they depended for their living, or in more serious situations, they could sell themselves into slavery. Once impoverished in this way, it was exceedingly difficult ever to recover one’s land or one’s freedom. But this law in Leviticus provided an escape. Every 50 years was a jubilee. In this year every slave was released from bondage, and everyone who had sold his land was given it back free. Thus, everyone who fell into debt was given a chance to make a fresh start. Though this law was primarily designed to help the poor, it also served to prevent the accumulation of too much wealth in the hands of a few rich men.<\/p>\n<h5>Blessings, Curses, and Vows (26–27)<\/h5>\nChapter 26 contains the blessings and curses that traditionally concluded a covenant. Israel is promised great material and spiritual prosperity if she keeps the law but is warned that tragedy will befall if she is disobedient.<\/p>\nChapter 27 is an appendix dealing with vows and other gifts made to God. When a person promises to give something to God, it becomes holy and cannot be retracted unless a suitable payment is made instead. This chapter sets out the rules about such dedications.<\/p>\nSee also<\/em> Aaron; Moses; Offerings and Sacrifices; Priests and Levites; Tabernacle; Temple.<\/p>","summary_ro":"LEVITICUS, Book of Third book of the OT, largely concerned with the duties of the Levitical priests. Preview • Author • Date • Background • Purpose and Theology • Content Author A traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Le...","summary_en":"LEVITICUS, Book of Third book of the OT, largely concerned with the duties of the Levitical priests. Preview • Author • Date • Background • Purpose and Theology • Content Author A traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Le...","source":"Articles\/L.xml","external_url":null,"has_map":false,"has_picture":false},{"id":24781,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Gospel of Matthew","title_en":"Gospel of Matthew","content_ro":"<h3>MATTHEW, Gospel of<\/h3>\nFirst Gospel and first book of the NT.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date and Provenance<\/p>\n• Purpose<\/p>\n• Content<\/p>\nAuthor<\/p>\nNowhere does the text of Matthew itself clearly identify the author. Yet, as did the ancient church, we may ascribe authorship to Matthew the apostle. He was otherwise known as Levi (see Mk 2:14; Lk 5:27, 29). Before Jesus called him, he was a tax collector (Mt 9:9ff.). It is interesting to note that Matthew called himself a tax collector, while none of the other Gospel writers did. Perhaps he did this to show how great an ascendancy he had been granted when the Lord called him, for tax collectors were despised and considered the lowest of people. The Gospel itself bears the impress of one knowledgeable of currency, for the Gospel writer speaks quite specifically about a two-drachma tax (Mt 17:24), a four-drachma coin (v 27), and the various talents (18:24; 25:15ff.).<\/p>\nDate and Provenance<\/p>\nScholars are divided about the date when Matthew was written primarily because there is still debate about which Gospel was first written: Matthew or Mark. If Mark was written before Matthew, then Matthew was very indebted to Mark for a great deal of material, and vice versa. Those who argue for Matthew’s priority do so on the basis that Matthew’s Gospel was (1) recognized in the early church as the first Gospel, (2) written to those who first needed a written account—the Jews, and (3) placed first in the NT canon. Whether it preceded or followed Mark, most scholars are certain that it was written before the destruction of Jerusalem (AD<\/span> 70) because the temple is spoken of as still standing (Mt 24:15). Irenaeus indicated that Matthew wrote this Gospel while Peter and Paul were in Rome. This would make the time of writing in the 60s.<\/p>\nPurpose<\/p>\n<h5>Apologetics<\/h5>\nMatthew wrote to a community of Greek-speaking Jewish Christians, located in a center such as Antioch in Syria. The community was surrounded and beset by Jews hostile to the claims of Jesus and the Christian community.<\/p>\nMatthew wrote as a Jew for Jews. In Jesus of Nazareth, Matthew contends, the OT reached its appointed goal. Jesus is the Messiah of Israel’s expectation. In the opening chapter Matthew identifies him as “the son of David, the son of Abraham” (1:1), indeed as “God with us” (v 23). In later chapters Jesus is revealed as the Son of Man of Daniel 7 and the Suffering Servant of Isaiah 53. Throughout the book (Mt 1:22–27:10) the events of Jesus’ life are represented as the “fulfillment” of OT prophecies. He comes to offer Israel salvation from sin (1:21). Nevertheless, the Jews have rejected him as their Messiah, and have thus placed themselves in the most perilous position (11:20-24; 21:33-46). One explanation for Israel’s rejection of Jesus is the failure of the Jewish religious leadership to prepare the people for his coming. In the strongest language, Matthew denounces the teachers of the law and the Pharisees. They have forsaken the Word of God in favor of their own traditions (ch 15).<\/p>\n<h5>Teaching the Church<\/h5>\nMatthew also wrote as a Christian for Christians. He presents Jesus as a new Moses, indeed as Yahweh incarnate, expounding his own law for his people (ch 5), now newly constituted around his person under the leadership of the apostles (10:2-4; 16:18-19; 23:8-10). If the Christian church is to function properly, the teaching of the Messiah on a host of moral and spiritual issues must be taken with utmost seriousness (chs 5–7, 18). To aid this purpose, Matthew takes the form of a theological textbook or a handbook for the church, to instruct the people of God concerning the person and work of Jesus. That these teachings may be more readily and firmly grasped, Matthew presents them in a highly organized and memorable way. To facilitate the learning of the material, he arranges Jesus’ teachings in five major discourses (interlocked with narrative portions) in which teachings of the same kind are clustered together (e.g., ch 10 consists of a charge to missionaries, and ch 13 consists of seven parables of the kingdom). Matthew’s leading theological themes may be identified as the Son<\/em> of God (Jesus is Yahweh incarnate, “God with us”), the kingdom<\/em> of God (in Jesus, God is invading history to inaugurate his final rule), the salvation<\/em> of God (as the servant-king, Jesus has come to “save his people from their sins,” 1:21), and the people<\/em> of God (Jesus has come to build his church, a redeemed community consisting of both Jews and Gentiles).<\/p>\nContent<\/p>\n<h5>The Coming of the Savior (1:1–2:23)<\/h5>\nHis name reveals his mission: “Jesus” (1:1) means “Yahweh saves.” He is “the son of Abraham,” who comes to fulfill God’s ancient promises to Jews and Gentiles (Gn 12:1-3). He is “Christ [or Messiah],” the son of David (Mt 1:1), who comes to inaugurate the kingdom of God (4:17). More than that, as evidenced both by prophecy (1:22-23) and by the nature of his conception (vv 18-20), he is “God with us”—now come to “save his people from their sins” (v 21). As the son of David, and in accord with prophecy, he is born in Bethlehem (2:1-6). Drawn by the star of Israel’s Messiah (cf. Nm 24:17), Gentiles come to worship him (Mt 2:1-12). When Herod seeks to destroy him, Jesus finds sanctuary in a gentile land; God’s calling his Son from Egypt marks the beginning of a mighty saving work—nothing less than a new exodus under Jesus, the new Moses (vv 13-20). Having been born in the humblest of circumstances, Jesus now comes to live in Nazareth (vv 21-23).<\/p>\n<h5>The Beginnings of Ministry (3:1–4:25)<\/h5>\nIn face of the judgment that Jesus is about to execute (as evidence of the kingdom’s arrival), John the Baptist calls Israel to repentance (3:1-12). Jesus’ submission to John’s baptism, and the voice from heaven, show him to be a King who serves his subjects by taking their sins upon himself (vv 13-17). Like Israel at the exodus, Jesus is led into the wilderness for a period of testing (4:1). When the devil seeks to turn him away both from God and from his appointed mission, Jesus gains victory by depending upon God and his Word (vv 1-11). Returning to Galilee, Jesus deliberately settles in territory with both Jewish and Gentile inhabitants (vv 12-16) and begins a ministry of preaching (like John, he calls for repentance in face of the dawning kingdom), teaching (he calls his first disciples), and healing (vv 17-25).<\/p>\n\n<h5>The Sermon on the Mount (5:1–7:29)<\/h5>\nJust as Moses ascended Sinai to receive God’s law for Israel, so Jesus—as both the new Moses and as God incarnate—ascends the mountain to set forth his instruction for the citizens of the kingdom of God (5:1-2). He begins with gospel<\/em> (not law), declaring that God shall surely save those who—beset by sin—trust in God’s mercy, obey his commands, and long for him to establish his righteous rule in the earth (vv 3-12). Toward that end, disciples are a preservative (salt) and a witness (light) in a sinful society (vv 13-16). As the one who has come not to abolish the Law and the Prophets but to bring them to completion (i.e., to usher in the new age to which the OT pointed— v 17), Jesus calls his disciples to steadfast obedience to God’s law as now expounded by the Lawgiver himself (vv 18-20). God’s commands embrace inner desires as well as outward actions, must not be watered down or rationalized, and call for more radical obedience than ever before, now that the end has come (vv 21-48). In their giving, praying, and fasting, disciples are to combat hypocrisy by God-centeredness and self-forgetfulness (6:1-18). The Lord’s Prayer (vv 9-13) calls upon God to honor his name by establishing his rule on earth, and to pardon, protect, and provide for his children. Given this prayer, and given the disciples’ God-centered view of reality (vv 19-24), there is no cause for anxiety (vv 25-34). Disciples must be discerning without being judgmental (7:1-6), and depend on God for the power needed to love others (6:7-12). Having completed his exposition of the law (5:21–7:12), Jesus now calls would-be disciples to follow him (7:13-14), warns against false teachers (vv 15-20), and insists that true disciples do God’s will (vv 21-23).<\/p>\n<h5>The Authority of Jesus (8:1–9:38)<\/h5>\nHaving given his authority verbal<\/em> expression in teaching (7:28-29), Jesus now gives it visible<\/em> expression in a series of healing miracles, again revealing himself as the servant of Isaiah (8:17). He heals a leper, a centurion’s servant, and a bleeding woman by his word (8:1-13; 9:20-22). His touch dispels a fever and raises a dead person (8:14-15; 9:23-25). A combination of word and touch cures the blind (9:27-31). As “God with us,” Jesus calls for unqualified allegiance (8:18-22). Though lacking even the natural protection enjoyed by animals (v 20), he demonstrates his sovereignty over the natural world—and thus his deity—by calming the storm (vv 23-27). In direct confrontations with demons, he shows his superiority over them (8:28-34; 9:32-33). Exercising God’s own authority, he declares sins forgiven (9:1-8) and calls sinners to repentance and to discipleship (vv 9-13). Joy over the kingdom’s inauguration is mingled with longing for its consummation (vv 14-17). The summary of 9:35-38 echoes 4:23-25, recalls chapters 5–7, and prepares for the next major discourse.<\/p>\n<h5>Jesus’ Charge to the Missionaries (10:1-42)<\/h5>\nIn response to the prayers that he has commanded, Christ now invests 12 disciples with apostolic authority and sends them out into his harvest field (9:37–10:4). The discourse speaks both of the apostles’ immediate mission (10:5-15) and of the church’s broader mission (vv 16-42). For now, the apostles are to concentrate on evangelizing Jews (v 6), in preparation for the mission to Gentiles (28:19). The “worthy” are those who welcome the apostles and their message; the “unworthy,” those who reject them (10:11-15). In the broader mission, there is sure to be persecution (vv 16-19, 24-25), but this will actually aid the witness (vv 17-23). God will save his faithful missionaries (vv 19-23) but judge those who oppress them and who disown Christ (vv 26-39). A sure reward awaits both the herald and the recipient of the message (vv 37-42).<\/p>\n<h5>Christ the Lord (11:1–12:50)<\/h5>\nThe judgment John predicted is already under way; one’s stand in the last judgment would be determined by his response to the words and works of Jesus (11:2-6). Like his herald, Jesus meets with widespread hostility and indifference (vv 7-19). Given the finality of the grace attending his ministry, those who reject him will suffer the severest judgment (vv 20-24). Yet there are others—the lowly, the burdened, the teachable—who learn (by revelation from God the Father and God the Son) that the “Lord of heaven and earth” is also the “gentle and humble” God who comes to give rest to those who trust in him (vv 25-30). As the one who ushers in the new age (12:6), Jesus claims that he is the Lord of the Sabbath (vv 1-8). True rest (11:29) comes to those who come to Jesus.<\/p>\nViewing Jesus as the destroyer of the Sabbath, the Pharisees ascribe his miraculous powers to Satan (12:22-24). On the contrary, says Jesus, the rule he is inaugurating is crushing Satan’s empire (vv 25-29). To reject this truth in the full awareness of what one is doing is to commit the unforgivable sin against the Holy Spirit (vv 30-32); the words of Jesus’ accusers expose them as persons destined for condemnation (vv 33-37). The requested sign from heaven will not be given. Jesus’ resurrection is the only sign they need.<\/p>\n<h5>The Parables of the Kingdom (13:1-58)<\/h5>\nThis, the third of Matthew’s five great discourses, contains seven parables. In the parable of the sower, four kinds of soil—hard, shallow, cluttered, and fruitful—illustrate the various responses to Jesus’ preaching (13:3-9, 18-23). As those who have received Jesus’ proclamation of the kingdom (4:17), the disciples are given more light, but the crowds must accept that initial proclamation before further light is given (13:10-17, 34-35). In both the parable of the weeds (vv 24-30, 36-43) and the parable of the net (vv 47-50), Jesus assures his disciples that the final judgment will separate true believers from false, and warns against hasty, premature judgments (cf. 7:1-5). The parables of the mustard and the yeast (13:31-33) contrast the smallness of the kingdom’s inauguration with the fullness of its consummation. The parables of the hidden treasure and the pearl (vv 44-46) depict the kingdom as a value far surpassing all others (cf. 6:33). Thus illuminated by Jesus, disciples have new treasures to add to their old (13:51-52). The people of Nazareth, on the contrary, echo the crowds’ lack of understanding and the Pharisees’ hostility (vv 53-58).<\/p>\n<h5>Spiritual Conflict (14:1–16:12)<\/h5>\nIn 14:1-12 the preaching of John exposes the weakness of Herod, and the beheading of John anticipates the crucifixion of Jesus (cf. 17:12). The true king is not Herod but Jesus. He is sovereign over nature itself (14:13-36)—God incarnate, “God with us,” who feeds the hungry multitude in the wilderness (as God once provided manna) and walks upon and calms the sea (see Ps 89:9). Peter models Christians’ faith, fear, and utter dependence on Jesus (Mt 14:28-31). The Pharisees and teachers of the law appear to worship God but in fact are devoted to their own traditions, which they offer not as supplements but as rivals<\/em> to the Word of God (15:1-9). In verses 10-20 Jesus teaches both that ceremonial law apart from moral law becomes empty ritual, and that the old distinction between clean and unclean foods (Lv 11) is now as obsolete as the distinction between Jews and Gentiles. To underscore the point, Jesus enters pagan territory, heals a Canaanite (15:21-28) and feeds a Gentile multitude (vv 29-39). Pharisees and Sadducees, for all their differences, are united in their opposition to Jesus (16:1-12).<\/p>\n<h5>The Coming Salvation (16:13–17:27)<\/h5>\nGoing beyond the crowds’ respectful but inadequate estimates, Peter confesses Jesus to be “the Christ, the Son of the living God”—a recognition of Jesus’ deity granted by divine revelation (16:13-17; cf. 11:25-26). As it is God the Son who possesses and builds the church, Satan and death are victims rather than victors. Jesus will build his church on Peter’s confession that Jesus is the Christ, the Son of the living God. The apostles’ prohibiting and granting entry into the church (“binding” and “loosing,” respectively) depends upon the prior decision of heaven (i.e., God’s revelation of apostolic teaching). In face of Peter’s confession and the persistent false notions of messiahship (16:20, 23), Jesus now (for the first time) predicts his sufferings and coming glory (vv 21-28). In anticipation of that glory, Jesus is transfigured before certain disciples; Moses and Elijah join God the Father in bearing witness to the unique splendor of God the Son (17:1-8). Jesus then demonstrated his power by combating demonic powers (vv 14-18) and exhibited his authority by choosing to pay the temple tax using miraculous means (vv 24-27).<\/p>\n<h5>Greatness in the Kingdom (18:1-35)<\/h5>\nIn this, the fourth of Matthew’s five great discourses, Jesus concentrates on the character and attitudes of church members. He calls upon his followers both to become<\/em> and to welcome<\/em> the lowliest (18:1-5). Leaders especially are enjoined to deal harshly with themselves but gently with those under their care (vv 6-9). Remembering the Father’s love for sinners, Christians are to make every effort (both by prayer and by personal initiative) to restore offending brothers, with excommunication being the last resort (vv 10-20). Church members who really understand the Father’s amazing grace will never stop offering forgiveness and compassion to those who wrong them (vv 21-35).<\/p>\n<h5>Instructions on the Way to Jerusalem (19:1–20:34)<\/h5>\nGiven God’s creation ordinances, says Jesus, divorce itself is never commanded;<\/em> it is only permitted<\/em> in the case of sin—that is, where the marital bond has already been severed through infidelity (19:1-9). As in 5:17-48, Jesus calls his followers to radical obedience (19:10-12). Besides instructing disciples to become like children (18:1-4), Jesus embraces children themselves with his love (19:13-15). He appeals likewise to the rich young man (vv 16-22); but the man, while faithful to the commands about love of neighbor, is too bound by his wealth to give himself unreservedly to loving God. Yet those who abandon all to follow Jesus will receive wealth untold in the coming kingdom (vv 27-30). The basis for such blessings lies not in human merit but in the astonishing generosity of the gracious God (20:1-16). None—not even the rich—are beyond the power of his grace. But God offers free salvation at great cost to himself (vv 17-19). Confronting competitiveness and ambition among his followers, Jesus teaches them that true greatness lies not in lording it over others but in serving them (vv 20-34), as shall be supremely demonstrated in his death as “a ransom for many” (v 28).<\/p>\n<h5>Confrontations in Jerusalem (21:1–22:46)<\/h5>\nAs the Servant-King (cf. 3:17), and as the Messiah destined for suffering (cf. 16:16-21; 20:28), Jesus enters Jerusalem not upon a war horse but upon a donkey’s colt, for he purposes not to declare war on his enemies but to hand himself over to them—and thus achieve his triumph through defeat (21:1-11). As Lord of the temple, he demands that its commerce be halted and that it become (as God ordained) a place of worship for everyone, including the sick, the young, and the alien (21:12-17; cf. Mk 11:17). He outwits those who refuse to acknowledge the heavenly source of his and John’s authority (Mt 21:23-27). In dramatic and devastating fashion, first visibly (by cursing the fig tree—vv 18-22) and then verbally (in the three parables of 21:28–22:14), Jesus pronounces judgment upon those Jews who have refused to acknowledge him as Messiah and Son of God. Henceforth, the true people of God are those who believe in Jesus, whether Jews or Gentiles. He calls upon his people to pledge their supreme allegiance to God. In the resurrection what will matter most is one’s relationship to God (22:23-33). Indeed, he who loves God with his whole being and his neighbor as himself has kept the two foundational commandments of the OT (vv 34-40). Henceforth, submitting to God means rightly recognizing Jesus; he is indeed David’s son (Mt 1:1), but he is supremely David’s Lord—the exalted Son of God (22:41-46; cf. 16:16).<\/p>\n<h5>Woes upon the Scribes and Pharisees (23:1-39)<\/h5>\nFive reasons are stated for Jesus’ denunciation of the Jewish religious leaders. First is their hypocrisy: their practice contradicts their teaching (23:1-4), their external purity conceals inner rottenness (vv 25-28), and they appear to champion God’s cause but are really enemies of God’s servants (vv 29-36). Second is the pride that prompts their hypocrisy (23:5-12). Third is their exploitation of, and their baleful influence upon, those under their charge (vv 13-15). Fourth is their preoccupation with the minutia of the law to the neglect of its weightier matters (vv 16-24). Fifth is their responsibility for the dreadful judgment that the whole nation is about to experience (vv 33-39).<\/p>\n<h5>The Coming of the End (24:1–25:46)<\/h5>\nThe introduction to this, the fifth and last of Matthew’s great discourses, makes it plain that there is the closest connection (for both Jesus and his disciples) between the coming destruction of Jerusalem and the end of the age (24:1-3). Jesus first characterizes the time between his first advent and his return: there will be natural catastrophes, international warfare, the rise of false messiahs, the persecution of God’s people, and the universal proclamation of the gospel of the kingdom (vv 4-14). Then Jesus speaks of the catastrophe that is soon to befall the Jewish nation in particular (as already foretold in 22:7; 23:38), culminating in the destruction of Jerusalem and its temple in AD<\/span> 70 (24:15-25). Sometime thereafter (but after an interval known only to God the Father—v 36), the Son of Man will return in great glory, amid apocalyptic signs, to gather his people (vv 26-31). The present generation will not pass away before judgment falls upon Israel (vv 15-25), so let listeners take heed (vv 32-35). The same warning applies to the more remote coming of the Son of Man (vv 36-51): both the certainty of the event and the uncertainty of its time call for vigilance and faithfulness in the interval, for that event will bring both salvation and judgment. To drive the lesson home, Jesus tells the parables of the wise and foolish virgins (25:1-13) and the talents (vv 14-30). The concluding parable of the sheep and the goats (vv 31-46) speaks of the urgent necessity of making the right response to the “brothers”—that is, the messengers—of Christ; those who feed, clothe, and otherwise care for the messengers of Christ thereby testify to their reception of the apostles’ message and their Lord (cf. 10:40-42).<\/p>\n<h5>The Road to Golgotha (26:1–27:26)<\/h5>\nAs though in response to Jesus’ own prediction, the chief priests and the elders hatch their murderous plot (26:1-5), soon to be aided by Judas (vv 14-16). The anointing at Bethany (vv 6-13) testifies to the extravagance of love and the imminence of death. At the Passover meal (vv 17-30), signaling at what sacrifice the new exodus comes about (cf. 2:15), Jesus interprets his forthcoming death as an atoning sacrifice for the forgiveness of sins (26:26-28; cf. 1:21) and anticipates the day of final victory over sin and death in the consummated kingdom (26:29). Jesus’ agony in Gethsemane (vv 36-46) expresses his horror over taking his people’s sins upon himself. By a stupendous act of filial obedience, he submits his will to the Father, that the Scriptures might be fulfilled (26:54; cf. Is 53). As the servant of God destined to suffer, Jesus resists attempts to thwart his arrest (26:47-56). The Jews’ supreme court (the Sanhedrin) and their loftiest religious official (the high priest) condemn Jesus as a blasphemer because he dares to identify himself as “the Christ, the Son of God” (26:57-68; cf. 16:16). As though joining the court’s repudiation, Peter—in fulfillment of Jesus’ prophecy (26:31-35)—disclaims knowledge of Jesus (vv 69-75). Judas’s disillusionment finds expression in suicide (27:3-10). The Jews hand Jesus over to Pilate the Roman governor (vv 1-2), he alone having the authority to pronounce the death sentence. Knowing that the charge of blasphemy will carry no weight with Pilate, the Jews now represent Jesus as a threat to Caesar. In the end, Pilate responds not to specific charges and evidence but to pressure from the crowd and the threat of riot (vv 11-25). He releases Barabbas and delivers Jesus to be crucified (v 26).<\/p>\n<h5>The Death of Jesus (27:27-66)<\/h5>\nFollowing his humiliating treatment at the hands of the Roman soldiers, Jesus is led to the place of execution; weakened by the beatings, he requires assistance (27:27-32). He refuses the proffered narcotic so that he might keep his head clear (v 34). His being executed with malefactors (v 38) testifies to the purpose of his death (cf. 1:21). A steady stream of abuse is hurled at him, in blasphemous disregard of the truth of the superscription “This is Jesus the King of the Jews” (27:37-44). Finally, out of the darkness Jesus utters the cry of dereliction; now is revealed the ultimate horror (that from which his soul shrank in Gethsemane), the sin-bearer’s supreme agony—the beloved Son’s abandonment by the Father (vv 45-49). Having cried out with a loud voice (cf. Jn 19:30), Jesus dies (27:50). Immediately, the saving effects of his death become evident (vv 51-53): sinners, now forgiven, have access to the holy God (the veil of the temple is rent asunder), and there is hope of resurrection for those who have died. As at the beginning (2:1-12), Gentiles instead of Jews confess Jesus (27:54; contrast 26:63-65). Joseph’s careful attentiveness to Jesus’ burial contrasts with the ongoing attempts of the chief priests and Pharisees to resist Jesus’ power (27:57-66).<\/p>\n<h5>The Triumph of the Savior (28:1-20)<\/h5>\nAmid great glory and power and joy, the Savior’s victory over death is announced and attested (28:1-7). The risen Jesus appears first to the women who stayed with him during his crucifixion (28:8-10; cf. 27:61; 28:1). The Jews’ response to the guards’ report signals their growing desperation before irresistible reality (28:11-15). Meeting with the 11 disciples on the mountain in Galilee (vv 16-20), Jesus, the new Moses, continues his instructions. He now reveals the evangelistic purpose for which Matthew has been preparing readers from the very threshold of his Gospel. The apostles are to disciple all peoples by baptizing them into the name of the triune God and by teaching them to obey all that Jesus has commanded. The apostles go forth in the assurance that Jesus—as the Lord—stands over them, and that Jesus—as Immanuel—stands with them until the very end of the age.<\/p>\nSee also<\/em> Jesus Christ, Life and Teachings of; Luke, Gospel of; Mark, Gospel of; Matthew (Person); Synoptic Gospels.<\/p>","content_en":"<h3>MATTHEW, Gospel of<\/h3>\nFirst Gospel and first book of the NT.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date and Provenance<\/p>\n• Purpose<\/p>\n• Content<\/p>\nAuthor<\/p>\nNowhere does the text of Matthew itself clearly identify the author. Yet, as did the ancient church, we may ascribe authorship to Matthew the apostle. He was otherwise known as Levi (see Mk 2:14; Lk 5:27, 29). Before Jesus called him, he was a tax collector (Mt 9:9ff.). It is interesting to note that Matthew called himself a tax collector, while none of the other Gospel writers did. Perhaps he did this to show how great an ascendancy he had been granted when the Lord called him, for tax collectors were despised and considered the lowest of people. The Gospel itself bears the impress of one knowledgeable of currency, for the Gospel writer speaks quite specifically about a two-drachma tax (Mt 17:24), a four-drachma coin (v 27), and the various talents (18:24; 25:15ff.).<\/p>\nDate and Provenance<\/p>\nScholars are divided about the date when Matthew was written primarily because there is still debate about which Gospel was first written: Matthew or Mark. If Mark was written before Matthew, then Matthew was very indebted to Mark for a great deal of material, and vice versa. Those who argue for Matthew’s priority do so on the basis that Matthew’s Gospel was (1) recognized in the early church as the first Gospel, (2) written to those who first needed a written account—the Jews, and (3) placed first in the NT canon. Whether it preceded or followed Mark, most scholars are certain that it was written before the destruction of Jerusalem (AD<\/span> 70) because the temple is spoken of as still standing (Mt 24:15). Irenaeus indicated that Matthew wrote this Gospel while Peter and Paul were in Rome. This would make the time of writing in the 60s.<\/p>\nPurpose<\/p>\n<h5>Apologetics<\/h5>\nMatthew wrote to a community of Greek-speaking Jewish Christians, located in a center such as Antioch in Syria. The community was surrounded and beset by Jews hostile to the claims of Jesus and the Christian community.<\/p>\nMatthew wrote as a Jew for Jews. In Jesus of Nazareth, Matthew contends, the OT reached its appointed goal. Jesus is the Messiah of Israel’s expectation. In the opening chapter Matthew identifies him as “the son of David, the son of Abraham” (1:1), indeed as “God with us” (v 23). In later chapters Jesus is revealed as the Son of Man of Daniel 7 and the Suffering Servant of Isaiah 53. Throughout the book (Mt 1:22–27:10) the events of Jesus’ life are represented as the “fulfillment” of OT prophecies. He comes to offer Israel salvation from sin (1:21). Nevertheless, the Jews have rejected him as their Messiah, and have thus placed themselves in the most perilous position (11:20-24; 21:33-46). One explanation for Israel’s rejection of Jesus is the failure of the Jewish religious leadership to prepare the people for his coming. In the strongest language, Matthew denounces the teachers of the law and the Pharisees. They have forsaken the Word of God in favor of their own traditions (ch 15).<\/p>\n<h5>Teaching the Church<\/h5>\nMatthew also wrote as a Christian for Christians. He presents Jesus as a new Moses, indeed as Yahweh incarnate, expounding his own law for his people (ch 5), now newly constituted around his person under the leadership of the apostles (10:2-4; 16:18-19; 23:8-10). If the Christian church is to function properly, the teaching of the Messiah on a host of moral and spiritual issues must be taken with utmost seriousness (chs 5–7, 18). To aid this purpose, Matthew takes the form of a theological textbook or a handbook for the church, to instruct the people of God concerning the person and work of Jesus. That these teachings may be more readily and firmly grasped, Matthew presents them in a highly organized and memorable way. To facilitate the learning of the material, he arranges Jesus’ teachings in five major discourses (interlocked with narrative portions) in which teachings of the same kind are clustered together (e.g., ch 10 consists of a charge to missionaries, and ch 13 consists of seven parables of the kingdom). Matthew’s leading theological themes may be identified as the Son<\/em> of God (Jesus is Yahweh incarnate, “God with us”), the kingdom<\/em> of God (in Jesus, God is invading history to inaugurate his final rule), the salvation<\/em> of God (as the servant-king, Jesus has come to “save his people from their sins,” 1:21), and the people<\/em> of God (Jesus has come to build his church, a redeemed community consisting of both Jews and Gentiles).<\/p>\nContent<\/p>\n<h5>The Coming of the Savior (1:1–2:23)<\/h5>\nHis name reveals his mission: “Jesus” (1:1) means “Yahweh saves.” He is “the son of Abraham,” who comes to fulfill God’s ancient promises to Jews and Gentiles (Gn 12:1-3). He is “Christ [or Messiah],” the son of David (Mt 1:1), who comes to inaugurate the kingdom of God (4:17). More than that, as evidenced both by prophecy (1:22-23) and by the nature of his conception (vv 18-20), he is “God with us”—now come to “save his people from their sins” (v 21). As the son of David, and in accord with prophecy, he is born in Bethlehem (2:1-6). Drawn by the star of Israel’s Messiah (cf. Nm 24:17), Gentiles come to worship him (Mt 2:1-12). When Herod seeks to destroy him, Jesus finds sanctuary in a gentile land; God’s calling his Son from Egypt marks the beginning of a mighty saving work—nothing less than a new exodus under Jesus, the new Moses (vv 13-20). Having been born in the humblest of circumstances, Jesus now comes to live in Nazareth (vv 21-23).<\/p>\n<h5>The Beginnings of Ministry (3:1–4:25)<\/h5>\nIn face of the judgment that Jesus is about to execute (as evidence of the kingdom’s arrival), John the Baptist calls Israel to repentance (3:1-12). Jesus’ submission to John’s baptism, and the voice from heaven, show him to be a King who serves his subjects by taking their sins upon himself (vv 13-17). Like Israel at the exodus, Jesus is led into the wilderness for a period of testing (4:1). When the devil seeks to turn him away both from God and from his appointed mission, Jesus gains victory by depending upon God and his Word (vv 1-11). Returning to Galilee, Jesus deliberately settles in territory with both Jewish and Gentile inhabitants (vv 12-16) and begins a ministry of preaching (like John, he calls for repentance in face of the dawning kingdom), teaching (he calls his first disciples), and healing (vv 17-25).<\/p>\n\n<h5>The Sermon on the Mount (5:1–7:29)<\/h5>\nJust as Moses ascended Sinai to receive God’s law for Israel, so Jesus—as both the new Moses and as God incarnate—ascends the mountain to set forth his instruction for the citizens of the kingdom of God (5:1-2). He begins with gospel<\/em> (not law), declaring that God shall surely save those who—beset by sin—trust in God’s mercy, obey his commands, and long for him to establish his righteous rule in the earth (vv 3-12). Toward that end, disciples are a preservative (salt) and a witness (light) in a sinful society (vv 13-16). As the one who has come not to abolish the Law and the Prophets but to bring them to completion (i.e., to usher in the new age to which the OT pointed— v 17), Jesus calls his disciples to steadfast obedience to God’s law as now expounded by the Lawgiver himself (vv 18-20). God’s commands embrace inner desires as well as outward actions, must not be watered down or rationalized, and call for more radical obedience than ever before, now that the end has come (vv 21-48). In their giving, praying, and fasting, disciples are to combat hypocrisy by God-centeredness and self-forgetfulness (6:1-18). The Lord’s Prayer (vv 9-13) calls upon God to honor his name by establishing his rule on earth, and to pardon, protect, and provide for his children. Given this prayer, and given the disciples’ God-centered view of reality (vv 19-24), there is no cause for anxiety (vv 25-34). Disciples must be discerning without being judgmental (7:1-6), and depend on God for the power needed to love others (6:7-12). Having completed his exposition of the law (5:21–7:12), Jesus now calls would-be disciples to follow him (7:13-14), warns against false teachers (vv 15-20), and insists that true disciples do God’s will (vv 21-23).<\/p>\n<h5>The Authority of Jesus (8:1–9:38)<\/h5>\nHaving given his authority verbal<\/em> expression in teaching (7:28-29), Jesus now gives it visible<\/em> expression in a series of healing miracles, again revealing himself as the servant of Isaiah (8:17). He heals a leper, a centurion’s servant, and a bleeding woman by his word (8:1-13; 9:20-22). His touch dispels a fever and raises a dead person (8:14-15; 9:23-25). A combination of word and touch cures the blind (9:27-31). As “God with us,” Jesus calls for unqualified allegiance (8:18-22). Though lacking even the natural protection enjoyed by animals (v 20), he demonstrates his sovereignty over the natural world—and thus his deity—by calming the storm (vv 23-27). In direct confrontations with demons, he shows his superiority over them (8:28-34; 9:32-33). Exercising God’s own authority, he declares sins forgiven (9:1-8) and calls sinners to repentance and to discipleship (vv 9-13). Joy over the kingdom’s inauguration is mingled with longing for its consummation (vv 14-17). The summary of 9:35-38 echoes 4:23-25, recalls chapters 5–7, and prepares for the next major discourse.<\/p>\n<h5>Jesus’ Charge to the Missionaries (10:1-42)<\/h5>\nIn response to the prayers that he has commanded, Christ now invests 12 disciples with apostolic authority and sends them out into his harvest field (9:37–10:4). The discourse speaks both of the apostles’ immediate mission (10:5-15) and of the church’s broader mission (vv 16-42). For now, the apostles are to concentrate on evangelizing Jews (v 6), in preparation for the mission to Gentiles (28:19). The “worthy” are those who welcome the apostles and their message; the “unworthy,” those who reject them (10:11-15). In the broader mission, there is sure to be persecution (vv 16-19, 24-25), but this will actually aid the witness (vv 17-23). God will save his faithful missionaries (vv 19-23) but judge those who oppress them and who disown Christ (vv 26-39). A sure reward awaits both the herald and the recipient of the message (vv 37-42).<\/p>\n<h5>Christ the Lord (11:1–12:50)<\/h5>\nThe judgment John predicted is already under way; one’s stand in the last judgment would be determined by his response to the words and works of Jesus (11:2-6). Like his herald, Jesus meets with widespread hostility and indifference (vv 7-19). Given the finality of the grace attending his ministry, those who reject him will suffer the severest judgment (vv 20-24). Yet there are others—the lowly, the burdened, the teachable—who learn (by revelation from God the Father and God the Son) that the “Lord of heaven and earth” is also the “gentle and humble” God who comes to give rest to those who trust in him (vv 25-30). As the one who ushers in the new age (12:6), Jesus claims that he is the Lord of the Sabbath (vv 1-8). True rest (11:29) comes to those who come to Jesus.<\/p>\nViewing Jesus as the destroyer of the Sabbath, the Pharisees ascribe his miraculous powers to Satan (12:22-24). On the contrary, says Jesus, the rule he is inaugurating is crushing Satan’s empire (vv 25-29). To reject this truth in the full awareness of what one is doing is to commit the unforgivable sin against the Holy Spirit (vv 30-32); the words of Jesus’ accusers expose them as persons destined for condemnation (vv 33-37). The requested sign from heaven will not be given. Jesus’ resurrection is the only sign they need.<\/p>\n<h5>The Parables of the Kingdom (13:1-58)<\/h5>\nThis, the third of Matthew’s five great discourses, contains seven parables. In the parable of the sower, four kinds of soil—hard, shallow, cluttered, and fruitful—illustrate the various responses to Jesus’ preaching (13:3-9, 18-23). As those who have received Jesus’ proclamation of the kingdom (4:17), the disciples are given more light, but the crowds must accept that initial proclamation before further light is given (13:10-17, 34-35). In both the parable of the weeds (vv 24-30, 36-43) and the parable of the net (vv 47-50), Jesus assures his disciples that the final judgment will separate true believers from false, and warns against hasty, premature judgments (cf. 7:1-5). The parables of the mustard and the yeast (13:31-33) contrast the smallness of the kingdom’s inauguration with the fullness of its consummation. The parables of the hidden treasure and the pearl (vv 44-46) depict the kingdom as a value far surpassing all others (cf. 6:33). Thus illuminated by Jesus, disciples have new treasures to add to their old (13:51-52). The people of Nazareth, on the contrary, echo the crowds’ lack of understanding and the Pharisees’ hostility (vv 53-58).<\/p>\n<h5>Spiritual Conflict (14:1–16:12)<\/h5>\nIn 14:1-12 the preaching of John exposes the weakness of Herod, and the beheading of John anticipates the crucifixion of Jesus (cf. 17:12). The true king is not Herod but Jesus. He is sovereign over nature itself (14:13-36)—God incarnate, “God with us,” who feeds the hungry multitude in the wilderness (as God once provided manna) and walks upon and calms the sea (see Ps 89:9). Peter models Christians’ faith, fear, and utter dependence on Jesus (Mt 14:28-31). The Pharisees and teachers of the law appear to worship God but in fact are devoted to their own traditions, which they offer not as supplements but as rivals<\/em> to the Word of God (15:1-9). In verses 10-20 Jesus teaches both that ceremonial law apart from moral law becomes empty ritual, and that the old distinction between clean and unclean foods (Lv 11) is now as obsolete as the distinction between Jews and Gentiles. To underscore the point, Jesus enters pagan territory, heals a Canaanite (15:21-28) and feeds a Gentile multitude (vv 29-39). Pharisees and Sadducees, for all their differences, are united in their opposition to Jesus (16:1-12).<\/p>\n<h5>The Coming Salvation (16:13–17:27)<\/h5>\nGoing beyond the crowds’ respectful but inadequate estimates, Peter confesses Jesus to be “the Christ, the Son of the living God”—a recognition of Jesus’ deity granted by divine revelation (16:13-17; cf. 11:25-26). As it is God the Son who possesses and builds the church, Satan and death are victims rather than victors. Jesus will build his church on Peter’s confession that Jesus is the Christ, the Son of the living God. The apostles’ prohibiting and granting entry into the church (“binding” and “loosing,” respectively) depends upon the prior decision of heaven (i.e., God’s revelation of apostolic teaching). In face of Peter’s confession and the persistent false notions of messiahship (16:20, 23), Jesus now (for the first time) predicts his sufferings and coming glory (vv 21-28). In anticipation of that glory, Jesus is transfigured before certain disciples; Moses and Elijah join God the Father in bearing witness to the unique splendor of God the Son (17:1-8). Jesus then demonstrated his power by combating demonic powers (vv 14-18) and exhibited his authority by choosing to pay the temple tax using miraculous means (vv 24-27).<\/p>\n<h5>Greatness in the Kingdom (18:1-35)<\/h5>\nIn this, the fourth of Matthew’s five great discourses, Jesus concentrates on the character and attitudes of church members. He calls upon his followers both to become<\/em> and to welcome<\/em> the lowliest (18:1-5). Leaders especially are enjoined to deal harshly with themselves but gently with those under their care (vv 6-9). Remembering the Father’s love for sinners, Christians are to make every effort (both by prayer and by personal initiative) to restore offending brothers, with excommunication being the last resort (vv 10-20). Church members who really understand the Father’s amazing grace will never stop offering forgiveness and compassion to those who wrong them (vv 21-35).<\/p>\n<h5>Instructions on the Way to Jerusalem (19:1–20:34)<\/h5>\nGiven God’s creation ordinances, says Jesus, divorce itself is never commanded;<\/em> it is only permitted<\/em> in the case of sin—that is, where the marital bond has already been severed through infidelity (19:1-9). As in 5:17-48, Jesus calls his followers to radical obedience (19:10-12). Besides instructing disciples to become like children (18:1-4), Jesus embraces children themselves with his love (19:13-15). He appeals likewise to the rich young man (vv 16-22); but the man, while faithful to the commands about love of neighbor, is too bound by his wealth to give himself unreservedly to loving God. Yet those who abandon all to follow Jesus will receive wealth untold in the coming kingdom (vv 27-30). The basis for such blessings lies not in human merit but in the astonishing generosity of the gracious God (20:1-16). None—not even the rich—are beyond the power of his grace. But God offers free salvation at great cost to himself (vv 17-19). Confronting competitiveness and ambition among his followers, Jesus teaches them that true greatness lies not in lording it over others but in serving them (vv 20-34), as shall be supremely demonstrated in his death as “a ransom for many” (v 28).<\/p>\n<h5>Confrontations in Jerusalem (21:1–22:46)<\/h5>\nAs the Servant-King (cf. 3:17), and as the Messiah destined for suffering (cf. 16:16-21; 20:28), Jesus enters Jerusalem not upon a war horse but upon a donkey’s colt, for he purposes not to declare war on his enemies but to hand himself over to them—and thus achieve his triumph through defeat (21:1-11). As Lord of the temple, he demands that its commerce be halted and that it become (as God ordained) a place of worship for everyone, including the sick, the young, and the alien (21:12-17; cf. Mk 11:17). He outwits those who refuse to acknowledge the heavenly source of his and John’s authority (Mt 21:23-27). In dramatic and devastating fashion, first visibly (by cursing the fig tree—vv 18-22) and then verbally (in the three parables of 21:28–22:14), Jesus pronounces judgment upon those Jews who have refused to acknowledge him as Messiah and Son of God. Henceforth, the true people of God are those who believe in Jesus, whether Jews or Gentiles. He calls upon his people to pledge their supreme allegiance to God. In the resurrection what will matter most is one’s relationship to God (22:23-33). Indeed, he who loves God with his whole being and his neighbor as himself has kept the two foundational commandments of the OT (vv 34-40). Henceforth, submitting to God means rightly recognizing Jesus; he is indeed David’s son (Mt 1:1), but he is supremely David’s Lord—the exalted Son of God (22:41-46; cf. 16:16).<\/p>\n<h5>Woes upon the Scribes and Pharisees (23:1-39)<\/h5>\nFive reasons are stated for Jesus’ denunciation of the Jewish religious leaders. First is their hypocrisy: their practice contradicts their teaching (23:1-4), their external purity conceals inner rottenness (vv 25-28), and they appear to champion God’s cause but are really enemies of God’s servants (vv 29-36). Second is the pride that prompts their hypocrisy (23:5-12). Third is their exploitation of, and their baleful influence upon, those under their charge (vv 13-15). Fourth is their preoccupation with the minutia of the law to the neglect of its weightier matters (vv 16-24). Fifth is their responsibility for the dreadful judgment that the whole nation is about to experience (vv 33-39).<\/p>\n<h5>The Coming of the End (24:1–25:46)<\/h5>\nThe introduction to this, the fifth and last of Matthew’s great discourses, makes it plain that there is the closest connection (for both Jesus and his disciples) between the coming destruction of Jerusalem and the end of the age (24:1-3). Jesus first characterizes the time between his first advent and his return: there will be natural catastrophes, international warfare, the rise of false messiahs, the persecution of God’s people, and the universal proclamation of the gospel of the kingdom (vv 4-14). Then Jesus speaks of the catastrophe that is soon to befall the Jewish nation in particular (as already foretold in 22:7; 23:38), culminating in the destruction of Jerusalem and its temple in AD<\/span> 70 (24:15-25). Sometime thereafter (but after an interval known only to God the Father—v 36), the Son of Man will return in great glory, amid apocalyptic signs, to gather his people (vv 26-31). The present generation will not pass away before judgment falls upon Israel (vv 15-25), so let listeners take heed (vv 32-35). The same warning applies to the more remote coming of the Son of Man (vv 36-51): both the certainty of the event and the uncertainty of its time call for vigilance and faithfulness in the interval, for that event will bring both salvation and judgment. To drive the lesson home, Jesus tells the parables of the wise and foolish virgins (25:1-13) and the talents (vv 14-30). The concluding parable of the sheep and the goats (vv 31-46) speaks of the urgent necessity of making the right response to the “brothers”—that is, the messengers—of Christ; those who feed, clothe, and otherwise care for the messengers of Christ thereby testify to their reception of the apostles’ message and their Lord (cf. 10:40-42).<\/p>\n<h5>The Road to Golgotha (26:1–27:26)<\/h5>\nAs though in response to Jesus’ own prediction, the chief priests and the elders hatch their murderous plot (26:1-5), soon to be aided by Judas (vv 14-16). The anointing at Bethany (vv 6-13) testifies to the extravagance of love and the imminence of death. At the Passover meal (vv 17-30), signaling at what sacrifice the new exodus comes about (cf. 2:15), Jesus interprets his forthcoming death as an atoning sacrifice for the forgiveness of sins (26:26-28; cf. 1:21) and anticipates the day of final victory over sin and death in the consummated kingdom (26:29). Jesus’ agony in Gethsemane (vv 36-46) expresses his horror over taking his people’s sins upon himself. By a stupendous act of filial obedience, he submits his will to the Father, that the Scriptures might be fulfilled (26:54; cf. Is 53). As the servant of God destined to suffer, Jesus resists attempts to thwart his arrest (26:47-56). The Jews’ supreme court (the Sanhedrin) and their loftiest religious official (the high priest) condemn Jesus as a blasphemer because he dares to identify himself as “the Christ, the Son of God” (26:57-68; cf. 16:16). As though joining the court’s repudiation, Peter—in fulfillment of Jesus’ prophecy (26:31-35)—disclaims knowledge of Jesus (vv 69-75). Judas’s disillusionment finds expression in suicide (27:3-10). The Jews hand Jesus over to Pilate the Roman governor (vv 1-2), he alone having the authority to pronounce the death sentence. Knowing that the charge of blasphemy will carry no weight with Pilate, the Jews now represent Jesus as a threat to Caesar. In the end, Pilate responds not to specific charges and evidence but to pressure from the crowd and the threat of riot (vv 11-25). He releases Barabbas and delivers Jesus to be crucified (v 26).<\/p>\n<h5>The Death of Jesus (27:27-66)<\/h5>\nFollowing his humiliating treatment at the hands of the Roman soldiers, Jesus is led to the place of execution; weakened by the beatings, he requires assistance (27:27-32). He refuses the proffered narcotic so that he might keep his head clear (v 34). His being executed with malefactors (v 38) testifies to the purpose of his death (cf. 1:21). A steady stream of abuse is hurled at him, in blasphemous disregard of the truth of the superscription “This is Jesus the King of the Jews” (27:37-44). Finally, out of the darkness Jesus utters the cry of dereliction; now is revealed the ultimate horror (that from which his soul shrank in Gethsemane), the sin-bearer’s supreme agony—the beloved Son’s abandonment by the Father (vv 45-49). Having cried out with a loud voice (cf. Jn 19:30), Jesus dies (27:50). Immediately, the saving effects of his death become evident (vv 51-53): sinners, now forgiven, have access to the holy God (the veil of the temple is rent asunder), and there is hope of resurrection for those who have died. As at the beginning (2:1-12), Gentiles instead of Jews confess Jesus (27:54; contrast 26:63-65). Joseph’s careful attentiveness to Jesus’ burial contrasts with the ongoing attempts of the chief priests and Pharisees to resist Jesus’ power (27:57-66).<\/p>\n<h5>The Triumph of the Savior (28:1-20)<\/h5>\nAmid great glory and power and joy, the Savior’s victory over death is announced and attested (28:1-7). The risen Jesus appears first to the women who stayed with him during his crucifixion (28:8-10; cf. 27:61; 28:1). The Jews’ response to the guards’ report signals their growing desperation before irresistible reality (28:11-15). Meeting with the 11 disciples on the mountain in Galilee (vv 16-20), Jesus, the new Moses, continues his instructions. He now reveals the evangelistic purpose for which Matthew has been preparing readers from the very threshold of his Gospel. The apostles are to disciple all peoples by baptizing them into the name of the triune God and by teaching them to obey all that Jesus has commanded. The apostles go forth in the assurance that Jesus—as the Lord—stands over them, and that Jesus—as Immanuel—stands with them until the very end of the age.<\/p>\nSee also<\/em> Jesus Christ, Life and Teachings of; Luke, Gospel of; Mark, Gospel of; Matthew (Person); Synoptic Gospels.<\/p>","summary_ro":"MATTHEW, Gospel of First Gospel and first book of the NT. Preview • Author • Date and Provenance • Purpose • Content Author Nowhere does the text of Matthew itself clearly identify the author. Yet, as did the ancient church, we may ascribe authorship to Matthew the apostle. He was otherwise known as Levi (see Mk 2:14; Lk 5:27, 29). Before Jesus called him, he was a tax collector (Mt 9:9ff.). It is interesting to note that Matthew called himself a tax collector, while none of the other Gospel ...","summary_en":"MATTHEW, Gospel of First Gospel and first book of the NT. Preview • Author • Date and Provenance • Purpose • Content Author Nowhere does the text of Matthew itself clearly identify the author. Yet, as did the ancient church, we may ascribe authorship to Matthew the apostle. He was otherwise known as Levi (see Mk 2:14; Lk 5:27, 29). Before Jesus called him, he was a tax collector (Mt 9:9ff.). It is interesting to note that Matthew called himself a tax collector, while none of the other Gospel ...","source":"Articles\/M.xml","external_url":null,"has_map":false,"has_picture":false},{"id":24962,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Medicine and Medical Practice","title_en":"Medicine and Medical Practice","content_ro":"<h3>MEDICINE AND MEDICAL PRACTICE<\/h3>\nThe field of knowledge dealing with the diagnosis, treatment, and prevention of diseases, as well as the actual substances used to diagnose, treat, or prevent disease.<\/p>\nMedicine as a branch of knowledge received little attention from the Hebrew people of OT times, in contrast to the surrounding cultures found in Mesopotamia and Egypt, where medical knowledge had a prominent place. Extant in the library of Assyrian king Ashurbanipal are 800 tablets relating to medicine. From these writings it can be seen that medicine at that time was a mixture of religion, divination, and demonology. Their pharmacopeia was extensive and included agents such as dog dung and human urine. Surgical operations were performed by some physicians. An unusual method of diagnosis practiced in Babylon was to inspect the liver of a freshly killed animal and compare it with a clay model of a liver from a normal animal. Differences between the two were used to diagnose the condition of the patient. An interesting example of this, and divination, is found in Ezekiel 21:21.<\/p>\nThe art of medicine was more advanced in Egypt than in Mesopotamia, depending more upon logic and observation. The Edwin-Smith papyrus is the oldest surgical treatise known. It discusses a variety of fractures, dislocations, wounds, tumors, and ulcers. Adhesive plaster, surgical stitching, and cauterization were used in treatment. The heart was recognized as the center of the circulatory system, and the pulse was observed. The Ebers papyrus deals with problems of internal medicine and their treatment. Enemas were a popular form of therapy, and their materia medica<\/em> contained an assortment of remedies ranging from castor oil to animal fat to hot sand. Other papyri deal with gynecological problems and contain formularies and many magical incantations. Mummification was a highly developed art; Joseph had his father Jacob embalmed (Gn 50:2).<\/p>\nThe outlook of the Hebrew people in OT times toward disease was entirely different from that of their heathen neighbors. They did not believe in the heathen superstitions or gods and, consequently, did not develop a medical knowledge similar to the Egyptians and Babylonians. Instead, the Hebrews regarded sickness as a judgment from God (Ex 15:26; Dt 28:22, 35, 60-61; Jn 9:2) and recovery also was attributed to God (Ex 15:26; Ps 103:3). In accordance with this philosophy, King Asa’s reliance on physicians instead of on God is referred to in a reproachful way in 2 Chronicles 16:12. Therefore, while medical treatment was available in Israel, its use and development was less advanced than in neighboring lands.<\/p>\nThe most significant contribution the Hebrews gave to medicine was in the hygienic measures outlined in the Law, particularly Leviticus 11–15. While these had primarily a religious significance, they undoubtedly improved the general level of health and physical well-being of the people. The Hebrew priest was not the counterpart of the physician-priest found in other cultures. Although the Hebrew priest was expected to determine what physical conditions rendered a person ceremonially unclean, there is no intimation in Scripture that he treated diseases.<\/p>\nThe only surgical operation mentioned in Scripture is circumcision. This was performed by the Hebrews for religious rather than medical purposes, and it was not done by a physician but by the head of the house or someone else (Ex 4:25). In Ezekiel 30:21 reference is made to treating a fracture of the arm by immobilizing and splinting it with a roller bandage.<\/p>\nObstetrical care was given by women who were experienced midwives (Gn 35:17). In Genesis 38:27-30 there is an account of the birth of twins complicated by a transverse presentation. This is a difficult problem for even the most skilled obstetrician, and the fact that the mother and both babies survived speaks highly for the skill of this midwife. In Exodus 1:15-21 the use of birth stools for delivery is mentioned. This was a device to hold the laboring woman in a position favorable for delivering the baby.<\/p>\nIn NT times, Greek medicine had a dominant influence in the Mediterranean world. Although the practice of medicine was still in a primitive state, Hippocrates and other Greek physicians of his day laid the basis for modern medicine by rejecting magical explanations of diseases and through careful observation attempted to give a rational basis for medical treatment. From Mark 5:26 it is known that physicians were available in Israel. Indeed, the rabbis ordained that every town must have at least one physician, and some rabbis themselves practiced medicine.<\/p>\nSpecific medical remedies are occasionally mentioned in the Bible. Mandrakes were used as an aphrodisiac (Gn 30:14; Sg 7:13). When Job was afflicted with generalized boils, he removed the devitalized skin with a piece of pottery and sat in ashes (Jb 2:7-8). The ashes would have a drying effect on the draining sores, giving this treatment a rational basis for its use. Jeremiah refers in a rhetorical way to the balm in Gilead, indicating its medicinal use (Jer 8:22; 46:11). The exact nature or use of this balm is not known. When Hezekiah was mortally ill, he was instructed by Isaiah to put a lump of figs on the boil (2 Kgs 20:7). This probably should not be considered a treatment, however, any more than the dipping seven times in the Jordan by Naaman or the application of mud to the eyes of the blind by the Lord. The therapeutic effect of merriment on the mind found in Proverbs 17:22 is in accord with modern mental health beliefs.<\/p>\nMedicinal use of wine is recorded several times in Scripture. Its mood-changing ability is alluded to in Proverbs 31:6, and apparently the sour wine offered to the Lord on the cross was intended to ameliorate his suffering through its analgesic property (Jn 19:29). Paul suggests to Timothy that he use a little wine for his stomach and other infirmities (1 Tm 5:23). It is significant that Paul said “a little” because pharmacologists today agree that wine in moderate amounts aids digestion and helps blood circulation; however, excessive amounts are deleterious to the health in numerous ways. The good Samaritan used oil and wine to treat the wounds of the injured man (Lk 10:34). Because of its alcoholic content, the wine would have an antiseptic action, but at the same time it would tend to coagulate the surface of the raw wound and permit bacteria to thrive under the coagulum. The oil, by its emollient effect, would tend to nullify this latter undesirable side effect of wine and would also be soothing due to its coating action. A dressing was then applied, and the patient was taken to a resting place.<\/p>\nIn Revelation 3:18 the Laodicean church is admonished to use eye salve. Since Laodicea was famous for a powder used for weak and ailing eyes, this illustration is uniquely appropriate to use in warning this church concerning its lack of spiritual vision.<\/p>\nSee also<\/em> Disease; Physician; Plague.<\/p>","content_en":"<h3>MEDICINE AND MEDICAL PRACTICE<\/h3>\nThe field of knowledge dealing with the diagnosis, treatment, and prevention of diseases, as well as the actual substances used to diagnose, treat, or prevent disease.<\/p>\nMedicine as a branch of knowledge received little attention from the Hebrew people of OT times, in contrast to the surrounding cultures found in Mesopotamia and Egypt, where medical knowledge had a prominent place. Extant in the library of Assyrian king Ashurbanipal are 800 tablets relating to medicine. From these writings it can be seen that medicine at that time was a mixture of religion, divination, and demonology. Their pharmacopeia was extensive and included agents such as dog dung and human urine. Surgical operations were performed by some physicians. An unusual method of diagnosis practiced in Babylon was to inspect the liver of a freshly killed animal and compare it with a clay model of a liver from a normal animal. Differences between the two were used to diagnose the condition of the patient. An interesting example of this, and divination, is found in Ezekiel 21:21.<\/p>\nThe art of medicine was more advanced in Egypt than in Mesopotamia, depending more upon logic and observation. The Edwin-Smith papyrus is the oldest surgical treatise known. It discusses a variety of fractures, dislocations, wounds, tumors, and ulcers. Adhesive plaster, surgical stitching, and cauterization were used in treatment. The heart was recognized as the center of the circulatory system, and the pulse was observed. The Ebers papyrus deals with problems of internal medicine and their treatment. Enemas were a popular form of therapy, and their materia medica<\/em> contained an assortment of remedies ranging from castor oil to animal fat to hot sand. Other papyri deal with gynecological problems and contain formularies and many magical incantations. Mummification was a highly developed art; Joseph had his father Jacob embalmed (Gn 50:2).<\/p>\nThe outlook of the Hebrew people in OT times toward disease was entirely different from that of their heathen neighbors. They did not believe in the heathen superstitions or gods and, consequently, did not develop a medical knowledge similar to the Egyptians and Babylonians. Instead, the Hebrews regarded sickness as a judgment from God (Ex 15:26; Dt 28:22, 35, 60-61; Jn 9:2) and recovery also was attributed to God (Ex 15:26; Ps 103:3). In accordance with this philosophy, King Asa’s reliance on physicians instead of on God is referred to in a reproachful way in 2 Chronicles 16:12. Therefore, while medical treatment was available in Israel, its use and development was less advanced than in neighboring lands.<\/p>\nThe most significant contribution the Hebrews gave to medicine was in the hygienic measures outlined in the Law, particularly Leviticus 11–15. While these had primarily a religious significance, they undoubtedly improved the general level of health and physical well-being of the people. The Hebrew priest was not the counterpart of the physician-priest found in other cultures. Although the Hebrew priest was expected to determine what physical conditions rendered a person ceremonially unclean, there is no intimation in Scripture that he treated diseases.<\/p>\nThe only surgical operation mentioned in Scripture is circumcision. This was performed by the Hebrews for religious rather than medical purposes, and it was not done by a physician but by the head of the house or someone else (Ex 4:25). In Ezekiel 30:21 reference is made to treating a fracture of the arm by immobilizing and splinting it with a roller bandage.<\/p>\nObstetrical care was given by women who were experienced midwives (Gn 35:17). In Genesis 38:27-30 there is an account of the birth of twins complicated by a transverse presentation. This is a difficult problem for even the most skilled obstetrician, and the fact that the mother and both babies survived speaks highly for the skill of this midwife. In Exodus 1:15-21 the use of birth stools for delivery is mentioned. This was a device to hold the laboring woman in a position favorable for delivering the baby.<\/p>\nIn NT times, Greek medicine had a dominant influence in the Mediterranean world. Although the practice of medicine was still in a primitive state, Hippocrates and other Greek physicians of his day laid the basis for modern medicine by rejecting magical explanations of diseases and through careful observation attempted to give a rational basis for medical treatment. From Mark 5:26 it is known that physicians were available in Israel. Indeed, the rabbis ordained that every town must have at least one physician, and some rabbis themselves practiced medicine.<\/p>\nSpecific medical remedies are occasionally mentioned in the Bible. Mandrakes were used as an aphrodisiac (Gn 30:14; Sg 7:13). When Job was afflicted with generalized boils, he removed the devitalized skin with a piece of pottery and sat in ashes (Jb 2:7-8). The ashes would have a drying effect on the draining sores, giving this treatment a rational basis for its use. Jeremiah refers in a rhetorical way to the balm in Gilead, indicating its medicinal use (Jer 8:22; 46:11). The exact nature or use of this balm is not known. When Hezekiah was mortally ill, he was instructed by Isaiah to put a lump of figs on the boil (2 Kgs 20:7). This probably should not be considered a treatment, however, any more than the dipping seven times in the Jordan by Naaman or the application of mud to the eyes of the blind by the Lord. The therapeutic effect of merriment on the mind found in Proverbs 17:22 is in accord with modern mental health beliefs.<\/p>\nMedicinal use of wine is recorded several times in Scripture. Its mood-changing ability is alluded to in Proverbs 31:6, and apparently the sour wine offered to the Lord on the cross was intended to ameliorate his suffering through its analgesic property (Jn 19:29). Paul suggests to Timothy that he use a little wine for his stomach and other infirmities (1 Tm 5:23). It is significant that Paul said “a little” because pharmacologists today agree that wine in moderate amounts aids digestion and helps blood circulation; however, excessive amounts are deleterious to the health in numerous ways. The good Samaritan used oil and wine to treat the wounds of the injured man (Lk 10:34). Because of its alcoholic content, the wine would have an antiseptic action, but at the same time it would tend to coagulate the surface of the raw wound and permit bacteria to thrive under the coagulum. The oil, by its emollient effect, would tend to nullify this latter undesirable side effect of wine and would also be soothing due to its coating action. A dressing was then applied, and the patient was taken to a resting place.<\/p>\nIn Revelation 3:18 the Laodicean church is admonished to use eye salve. Since Laodicea was famous for a powder used for weak and ailing eyes, this illustration is uniquely appropriate to use in warning this church concerning its lack of spiritual vision.<\/p>\nSee also<\/em> Disease; Physician; Plague.<\/p>","summary_ro":"MEDICINE AND MEDICAL PRACTICE The field of knowledge dealing with the diagnosis, treatment, and prevention of diseases, as well as the actual substances used to diagnose, treat, or prevent disease. Medicine as a branch of knowledge received little attention from the Hebrew people of OT times, in contrast to the surrounding cultures found in Mesopotamia and Egypt, where medical knowledge had a prominent place. Extant in the library of Assyrian king Ashurbanipal are 800 tablets relating to medi...","summary_en":"MEDICINE AND MEDICAL PRACTICE The field of knowledge dealing with the diagnosis, treatment, and prevention of diseases, as well as the actual substances used to diagnose, treat, or prevent disease. Medicine as a branch of knowledge received little attention from the Hebrew people of OT times, in contrast to the surrounding cultures found in Mesopotamia and Egypt, where medical knowledge had a prominent place. Extant in the library of Assyrian king Ashurbanipal are 800 tablets relating to medi...","source":"Articles\/M.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44183,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:1","title_en":"Study Note: Leviticul 11:1","content_ro":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","content_en":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","summary_ro":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","summary_en":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71809,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:1","title_en":"Study Note: Leviticul 11:1","content_ro":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","content_en":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","summary_ro":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","summary_en":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99435,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:1","title_en":"Study Note: Leviticul 11:1","content_ro":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","content_en":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","summary_ro":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","summary_en":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127061,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:1","title_en":"Study Note: Leviticul 11:1","content_ro":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","content_en":"11:1–15:33<\/strong> These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from the surrounding nations (Lev 11:44-45).<\/p>","summary_ro":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","summary_en":"11:1–15:33 These chapters detail the regulations pertaining to purity. The mixing of types of animals was forbidden (see Deut 22:9-11) because it represented a violation of the normal created order. “Abnormal” creatures—such as fish without fins and scales, carnivores, crawling insects, and animals without split hooves—cross boundaries between “normal” types and were unfit for food or offerings (see also Deut 14:1-21). The dietary laws were meant to distinguish Israel as a holy people from th...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":60411,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":88037,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":115663,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":143289,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"2":[{"id":4016,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Beast","title_en":"Beast","content_ro":"<h3>BEAST<\/h3>\nAnimal in both the OT and NT, having in some cases a figurative significance. The word has a variety of meanings in the OT. Some of the diversity is due to inconsistent translations of several Hebrew words that can signify “living creature” as well as “beast,” but which have sometimes been translated only as “beast.” In the OT, therefore, beast can refer to the following:<\/p>\n1. In general, any animal (e.g., Gn 1:24; Ps 36:6), but often distinguished from fish, birds, and insects (e.g., Gn 6:7; Lv 11:2; Dt 4:17; Jb 12:7; 35:11; Zep 1:3).<\/p>\n<li>2. A domesticated animal (e.g., Ex 19:13; 22:10; Nm 3:13; 31:47; Jgs 20:48; Prv 12:10; Jer 21:6; Zec 8:10).<\/li>\n<li>3. A wild and sometimes carnivorous animal (e.g., Gn 37:20; Ex 23:11; Dt 28:26; 1 Sm 17:44; Ez 14:15).<\/li>\n<li>4. The figurative usage of the word “beast” is most apparent in the books of Daniel and Revelation. In Daniel (especially Dn 7) the beast is a symbol of a world ruler who persecutes and oppresses the people of God. In Revelation the apostle John took over that concept with its vivid imagery to speak of the final persecution of God’s people at the end of history. John’s beast in its apostasy closely resembles the “antichrist” of his earlier epistles (1 Jn 2:18, 22; 4:3; 2 Jn 1:7) and Paul’s “man of lawlessness” (2 Thes 2:3). Many Bible commentators regard the three as designating the same individual. See<\/em> Antichrist; Armageddon; Mark of the Beast; Revelation, Book of.<\/li>","content_en":"<h3>BEAST<\/h3>\nAnimal in both the OT and NT, having in some cases a figurative significance. The word has a variety of meanings in the OT. Some of the diversity is due to inconsistent translations of several Hebrew words that can signify “living creature” as well as “beast,” but which have sometimes been translated only as “beast.” In the OT, therefore, beast can refer to the following:<\/p>\n1. In general, any animal (e.g., Gn 1:24; Ps 36:6), but often distinguished from fish, birds, and insects (e.g., Gn 6:7; Lv 11:2; Dt 4:17; Jb 12:7; 35:11; Zep 1:3).<\/p>\n<li>2. A domesticated animal (e.g., Ex 19:13; 22:10; Nm 3:13; 31:47; Jgs 20:48; Prv 12:10; Jer 21:6; Zec 8:10).<\/li>\n<li>3. A wild and sometimes carnivorous animal (e.g., Gn 37:20; Ex 23:11; Dt 28:26; 1 Sm 17:44; Ez 14:15).<\/li>\n<li>4. The figurative usage of the word “beast” is most apparent in the books of Daniel and Revelation. In Daniel (especially Dn 7) the beast is a symbol of a world ruler who persecutes and oppresses the people of God. In Revelation the apostle John took over that concept with its vivid imagery to speak of the final persecution of God’s people at the end of history. John’s beast in its apostasy closely resembles the “antichrist” of his earlier epistles (1 Jn 2:18, 22; 4:3; 2 Jn 1:7) and Paul’s “man of lawlessness” (2 Thes 2:3). Many Bible commentators regard the three as designating the same individual. See<\/em> Antichrist; Armageddon; Mark of the Beast; Revelation, Book of.<\/li>","summary_ro":"BEAST Animal in both the OT and NT, having in some cases a figurative significance. The word has a variety of meanings in the OT. Some of the diversity is due to inconsistent translations of several Hebrew words that can signify “living creature” as well as “beast,” but which have sometimes been translated only as “beast.” In the OT, therefore, beast can refer to the following: 1. In general, any animal (e.g., Gn 1:24; Ps 36:6), but often distinguished from fish, birds, and insects (e.g., Gn ...","summary_en":"BEAST Animal in both the OT and NT, having in some cases a figurative significance. The word has a variety of meanings in the OT. Some of the diversity is due to inconsistent translations of several Hebrew words that can signify “living creature” as well as “beast,” but which have sometimes been translated only as “beast.” In the OT, therefore, beast can refer to the following: 1. In general, any animal (e.g., Gn 1:24; Ps 36:6), but often distinguished from fish, birds, and insects (e.g., Gn ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9582,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44184,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","content_en":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","summary_ro":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","summary_en":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44185,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","content_en":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","summary_ro":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","summary_en":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71810,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","content_en":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","summary_ro":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","summary_en":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71811,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","content_en":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","summary_ro":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","summary_en":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99436,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","content_en":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","summary_ro":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","summary_en":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99437,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","content_en":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","summary_ro":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","summary_en":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127062,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","content_en":"11:2-8<\/strong> Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Mark 7:14-19; Acts 10:9-16).<\/p>","summary_ro":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","summary_en":"11:2-8 Some scholars have suggested that unclean animals were to be avoided for reasons of public health, but the evidence does not support this. Horse meat, for example, is no less healthy than beef, yet it was considered unclean because the horse does not have a split hoof (see 11:2-3). The regulations existed because an unclean animal was unacceptable as an offering to God and, therefore, it was also unacceptable as food for God’s people. Jesus proclaimed all foods clean for Christians (Ma...","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127063,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:2","title_en":"Study Note: Leviticul 11:2","content_ro":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","content_en":"11:2-3<\/strong> these . . . you may use for food:<\/em> Animals that have split hooves<\/em> and chew the cud<\/em> were considered “normal” and ceremonially clean (see also Deut 14:3-21).<\/p>","summary_ro":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","summary_en":"11:2-3 these . . . you may use for food: Animals that have split hooves and chew the cud were considered “normal” and ceremonially clean (see also Deut 14:3-21).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"4":[{"id":1728,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":12507,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Food and Food Preparation","title_en":"Food and Food Preparation","content_ro":"<h3>FOOD AND FOOD PREPARATION<\/h3>\nSubstances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare with neighboring nations (2 Kgs 6:25), and intermittent plagues of locusts ravaged large areas.<\/p>\nFood was more plentiful in Palestine (described as a “land flowing with milk and honey”) than in many other parts of the Near East. Shallow cultivation of the soil, however, made crops highly reliant on regular rainfall. Egyptian crops were far less susceptible to weather variations, because the Nile provided a dependable source of water.<\/p>\nFood shortages were considered warnings or punishment from God (Lam 4:9, 11; Am 4:6-9) to teach the Hebrews that life is more than food and that faith must continue despite scarcity, famine, or even death (Dt 8:3; Hb 3:17-18).<\/p>\nThe staples of nomadic Hebrews were milk, curds, and cheese. As the people became more stationary, they grew grains and vegetables and planted orchards and vineyards. Grain would sometimes be grown for a season, and then after the harvest, the tribes would move their flocks to other pastures and find other arable land. Religious sacrifices and festivals were times not only of solemnity but also of rejoicing and great feasting. Victories were also celebrated with banquets and feasting on the food obtained from the camp of the vanquished enemy.<\/p>\nPreview<\/p>\n• Dairy Products<\/p>\n• Grain Crops<\/p>\n• Animal Products<\/p>\n• Insects and Their Food Products<\/p>\n• Vegetables and Seasoning<\/p>\n• Fruits, Nuts, and Wine<\/p>\nDairy Products<\/p>\nMilk and its by-products formed a vital part of the Hebrew diet (see Jgs 4:19). Goat’s milk was most frequently used, although milk from camels, cows, and sheep was also available (Gn 32:15; Dt 32:14; Prv 27:27).<\/p>\nSince fresh milk could not be preserved in Palestine’s hot climate, it was processed into buttermilk, curds, and cheese. Milk was poured into goatskins, where it soured and thickened because of the nonsterile condition of the previously used skins and the movement as it was transported. That movement of the pouch (often made from a cow’s stomach, containing the enzyme rennin used in cheese making) produced curds. Curds are first mentioned in the Bible as part of the meal that Abraham provided for his extraordinary guests (Gn 18:8).<\/p>\nThe Hebrew word for curds (<\/em>chena<\/span>)<\/em> is also translated “butter” (Jb 10:10). This butter would be similar in consistency to yogurt from which the water has been squeezed out. When pressed and rolled into small balls, it kept indefinitely, despite the climate. Thus, compressed curds were particularly valuable for journeys in arid regions where food was scarce.<\/p>\nGrain Crops<\/p>\nThe most frequently mentioned food in the Bible is bread. The term refers in a general sense to all foods but more particularly to food prepared from grain. In biblical times bread was prepared from several grains. Wheat, barley, and spelt were grown in Egypt (Ex 9:31-32).<\/p>\nAn Egyptian physician named Sinuhe, living in the mid-20th century BC<\/span>, recorded that bread was baked daily in Palestine and Syria, and it is probable that it was served with every meal. This bread was probably a wafer or flat cake made from barley or emmer (an inferior form of wheat), since these were the two grain crops that Sinuhe mentioned seeing. Wheat was the most expensive grain. Fine wheat flour was a luxury only the rich could afford (Gn 18:6; Ez 16:13, 19). In later periods wheat became a valuable export crop that was shipped from Tyre to other ports in the Mediterranean.<\/p>\nBecause barley could grow in less productive soil and was more tolerant of drought conditions, it became a popular grain crop in the ancient Near East. Barley could also be harvested several weeks earlier than wheat. Barley bread (Jgs 7:13; 2 Kgs 4:42) and barley cakes (Ez 4:12) were eaten by the average laborer. Jesus miraculously multiplied a young boy’s five barley loaves and two fishes and fed five thousand (Jn 6:9-13).<\/p>\nMillet, a cereal with a small grain head growing on a stalk less than two feet (.6 meter) high, and spelt, a type of wheat, were also used in times of need as a border around the edges of fields.<\/p>\nThe most primitive way of processing grain was to rub the ears between the hands to separate the kernels, as Jesus and his disciples did (Lk 6:1). To perform this act on the Sabbath (the day of rest) was considered the equivalent of reaping and was therefore forbidden.<\/p>\nParching (roasting the grain lightly in a pan) was another simple method of preparation (Jos 5:11; 1 Sm 17:17). It formed a quick and easy meal for laborers or kings (Ru 2:14; 1 Sm 25:18; 2 Sm 17:28). Parched corn was ideal for taking on journeys.<\/p>\nBread making was a strenuous task. Mortars, pestles, and simple mills with upper and lower stones were used for grinding flour in ancient Egypt around 2900 BC<\/span>. These primitive mills were normally placed on the ground, and one was compelled to kneel in order to do the backbreaking work. The resulting meal was coarse and filled with small pieces of husk.<\/p>\nWhen the flour had been prepared, water was added and the mixture was kneaded in a special trough. The dough could then be made immediately into cakes, pancakes, or unleavened bread (Gn 19:3). These flat cakes or wafers were often baked on previously heated stones, on the inner walls of small conical ovens, or in larger communal ovens. Leaven was added to make a lighter dough. The leaven was normally a piece of dough left over from an earlier mixing and allowed to ferment before being used. The flour meal was also mixed with a porridge made of lentil beans in order to stretch the food supply.<\/p>\nAnimal Products<\/p>\nThe introduction of meat as part of the diet seems to have coincided with the time when Noah and his family left the ark (Gn 9:3). After this time, however, the animals normally eaten for food were so valuable that only the wealthy could afford to slaughter them. So in biblical times the peasant had a simple, somewhat monotonous diet, while the rich feasted on meat, delicacies, and imported commodities. As a result, meat was a luxury item that the poor would rarely enjoy except on such occasions as the Passover celebration or sacrifices in which the worshiper ate part of the offering (Ex 12:8). Although it was clearly uneconomic to slaughter an animal that produced such staples as milk, curds, and cheese, the rules of hospitality in the Near East dictated that an animal should be killed to entertain an honored guest (2 Sm 12:2-4).<\/p>\nDomestic sheep, goats, and oxen provided the main source of meat, although venison was popular with the upper classes. When the blind Isaac was deceived by his son Jacob, the father was offered the luxury of both kid’s meat and wild game (Gn 27:3, 9, 19). The ox kept in a stall or the fatted calf were reserved for occasions of great festivity (Mt 22:4).<\/p>\nThe use of meat for sacrifice was given definitive form in the provisions of Leviticus and Deuteronomy. The Law forbade anyone to slaughter an animal and its offspring on the same day (Lv 22:28). Another prohibition, perhaps directed at pagan Canaanite sacrificial rituals, would not allow a kid to be stewed or poached in its mother’s milk (Dt 14:21). Mosaic law was emphatic in prohibiting the consumption of blood in any form. Animal blood was considered the source of the animal’s life and was offered by priests as a sacrifice to God to atone for human sin (Lv 17:11). In the Mosaic law, pigs, camels, badgers, and rabbits were considered unclean and were therefore forbidden for food, principally on hygienic grounds (11:4-8).<\/p>\nIn the ancient world, meat was usually boiled or stewed. Roasting an ox or a kid would usually occur only as part of a special feast or sacrificial ritual. Animals might also be roasted for members of the royal palace or for a king’s special guests.<\/p>\nDespite the fact that hunting was enjoyed by all who were able to participate, wild game provided only a minor part of the diet. Among the game found in Palestine and mentioned in the Bible are gazelle, roebuck, wild goat, and deer (Dt 14:5; 1 Kgs 4:23). It is probable that pheasants were available, and there were certainly turtledoves, pigeons, quails, and partridges, although the precise quantities of food that these birds provided is not certain (Gn 15:9; Ex 16:13). Goose was the most popular dish in Egypt, and marsh ducks were also highly esteemed as game. After the Persian period, chickens were eaten (2 Esd 1:30), and eggs and omelettes were popular in Rome in early Christian times. The eggs mentioned in Deuteronomy are probably wild birds’ eggs (Dt 22:6-7; cf. Is 10:14).<\/p>\nThirty varieties of fish were available in the Jordan, and an extensive fishing industry existed on the shores of the Sea of Galilee at the time of Christ. Supplies of fish were readily available from the Mediterranean coast during the Roman period, but at an earlier time the fish supply depended to a large extent upon whichever nation had control of the coastline. In the postexilic period the people of Tyre supplied the city of Jerusalem with fish, which were sold near the Fish Gate (Neh 3:3). In the regulations concerning the types of fish suitable for food, only those that had fins and scales were acceptable (Lv 11:9-12).<\/p>\nIn NT times many of the distinctions concerning food were eliminated. In the Gospel of Mark, Jesus, challenging the Pharisees’ hypocrisy, upset the Jewish food laws by saying that evil thoughts, not certain foods, make a person unclean (Mk 7:19). As Christianity spread into gentile areas, there was, however, a continuing concern about eating meat that had been offered to idols. The question came to a head in Corinth. The apostle Paul maintained that though the meat was acceptable, one should take care not to cause spiritual damage to another Christian with a more sensitive conscience.<\/p>\nInsects and Their Food Products<\/p>\nWild honey was found in Palestine, but there is no evidence of bee-keeping. Egyptians, however, did practice beekeeping at that time.<\/p>\nThe honeycomb is mentioned specifically in 1 Samuel 14:27 and Song of Songs 5:1; liquid honey is referred to in 1 Kings 14:3. Honey was to be found in crevices of rocks and on trees (Dt 32:13). It was the primary sweetener in cooking. Although it could not be used in a sacrifice to the Lord (Lv 2:11), honey was prized as a delicacy. In the 15th century BC<\/span>, when Thutmose III was campaigning in Syria and Palestine, he brought back vast quantities of honey as tribute from his newly conquered lands.<\/p>\nLocusts were probably first eaten in desperation after they had devastated crops. They are one of the few insects mentioned as a permissible source of food (Lv 11:22). Locusts were fried in flour or honey, or were preserved by being dried. Locusts and wild honey formed John the Baptist’s basic diet in the wilderness (Mt 3:4; Mk 1:6). Although locusts contain little protein, they are rich in fat and have some mineral content.<\/p>\nVegetables and Seasoning<\/p>\nThe Hebrew people wandering in the Sinai wilderness bemoaned the loss of the flavorful vegetables they had become accustomed to during their Egyptian captivity. In particular, they expressed a longing for cucumbers, melons (possibly watermelons), leeks, onions, and garlic (Nm 11:5). Many of these vegetables were later grown in Palestine (particularly in the Gaza). When cucumbers were first cultivated, they were regarded as luxury items and had to be protected by guards who lived in shacks overlooking the gardens (Is 1:8). Beans, lentils, and parched grain were among the items brought to David and his soldiers at Mahanaim (2 Sm 17:28). Lentils were known in Egypt from at least the 13th century BC<\/span> and were used extensively both then and in later times by the Israelites. Lentil soup is mentioned in Genesis 25:34.<\/p>\nIn times of hunger the husks of the carob tree, normally fed to cattle, could be used for food. These would have been most acceptable to the prodigal son (Lk 15:16). There were many kinds of green herbs that could provide a meal for the poor in time of need (Prv 15:17). In cases of extreme hunger, some kinds of mallow and juniper roots could also be used as food. In Elisha’s time a group of prophets at Gilgal prepared a stew of wild vegetables, to which they mistakenly added poisonous wild gourds. Elisha rectified the situation by adding meal to the pot (2 Kgs 4:38-41). While there is no actual record of the kinds of bitter herbs used as part of the Passover offering (Ex 12:8; Nm 9:11), mint and cummin were most probably included. Dill, cummin, rue, and mint were common garden herbs (Mt 23:23; Lk 11:42).<\/p>\nSeasonings were welcome additives to the rather bland character of typical Israelite fare. Salt came mainly from the Dead Sea area and was essential as a seasoning and preserving agent. Salt was so important in the diet that it became part of the vocabulary of moral obligation. The sharing of salt with a person at a meal sealed a covenant or pact (Nm 18:19). In the Levitical sacrificial ritual, salt was part of meat and cereal offerings, since it signified the sealing of God’s covenant with Israel (Lv 2:13; Ez 43:24).<\/p>\nThe mustard tree, which was probably grown for its oil content, grew from a minute seed to the height of 15 feet (4.5 meters) (Mt 13:31-32). Anise, coriander, and cinnamon were also available (Ex 16:31; Nm 11:7). Perhaps the most popular and widely used spice, apart from salt, was garlic. Vinegar was also probably used as a flavoring agent and a preservative. From the number of seeds and plants found in Egyptian tombs from the 18th dynasty, it is obvious that the use of seasoning was widespread in antiquity.<\/p>\nFruits, Nuts, and Wine<\/p>\nOlive trees grew abundantly in Palestine and were an excellent source of food and oil. Even in poor soil, one tree could sufficiently supply a family for a whole year. Some green olives were pickled in brine and eaten with bread, but the olive was most important as a source of oil. Olive oil was used in baking bread and cakes and in frying foods. The best quality olive oil was used in the temple sacrifices.<\/p>\nOil was extracted from olives by a simple process: for the finest quality oil, olives were picked before fully ripe and then crushed by hand with a stone mortar and pestle. Usually, however, pickers beat the olives from trees with long poles and collected them in baskets. The oil was then trodden out, probably in the same vat used for grapes (Mi 6:15), which were harvested approximately four weeks later.<\/p>\nAn oil mill was developed subsequently, and the heavy upper grinding stone was turned by two people. As the oil dripped through, it was collected in another stone vat and was allowed to settle and purify. When refined, the oil was stored in skins or jars.<\/p>\nFig trees grew in all areas of Palestine. They required little attention and provided two or three crops per year. The most abundant of these was the second, which ripened in late summer. The first figs of the season were considered a great delicacy (Is 28:4; Mi 7:1). The prophet Hosea suggested that the Israelites were like the firstfruits of the fig tree (Hos 9:10). Another prophet, Jeremiah, spoke of those who had gone into exile as being like the first figs, while those who were left behind were the bad figs, fit only for destruction (Jer 24:1-10).<\/p>\nFigs were usually eaten fresh from the trees, but some were pressed into cakes to use when traveling (1 Sm 25:18; 30:12; 1 Chr 12:40). Figs were also valuable for medicinal purposes, since effective poultices could be made from them (2 Kgs 20:7; Is 38:21). Sycamore trees produced small, figlike fruit eaten primarily by the poor. A short time before harvest, the fruit was slightly incised, making it swell and ripen more quickly. The prophet Amos notched sycamore fruit before he was called by God (Am 7:14).<\/p>\nFruit from the date palm could also have been pressed into flat cakes for travelers, as figs were. The Bible, however, makes no specific reference to its fruit as food (see Jgs 4:5; Ps 92:12; Jl 1:12; Jn 12:13).<\/p>\nAnother popular Near Eastern fruit was the red pomegranate. It was eaten whole, or the seeds were pressed to provide a refreshing drink. The pomegranate is mentioned in temple ritual as one of the fruits brought back from Canaan to Moses by his spies (Ex 28:33) and as an exotic drink (Sg 8:2). The “apple” mentioned in Scripture (Prv 25:11; Sg 2:5) was most likely a type of apricot or quince, not an apple as we know it today. Nuts were used for additional flavor in cooking. Almonds and pistachio nuts were among the gifts sent by Jacob to ransom his sons (Gn 43:11).<\/p>\nGrapes were popular and plentiful from the early Bronze Age. In addition to being eaten fresh from the vine, grapes were dried as raisins (Nm 6:3; 1 Sm 25:18) or pressed, their juice drunk either as new wine or fermented into an alcoholic drink. One of the duties of the cup-bearer in ancient royal courts was to provide grape juice or wine for the king, his family, and guests (Gn 40:9-13).<\/p>\nThe juice of grapes also provided vinegar when wine deteriorated. Vinegar was used as a flavoring agent in cooking and as a preservative. When diluted with water, it supplied a refreshing drink for workers in the fields. A type of jelly was made in the Near East by boiling grapes until they assumed the consistency of molasses. This syrup could also be used as a sweetening agent in cooking.<\/p>\nWine was the universal drink in antiquity. It could be diluted with water or mixed with spices or honey to make a mulled wine (Sg 8:2; Is 5:22). The Hebrew word for “banquet” or “feast” literally means “drinking,” which reveals much of the character of such occasions. A certain amount of merriment was considered proper at a festival or banquet (Gn 43:34; Jgs 9:13; Lk 5:34).<\/p>\nWine making was similar in many respects to the production of olive oil. Clusters of grapes were cut from the vine with a sickle, collected in baskets, and taken to the winepress, where they were trodden by men and women. The juice ran into a lower vat, where, under the hot sun, fermentation began almost immediately. The wine was left to settle so that any twigs or skins would form a sediment; after that the wine could be strained off. In about six weeks the wine was ready to drink or store in earthenware jars or wineskins.<\/p>\nSee also<\/em> Animals; Bread; Family Life and Relations; Leaven; Meals, Significance of; Plants; Unleavened Bread.<\/p>","content_en":"<h3>FOOD AND FOOD PREPARATION<\/h3>\nSubstances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare with neighboring nations (2 Kgs 6:25), and intermittent plagues of locusts ravaged large areas.<\/p>\nFood was more plentiful in Palestine (described as a “land flowing with milk and honey”) than in many other parts of the Near East. Shallow cultivation of the soil, however, made crops highly reliant on regular rainfall. Egyptian crops were far less susceptible to weather variations, because the Nile provided a dependable source of water.<\/p>\nFood shortages were considered warnings or punishment from God (Lam 4:9, 11; Am 4:6-9) to teach the Hebrews that life is more than food and that faith must continue despite scarcity, famine, or even death (Dt 8:3; Hb 3:17-18).<\/p>\nThe staples of nomadic Hebrews were milk, curds, and cheese. As the people became more stationary, they grew grains and vegetables and planted orchards and vineyards. Grain would sometimes be grown for a season, and then after the harvest, the tribes would move their flocks to other pastures and find other arable land. Religious sacrifices and festivals were times not only of solemnity but also of rejoicing and great feasting. Victories were also celebrated with banquets and feasting on the food obtained from the camp of the vanquished enemy.<\/p>\nPreview<\/p>\n• Dairy Products<\/p>\n• Grain Crops<\/p>\n• Animal Products<\/p>\n• Insects and Their Food Products<\/p>\n• Vegetables and Seasoning<\/p>\n• Fruits, Nuts, and Wine<\/p>\nDairy Products<\/p>\nMilk and its by-products formed a vital part of the Hebrew diet (see Jgs 4:19). Goat’s milk was most frequently used, although milk from camels, cows, and sheep was also available (Gn 32:15; Dt 32:14; Prv 27:27).<\/p>\nSince fresh milk could not be preserved in Palestine’s hot climate, it was processed into buttermilk, curds, and cheese. Milk was poured into goatskins, where it soured and thickened because of the nonsterile condition of the previously used skins and the movement as it was transported. That movement of the pouch (often made from a cow’s stomach, containing the enzyme rennin used in cheese making) produced curds. Curds are first mentioned in the Bible as part of the meal that Abraham provided for his extraordinary guests (Gn 18:8).<\/p>\nThe Hebrew word for curds (<\/em>chena<\/span>)<\/em> is also translated “butter” (Jb 10:10). This butter would be similar in consistency to yogurt from which the water has been squeezed out. When pressed and rolled into small balls, it kept indefinitely, despite the climate. Thus, compressed curds were particularly valuable for journeys in arid regions where food was scarce.<\/p>\nGrain Crops<\/p>\nThe most frequently mentioned food in the Bible is bread. The term refers in a general sense to all foods but more particularly to food prepared from grain. In biblical times bread was prepared from several grains. Wheat, barley, and spelt were grown in Egypt (Ex 9:31-32).<\/p>\nAn Egyptian physician named Sinuhe, living in the mid-20th century BC<\/span>, recorded that bread was baked daily in Palestine and Syria, and it is probable that it was served with every meal. This bread was probably a wafer or flat cake made from barley or emmer (an inferior form of wheat), since these were the two grain crops that Sinuhe mentioned seeing. Wheat was the most expensive grain. Fine wheat flour was a luxury only the rich could afford (Gn 18:6; Ez 16:13, 19). In later periods wheat became a valuable export crop that was shipped from Tyre to other ports in the Mediterranean.<\/p>\nBecause barley could grow in less productive soil and was more tolerant of drought conditions, it became a popular grain crop in the ancient Near East. Barley could also be harvested several weeks earlier than wheat. Barley bread (Jgs 7:13; 2 Kgs 4:42) and barley cakes (Ez 4:12) were eaten by the average laborer. Jesus miraculously multiplied a young boy’s five barley loaves and two fishes and fed five thousand (Jn 6:9-13).<\/p>\nMillet, a cereal with a small grain head growing on a stalk less than two feet (.6 meter) high, and spelt, a type of wheat, were also used in times of need as a border around the edges of fields.<\/p>\nThe most primitive way of processing grain was to rub the ears between the hands to separate the kernels, as Jesus and his disciples did (Lk 6:1). To perform this act on the Sabbath (the day of rest) was considered the equivalent of reaping and was therefore forbidden.<\/p>\nParching (roasting the grain lightly in a pan) was another simple method of preparation (Jos 5:11; 1 Sm 17:17). It formed a quick and easy meal for laborers or kings (Ru 2:14; 1 Sm 25:18; 2 Sm 17:28). Parched corn was ideal for taking on journeys.<\/p>\nBread making was a strenuous task. Mortars, pestles, and simple mills with upper and lower stones were used for grinding flour in ancient Egypt around 2900 BC<\/span>. These primitive mills were normally placed on the ground, and one was compelled to kneel in order to do the backbreaking work. The resulting meal was coarse and filled with small pieces of husk.<\/p>\nWhen the flour had been prepared, water was added and the mixture was kneaded in a special trough. The dough could then be made immediately into cakes, pancakes, or unleavened bread (Gn 19:3). These flat cakes or wafers were often baked on previously heated stones, on the inner walls of small conical ovens, or in larger communal ovens. Leaven was added to make a lighter dough. The leaven was normally a piece of dough left over from an earlier mixing and allowed to ferment before being used. The flour meal was also mixed with a porridge made of lentil beans in order to stretch the food supply.<\/p>\nAnimal Products<\/p>\nThe introduction of meat as part of the diet seems to have coincided with the time when Noah and his family left the ark (Gn 9:3). After this time, however, the animals normally eaten for food were so valuable that only the wealthy could afford to slaughter them. So in biblical times the peasant had a simple, somewhat monotonous diet, while the rich feasted on meat, delicacies, and imported commodities. As a result, meat was a luxury item that the poor would rarely enjoy except on such occasions as the Passover celebration or sacrifices in which the worshiper ate part of the offering (Ex 12:8). Although it was clearly uneconomic to slaughter an animal that produced such staples as milk, curds, and cheese, the rules of hospitality in the Near East dictated that an animal should be killed to entertain an honored guest (2 Sm 12:2-4).<\/p>\nDomestic sheep, goats, and oxen provided the main source of meat, although venison was popular with the upper classes. When the blind Isaac was deceived by his son Jacob, the father was offered the luxury of both kid’s meat and wild game (Gn 27:3, 9, 19). The ox kept in a stall or the fatted calf were reserved for occasions of great festivity (Mt 22:4).<\/p>\nThe use of meat for sacrifice was given definitive form in the provisions of Leviticus and Deuteronomy. The Law forbade anyone to slaughter an animal and its offspring on the same day (Lv 22:28). Another prohibition, perhaps directed at pagan Canaanite sacrificial rituals, would not allow a kid to be stewed or poached in its mother’s milk (Dt 14:21). Mosaic law was emphatic in prohibiting the consumption of blood in any form. Animal blood was considered the source of the animal’s life and was offered by priests as a sacrifice to God to atone for human sin (Lv 17:11). In the Mosaic law, pigs, camels, badgers, and rabbits were considered unclean and were therefore forbidden for food, principally on hygienic grounds (11:4-8).<\/p>\nIn the ancient world, meat was usually boiled or stewed. Roasting an ox or a kid would usually occur only as part of a special feast or sacrificial ritual. Animals might also be roasted for members of the royal palace or for a king’s special guests.<\/p>\nDespite the fact that hunting was enjoyed by all who were able to participate, wild game provided only a minor part of the diet. Among the game found in Palestine and mentioned in the Bible are gazelle, roebuck, wild goat, and deer (Dt 14:5; 1 Kgs 4:23). It is probable that pheasants were available, and there were certainly turtledoves, pigeons, quails, and partridges, although the precise quantities of food that these birds provided is not certain (Gn 15:9; Ex 16:13). Goose was the most popular dish in Egypt, and marsh ducks were also highly esteemed as game. After the Persian period, chickens were eaten (2 Esd 1:30), and eggs and omelettes were popular in Rome in early Christian times. The eggs mentioned in Deuteronomy are probably wild birds’ eggs (Dt 22:6-7; cf. Is 10:14).<\/p>\nThirty varieties of fish were available in the Jordan, and an extensive fishing industry existed on the shores of the Sea of Galilee at the time of Christ. Supplies of fish were readily available from the Mediterranean coast during the Roman period, but at an earlier time the fish supply depended to a large extent upon whichever nation had control of the coastline. In the postexilic period the people of Tyre supplied the city of Jerusalem with fish, which were sold near the Fish Gate (Neh 3:3). In the regulations concerning the types of fish suitable for food, only those that had fins and scales were acceptable (Lv 11:9-12).<\/p>\nIn NT times many of the distinctions concerning food were eliminated. In the Gospel of Mark, Jesus, challenging the Pharisees’ hypocrisy, upset the Jewish food laws by saying that evil thoughts, not certain foods, make a person unclean (Mk 7:19). As Christianity spread into gentile areas, there was, however, a continuing concern about eating meat that had been offered to idols. The question came to a head in Corinth. The apostle Paul maintained that though the meat was acceptable, one should take care not to cause spiritual damage to another Christian with a more sensitive conscience.<\/p>\nInsects and Their Food Products<\/p>\nWild honey was found in Palestine, but there is no evidence of bee-keeping. Egyptians, however, did practice beekeeping at that time.<\/p>\nThe honeycomb is mentioned specifically in 1 Samuel 14:27 and Song of Songs 5:1; liquid honey is referred to in 1 Kings 14:3. Honey was to be found in crevices of rocks and on trees (Dt 32:13). It was the primary sweetener in cooking. Although it could not be used in a sacrifice to the Lord (Lv 2:11), honey was prized as a delicacy. In the 15th century BC<\/span>, when Thutmose III was campaigning in Syria and Palestine, he brought back vast quantities of honey as tribute from his newly conquered lands.<\/p>\nLocusts were probably first eaten in desperation after they had devastated crops. They are one of the few insects mentioned as a permissible source of food (Lv 11:22). Locusts were fried in flour or honey, or were preserved by being dried. Locusts and wild honey formed John the Baptist’s basic diet in the wilderness (Mt 3:4; Mk 1:6). Although locusts contain little protein, they are rich in fat and have some mineral content.<\/p>\nVegetables and Seasoning<\/p>\nThe Hebrew people wandering in the Sinai wilderness bemoaned the loss of the flavorful vegetables they had become accustomed to during their Egyptian captivity. In particular, they expressed a longing for cucumbers, melons (possibly watermelons), leeks, onions, and garlic (Nm 11:5). Many of these vegetables were later grown in Palestine (particularly in the Gaza). When cucumbers were first cultivated, they were regarded as luxury items and had to be protected by guards who lived in shacks overlooking the gardens (Is 1:8). Beans, lentils, and parched grain were among the items brought to David and his soldiers at Mahanaim (2 Sm 17:28). Lentils were known in Egypt from at least the 13th century BC<\/span> and were used extensively both then and in later times by the Israelites. Lentil soup is mentioned in Genesis 25:34.<\/p>\nIn times of hunger the husks of the carob tree, normally fed to cattle, could be used for food. These would have been most acceptable to the prodigal son (Lk 15:16). There were many kinds of green herbs that could provide a meal for the poor in time of need (Prv 15:17). In cases of extreme hunger, some kinds of mallow and juniper roots could also be used as food. In Elisha’s time a group of prophets at Gilgal prepared a stew of wild vegetables, to which they mistakenly added poisonous wild gourds. Elisha rectified the situation by adding meal to the pot (2 Kgs 4:38-41). While there is no actual record of the kinds of bitter herbs used as part of the Passover offering (Ex 12:8; Nm 9:11), mint and cummin were most probably included. Dill, cummin, rue, and mint were common garden herbs (Mt 23:23; Lk 11:42).<\/p>\nSeasonings were welcome additives to the rather bland character of typical Israelite fare. Salt came mainly from the Dead Sea area and was essential as a seasoning and preserving agent. Salt was so important in the diet that it became part of the vocabulary of moral obligation. The sharing of salt with a person at a meal sealed a covenant or pact (Nm 18:19). In the Levitical sacrificial ritual, salt was part of meat and cereal offerings, since it signified the sealing of God’s covenant with Israel (Lv 2:13; Ez 43:24).<\/p>\nThe mustard tree, which was probably grown for its oil content, grew from a minute seed to the height of 15 feet (4.5 meters) (Mt 13:31-32). Anise, coriander, and cinnamon were also available (Ex 16:31; Nm 11:7). Perhaps the most popular and widely used spice, apart from salt, was garlic. Vinegar was also probably used as a flavoring agent and a preservative. From the number of seeds and plants found in Egyptian tombs from the 18th dynasty, it is obvious that the use of seasoning was widespread in antiquity.<\/p>\nFruits, Nuts, and Wine<\/p>\nOlive trees grew abundantly in Palestine and were an excellent source of food and oil. Even in poor soil, one tree could sufficiently supply a family for a whole year. Some green olives were pickled in brine and eaten with bread, but the olive was most important as a source of oil. Olive oil was used in baking bread and cakes and in frying foods. The best quality olive oil was used in the temple sacrifices.<\/p>\nOil was extracted from olives by a simple process: for the finest quality oil, olives were picked before fully ripe and then crushed by hand with a stone mortar and pestle. Usually, however, pickers beat the olives from trees with long poles and collected them in baskets. The oil was then trodden out, probably in the same vat used for grapes (Mi 6:15), which were harvested approximately four weeks later.<\/p>\nAn oil mill was developed subsequently, and the heavy upper grinding stone was turned by two people. As the oil dripped through, it was collected in another stone vat and was allowed to settle and purify. When refined, the oil was stored in skins or jars.<\/p>\nFig trees grew in all areas of Palestine. They required little attention and provided two or three crops per year. The most abundant of these was the second, which ripened in late summer. The first figs of the season were considered a great delicacy (Is 28:4; Mi 7:1). The prophet Hosea suggested that the Israelites were like the firstfruits of the fig tree (Hos 9:10). Another prophet, Jeremiah, spoke of those who had gone into exile as being like the first figs, while those who were left behind were the bad figs, fit only for destruction (Jer 24:1-10).<\/p>\nFigs were usually eaten fresh from the trees, but some were pressed into cakes to use when traveling (1 Sm 25:18; 30:12; 1 Chr 12:40). Figs were also valuable for medicinal purposes, since effective poultices could be made from them (2 Kgs 20:7; Is 38:21). Sycamore trees produced small, figlike fruit eaten primarily by the poor. A short time before harvest, the fruit was slightly incised, making it swell and ripen more quickly. The prophet Amos notched sycamore fruit before he was called by God (Am 7:14).<\/p>\nFruit from the date palm could also have been pressed into flat cakes for travelers, as figs were. The Bible, however, makes no specific reference to its fruit as food (see Jgs 4:5; Ps 92:12; Jl 1:12; Jn 12:13).<\/p>\nAnother popular Near Eastern fruit was the red pomegranate. It was eaten whole, or the seeds were pressed to provide a refreshing drink. The pomegranate is mentioned in temple ritual as one of the fruits brought back from Canaan to Moses by his spies (Ex 28:33) and as an exotic drink (Sg 8:2). The “apple” mentioned in Scripture (Prv 25:11; Sg 2:5) was most likely a type of apricot or quince, not an apple as we know it today. Nuts were used for additional flavor in cooking. Almonds and pistachio nuts were among the gifts sent by Jacob to ransom his sons (Gn 43:11).<\/p>\nGrapes were popular and plentiful from the early Bronze Age. In addition to being eaten fresh from the vine, grapes were dried as raisins (Nm 6:3; 1 Sm 25:18) or pressed, their juice drunk either as new wine or fermented into an alcoholic drink. One of the duties of the cup-bearer in ancient royal courts was to provide grape juice or wine for the king, his family, and guests (Gn 40:9-13).<\/p>\nThe juice of grapes also provided vinegar when wine deteriorated. Vinegar was used as a flavoring agent in cooking and as a preservative. When diluted with water, it supplied a refreshing drink for workers in the fields. A type of jelly was made in the Near East by boiling grapes until they assumed the consistency of molasses. This syrup could also be used as a sweetening agent in cooking.<\/p>\nWine was the universal drink in antiquity. It could be diluted with water or mixed with spices or honey to make a mulled wine (Sg 8:2; Is 5:22). The Hebrew word for “banquet” or “feast” literally means “drinking,” which reveals much of the character of such occasions. A certain amount of merriment was considered proper at a festival or banquet (Gn 43:34; Jgs 9:13; Lk 5:34).<\/p>\nWine making was similar in many respects to the production of olive oil. Clusters of grapes were cut from the vine with a sickle, collected in baskets, and taken to the winepress, where they were trodden by men and women. The juice ran into a lower vat, where, under the hot sun, fermentation began almost immediately. The wine was left to settle so that any twigs or skins would form a sediment; after that the wine could be strained off. In about six weeks the wine was ready to drink or store in earthenware jars or wineskins.<\/p>\nSee also<\/em> Animals; Bread; Family Life and Relations; Leaven; Meals, Significance of; Plants; Unleavened Bread.<\/p>","summary_ro":"FOOD AND FOOD PREPARATION Substances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare ...","summary_en":"FOOD AND FOOD PREPARATION Substances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare ...","source":"Articles\/F.xml","external_url":null,"has_map":false,"has_picture":false}],"5":[{"id":1698,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":7384,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Coney*","title_en":"Coney*","content_ro":"<h3>CONEY*<\/h3>\nSmall, rabbitlike animal declared unclean in Leviticus 11:5 and Deuteronomy 14:7 (kjv<\/span>). See<\/em> Animals (Badger).<\/p>","content_en":"<h3>CONEY*<\/h3>\nSmall, rabbitlike animal declared unclean in Leviticus 11:5 and Deuteronomy 14:7 (kjv<\/span>). See<\/em> Animals (Badger).<\/p>","summary_ro":"CONEY* Small, rabbitlike animal declared unclean in Leviticus 11:5 and Deuteronomy 14:7 (kjv). See Animals (Badger).","summary_en":"CONEY* Small, rabbitlike animal declared unclean in Leviticus 11:5 and Deuteronomy 14:7 (kjv). See Animals (Badger).","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44186,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:5","title_en":"Study Note: Leviticul 11:5","content_ro":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","content_en":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","summary_ro":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","summary_en":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71812,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:5","title_en":"Study Note: Leviticul 11:5","content_ro":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","content_en":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","summary_ro":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","summary_en":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99438,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:5","title_en":"Study Note: Leviticul 11:5","content_ro":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","content_en":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","summary_ro":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","summary_en":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127064,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:5","title_en":"Study Note: Leviticul 11:5","content_ro":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","content_en":"11:5-6<\/strong> Neither the hyrax<\/em> nor the hare<\/em> truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.<\/p>","summary_ro":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","summary_en":"11:5-6 Neither the hyrax nor the hare truly chews the cud, though both appear to. They are considered unclean because they do not have split hooves.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"6":[{"id":1938,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":15359,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Hare","title_en":"Hare","content_ro":"<h3>HARE<\/h3>\nSmall, swift, long-eared mammal similar to the rabbit (Lv 11:6; Dt 14:7). See<\/em> Animals.<\/p>","content_en":"<h3>HARE<\/h3>\nSmall, swift, long-eared mammal similar to the rabbit (Lv 11:6; Dt 14:7). See<\/em> Animals.<\/p>","summary_ro":"HARE Small, swift, long-eared mammal similar to the rabbit (Lv 11:6; Dt 14:7). See Animals.","summary_en":"HARE Small, swift, long-eared mammal similar to the rabbit (Lv 11:6; Dt 14:7). See Animals.","source":"Articles\/H.xml","external_url":null,"has_map":false,"has_picture":false}],"7":[{"id":2046,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":23790,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Period*, Maccabean","title_en":"Period*, Maccabean","content_ro":"<h3>MACCABEAN PERIOD*<\/h3>\nPeriod of Israel’s history when the Maccabeans fought for Israel’s freedom and governed the country. This period lasted from 167 BC<\/span> to approximately 40 BC<\/span>, when the priest Mattathias and his descendants, particularly his son Judas, surnamed Maccabeus, were active opponents of all attempts to introduce Hellenistic practices into Jewish life and religion.<\/p>\nFrom the conquest of Alexander the Great in 332 BC<\/span>, Judea became alternately a pawn and a battleground as the Egyptian descendants of Ptolemy, the Syrians, and later the Romans vied for political control. The Ptolemies, though directing activities from Egypt rather than from Athens, were themselves Greeks and, like the Syrian kings of the Seleucid dynasty, were descendants of Alexander’s generals. Thus the Ptolemies were also Hellenists. They believed in the superiority of everything Greek. They encouraged the extension of learning and built the library of Alexandria to develop a center of Greek culture in competition with Athens itself.<\/p>\nThe aim of the pro-Greeks or Hellenists was to introduce Greek culture to the Near East, to establish Greek-style cities and colonies, and to encourage intermarriage between Greeks and Asians. In this way nationalism would be engulfed in the overall Greek plan, national heritage would be lost, and national or regional religions would give way to the legends and symbolism of the colorful Greek gods.<\/p>\nJudah represented a small nation in this vast picture. The chances for the survival of the religion, heritage, or political freedom of this group would have appeared to be minimal. In their favor, however, was the faith and assurance that God was with his people and that, if they followed his dictates, they would survive. They realized that as a people they might face suffering and exile, but they knew that, if they held firm in their faith, the nucleus of a nation would be preserved. They were also upheld in their attitude by the belief that the coming of the Messiah was imminent.<\/p>\nBefore 200 BC<\/span>, neither Egypt nor Syria seemed able to gain long-term control over Judea, until an agreement was reached assigning the jurisdiction to Syria, and this was supported by Judea. In appreciation, Antiochus the Great of Syria canceled Judean taxes for three years and promised compensation for the cities destroyed in the preceding battles. Priests, scribes, and temple singers were exempted from certain taxes, and duties on imported timber were removed temporarily to facilitate reconstruction in Jerusalem. Money was made available for sacrifices, and many Jewish prisoners were freed.<\/p>\nBy 175 BC<\/span>, the picture had changed considerably. Antiochus IV Epiphanes had gained the throne of Syria by assassinating both his brother and the rightful heir to the kingdom. Prior to this, Antiochus IV had lived in Athens and had also been held hostage in Rome for 14 years. He understood and respected the political power of Rome, and to prevent a takeover of the Near East, he decided to expand his own position by conquering Egypt and bringing the entire area under Syrian control. Impressed by Greek philosophy and traditions, he aimed to use a program of Hellenization as a tool to unite the diverse peoples under his control. A dangerous madman, he would stop at nothing to achieve his political ends.<\/p>\nThe most influential position in Jerusalem at the time was that of the high priest. It seemed to be as much a political as a religious office. Traditionally the high priest had been a descendant of Aaron, and during this period of unrest, it was essential for the position to be held by a strong and inspiring leader, firm in his own faith, who could be an example and help to rally those who opposed the encroachments of Hellenism. Thus the right to select the high priest became vested in the one who held military control over the area. When Syrian power was strong, the king attempted to install his own nominee as high priest. When Syria was involved in internal political squabbles or external military engagements, or was being defeated by the followers of Judas Maccabeus, the Jewish people were permitted temporarily to choose their own high priest and simultaneously to enjoy a certain amount of political independence and relief from taxes.<\/p>\nIt is understandable, therefore, just how upset the Jews were when Antiochus first attempted to install his own nominee, Menelaus, as high priest. Since he was not of the line of Aaron, he had no claim to the position, having actually obtained it by making Antiochus a high monetary offer that swelled the coffers of the financially impoverished king. While Antiochus was busy invading Egypt, the people of Jerusalem took advantage of the opportunity to oust Menelaus and reinstate the former high priest. In revenge, Antiochus ordered that the city be sacked. Many of the inhabitants were killed, the temple was desecrated, and its treasure was removed. After this, the city was left in the hands of a Syrian military commander (1 Macc 1:20-29; 2 Macc 5:14-22; Josephus’s Antiquities<\/em> 12.5.3).<\/p>\nStill eager to obtain control of Egypt, Antiochus invaded it again, but retreated rapidly when he received orders to do so from the Senate in Rome. Fearful of the power and extent of Roman authority, he determined to secure the loyalty of the Jewish state by pressing his program of Hellenization. He thus hoped to use Judea as a partial buffer between himself and Rome.<\/p>\nThe observance of the Sabbath, religious festivals, sacrifices, and the circumcision of male children were forbidden by law, and copies of the Torah were destroyed. Altars to Greek gods were set up, and the Jews were ordered to eat the flesh of pigs, which was prohibited to them (2 Macc 6:18; see Lv 11:7). The temple in Jerusalem became a shrine dedicated to Zeus, and a pig was offered in sacrifice on the altar (1 Macc 1:41-64; 2 Macc 6:1-11; see Dn 11:31-32).<\/p>\nIn each Judean village an altar was set up and sacrifice offered under the watchful eye of a Syrian officer. In 166 BC<\/span>, when the time came for Mattathias, an aged priest with five sons, to offer a sacrifice of unclean flesh to a pagan god, he refused on behalf of himself and his sons. In anger Mattathias killed both an apostate Jew, who had offered sacrifice, and the Syrian officer supervising the enactment of the new law. Prior to this, resistance had been steady but isolated, and although there were those who accepted the edict, many refused and faced death for their faith (1 Macc 1:60; 2:29-37; 2 Macc 6:18-31).<\/p>\nMattathias called upon supporters of the Hebrew law to follow him (1 Macc 2:15-27), and he and his sons fled to the hills. Mattathias was joined by an ardent religious group called the Hasidim, and together with other supporters, they waged a most successful guerrilla war from bases in the Judean hills.<\/p>\nAttacks were made on isolated villages, heathen altars were torn down, and uncircumcised Jewish boys were circumcised. With the death of Mattathias in 166 BC<\/span>, a more warlike phase of the struggle began under the direction of his son Judas Maccabeus, who became the symbol of Jewish resistance. He was a leader who waged a vigorous campaign in a righteous cause. He brought into focus the nationalistic sentiment of his people, and above all he was successful in the face of huge odds. His forays were more than a thorn in the flesh to Antiochus, for Judas’s tactics and victories earned the respect of his friends and fear of his enemies.<\/p>\nThe success of Judas gave him virtual control of the country. He immediately set about the restoration of the temple. The altar that had been used for sacrifice to Zeus was destroyed, and faithful priests rededicated the temple so that daily worship could be resumed (1 Macc 4:36-59; 2 Macc 10:1-8; Josephus’s Antiquities<\/em> 12.7.6-7). The practice of the Jewish faith was restored in symbolism and in fact for all to see, with the institution of the Feast of Dedication or Lights (Hanukkah). With the spiritual house in order, Judas set about rebuilding the city walls so that Jerusalem would be able to withstand the next Syrian onslaught.<\/p>\nThen Judas and his brothers broadened their sights, hoping to secure freedom not only for Judea but for the whole of Palestine. Therefore, attacks were made against the Idumeans in Transjordan (1 Macc 5:1-8) and against Philistia (vv 9-68; Josephus’s Antiquities<\/em> 12.8.1-6). Judas then set about achieving political freedom for Judea. He opposed the appointment of a high priest who, although of the line of Aaron, was a Hellenist (1 Macc 7:14; 2 Macc 14:3-7; Josephus’s Antiquities<\/em> 12.9.7). The Hasidim broke ranks with Judas and accepted the new high priest, but certain promises were not honored, and 60 of them were slain. The remainder realized their mistake and rededicated their allegiance to Judas (1 Macc 7:15-20; Josephus’s Antiquities<\/em> 12.10.2). A Syrian army that was dispatched to secure the high priest’s position in Jerusalem was destroyed, and the Syrians, together with their priestly nominee, fled ignominiously.<\/p>\nThroughout the period, Rome was an overshadowing presence, and Judas hoped to use the might of Rome for his own political advantage in the perennial fight against Syria. A warning was sent to Demetrius stating that Judas was under the protection of Rome, but it arrived after a huge Syrian army had set out on a mission of revenge. Some of the Maccabean army deserted before the mighty hordes of Syria, and in the ensuing battle Judas was killed.<\/p>\nWhile the Maccabeans regrouped under Judas’s younger brother, Jonathan, the Syrians and the Hellenists were in control of Jerusalem, rebuilding the walls and strengthening other cities against a possible Maccabean attack. Over the next few years, the Syrians suffered a defeat, and their support of the Hellenists in Judea was weakened. No new high priest was appointed by the Syrians, to the satisfaction of Jonathan, who did not want to see his own authority curtailed. When the Maccabees gained the ascendancy once more, they punished the Hellenists (1 Macc 9:23-73; Josephus’s Antiquities<\/em> 13.1.1-6), and for the following five years there was peace.<\/p>\nFrom 152 BC<\/span>, Syria was embroiled in internal struggles, both major factions vying for Jonathan’s support, while he in turn used the situation to strengthen his own position. Promises to Jonathan from these two factions ranged from the title of high priest to exemption from taxes and an increase in territory. Ultimately Jonathan was appointed high priest, being the first of the Maccabees to be offered this prestigious position. Judas would probably have liked the office as a crown to his military successes, but his family was not of the house of Aaron, and at that time the people would not have been prepared to accept him as high priest.<\/p>\nAs the throne of Syria changed hands through death in battle and assassination, Jonathan sided first with one faction, then with the other. He also sent an embassy to Rome to reconfirm his support in that quarter. Jonathan was then held hostage and murdered by the Syrians and was succeeded by Mattathias’s sole surviving son, Simon, in 143 BC<\/span>.<\/p>\nSimon extracted a treaty from the young Syrian king Demetrius II whereby Judea became virtually independent and considerably larger in territory. Simon was even given the right to mint coinage (1 Macc 15:6), a sure sign of independence, but as soon as Antiochus came to power in 139 BC<\/span>, the right was withdrawn. In the period of peace that followed Simon’s treaty with Demetrius, many expected that the coming of the Messiah was near. They thought that perhaps he would be a descendant of Simon, despite the fact that the standards and tactics of some of the Maccabean leaders had been most questionable. Simon retained the title and office of high priest, and it became a hereditary position for his family.<\/p>\nThere was by no means universal support for Simon as high priest, however, even among the anti-Hellenists and the Hasidim, who had previously supported the Maccabeans. Some Jews also maintained that the priesthood should remain in the hands of the Aaronic line. The peace and relative prosperity continued until Simon was murdered by his son-in-law about 135 BC<\/span>.<\/p>\nSimon, the first of the Hasmonean line, was succeeded by his son John Hyrcanus. He was a strong ruler, despite the troubled period that opened his reign. Antiochus VII, who had gained the throne of Syria a few years previously, attacked Jerusalem, and although the city held out for a year, it finally succumbed. Judea once again became tributary to Syria, not regaining its freedom until the death of Antiochus, about 128 BC<\/span>.<\/p>\nAt this time John Hyrcanus gained the enmity of the Hasidim (from then on known as Pharisees), whose disciple he had once been. It would seem likely that a claim to kingship had angered the Pharisees, who considered that this right rested with the Davidic line, whether or not there was a claimant ready to accept the throne.<\/p>\nIn his role as high priest, John Hyrcanus would have had close dealings with the Sadducees, a party as political as it was religious. It gained its support chiefly from the upper levels of society, whose descendants were the rulers of the Sanhedrin in NT times. The Pharisees, who observed the Torah in minute detail, must have constrained any ruler who tried to govern within their limitations.<\/p>\nDuring the earlier Judean struggles, the Hasidim had sometimes sided with the Maccabeans but at other times had been content to remain quietly under the Syrian yoke so long as their freedom of worship was guaranteed. Under John Hyrcanus, however, they began to enjoy the privilege of influencing the national policy, and thriving on that taste of power they were reluctant to relinquish it. Their dismay at seeing political control pass into the hands of the Sadducees can be imagined.<\/p>\nAs dissension and dissatisfaction spread among the Pharisees, a leader emerged in Judea whom we know from the Qumran literature as the “Teacher of Righteousness.” As well as advocating strict adherence to the law, he taught that the present generation was the last generation and that final preparations for the imminent coming of the Messiah should be made. During the subsequent reign of Alexander Janneus, those who adhered strictly to the law were persecuted actively, and the “Teacher of Righteousness,” along with his immediate followers, left to set up their own establishment at Qumran in the Judean wilderness. They felt that since wickedness in the person of Alexander Janneus was prevailing, then God must have abandoned Israel and that he would, instead, be pleased to dwell with the surviving righteous remnant in Qumran.<\/p>\nThe group dissociated themselves completely from the Jewish leaders in Jerusalem by not finding it necessary to offer sacrifices in the temple and by resorting to the ancient calendar that had been preserved in Samaria, so that the great festivals were even celebrated on different dates. The success of the group also helped to undermine the authority of the temple and of the remainder of the Pharisees.<\/p>\nAfter the death of John Hyrcanus, the throne passed to a younger son, Aristobulus, who reigned for one year only, and then to the eldest son, Alexander Janneus, in 103 BC<\/span>. At this time Jewish hopes ran high. The Syrians were too involved in their own political turmoil to be a threat and the new king set out on a path of successful conquest. In the midst of fighting, torture, and death, he was in his element, and from what we know of his character, it would seem that there was ample reason why the throne had passed first to his younger brother.<\/p>\nHe was extremely successful, however, in extending the boundaries of the Jewish nation from the Mediterranean coast to the frontiers of Egypt. His success was dearly won, as he frequently lost almost as many troops as his enemy. Most of his army consisted of mercenaries, whose pay came from a heavy tax burden for the Jewish people.<\/p>\nFor six years he was engaged in a bitter civil war and remained feared and unpopular. He seemed to have little genuine interest in religion, and it was unacceptable to many that a man with such a lust for blood should hold the office of high priest. He had also married his brother’s widow, Alexandra (Salome), which although permitted under the laws of levirate marriage (Dt 25:5-10), was strictly forbidden to the high priest (Lv 21:13-14; cf. Ez 44:22). The bitter feelings of the people toward Alexander Janneus were seen in the year 90 BC<\/span>, when festival pilgrims pelted him with lemons as he was attempting to perform his priestly function at the Feast of Tabernacles. He reacted predictably by turning his guards on the crowd and killing 6,000 people (Josephus’s Antiquities<\/em> 13.13.5).<\/p>\nSince the king was supported by the Sadducees, the loyalty of the people veered toward the Pharisees. As opposition to Alexander Janneus built up, Syrian help was requested from Demetrius III. Fifty thousand Jews were estimated to have been killed in the subsequent fighting. Alexander Janneus suffered a severe defeat at Shechem, but Demetrius withdrew, leaving the shattered Pharisaic party to face the terrible wrath of their king. Many were executed, and approximately 8,000 went into exile (Josephus’s Antiquities<\/em> 14.14.2).<\/p>\nThe Pharisees considered that Alexander Janneus had secularized the Jewish kingdom. His own Hellenistic upbringing in Galilee did not endear him to them. They were concerned, too, not only with his conquests but also with his attempts to impose the Jewish religion on other groups by force. On his deathbed Alexander Janneus handed the throne over to his wife, Alexandra Salome, instructing her to make peace with the Pharisees by giving them a share of power. She may have been the daughter of a prominent Pharisee, and she certainly heeded the advice, relinquishing almost complete power to the Pharisaic party (Josephus’s Antiquities<\/em> 13.16.2).<\/p>\nRevenge was sweet for the Pharisees, and many of the old traditions of the Sadducees were set aside. The situation was complicated further by the fact that the queen’s elder son, Hyrcanus, supported the Pharisees, while the younger, Aristobulus, followed the Sadducees. Though high priest and heir apparent, Hyrcanus, the elder son, was quiet and lacking in ambition. Contrary to this, Aristobulus grew in the image of his father and was appointed commander of the army.<\/p>\nThe Sadducees, claiming threats to national security, obtained permission from the queen to occupy several strongholds in the country. During Alexandra’s nine-year reign, the law had been upheld and well administered by the Pharisees. But with the death of the queen in 67 BC<\/span>, the stage was set for turmoil between her two sons.<\/p>\nAs Aristobulus gathered an army and attacked his brother, many of the troops deserted Hyrcanus and he relinquished both crown and priesthood to Aristobulus. Instead of being able to retire quietly to his country estate as he had hoped, Hyrcanus was still looked on by the Pharisees as their leader.<\/p>\nAn Idumean named Antipater, father of the future king Herod the Great, then schemed to restore Hyrcanus to his unwanted throne. Quite clearly, Antipater hoped to be the power behind the figurehead Hyrcanus. Antipater and Hyrcanus, with outside support, defeated Aristobulus and besieged him in Jerusalem. Many devout Jews, eager to abandon the squabbling and bitterness, left for a new life in Egypt. The siege of Jerusalem aroused the interest of the nearby Roman army, and both sides appealed for assistance, offering large bribes. The Roman commander decided to support Aristobulus, but two years later, in 63 BC<\/span>, Pompey intervened personally.<\/p>\nAristobulus, having aroused the suspicion of the Romans, attempted to defy the might of the approaching army. Followers of Hyrcanus opened the gates of the city to the Romans, and the temple was stormed on the Sabbath after three months of resistance by the supporters of Aristobulus. Pompey marched sword in hand into the Holy of Holies but did not remove the temple treasure. Although Aristobulus was spared, many of his principal supporters were executed. Judea lost any semblance of authority over many of the surrounding areas, and it became a tributary to Rome.<\/p>\nThe amount paid to Rome in taxes, although substantial, must have seemed small compared with the taxes that had been necessary to underwrite the incessant fighting of the previous century. Judea then entered upon a period of relative calm. To the Romans, the area was unimportant in the sense that major trade routes now focused on Rome. The routes to the East were no longer either useful or accessible because of the political barriers to the east, and the north-south trade route to Egypt was declining in importance.<\/p>\nIn 57 BC<\/span> Aristobulus raised a minor revolt, the only result of which seems to have been the whittling away of what little authority remained to Hyrcanus. Aristobulus and his supporters continued their unsuccessful attempts for several years, but to no avail.<\/p>\nAntipater, meanwhile, continued firm in his support of Hyrcanus and of Rome. During the civil war that began in 49 BC<\/span>, Antipater changed sides from Pompey to Caesar, acting in the name of Hyrcanus, and when Caesar was successful, the Jews were rewarded with a remission of Roman taxes.<\/p>\nThey were confirmed in their religious freedom, and in Jewish matters they were allowed to be tried in their own courts. They were also exempt from Roman military service. Their territory was increased, and they were permitted to raise their own taxes. Antipater was personally rewarded by the Romans, and as his authority increased, so did the hatred and distrust of him by the Sadducees. Antipater appointed his son Herod as governor of Galilee.<\/p>\nHerod immediately undertook to rid the area bordering on Syria of a group of “brigands” or “Judean patriots” who were under the leadership of Hezekiah. They had considerable local support, but many of the group were subsequently captured, including their leader, and they were executed. Since under Jewish law no man could be executed without the sentence being sanctioned by the Sanhedrin, Herod himself was called to account by the Jewish elders of the Sanhedrin.<\/p>\nDuring the years of turmoil that followed, Antigonus was responsible for the death of Hyrcanus. Herod went to Rome and was confirmed as king of the Jews by the Senate, while Antigonus, the last of the Hasmoneans, was executed in Antioch. Thus the stage was set for the coming of a new and strong religious leader for the Jewish people, the long-awaited Messiah.<\/p>","content_en":"<h3>MACCABEAN PERIOD*<\/h3>\nPeriod of Israel’s history when the Maccabeans fought for Israel’s freedom and governed the country. This period lasted from 167 BC<\/span> to approximately 40 BC<\/span>, when the priest Mattathias and his descendants, particularly his son Judas, surnamed Maccabeus, were active opponents of all attempts to introduce Hellenistic practices into Jewish life and religion.<\/p>\nFrom the conquest of Alexander the Great in 332 BC<\/span>, Judea became alternately a pawn and a battleground as the Egyptian descendants of Ptolemy, the Syrians, and later the Romans vied for political control. The Ptolemies, though directing activities from Egypt rather than from Athens, were themselves Greeks and, like the Syrian kings of the Seleucid dynasty, were descendants of Alexander’s generals. Thus the Ptolemies were also Hellenists. They believed in the superiority of everything Greek. They encouraged the extension of learning and built the library of Alexandria to develop a center of Greek culture in competition with Athens itself.<\/p>\nThe aim of the pro-Greeks or Hellenists was to introduce Greek culture to the Near East, to establish Greek-style cities and colonies, and to encourage intermarriage between Greeks and Asians. In this way nationalism would be engulfed in the overall Greek plan, national heritage would be lost, and national or regional religions would give way to the legends and symbolism of the colorful Greek gods.<\/p>\nJudah represented a small nation in this vast picture. The chances for the survival of the religion, heritage, or political freedom of this group would have appeared to be minimal. In their favor, however, was the faith and assurance that God was with his people and that, if they followed his dictates, they would survive. They realized that as a people they might face suffering and exile, but they knew that, if they held firm in their faith, the nucleus of a nation would be preserved. They were also upheld in their attitude by the belief that the coming of the Messiah was imminent.<\/p>\nBefore 200 BC<\/span>, neither Egypt nor Syria seemed able to gain long-term control over Judea, until an agreement was reached assigning the jurisdiction to Syria, and this was supported by Judea. In appreciation, Antiochus the Great of Syria canceled Judean taxes for three years and promised compensation for the cities destroyed in the preceding battles. Priests, scribes, and temple singers were exempted from certain taxes, and duties on imported timber were removed temporarily to facilitate reconstruction in Jerusalem. Money was made available for sacrifices, and many Jewish prisoners were freed.<\/p>\nBy 175 BC<\/span>, the picture had changed considerably. Antiochus IV Epiphanes had gained the throne of Syria by assassinating both his brother and the rightful heir to the kingdom. Prior to this, Antiochus IV had lived in Athens and had also been held hostage in Rome for 14 years. He understood and respected the political power of Rome, and to prevent a takeover of the Near East, he decided to expand his own position by conquering Egypt and bringing the entire area under Syrian control. Impressed by Greek philosophy and traditions, he aimed to use a program of Hellenization as a tool to unite the diverse peoples under his control. A dangerous madman, he would stop at nothing to achieve his political ends.<\/p>\nThe most influential position in Jerusalem at the time was that of the high priest. It seemed to be as much a political as a religious office. Traditionally the high priest had been a descendant of Aaron, and during this period of unrest, it was essential for the position to be held by a strong and inspiring leader, firm in his own faith, who could be an example and help to rally those who opposed the encroachments of Hellenism. Thus the right to select the high priest became vested in the one who held military control over the area. When Syrian power was strong, the king attempted to install his own nominee as high priest. When Syria was involved in internal political squabbles or external military engagements, or was being defeated by the followers of Judas Maccabeus, the Jewish people were permitted temporarily to choose their own high priest and simultaneously to enjoy a certain amount of political independence and relief from taxes.<\/p>\nIt is understandable, therefore, just how upset the Jews were when Antiochus first attempted to install his own nominee, Menelaus, as high priest. Since he was not of the line of Aaron, he had no claim to the position, having actually obtained it by making Antiochus a high monetary offer that swelled the coffers of the financially impoverished king. While Antiochus was busy invading Egypt, the people of Jerusalem took advantage of the opportunity to oust Menelaus and reinstate the former high priest. In revenge, Antiochus ordered that the city be sacked. Many of the inhabitants were killed, the temple was desecrated, and its treasure was removed. After this, the city was left in the hands of a Syrian military commander (1 Macc 1:20-29; 2 Macc 5:14-22; Josephus’s Antiquities<\/em> 12.5.3).<\/p>\nStill eager to obtain control of Egypt, Antiochus invaded it again, but retreated rapidly when he received orders to do so from the Senate in Rome. Fearful of the power and extent of Roman authority, he determined to secure the loyalty of the Jewish state by pressing his program of Hellenization. He thus hoped to use Judea as a partial buffer between himself and Rome.<\/p>\nThe observance of the Sabbath, religious festivals, sacrifices, and the circumcision of male children were forbidden by law, and copies of the Torah were destroyed. Altars to Greek gods were set up, and the Jews were ordered to eat the flesh of pigs, which was prohibited to them (2 Macc 6:18; see Lv 11:7). The temple in Jerusalem became a shrine dedicated to Zeus, and a pig was offered in sacrifice on the altar (1 Macc 1:41-64; 2 Macc 6:1-11; see Dn 11:31-32).<\/p>\nIn each Judean village an altar was set up and sacrifice offered under the watchful eye of a Syrian officer. In 166 BC<\/span>, when the time came for Mattathias, an aged priest with five sons, to offer a sacrifice of unclean flesh to a pagan god, he refused on behalf of himself and his sons. In anger Mattathias killed both an apostate Jew, who had offered sacrifice, and the Syrian officer supervising the enactment of the new law. Prior to this, resistance had been steady but isolated, and although there were those who accepted the edict, many refused and faced death for their faith (1 Macc 1:60; 2:29-37; 2 Macc 6:18-31).<\/p>\nMattathias called upon supporters of the Hebrew law to follow him (1 Macc 2:15-27), and he and his sons fled to the hills. Mattathias was joined by an ardent religious group called the Hasidim, and together with other supporters, they waged a most successful guerrilla war from bases in the Judean hills.<\/p>\nAttacks were made on isolated villages, heathen altars were torn down, and uncircumcised Jewish boys were circumcised. With the death of Mattathias in 166 BC<\/span>, a more warlike phase of the struggle began under the direction of his son Judas Maccabeus, who became the symbol of Jewish resistance. He was a leader who waged a vigorous campaign in a righteous cause. He brought into focus the nationalistic sentiment of his people, and above all he was successful in the face of huge odds. His forays were more than a thorn in the flesh to Antiochus, for Judas’s tactics and victories earned the respect of his friends and fear of his enemies.<\/p>\nThe success of Judas gave him virtual control of the country. He immediately set about the restoration of the temple. The altar that had been used for sacrifice to Zeus was destroyed, and faithful priests rededicated the temple so that daily worship could be resumed (1 Macc 4:36-59; 2 Macc 10:1-8; Josephus’s Antiquities<\/em> 12.7.6-7). The practice of the Jewish faith was restored in symbolism and in fact for all to see, with the institution of the Feast of Dedication or Lights (Hanukkah). With the spiritual house in order, Judas set about rebuilding the city walls so that Jerusalem would be able to withstand the next Syrian onslaught.<\/p>\nThen Judas and his brothers broadened their sights, hoping to secure freedom not only for Judea but for the whole of Palestine. Therefore, attacks were made against the Idumeans in Transjordan (1 Macc 5:1-8) and against Philistia (vv 9-68; Josephus’s Antiquities<\/em> 12.8.1-6). Judas then set about achieving political freedom for Judea. He opposed the appointment of a high priest who, although of the line of Aaron, was a Hellenist (1 Macc 7:14; 2 Macc 14:3-7; Josephus’s Antiquities<\/em> 12.9.7). The Hasidim broke ranks with Judas and accepted the new high priest, but certain promises were not honored, and 60 of them were slain. The remainder realized their mistake and rededicated their allegiance to Judas (1 Macc 7:15-20; Josephus’s Antiquities<\/em> 12.10.2). A Syrian army that was dispatched to secure the high priest’s position in Jerusalem was destroyed, and the Syrians, together with their priestly nominee, fled ignominiously.<\/p>\nThroughout the period, Rome was an overshadowing presence, and Judas hoped to use the might of Rome for his own political advantage in the perennial fight against Syria. A warning was sent to Demetrius stating that Judas was under the protection of Rome, but it arrived after a huge Syrian army had set out on a mission of revenge. Some of the Maccabean army deserted before the mighty hordes of Syria, and in the ensuing battle Judas was killed.<\/p>\nWhile the Maccabeans regrouped under Judas’s younger brother, Jonathan, the Syrians and the Hellenists were in control of Jerusalem, rebuilding the walls and strengthening other cities against a possible Maccabean attack. Over the next few years, the Syrians suffered a defeat, and their support of the Hellenists in Judea was weakened. No new high priest was appointed by the Syrians, to the satisfaction of Jonathan, who did not want to see his own authority curtailed. When the Maccabees gained the ascendancy once more, they punished the Hellenists (1 Macc 9:23-73; Josephus’s Antiquities<\/em> 13.1.1-6), and for the following five years there was peace.<\/p>\nFrom 152 BC<\/span>, Syria was embroiled in internal struggles, both major factions vying for Jonathan’s support, while he in turn used the situation to strengthen his own position. Promises to Jonathan from these two factions ranged from the title of high priest to exemption from taxes and an increase in territory. Ultimately Jonathan was appointed high priest, being the first of the Maccabees to be offered this prestigious position. Judas would probably have liked the office as a crown to his military successes, but his family was not of the house of Aaron, and at that time the people would not have been prepared to accept him as high priest.<\/p>\nAs the throne of Syria changed hands through death in battle and assassination, Jonathan sided first with one faction, then with the other. He also sent an embassy to Rome to reconfirm his support in that quarter. Jonathan was then held hostage and murdered by the Syrians and was succeeded by Mattathias’s sole surviving son, Simon, in 143 BC<\/span>.<\/p>\nSimon extracted a treaty from the young Syrian king Demetrius II whereby Judea became virtually independent and considerably larger in territory. Simon was even given the right to mint coinage (1 Macc 15:6), a sure sign of independence, but as soon as Antiochus came to power in 139 BC<\/span>, the right was withdrawn. In the period of peace that followed Simon’s treaty with Demetrius, many expected that the coming of the Messiah was near. They thought that perhaps he would be a descendant of Simon, despite the fact that the standards and tactics of some of the Maccabean leaders had been most questionable. Simon retained the title and office of high priest, and it became a hereditary position for his family.<\/p>\nThere was by no means universal support for Simon as high priest, however, even among the anti-Hellenists and the Hasidim, who had previously supported the Maccabeans. Some Jews also maintained that the priesthood should remain in the hands of the Aaronic line. The peace and relative prosperity continued until Simon was murdered by his son-in-law about 135 BC<\/span>.<\/p>\nSimon, the first of the Hasmonean line, was succeeded by his son John Hyrcanus. He was a strong ruler, despite the troubled period that opened his reign. Antiochus VII, who had gained the throne of Syria a few years previously, attacked Jerusalem, and although the city held out for a year, it finally succumbed. Judea once again became tributary to Syria, not regaining its freedom until the death of Antiochus, about 128 BC<\/span>.<\/p>\nAt this time John Hyrcanus gained the enmity of the Hasidim (from then on known as Pharisees), whose disciple he had once been. It would seem likely that a claim to kingship had angered the Pharisees, who considered that this right rested with the Davidic line, whether or not there was a claimant ready to accept the throne.<\/p>\nIn his role as high priest, John Hyrcanus would have had close dealings with the Sadducees, a party as political as it was religious. It gained its support chiefly from the upper levels of society, whose descendants were the rulers of the Sanhedrin in NT times. The Pharisees, who observed the Torah in minute detail, must have constrained any ruler who tried to govern within their limitations.<\/p>\nDuring the earlier Judean struggles, the Hasidim had sometimes sided with the Maccabeans but at other times had been content to remain quietly under the Syrian yoke so long as their freedom of worship was guaranteed. Under John Hyrcanus, however, they began to enjoy the privilege of influencing the national policy, and thriving on that taste of power they were reluctant to relinquish it. Their dismay at seeing political control pass into the hands of the Sadducees can be imagined.<\/p>\nAs dissension and dissatisfaction spread among the Pharisees, a leader emerged in Judea whom we know from the Qumran literature as the “Teacher of Righteousness.” As well as advocating strict adherence to the law, he taught that the present generation was the last generation and that final preparations for the imminent coming of the Messiah should be made. During the subsequent reign of Alexander Janneus, those who adhered strictly to the law were persecuted actively, and the “Teacher of Righteousness,” along with his immediate followers, left to set up their own establishment at Qumran in the Judean wilderness. They felt that since wickedness in the person of Alexander Janneus was prevailing, then God must have abandoned Israel and that he would, instead, be pleased to dwell with the surviving righteous remnant in Qumran.<\/p>\nThe group dissociated themselves completely from the Jewish leaders in Jerusalem by not finding it necessary to offer sacrifices in the temple and by resorting to the ancient calendar that had been preserved in Samaria, so that the great festivals were even celebrated on different dates. The success of the group also helped to undermine the authority of the temple and of the remainder of the Pharisees.<\/p>\nAfter the death of John Hyrcanus, the throne passed to a younger son, Aristobulus, who reigned for one year only, and then to the eldest son, Alexander Janneus, in 103 BC<\/span>. At this time Jewish hopes ran high. The Syrians were too involved in their own political turmoil to be a threat and the new king set out on a path of successful conquest. In the midst of fighting, torture, and death, he was in his element, and from what we know of his character, it would seem that there was ample reason why the throne had passed first to his younger brother.<\/p>\nHe was extremely successful, however, in extending the boundaries of the Jewish nation from the Mediterranean coast to the frontiers of Egypt. His success was dearly won, as he frequently lost almost as many troops as his enemy. Most of his army consisted of mercenaries, whose pay came from a heavy tax burden for the Jewish people.<\/p>\nFor six years he was engaged in a bitter civil war and remained feared and unpopular. He seemed to have little genuine interest in religion, and it was unacceptable to many that a man with such a lust for blood should hold the office of high priest. He had also married his brother’s widow, Alexandra (Salome), which although permitted under the laws of levirate marriage (Dt 25:5-10), was strictly forbidden to the high priest (Lv 21:13-14; cf. Ez 44:22). The bitter feelings of the people toward Alexander Janneus were seen in the year 90 BC<\/span>, when festival pilgrims pelted him with lemons as he was attempting to perform his priestly function at the Feast of Tabernacles. He reacted predictably by turning his guards on the crowd and killing 6,000 people (Josephus’s Antiquities<\/em> 13.13.5).<\/p>\nSince the king was supported by the Sadducees, the loyalty of the people veered toward the Pharisees. As opposition to Alexander Janneus built up, Syrian help was requested from Demetrius III. Fifty thousand Jews were estimated to have been killed in the subsequent fighting. Alexander Janneus suffered a severe defeat at Shechem, but Demetrius withdrew, leaving the shattered Pharisaic party to face the terrible wrath of their king. Many were executed, and approximately 8,000 went into exile (Josephus’s Antiquities<\/em> 14.14.2).<\/p>\nThe Pharisees considered that Alexander Janneus had secularized the Jewish kingdom. His own Hellenistic upbringing in Galilee did not endear him to them. They were concerned, too, not only with his conquests but also with his attempts to impose the Jewish religion on other groups by force. On his deathbed Alexander Janneus handed the throne over to his wife, Alexandra Salome, instructing her to make peace with the Pharisees by giving them a share of power. She may have been the daughter of a prominent Pharisee, and she certainly heeded the advice, relinquishing almost complete power to the Pharisaic party (Josephus’s Antiquities<\/em> 13.16.2).<\/p>\nRevenge was sweet for the Pharisees, and many of the old traditions of the Sadducees were set aside. The situation was complicated further by the fact that the queen’s elder son, Hyrcanus, supported the Pharisees, while the younger, Aristobulus, followed the Sadducees. Though high priest and heir apparent, Hyrcanus, the elder son, was quiet and lacking in ambition. Contrary to this, Aristobulus grew in the image of his father and was appointed commander of the army.<\/p>\nThe Sadducees, claiming threats to national security, obtained permission from the queen to occupy several strongholds in the country. During Alexandra’s nine-year reign, the law had been upheld and well administered by the Pharisees. But with the death of the queen in 67 BC<\/span>, the stage was set for turmoil between her two sons.<\/p>\nAs Aristobulus gathered an army and attacked his brother, many of the troops deserted Hyrcanus and he relinquished both crown and priesthood to Aristobulus. Instead of being able to retire quietly to his country estate as he had hoped, Hyrcanus was still looked on by the Pharisees as their leader.<\/p>\nAn Idumean named Antipater, father of the future king Herod the Great, then schemed to restore Hyrcanus to his unwanted throne. Quite clearly, Antipater hoped to be the power behind the figurehead Hyrcanus. Antipater and Hyrcanus, with outside support, defeated Aristobulus and besieged him in Jerusalem. Many devout Jews, eager to abandon the squabbling and bitterness, left for a new life in Egypt. The siege of Jerusalem aroused the interest of the nearby Roman army, and both sides appealed for assistance, offering large bribes. The Roman commander decided to support Aristobulus, but two years later, in 63 BC<\/span>, Pompey intervened personally.<\/p>\nAristobulus, having aroused the suspicion of the Romans, attempted to defy the might of the approaching army. Followers of Hyrcanus opened the gates of the city to the Romans, and the temple was stormed on the Sabbath after three months of resistance by the supporters of Aristobulus. Pompey marched sword in hand into the Holy of Holies but did not remove the temple treasure. Although Aristobulus was spared, many of his principal supporters were executed. Judea lost any semblance of authority over many of the surrounding areas, and it became a tributary to Rome.<\/p>\nThe amount paid to Rome in taxes, although substantial, must have seemed small compared with the taxes that had been necessary to underwrite the incessant fighting of the previous century. Judea then entered upon a period of relative calm. To the Romans, the area was unimportant in the sense that major trade routes now focused on Rome. The routes to the East were no longer either useful or accessible because of the political barriers to the east, and the north-south trade route to Egypt was declining in importance.<\/p>\nIn 57 BC<\/span> Aristobulus raised a minor revolt, the only result of which seems to have been the whittling away of what little authority remained to Hyrcanus. Aristobulus and his supporters continued their unsuccessful attempts for several years, but to no avail.<\/p>\nAntipater, meanwhile, continued firm in his support of Hyrcanus and of Rome. During the civil war that began in 49 BC<\/span>, Antipater changed sides from Pompey to Caesar, acting in the name of Hyrcanus, and when Caesar was successful, the Jews were rewarded with a remission of Roman taxes.<\/p>\nThey were confirmed in their religious freedom, and in Jewish matters they were allowed to be tried in their own courts. They were also exempt from Roman military service. Their territory was increased, and they were permitted to raise their own taxes. Antipater was personally rewarded by the Romans, and as his authority increased, so did the hatred and distrust of him by the Sadducees. Antipater appointed his son Herod as governor of Galilee.<\/p>\nHerod immediately undertook to rid the area bordering on Syria of a group of “brigands” or “Judean patriots” who were under the leadership of Hezekiah. They had considerable local support, but many of the group were subsequently captured, including their leader, and they were executed. Since under Jewish law no man could be executed without the sentence being sanctioned by the Sanhedrin, Herod himself was called to account by the Jewish elders of the Sanhedrin.<\/p>\nDuring the years of turmoil that followed, Antigonus was responsible for the death of Hyrcanus. Herod went to Rome and was confirmed as king of the Jews by the Senate, while Antigonus, the last of the Hasmoneans, was executed in Antioch. Thus the stage was set for the coming of a new and strong religious leader for the Jewish people, the long-awaited Messiah.<\/p>","summary_ro":"MACCABEAN PERIOD* Period of Israel’s history when the Maccabeans fought for Israel’s freedom and governed the country. This period lasted from 167 BC to approximately 40 BC, when the priest Mattathias and his descendants, particularly his son Judas, surnamed Maccabeus, were active opponents of all attempts to introduce Hellenistic practices into Jewish life and religion. From the conquest of Alexander the Great in 332 BC, Judea became alternately a pawn and a battleground as the Egyptian desc...","summary_en":"MACCABEAN PERIOD* Period of Israel’s history when the Maccabeans fought for Israel’s freedom and governed the country. This period lasted from 167 BC to approximately 40 BC, when the priest Mattathias and his descendants, particularly his son Judas, surnamed Maccabeus, were active opponents of all attempts to introduce Hellenistic practices into Jewish life and religion. From the conquest of Alexander the Great in 332 BC, Judea became alternately a pawn and a battleground as the Egyptian desc...","source":"Articles\/M.xml","external_url":null,"has_map":false,"has_picture":false}],"9":[{"id":1881,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9583,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":12516,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Food and Food Preparation","title_en":"Food and Food Preparation","content_ro":"<h3>FOOD AND FOOD PREPARATION<\/h3>\nSubstances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare with neighboring nations (2 Kgs 6:25), and intermittent plagues of locusts ravaged large areas.<\/p>\nFood was more plentiful in Palestine (described as a “land flowing with milk and honey”) than in many other parts of the Near East. Shallow cultivation of the soil, however, made crops highly reliant on regular rainfall. Egyptian crops were far less susceptible to weather variations, because the Nile provided a dependable source of water.<\/p>\nFood shortages were considered warnings or punishment from God (Lam 4:9, 11; Am 4:6-9) to teach the Hebrews that life is more than food and that faith must continue despite scarcity, famine, or even death (Dt 8:3; Hb 3:17-18).<\/p>\nThe staples of nomadic Hebrews were milk, curds, and cheese. As the people became more stationary, they grew grains and vegetables and planted orchards and vineyards. Grain would sometimes be grown for a season, and then after the harvest, the tribes would move their flocks to other pastures and find other arable land. Religious sacrifices and festivals were times not only of solemnity but also of rejoicing and great feasting. Victories were also celebrated with banquets and feasting on the food obtained from the camp of the vanquished enemy.<\/p>\nPreview<\/p>\n• Dairy Products<\/p>\n• Grain Crops<\/p>\n• Animal Products<\/p>\n• Insects and Their Food Products<\/p>\n• Vegetables and Seasoning<\/p>\n• Fruits, Nuts, and Wine<\/p>\nDairy Products<\/p>\nMilk and its by-products formed a vital part of the Hebrew diet (see Jgs 4:19). Goat’s milk was most frequently used, although milk from camels, cows, and sheep was also available (Gn 32:15; Dt 32:14; Prv 27:27).<\/p>\nSince fresh milk could not be preserved in Palestine’s hot climate, it was processed into buttermilk, curds, and cheese. Milk was poured into goatskins, where it soured and thickened because of the nonsterile condition of the previously used skins and the movement as it was transported. That movement of the pouch (often made from a cow’s stomach, containing the enzyme rennin used in cheese making) produced curds. Curds are first mentioned in the Bible as part of the meal that Abraham provided for his extraordinary guests (Gn 18:8).<\/p>\nThe Hebrew word for curds (<\/em>chena<\/span>)<\/em> is also translated “butter” (Jb 10:10). This butter would be similar in consistency to yogurt from which the water has been squeezed out. When pressed and rolled into small balls, it kept indefinitely, despite the climate. Thus, compressed curds were particularly valuable for journeys in arid regions where food was scarce.<\/p>\nGrain Crops<\/p>\nThe most frequently mentioned food in the Bible is bread. The term refers in a general sense to all foods but more particularly to food prepared from grain. In biblical times bread was prepared from several grains. Wheat, barley, and spelt were grown in Egypt (Ex 9:31-32).<\/p>\nAn Egyptian physician named Sinuhe, living in the mid-20th century BC<\/span>, recorded that bread was baked daily in Palestine and Syria, and it is probable that it was served with every meal. This bread was probably a wafer or flat cake made from barley or emmer (an inferior form of wheat), since these were the two grain crops that Sinuhe mentioned seeing. Wheat was the most expensive grain. Fine wheat flour was a luxury only the rich could afford (Gn 18:6; Ez 16:13, 19). In later periods wheat became a valuable export crop that was shipped from Tyre to other ports in the Mediterranean.<\/p>\nBecause barley could grow in less productive soil and was more tolerant of drought conditions, it became a popular grain crop in the ancient Near East. Barley could also be harvested several weeks earlier than wheat. Barley bread (Jgs 7:13; 2 Kgs 4:42) and barley cakes (Ez 4:12) were eaten by the average laborer. Jesus miraculously multiplied a young boy’s five barley loaves and two fishes and fed five thousand (Jn 6:9-13).<\/p>\nMillet, a cereal with a small grain head growing on a stalk less than two feet (.6 meter) high, and spelt, a type of wheat, were also used in times of need as a border around the edges of fields.<\/p>\nThe most primitive way of processing grain was to rub the ears between the hands to separate the kernels, as Jesus and his disciples did (Lk 6:1). To perform this act on the Sabbath (the day of rest) was considered the equivalent of reaping and was therefore forbidden.<\/p>\nParching (roasting the grain lightly in a pan) was another simple method of preparation (Jos 5:11; 1 Sm 17:17). It formed a quick and easy meal for laborers or kings (Ru 2:14; 1 Sm 25:18; 2 Sm 17:28). Parched corn was ideal for taking on journeys.<\/p>\nBread making was a strenuous task. Mortars, pestles, and simple mills with upper and lower stones were used for grinding flour in ancient Egypt around 2900 BC<\/span>. These primitive mills were normally placed on the ground, and one was compelled to kneel in order to do the backbreaking work. The resulting meal was coarse and filled with small pieces of husk.<\/p>\nWhen the flour had been prepared, water was added and the mixture was kneaded in a special trough. The dough could then be made immediately into cakes, pancakes, or unleavened bread (Gn 19:3). These flat cakes or wafers were often baked on previously heated stones, on the inner walls of small conical ovens, or in larger communal ovens. Leaven was added to make a lighter dough. The leaven was normally a piece of dough left over from an earlier mixing and allowed to ferment before being used. The flour meal was also mixed with a porridge made of lentil beans in order to stretch the food supply.<\/p>\nAnimal Products<\/p>\nThe introduction of meat as part of the diet seems to have coincided with the time when Noah and his family left the ark (Gn 9:3). After this time, however, the animals normally eaten for food were so valuable that only the wealthy could afford to slaughter them. So in biblical times the peasant had a simple, somewhat monotonous diet, while the rich feasted on meat, delicacies, and imported commodities. As a result, meat was a luxury item that the poor would rarely enjoy except on such occasions as the Passover celebration or sacrifices in which the worshiper ate part of the offering (Ex 12:8). Although it was clearly uneconomic to slaughter an animal that produced such staples as milk, curds, and cheese, the rules of hospitality in the Near East dictated that an animal should be killed to entertain an honored guest (2 Sm 12:2-4).<\/p>\nDomestic sheep, goats, and oxen provided the main source of meat, although venison was popular with the upper classes. When the blind Isaac was deceived by his son Jacob, the father was offered the luxury of both kid’s meat and wild game (Gn 27:3, 9, 19). The ox kept in a stall or the fatted calf were reserved for occasions of great festivity (Mt 22:4).<\/p>\nThe use of meat for sacrifice was given definitive form in the provisions of Leviticus and Deuteronomy. The Law forbade anyone to slaughter an animal and its offspring on the same day (Lv 22:28). Another prohibition, perhaps directed at pagan Canaanite sacrificial rituals, would not allow a kid to be stewed or poached in its mother’s milk (Dt 14:21). Mosaic law was emphatic in prohibiting the consumption of blood in any form. Animal blood was considered the source of the animal’s life and was offered by priests as a sacrifice to God to atone for human sin (Lv 17:11). In the Mosaic law, pigs, camels, badgers, and rabbits were considered unclean and were therefore forbidden for food, principally on hygienic grounds (11:4-8).<\/p>\nIn the ancient world, meat was usually boiled or stewed. Roasting an ox or a kid would usually occur only as part of a special feast or sacrificial ritual. Animals might also be roasted for members of the royal palace or for a king’s special guests.<\/p>\nDespite the fact that hunting was enjoyed by all who were able to participate, wild game provided only a minor part of the diet. Among the game found in Palestine and mentioned in the Bible are gazelle, roebuck, wild goat, and deer (Dt 14:5; 1 Kgs 4:23). It is probable that pheasants were available, and there were certainly turtledoves, pigeons, quails, and partridges, although the precise quantities of food that these birds provided is not certain (Gn 15:9; Ex 16:13). Goose was the most popular dish in Egypt, and marsh ducks were also highly esteemed as game. After the Persian period, chickens were eaten (2 Esd 1:30), and eggs and omelettes were popular in Rome in early Christian times. The eggs mentioned in Deuteronomy are probably wild birds’ eggs (Dt 22:6-7; cf. Is 10:14).<\/p>\nThirty varieties of fish were available in the Jordan, and an extensive fishing industry existed on the shores of the Sea of Galilee at the time of Christ. Supplies of fish were readily available from the Mediterranean coast during the Roman period, but at an earlier time the fish supply depended to a large extent upon whichever nation had control of the coastline. In the postexilic period the people of Tyre supplied the city of Jerusalem with fish, which were sold near the Fish Gate (Neh 3:3). In the regulations concerning the types of fish suitable for food, only those that had fins and scales were acceptable (Lv 11:9-12).<\/p>\nIn NT times many of the distinctions concerning food were eliminated. In the Gospel of Mark, Jesus, challenging the Pharisees’ hypocrisy, upset the Jewish food laws by saying that evil thoughts, not certain foods, make a person unclean (Mk 7:19). As Christianity spread into gentile areas, there was, however, a continuing concern about eating meat that had been offered to idols. The question came to a head in Corinth. The apostle Paul maintained that though the meat was acceptable, one should take care not to cause spiritual damage to another Christian with a more sensitive conscience.<\/p>\nInsects and Their Food Products<\/p>\nWild honey was found in Palestine, but there is no evidence of bee-keeping. Egyptians, however, did practice beekeeping at that time.<\/p>\nThe honeycomb is mentioned specifically in 1 Samuel 14:27 and Song of Songs 5:1; liquid honey is referred to in 1 Kings 14:3. Honey was to be found in crevices of rocks and on trees (Dt 32:13). It was the primary sweetener in cooking. Although it could not be used in a sacrifice to the Lord (Lv 2:11), honey was prized as a delicacy. In the 15th century BC<\/span>, when Thutmose III was campaigning in Syria and Palestine, he brought back vast quantities of honey as tribute from his newly conquered lands.<\/p>\nLocusts were probably first eaten in desperation after they had devastated crops. They are one of the few insects mentioned as a permissible source of food (Lv 11:22). Locusts were fried in flour or honey, or were preserved by being dried. Locusts and wild honey formed John the Baptist’s basic diet in the wilderness (Mt 3:4; Mk 1:6). Although locusts contain little protein, they are rich in fat and have some mineral content.<\/p>\nVegetables and Seasoning<\/p>\nThe Hebrew people wandering in the Sinai wilderness bemoaned the loss of the flavorful vegetables they had become accustomed to during their Egyptian captivity. In particular, they expressed a longing for cucumbers, melons (possibly watermelons), leeks, onions, and garlic (Nm 11:5). Many of these vegetables were later grown in Palestine (particularly in the Gaza). When cucumbers were first cultivated, they were regarded as luxury items and had to be protected by guards who lived in shacks overlooking the gardens (Is 1:8). Beans, lentils, and parched grain were among the items brought to David and his soldiers at Mahanaim (2 Sm 17:28). Lentils were known in Egypt from at least the 13th century BC<\/span> and were used extensively both then and in later times by the Israelites. Lentil soup is mentioned in Genesis 25:34.<\/p>\nIn times of hunger the husks of the carob tree, normally fed to cattle, could be used for food. These would have been most acceptable to the prodigal son (Lk 15:16). There were many kinds of green herbs that could provide a meal for the poor in time of need (Prv 15:17). In cases of extreme hunger, some kinds of mallow and juniper roots could also be used as food. In Elisha’s time a group of prophets at Gilgal prepared a stew of wild vegetables, to which they mistakenly added poisonous wild gourds. Elisha rectified the situation by adding meal to the pot (2 Kgs 4:38-41). While there is no actual record of the kinds of bitter herbs used as part of the Passover offering (Ex 12:8; Nm 9:11), mint and cummin were most probably included. Dill, cummin, rue, and mint were common garden herbs (Mt 23:23; Lk 11:42).<\/p>\nSeasonings were welcome additives to the rather bland character of typical Israelite fare. Salt came mainly from the Dead Sea area and was essential as a seasoning and preserving agent. Salt was so important in the diet that it became part of the vocabulary of moral obligation. The sharing of salt with a person at a meal sealed a covenant or pact (Nm 18:19). In the Levitical sacrificial ritual, salt was part of meat and cereal offerings, since it signified the sealing of God’s covenant with Israel (Lv 2:13; Ez 43:24).<\/p>\nThe mustard tree, which was probably grown for its oil content, grew from a minute seed to the height of 15 feet (4.5 meters) (Mt 13:31-32). Anise, coriander, and cinnamon were also available (Ex 16:31; Nm 11:7). Perhaps the most popular and widely used spice, apart from salt, was garlic. Vinegar was also probably used as a flavoring agent and a preservative. From the number of seeds and plants found in Egyptian tombs from the 18th dynasty, it is obvious that the use of seasoning was widespread in antiquity.<\/p>\nFruits, Nuts, and Wine<\/p>\nOlive trees grew abundantly in Palestine and were an excellent source of food and oil. Even in poor soil, one tree could sufficiently supply a family for a whole year. Some green olives were pickled in brine and eaten with bread, but the olive was most important as a source of oil. Olive oil was used in baking bread and cakes and in frying foods. The best quality olive oil was used in the temple sacrifices.<\/p>\nOil was extracted from olives by a simple process: for the finest quality oil, olives were picked before fully ripe and then crushed by hand with a stone mortar and pestle. Usually, however, pickers beat the olives from trees with long poles and collected them in baskets. The oil was then trodden out, probably in the same vat used for grapes (Mi 6:15), which were harvested approximately four weeks later.<\/p>\nAn oil mill was developed subsequently, and the heavy upper grinding stone was turned by two people. As the oil dripped through, it was collected in another stone vat and was allowed to settle and purify. When refined, the oil was stored in skins or jars.<\/p>\nFig trees grew in all areas of Palestine. They required little attention and provided two or three crops per year. The most abundant of these was the second, which ripened in late summer. The first figs of the season were considered a great delicacy (Is 28:4; Mi 7:1). The prophet Hosea suggested that the Israelites were like the firstfruits of the fig tree (Hos 9:10). Another prophet, Jeremiah, spoke of those who had gone into exile as being like the first figs, while those who were left behind were the bad figs, fit only for destruction (Jer 24:1-10).<\/p>\nFigs were usually eaten fresh from the trees, but some were pressed into cakes to use when traveling (1 Sm 25:18; 30:12; 1 Chr 12:40). Figs were also valuable for medicinal purposes, since effective poultices could be made from them (2 Kgs 20:7; Is 38:21). Sycamore trees produced small, figlike fruit eaten primarily by the poor. A short time before harvest, the fruit was slightly incised, making it swell and ripen more quickly. The prophet Amos notched sycamore fruit before he was called by God (Am 7:14).<\/p>\nFruit from the date palm could also have been pressed into flat cakes for travelers, as figs were. The Bible, however, makes no specific reference to its fruit as food (see Jgs 4:5; Ps 92:12; Jl 1:12; Jn 12:13).<\/p>\nAnother popular Near Eastern fruit was the red pomegranate. It was eaten whole, or the seeds were pressed to provide a refreshing drink. The pomegranate is mentioned in temple ritual as one of the fruits brought back from Canaan to Moses by his spies (Ex 28:33) and as an exotic drink (Sg 8:2). The “apple” mentioned in Scripture (Prv 25:11; Sg 2:5) was most likely a type of apricot or quince, not an apple as we know it today. Nuts were used for additional flavor in cooking. Almonds and pistachio nuts were among the gifts sent by Jacob to ransom his sons (Gn 43:11).<\/p>\nGrapes were popular and plentiful from the early Bronze Age. In addition to being eaten fresh from the vine, grapes were dried as raisins (Nm 6:3; 1 Sm 25:18) or pressed, their juice drunk either as new wine or fermented into an alcoholic drink. One of the duties of the cup-bearer in ancient royal courts was to provide grape juice or wine for the king, his family, and guests (Gn 40:9-13).<\/p>\nThe juice of grapes also provided vinegar when wine deteriorated. Vinegar was used as a flavoring agent in cooking and as a preservative. When diluted with water, it supplied a refreshing drink for workers in the fields. A type of jelly was made in the Near East by boiling grapes until they assumed the consistency of molasses. This syrup could also be used as a sweetening agent in cooking.<\/p>\nWine was the universal drink in antiquity. It could be diluted with water or mixed with spices or honey to make a mulled wine (Sg 8:2; Is 5:22). The Hebrew word for “banquet” or “feast” literally means “drinking,” which reveals much of the character of such occasions. A certain amount of merriment was considered proper at a festival or banquet (Gn 43:34; Jgs 9:13; Lk 5:34).<\/p>\nWine making was similar in many respects to the production of olive oil. Clusters of grapes were cut from the vine with a sickle, collected in baskets, and taken to the winepress, where they were trodden by men and women. The juice ran into a lower vat, where, under the hot sun, fermentation began almost immediately. The wine was left to settle so that any twigs or skins would form a sediment; after that the wine could be strained off. In about six weeks the wine was ready to drink or store in earthenware jars or wineskins.<\/p>\nSee also<\/em> Animals; Bread; Family Life and Relations; Leaven; Meals, Significance of; Plants; Unleavened Bread.<\/p>","content_en":"<h3>FOOD AND FOOD PREPARATION<\/h3>\nSubstances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare with neighboring nations (2 Kgs 6:25), and intermittent plagues of locusts ravaged large areas.<\/p>\nFood was more plentiful in Palestine (described as a “land flowing with milk and honey”) than in many other parts of the Near East. Shallow cultivation of the soil, however, made crops highly reliant on regular rainfall. Egyptian crops were far less susceptible to weather variations, because the Nile provided a dependable source of water.<\/p>\nFood shortages were considered warnings or punishment from God (Lam 4:9, 11; Am 4:6-9) to teach the Hebrews that life is more than food and that faith must continue despite scarcity, famine, or even death (Dt 8:3; Hb 3:17-18).<\/p>\nThe staples of nomadic Hebrews were milk, curds, and cheese. As the people became more stationary, they grew grains and vegetables and planted orchards and vineyards. Grain would sometimes be grown for a season, and then after the harvest, the tribes would move their flocks to other pastures and find other arable land. Religious sacrifices and festivals were times not only of solemnity but also of rejoicing and great feasting. Victories were also celebrated with banquets and feasting on the food obtained from the camp of the vanquished enemy.<\/p>\nPreview<\/p>\n• Dairy Products<\/p>\n• Grain Crops<\/p>\n• Animal Products<\/p>\n• Insects and Their Food Products<\/p>\n• Vegetables and Seasoning<\/p>\n• Fruits, Nuts, and Wine<\/p>\nDairy Products<\/p>\nMilk and its by-products formed a vital part of the Hebrew diet (see Jgs 4:19). Goat’s milk was most frequently used, although milk from camels, cows, and sheep was also available (Gn 32:15; Dt 32:14; Prv 27:27).<\/p>\nSince fresh milk could not be preserved in Palestine’s hot climate, it was processed into buttermilk, curds, and cheese. Milk was poured into goatskins, where it soured and thickened because of the nonsterile condition of the previously used skins and the movement as it was transported. That movement of the pouch (often made from a cow’s stomach, containing the enzyme rennin used in cheese making) produced curds. Curds are first mentioned in the Bible as part of the meal that Abraham provided for his extraordinary guests (Gn 18:8).<\/p>\nThe Hebrew word for curds (<\/em>chena<\/span>)<\/em> is also translated “butter” (Jb 10:10). This butter would be similar in consistency to yogurt from which the water has been squeezed out. When pressed and rolled into small balls, it kept indefinitely, despite the climate. Thus, compressed curds were particularly valuable for journeys in arid regions where food was scarce.<\/p>\nGrain Crops<\/p>\nThe most frequently mentioned food in the Bible is bread. The term refers in a general sense to all foods but more particularly to food prepared from grain. In biblical times bread was prepared from several grains. Wheat, barley, and spelt were grown in Egypt (Ex 9:31-32).<\/p>\nAn Egyptian physician named Sinuhe, living in the mid-20th century BC<\/span>, recorded that bread was baked daily in Palestine and Syria, and it is probable that it was served with every meal. This bread was probably a wafer or flat cake made from barley or emmer (an inferior form of wheat), since these were the two grain crops that Sinuhe mentioned seeing. Wheat was the most expensive grain. Fine wheat flour was a luxury only the rich could afford (Gn 18:6; Ez 16:13, 19). In later periods wheat became a valuable export crop that was shipped from Tyre to other ports in the Mediterranean.<\/p>\nBecause barley could grow in less productive soil and was more tolerant of drought conditions, it became a popular grain crop in the ancient Near East. Barley could also be harvested several weeks earlier than wheat. Barley bread (Jgs 7:13; 2 Kgs 4:42) and barley cakes (Ez 4:12) were eaten by the average laborer. Jesus miraculously multiplied a young boy’s five barley loaves and two fishes and fed five thousand (Jn 6:9-13).<\/p>\nMillet, a cereal with a small grain head growing on a stalk less than two feet (.6 meter) high, and spelt, a type of wheat, were also used in times of need as a border around the edges of fields.<\/p>\nThe most primitive way of processing grain was to rub the ears between the hands to separate the kernels, as Jesus and his disciples did (Lk 6:1). To perform this act on the Sabbath (the day of rest) was considered the equivalent of reaping and was therefore forbidden.<\/p>\nParching (roasting the grain lightly in a pan) was another simple method of preparation (Jos 5:11; 1 Sm 17:17). It formed a quick and easy meal for laborers or kings (Ru 2:14; 1 Sm 25:18; 2 Sm 17:28). Parched corn was ideal for taking on journeys.<\/p>\nBread making was a strenuous task. Mortars, pestles, and simple mills with upper and lower stones were used for grinding flour in ancient Egypt around 2900 BC<\/span>. These primitive mills were normally placed on the ground, and one was compelled to kneel in order to do the backbreaking work. The resulting meal was coarse and filled with small pieces of husk.<\/p>\nWhen the flour had been prepared, water was added and the mixture was kneaded in a special trough. The dough could then be made immediately into cakes, pancakes, or unleavened bread (Gn 19:3). These flat cakes or wafers were often baked on previously heated stones, on the inner walls of small conical ovens, or in larger communal ovens. Leaven was added to make a lighter dough. The leaven was normally a piece of dough left over from an earlier mixing and allowed to ferment before being used. The flour meal was also mixed with a porridge made of lentil beans in order to stretch the food supply.<\/p>\nAnimal Products<\/p>\nThe introduction of meat as part of the diet seems to have coincided with the time when Noah and his family left the ark (Gn 9:3). After this time, however, the animals normally eaten for food were so valuable that only the wealthy could afford to slaughter them. So in biblical times the peasant had a simple, somewhat monotonous diet, while the rich feasted on meat, delicacies, and imported commodities. As a result, meat was a luxury item that the poor would rarely enjoy except on such occasions as the Passover celebration or sacrifices in which the worshiper ate part of the offering (Ex 12:8). Although it was clearly uneconomic to slaughter an animal that produced such staples as milk, curds, and cheese, the rules of hospitality in the Near East dictated that an animal should be killed to entertain an honored guest (2 Sm 12:2-4).<\/p>\nDomestic sheep, goats, and oxen provided the main source of meat, although venison was popular with the upper classes. When the blind Isaac was deceived by his son Jacob, the father was offered the luxury of both kid’s meat and wild game (Gn 27:3, 9, 19). The ox kept in a stall or the fatted calf were reserved for occasions of great festivity (Mt 22:4).<\/p>\nThe use of meat for sacrifice was given definitive form in the provisions of Leviticus and Deuteronomy. The Law forbade anyone to slaughter an animal and its offspring on the same day (Lv 22:28). Another prohibition, perhaps directed at pagan Canaanite sacrificial rituals, would not allow a kid to be stewed or poached in its mother’s milk (Dt 14:21). Mosaic law was emphatic in prohibiting the consumption of blood in any form. Animal blood was considered the source of the animal’s life and was offered by priests as a sacrifice to God to atone for human sin (Lv 17:11). In the Mosaic law, pigs, camels, badgers, and rabbits were considered unclean and were therefore forbidden for food, principally on hygienic grounds (11:4-8).<\/p>\nIn the ancient world, meat was usually boiled or stewed. Roasting an ox or a kid would usually occur only as part of a special feast or sacrificial ritual. Animals might also be roasted for members of the royal palace or for a king’s special guests.<\/p>\nDespite the fact that hunting was enjoyed by all who were able to participate, wild game provided only a minor part of the diet. Among the game found in Palestine and mentioned in the Bible are gazelle, roebuck, wild goat, and deer (Dt 14:5; 1 Kgs 4:23). It is probable that pheasants were available, and there were certainly turtledoves, pigeons, quails, and partridges, although the precise quantities of food that these birds provided is not certain (Gn 15:9; Ex 16:13). Goose was the most popular dish in Egypt, and marsh ducks were also highly esteemed as game. After the Persian period, chickens were eaten (2 Esd 1:30), and eggs and omelettes were popular in Rome in early Christian times. The eggs mentioned in Deuteronomy are probably wild birds’ eggs (Dt 22:6-7; cf. Is 10:14).<\/p>\nThirty varieties of fish were available in the Jordan, and an extensive fishing industry existed on the shores of the Sea of Galilee at the time of Christ. Supplies of fish were readily available from the Mediterranean coast during the Roman period, but at an earlier time the fish supply depended to a large extent upon whichever nation had control of the coastline. In the postexilic period the people of Tyre supplied the city of Jerusalem with fish, which were sold near the Fish Gate (Neh 3:3). In the regulations concerning the types of fish suitable for food, only those that had fins and scales were acceptable (Lv 11:9-12).<\/p>\nIn NT times many of the distinctions concerning food were eliminated. In the Gospel of Mark, Jesus, challenging the Pharisees’ hypocrisy, upset the Jewish food laws by saying that evil thoughts, not certain foods, make a person unclean (Mk 7:19). As Christianity spread into gentile areas, there was, however, a continuing concern about eating meat that had been offered to idols. The question came to a head in Corinth. The apostle Paul maintained that though the meat was acceptable, one should take care not to cause spiritual damage to another Christian with a more sensitive conscience.<\/p>\nInsects and Their Food Products<\/p>\nWild honey was found in Palestine, but there is no evidence of bee-keeping. Egyptians, however, did practice beekeeping at that time.<\/p>\nThe honeycomb is mentioned specifically in 1 Samuel 14:27 and Song of Songs 5:1; liquid honey is referred to in 1 Kings 14:3. Honey was to be found in crevices of rocks and on trees (Dt 32:13). It was the primary sweetener in cooking. Although it could not be used in a sacrifice to the Lord (Lv 2:11), honey was prized as a delicacy. In the 15th century BC<\/span>, when Thutmose III was campaigning in Syria and Palestine, he brought back vast quantities of honey as tribute from his newly conquered lands.<\/p>\nLocusts were probably first eaten in desperation after they had devastated crops. They are one of the few insects mentioned as a permissible source of food (Lv 11:22). Locusts were fried in flour or honey, or were preserved by being dried. Locusts and wild honey formed John the Baptist’s basic diet in the wilderness (Mt 3:4; Mk 1:6). Although locusts contain little protein, they are rich in fat and have some mineral content.<\/p>\nVegetables and Seasoning<\/p>\nThe Hebrew people wandering in the Sinai wilderness bemoaned the loss of the flavorful vegetables they had become accustomed to during their Egyptian captivity. In particular, they expressed a longing for cucumbers, melons (possibly watermelons), leeks, onions, and garlic (Nm 11:5). Many of these vegetables were later grown in Palestine (particularly in the Gaza). When cucumbers were first cultivated, they were regarded as luxury items and had to be protected by guards who lived in shacks overlooking the gardens (Is 1:8). Beans, lentils, and parched grain were among the items brought to David and his soldiers at Mahanaim (2 Sm 17:28). Lentils were known in Egypt from at least the 13th century BC<\/span> and were used extensively both then and in later times by the Israelites. Lentil soup is mentioned in Genesis 25:34.<\/p>\nIn times of hunger the husks of the carob tree, normally fed to cattle, could be used for food. These would have been most acceptable to the prodigal son (Lk 15:16). There were many kinds of green herbs that could provide a meal for the poor in time of need (Prv 15:17). In cases of extreme hunger, some kinds of mallow and juniper roots could also be used as food. In Elisha’s time a group of prophets at Gilgal prepared a stew of wild vegetables, to which they mistakenly added poisonous wild gourds. Elisha rectified the situation by adding meal to the pot (2 Kgs 4:38-41). While there is no actual record of the kinds of bitter herbs used as part of the Passover offering (Ex 12:8; Nm 9:11), mint and cummin were most probably included. Dill, cummin, rue, and mint were common garden herbs (Mt 23:23; Lk 11:42).<\/p>\nSeasonings were welcome additives to the rather bland character of typical Israelite fare. Salt came mainly from the Dead Sea area and was essential as a seasoning and preserving agent. Salt was so important in the diet that it became part of the vocabulary of moral obligation. The sharing of salt with a person at a meal sealed a covenant or pact (Nm 18:19). In the Levitical sacrificial ritual, salt was part of meat and cereal offerings, since it signified the sealing of God’s covenant with Israel (Lv 2:13; Ez 43:24).<\/p>\nThe mustard tree, which was probably grown for its oil content, grew from a minute seed to the height of 15 feet (4.5 meters) (Mt 13:31-32). Anise, coriander, and cinnamon were also available (Ex 16:31; Nm 11:7). Perhaps the most popular and widely used spice, apart from salt, was garlic. Vinegar was also probably used as a flavoring agent and a preservative. From the number of seeds and plants found in Egyptian tombs from the 18th dynasty, it is obvious that the use of seasoning was widespread in antiquity.<\/p>\nFruits, Nuts, and Wine<\/p>\nOlive trees grew abundantly in Palestine and were an excellent source of food and oil. Even in poor soil, one tree could sufficiently supply a family for a whole year. Some green olives were pickled in brine and eaten with bread, but the olive was most important as a source of oil. Olive oil was used in baking bread and cakes and in frying foods. The best quality olive oil was used in the temple sacrifices.<\/p>\nOil was extracted from olives by a simple process: for the finest quality oil, olives were picked before fully ripe and then crushed by hand with a stone mortar and pestle. Usually, however, pickers beat the olives from trees with long poles and collected them in baskets. The oil was then trodden out, probably in the same vat used for grapes (Mi 6:15), which were harvested approximately four weeks later.<\/p>\nAn oil mill was developed subsequently, and the heavy upper grinding stone was turned by two people. As the oil dripped through, it was collected in another stone vat and was allowed to settle and purify. When refined, the oil was stored in skins or jars.<\/p>\nFig trees grew in all areas of Palestine. They required little attention and provided two or three crops per year. The most abundant of these was the second, which ripened in late summer. The first figs of the season were considered a great delicacy (Is 28:4; Mi 7:1). The prophet Hosea suggested that the Israelites were like the firstfruits of the fig tree (Hos 9:10). Another prophet, Jeremiah, spoke of those who had gone into exile as being like the first figs, while those who were left behind were the bad figs, fit only for destruction (Jer 24:1-10).<\/p>\nFigs were usually eaten fresh from the trees, but some were pressed into cakes to use when traveling (1 Sm 25:18; 30:12; 1 Chr 12:40). Figs were also valuable for medicinal purposes, since effective poultices could be made from them (2 Kgs 20:7; Is 38:21). Sycamore trees produced small, figlike fruit eaten primarily by the poor. A short time before harvest, the fruit was slightly incised, making it swell and ripen more quickly. The prophet Amos notched sycamore fruit before he was called by God (Am 7:14).<\/p>\nFruit from the date palm could also have been pressed into flat cakes for travelers, as figs were. The Bible, however, makes no specific reference to its fruit as food (see Jgs 4:5; Ps 92:12; Jl 1:12; Jn 12:13).<\/p>\nAnother popular Near Eastern fruit was the red pomegranate. It was eaten whole, or the seeds were pressed to provide a refreshing drink. The pomegranate is mentioned in temple ritual as one of the fruits brought back from Canaan to Moses by his spies (Ex 28:33) and as an exotic drink (Sg 8:2). The “apple” mentioned in Scripture (Prv 25:11; Sg 2:5) was most likely a type of apricot or quince, not an apple as we know it today. Nuts were used for additional flavor in cooking. Almonds and pistachio nuts were among the gifts sent by Jacob to ransom his sons (Gn 43:11).<\/p>\nGrapes were popular and plentiful from the early Bronze Age. In addition to being eaten fresh from the vine, grapes were dried as raisins (Nm 6:3; 1 Sm 25:18) or pressed, their juice drunk either as new wine or fermented into an alcoholic drink. One of the duties of the cup-bearer in ancient royal courts was to provide grape juice or wine for the king, his family, and guests (Gn 40:9-13).<\/p>\nThe juice of grapes also provided vinegar when wine deteriorated. Vinegar was used as a flavoring agent in cooking and as a preservative. When diluted with water, it supplied a refreshing drink for workers in the fields. A type of jelly was made in the Near East by boiling grapes until they assumed the consistency of molasses. This syrup could also be used as a sweetening agent in cooking.<\/p>\nWine was the universal drink in antiquity. It could be diluted with water or mixed with spices or honey to make a mulled wine (Sg 8:2; Is 5:22). The Hebrew word for “banquet” or “feast” literally means “drinking,” which reveals much of the character of such occasions. A certain amount of merriment was considered proper at a festival or banquet (Gn 43:34; Jgs 9:13; Lk 5:34).<\/p>\nWine making was similar in many respects to the production of olive oil. Clusters of grapes were cut from the vine with a sickle, collected in baskets, and taken to the winepress, where they were trodden by men and women. The juice ran into a lower vat, where, under the hot sun, fermentation began almost immediately. The wine was left to settle so that any twigs or skins would form a sediment; after that the wine could be strained off. In about six weeks the wine was ready to drink or store in earthenware jars or wineskins.<\/p>\nSee also<\/em> Animals; Bread; Family Life and Relations; Leaven; Meals, Significance of; Plants; Unleavened Bread.<\/p>","summary_ro":"FOOD AND FOOD PREPARATION Substances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare ...","summary_en":"FOOD AND FOOD PREPARATION Substances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare ...","source":"Articles\/F.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44187,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:9","title_en":"Study Note: Leviticul 11:9","content_ro":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","content_en":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","summary_ro":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","summary_en":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71813,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:9","title_en":"Study Note: Leviticul 11:9","content_ro":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","content_en":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","summary_ro":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","summary_en":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99439,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:9","title_en":"Study Note: Leviticul 11:9","content_ro":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","content_en":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","summary_ro":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","summary_en":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127065,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:9","title_en":"Study Note: Leviticul 11:9","content_ro":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","content_en":"11:9<\/strong> marine animals:<\/em> Fish considered clean for the Israelites had both fins and scales<\/em>.<\/p>","summary_ro":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","summary_en":"11:9 marine animals: Fish considered clean for the Israelites had both fins and scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"10":[{"id":259,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Abomination","title_en":"Abomination","content_ro":"<h3>ABOMINATION<\/h3>\nRepugnant or detestable act, person, or thing. The idea of abomination derives from the specific demands God’s holiness makes upon his people. Adjectives frequently used for abominations in the OT are “abhorrent,” “loathsome,” “unclean,” and “rejected.”<\/p>\nOf the four major Hebrew words translated “abomination,” the one most frequently used indicates violation of an established custom or ritual that, in turn, brings the judgment of God. Examples range from defective sacrifices (Dt 17:1) to magic and divination (Dt 18:12) or idolatrous practices (2 Kgs 16:3). A second Hebrew word refers to the meat of certain kinds of animals that was ritually defiling, whether touched or eaten (Lv 11:10-13). A third word designates three-day-old sacrificial meat (Lv 7:18). A fourth word refers almost exclusively to idolatrous objects of pagan origin (Jer 4:1; 7:30). Apart from the specialized usage of “abomination of desolation,” the Greek word for “abomination” is used infrequently in the NT (Lk 16:15; Rom 2:22; Ti 1:16; Rv 17:4-5; 21:8, 27) and is translated by many English words. The primary connotation is anything that is abhorrent to a holy God.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Dietary Laws (After Moses).<\/p>","content_en":"<h3>ABOMINATION<\/h3>\nRepugnant or detestable act, person, or thing. The idea of abomination derives from the specific demands God’s holiness makes upon his people. Adjectives frequently used for abominations in the OT are “abhorrent,” “loathsome,” “unclean,” and “rejected.”<\/p>\nOf the four major Hebrew words translated “abomination,” the one most frequently used indicates violation of an established custom or ritual that, in turn, brings the judgment of God. Examples range from defective sacrifices (Dt 17:1) to magic and divination (Dt 18:12) or idolatrous practices (2 Kgs 16:3). A second Hebrew word refers to the meat of certain kinds of animals that was ritually defiling, whether touched or eaten (Lv 11:10-13). A third word designates three-day-old sacrificial meat (Lv 7:18). A fourth word refers almost exclusively to idolatrous objects of pagan origin (Jer 4:1; 7:30). Apart from the specialized usage of “abomination of desolation,” the Greek word for “abomination” is used infrequently in the NT (Lk 16:15; Rom 2:22; Ti 1:16; Rv 17:4-5; 21:8, 27) and is translated by many English words. The primary connotation is anything that is abhorrent to a holy God.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Dietary Laws (After Moses).<\/p>","summary_ro":"ABOMINATION Repugnant or detestable act, person, or thing. The idea of abomination derives from the specific demands God’s holiness makes upon his people. Adjectives frequently used for abominations in the OT are “abhorrent,” “loathsome,” “unclean,” and “rejected.” Of the four major Hebrew words translated “abomination,” the one most frequently used indicates violation of an established custom or ritual that, in turn, brings the judgment of God. Examples range from defective sacrifices (Dt 17...","summary_en":"ABOMINATION Repugnant or detestable act, person, or thing. The idea of abomination derives from the specific demands God’s holiness makes upon his people. Adjectives frequently used for abominations in the OT are “abhorrent,” “loathsome,” “unclean,” and “rejected.” Of the four major Hebrew words translated “abomination,” the one most frequently used indicates violation of an established custom or ritual that, in turn, brings the judgment of God. Examples range from defective sacrifices (Dt 17...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":35952,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Soul","title_en":"Soul","content_ro":"<h3>SOUL<\/h3>\nTerm translating the Greek word psuche<\/span> and the Hebrew nephesh<\/span>.<\/em><\/p>\nThe Greek philosopher Plato (fourth century BC<\/span>) perceived the soul as the eternal element in humans; whereas the body perishes at death, the soul is indestructible. At death the soul enters another body; if it has been wicked in this life, it may be sent into an inferior human being or even an animal or bird. By means of transmigration from one body to another, the soul is eventually purged of evil. In the early centuries of the Christian era, Gnosticism also taught that the body was the prison house of the soul. Redemption comes to those initiated into the Gnostic secrets, leading to the release of the soul from the body.<\/p>\nBiblical thought about the soul is different. In the OT the soul signifies that which is vital to humans in the broadest sense. The Hebrew and Greek words for soul often can be translated as “life”; occasionally, they can be used for the life of creatures (Gn 1:20; Lv 11:10). “Soul for soul” means “life for life” (Ex 21:23). In legal writings, a soul refers to a person in relation to a particular law (e.g., “If a soul shall sin . . . ,” Lv 4:2, kjv<\/span>). When people were counted, they were counted as souls, that is, persons (Ex 1:5; Dt 10:22).<\/p>\nIn a narrower sense, the soul denotes human emotions and inner powers. People are called to love God with all their heart and soul (Dt 13:3). Knowledge and understanding (Ps 139:14), thought (1 Sm 20:3), love (1 Sm 18:1), and memory (Lam 3:20) all originate in the soul. Here the soul comes close to what today would be called the self, one’s person, personality, or ego.<\/p>\nThere is no suggestion in the OT of the transmigration of the soul as an immaterial, immortal entity. Man is a unity of body and soul—terms that describe not so much two separate entities in a person as much as one person from different standpoints. Hence, in the description of man’s creation in Genesis 2:7, the phrase “a living soul” (kjv<\/span>) is better translated as “a living being.” The thought is not that men and women became souls,<\/em> for clearly they had bodies. The use of the word in the original draws attention to the vital aspect of humans as “living beings.” The Hebrew view of the unity of the person may help to explain why people in the OT had only a shadowy view of life after death, for it would be difficult to conceive how people could exist without a body (Pss 16:10; 49:15; 88:3-12). Where hope of an afterlife exists, it is not because of the intrinsic character of the soul itself (as in Plato). It is grounded in confidence in the God who has power over death and the belief that communion with him cannot be broken even by death (Ex 3:6; 1 Sm 2:6; Jb 19:25-26; Pss 16:10-11; 73:24-25; Is 25:8; 26:19; Dn 12:2; Hos 6:1-3; 13:14).<\/p>\nIn the NT the word for soul (psuche<\/span>) has a range of meanings similar to that in the OT. Often it is synonymous with life itself. Followers of Jesus are said to have risked their lives (souls) for his sake (Acts 15:26; cf. Jn 13:37; Rom 16:4; Phil 2:30). As the Son of Man, Jesus came not to be served but to serve and to give his life (soul) as a ransom for many (Mt 20:28; Mk 10:45). As the Good Shepherd, he lays down his life (soul) for the sheep (Jn 10:14, 17-18). In Luke 14:26 the condition of discipleship is to hate one’s soul, that is, to be willing to deny oneself to the point of losing one’s life for Christ’s sake (cf. Lk 9:23; Rv 12:11).<\/p>\nFrequently “soul” can mean “person” (Acts 2:43; 3:23; 7:14; Rom 2:9; 13:1; 1 Pt 3:20). The expression “every living soul” (Rv 16:3, kjv<\/span>) reflects the vital aspect of living beings. As in the OT, the soul can denote not only the vital aspect of the person on the physical level, but it can also connote one’s emotional energies. It denotes the person himself, the seat of his or her emotions, one’s inmost being. For example, when Jesus was agonizing about his death, he spoke of his soul being crushed (Mt 26:38; Mk 14:34; cf. Ps 42:6). In an entirely different setting, Jesus promised rest to the souls of those who come to him (Mt 11:29). Here, as elsewhere, “soul” denotes the essential person (cf. Lk 2:35; 2 Cor 1:23; 2 Thes 2:8; 3 Jn 1:2).<\/p>\nSeveral passages place the soul alongside the spirit. Luke 1:46 is probably a case of Hebrew poetic parallelism, which expresses the same idea in two different ways. Both terms denote Mary as a person in the depths of her being. Similarly, in Hebrews 4:12, dividing the soul and the spirit is a graphic way of saying how the Word of God probes the inmost recesses of our being. The prayer in 1 Thessalonians 5:23—that the readers may be kept blameless in spirit, soul, and body—is a way of speaking of the whole being. Here soul probably suggests physical existence, as in Genesis 2:7 and 1 Corinthians 2:14, whereas spirit may imply the higher or “spiritual” side of life.<\/p>\nIn other passages, the emotions, the will, and even the mind come to the fore, though in each case there is the accompanying idea of a person’s inmost being. People are to love God with all the soul (Mt 22:37; Mk 12:30; cf. Dt 6:5). The expression “from the soul” (Eph 6:6; Col 3:23) means “from the heart,” with all one’s being. In Philippians 1:27 believers are called to be of one mind (cf. Acts 4:32; 14:2). Passages that speak of the soul in relation to salvation include Matthew 10:28; Luke 12:5; Hebrews 6:19; 10:39; 12:3; 13:7; James 1:21; 5:20; 1 Peter 1:9, 22-23; 2:25; 4:19; and Revelation 6:9; 20:4. Such passages speak of the soul either to stress the essential human being, as distinct from the physical body, or to express man’s continued existence with God prior to the resurrection.<\/p>\nSee also<\/em> Man; Spirit of Man.<\/p>","content_en":"<h3>SOUL<\/h3>\nTerm translating the Greek word psuche<\/span> and the Hebrew nephesh<\/span>.<\/em><\/p>\nThe Greek philosopher Plato (fourth century BC<\/span>) perceived the soul as the eternal element in humans; whereas the body perishes at death, the soul is indestructible. At death the soul enters another body; if it has been wicked in this life, it may be sent into an inferior human being or even an animal or bird. By means of transmigration from one body to another, the soul is eventually purged of evil. In the early centuries of the Christian era, Gnosticism also taught that the body was the prison house of the soul. Redemption comes to those initiated into the Gnostic secrets, leading to the release of the soul from the body.<\/p>\nBiblical thought about the soul is different. In the OT the soul signifies that which is vital to humans in the broadest sense. The Hebrew and Greek words for soul often can be translated as “life”; occasionally, they can be used for the life of creatures (Gn 1:20; Lv 11:10). “Soul for soul” means “life for life” (Ex 21:23). In legal writings, a soul refers to a person in relation to a particular law (e.g., “If a soul shall sin . . . ,” Lv 4:2, kjv<\/span>). When people were counted, they were counted as souls, that is, persons (Ex 1:5; Dt 10:22).<\/p>\nIn a narrower sense, the soul denotes human emotions and inner powers. People are called to love God with all their heart and soul (Dt 13:3). Knowledge and understanding (Ps 139:14), thought (1 Sm 20:3), love (1 Sm 18:1), and memory (Lam 3:20) all originate in the soul. Here the soul comes close to what today would be called the self, one’s person, personality, or ego.<\/p>\nThere is no suggestion in the OT of the transmigration of the soul as an immaterial, immortal entity. Man is a unity of body and soul—terms that describe not so much two separate entities in a person as much as one person from different standpoints. Hence, in the description of man’s creation in Genesis 2:7, the phrase “a living soul” (kjv<\/span>) is better translated as “a living being.” The thought is not that men and women became souls,<\/em> for clearly they had bodies. The use of the word in the original draws attention to the vital aspect of humans as “living beings.” The Hebrew view of the unity of the person may help to explain why people in the OT had only a shadowy view of life after death, for it would be difficult to conceive how people could exist without a body (Pss 16:10; 49:15; 88:3-12). Where hope of an afterlife exists, it is not because of the intrinsic character of the soul itself (as in Plato). It is grounded in confidence in the God who has power over death and the belief that communion with him cannot be broken even by death (Ex 3:6; 1 Sm 2:6; Jb 19:25-26; Pss 16:10-11; 73:24-25; Is 25:8; 26:19; Dn 12:2; Hos 6:1-3; 13:14).<\/p>\nIn the NT the word for soul (psuche<\/span>) has a range of meanings similar to that in the OT. Often it is synonymous with life itself. Followers of Jesus are said to have risked their lives (souls) for his sake (Acts 15:26; cf. Jn 13:37; Rom 16:4; Phil 2:30). As the Son of Man, Jesus came not to be served but to serve and to give his life (soul) as a ransom for many (Mt 20:28; Mk 10:45). As the Good Shepherd, he lays down his life (soul) for the sheep (Jn 10:14, 17-18). In Luke 14:26 the condition of discipleship is to hate one’s soul, that is, to be willing to deny oneself to the point of losing one’s life for Christ’s sake (cf. Lk 9:23; Rv 12:11).<\/p>\nFrequently “soul” can mean “person” (Acts 2:43; 3:23; 7:14; Rom 2:9; 13:1; 1 Pt 3:20). The expression “every living soul” (Rv 16:3, kjv<\/span>) reflects the vital aspect of living beings. As in the OT, the soul can denote not only the vital aspect of the person on the physical level, but it can also connote one’s emotional energies. It denotes the person himself, the seat of his or her emotions, one’s inmost being. For example, when Jesus was agonizing about his death, he spoke of his soul being crushed (Mt 26:38; Mk 14:34; cf. Ps 42:6). In an entirely different setting, Jesus promised rest to the souls of those who come to him (Mt 11:29). Here, as elsewhere, “soul” denotes the essential person (cf. Lk 2:35; 2 Cor 1:23; 2 Thes 2:8; 3 Jn 1:2).<\/p>\nSeveral passages place the soul alongside the spirit. Luke 1:46 is probably a case of Hebrew poetic parallelism, which expresses the same idea in two different ways. Both terms denote Mary as a person in the depths of her being. Similarly, in Hebrews 4:12, dividing the soul and the spirit is a graphic way of saying how the Word of God probes the inmost recesses of our being. The prayer in 1 Thessalonians 5:23—that the readers may be kept blameless in spirit, soul, and body—is a way of speaking of the whole being. Here soul probably suggests physical existence, as in Genesis 2:7 and 1 Corinthians 2:14, whereas spirit may imply the higher or “spiritual” side of life.<\/p>\nIn other passages, the emotions, the will, and even the mind come to the fore, though in each case there is the accompanying idea of a person’s inmost being. People are to love God with all the soul (Mt 22:37; Mk 12:30; cf. Dt 6:5). The expression “from the soul” (Eph 6:6; Col 3:23) means “from the heart,” with all one’s being. In Philippians 1:27 believers are called to be of one mind (cf. Acts 4:32; 14:2). Passages that speak of the soul in relation to salvation include Matthew 10:28; Luke 12:5; Hebrews 6:19; 10:39; 12:3; 13:7; James 1:21; 5:20; 1 Peter 1:9, 22-23; 2:25; 4:19; and Revelation 6:9; 20:4. Such passages speak of the soul either to stress the essential human being, as distinct from the physical body, or to express man’s continued existence with God prior to the resurrection.<\/p>\nSee also<\/em> Man; Spirit of Man.<\/p>","summary_ro":"SOUL Term translating the Greek word psuche and the Hebrew nephesh. The Greek philosopher Plato (fourth century BC) perceived the soul as the eternal element in humans; whereas the body perishes at death, the soul is indestructible. At death the soul enters another body; if it has been wicked in this life, it may be sent into an inferior human being or even an animal or bird. By means of transmigration from one body to another, the soul is eventually purged of evil. In the early centuries of ...","summary_en":"SOUL Term translating the Greek word psuche and the Hebrew nephesh. The Greek philosopher Plato (fourth century BC) perceived the soul as the eternal element in humans; whereas the body perishes at death, the soul is indestructible. At death the soul enters another body; if it has been wicked in this life, it may be sent into an inferior human being or even an animal or bird. By means of transmigration from one body to another, the soul is eventually purged of evil. In the early centuries of ...","source":"Articles\/S.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44188,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:10","title_en":"Study Note: Leviticul 11:10","content_ro":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","content_en":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","summary_ro":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","summary_en":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71814,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:10","title_en":"Study Note: Leviticul 11:10","content_ro":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","content_en":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","summary_ro":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","summary_en":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99440,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:10","title_en":"Study Note: Leviticul 11:10","content_ro":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","content_en":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","summary_ro":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","summary_en":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127066,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:10","title_en":"Study Note: Leviticul 11:10","content_ro":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","content_en":"11:10<\/strong> The prohibition included fish such as eels and sharks that have fins<\/em> but not scales,<\/em> as well as crustaceans and mollusks, which have neither fins nor scales.<\/p>","summary_ro":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","summary_en":"11:10 The prohibition included fish such as eels and sharks that have fins but not scales, as well as crustaceans and mollusks, which have neither fins nor scales.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"13":[{"id":5055,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9584,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":28650,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Ospray*, Osprey","title_en":"Ospray*, Osprey","content_ro":"<h3>OSPRAY*, OSPREY<\/h3>\nLarge predatory bird, also known as the black vulture, considered unclean (Lv 11:13; Dt 14:12, nlt<\/span>). See<\/em> Birds (Vulture, Black).<\/p>","content_en":"<h3>OSPRAY*, OSPREY<\/h3>\nLarge predatory bird, also known as the black vulture, considered unclean (Lv 11:13; Dt 14:12, nlt<\/span>). See<\/em> Birds (Vulture, Black).<\/p>","summary_ro":"OSPRAY*, OSPREY Large predatory bird, also known as the black vulture, considered unclean (Lv 11:13; Dt 14:12, nlt). See Birds (Vulture, Black).","summary_en":"OSPRAY*, OSPREY Large predatory bird, also known as the black vulture, considered unclean (Lv 11:13; Dt 14:12, nlt). See Birds (Vulture, Black).","source":"Articles\/O.xml","external_url":null,"has_map":false,"has_picture":false},{"id":28652,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Ossifrage*","title_en":"Ossifrage*","content_ro":"<h3>OSSIFRAGE*<\/h3>\nLargest of the vulture family, also known as the bearded vulture, considered ceremonially unclean (Lv 11:13; Dt 14:12, kjv<\/span>). See<\/em> Birds (Lammergeier).<\/p>","content_en":"<h3>OSSIFRAGE*<\/h3>\nLargest of the vulture family, also known as the bearded vulture, considered ceremonially unclean (Lv 11:13; Dt 14:12, kjv<\/span>). See<\/em> Birds (Lammergeier).<\/p>","summary_ro":"OSSIFRAGE* Largest of the vulture family, also known as the bearded vulture, considered ceremonially unclean (Lv 11:13; Dt 14:12, kjv). See Birds (Lammergeier).","summary_en":"OSSIFRAGE* Largest of the vulture family, also known as the bearded vulture, considered ceremonially unclean (Lv 11:13; Dt 14:12, kjv). See Birds (Lammergeier).","source":"Articles\/O.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44189,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:13","title_en":"Study Note: Leviticul 11:13","content_ro":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","content_en":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","summary_ro":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","summary_en":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71815,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:13","title_en":"Study Note: Leviticul 11:13","content_ro":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","content_en":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","summary_ro":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","summary_en":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99441,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:13","title_en":"Study Note: Leviticul 11:13","content_ro":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","content_en":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","summary_ro":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","summary_en":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127067,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:13","title_en":"Study Note: Leviticul 11:13","content_ro":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","content_en":"11:13-19<\/strong> The list of unclean birds<\/em> includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.<\/p>","summary_ro":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","summary_en":"11:13-19 The list of unclean birds includes birds of prey and scavengers, both of which come in contact with dead animals and blood. This renders them unclean and unfit. Bats (11:19) fly, but are not birds; they are therefore “abnormal” and ceremonially unclean.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"14":[{"id":5054,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":11883,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Falcon","title_en":"Falcon","content_ro":"<h3>FALCON<\/h3>\nBird of prey noted for keen eyesight, and declared unclean in the OT (Lv 11:14; Jb 28:7). See<\/em> Birds (Kestrel or Falcon).<\/p>","content_en":"<h3>FALCON<\/h3>\nBird of prey noted for keen eyesight, and declared unclean in the OT (Lv 11:14; Jb 28:7). See<\/em> Birds (Kestrel or Falcon).<\/p>","summary_ro":"FALCON Bird of prey noted for keen eyesight, and declared unclean in the OT (Lv 11:14; Jb 28:7). See Birds (Kestrel or Falcon).","summary_en":"FALCON Bird of prey noted for keen eyesight, and declared unclean in the OT (Lv 11:14; Jb 28:7). See Birds (Kestrel or Falcon).","source":"Articles\/F.xml","external_url":null,"has_map":false,"has_picture":false},{"id":22223,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Kite","title_en":"Kite","content_ro":"<h3>KITE<\/h3>\nBird of prey declared unclean by the law (Lv 11:14; Dt 14:13). See<\/em> Birds.<\/p>","content_en":"<h3>KITE<\/h3>\nBird of prey declared unclean by the law (Lv 11:14; Dt 14:13). See<\/em> Birds.<\/p>","summary_ro":"KITE Bird of prey declared unclean by the law (Lv 11:14; Dt 14:13). See Birds.","summary_en":"KITE Bird of prey declared unclean by the law (Lv 11:14; Dt 14:13). See Birds.","source":"Articles\/K.xml","external_url":null,"has_map":false,"has_picture":false}],"15":[{"id":5098,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false}],"16":[{"id":5023,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":8267,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Cuckow*","title_en":"Cuckow*","content_ro":"<h3>CUCKOW*<\/h3>\nKJV translation of a Hebrew word better rendered “seagull” in Leviticus 11:16 and Deuteronomy 14:15 (rsv<\/span>). See<\/em> Birds (Cuckoo).<\/p>","content_en":"<h3>CUCKOW*<\/h3>\nKJV translation of a Hebrew word better rendered “seagull” in Leviticus 11:16 and Deuteronomy 14:15 (rsv<\/span>). See<\/em> Birds (Cuckoo).<\/p>","summary_ro":"CUCKOW* KJV translation of a Hebrew word better rendered “seagull” in Leviticus 11:16 and Deuteronomy 14:15 (rsv). See Birds (Cuckoo).","summary_en":"CUCKOW* KJV translation of a Hebrew word better rendered “seagull” in Leviticus 11:16 and Deuteronomy 14:15 (rsv). See Birds (Cuckoo).","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":14867,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Gull*","title_en":"Gull*","content_ro":"<h3>GULL*<\/h3>\nAny of a number of birds from the family Laridae. The nlt<\/span> “seagull” (kjv<\/span> “cuckow”) in Leviticus 11:16 and Deuteronomy 14:15 is uncertain. See<\/em> Birds (Seagull).<\/p>","content_en":"<h3>GULL*<\/h3>\nAny of a number of birds from the family Laridae. The nlt<\/span> “seagull” (kjv<\/span> “cuckow”) in Leviticus 11:16 and Deuteronomy 14:15 is uncertain. See<\/em> Birds (Seagull).<\/p>","summary_ro":"GULL* Any of a number of birds from the family Laridae. The nlt “seagull” (kjv “cuckow”) in Leviticus 11:16 and Deuteronomy 14:15 is uncertain. See Birds (Seagull).","summary_en":"GULL* Any of a number of birds from the family Laridae. The nlt “seagull” (kjv “cuckow”) in Leviticus 11:16 and Deuteronomy 14:15 is uncertain. See Birds (Seagull).","source":"Articles\/G.xml","external_url":null,"has_map":false,"has_picture":false}],"17":[{"id":5019,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":7740,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Cormorant","title_en":"Cormorant","content_ro":"<h3>CORMORANT<\/h3>\nLarge, black web-footed waterfowl, considered ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17). See<\/em> Birds.<\/p>","content_en":"<h3>CORMORANT<\/h3>\nLarge, black web-footed waterfowl, considered ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17). See<\/em> Birds.<\/p>","summary_ro":"CORMORANT Large, black web-footed waterfowl, considered ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17). See Birds.","summary_en":"CORMORANT Large, black web-footed waterfowl, considered ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17). See Birds.","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":17086,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Ibis*","title_en":"Ibis*","content_ro":"<h3>IBIS*<\/h3>\nWading bird with a long, slender bill, declared unclean in Leviticus 11:17. See<\/em> Birds.<\/p>","content_en":"<h3>IBIS*<\/h3>\nWading bird with a long, slender bill, declared unclean in Leviticus 11:17. See<\/em> Birds.<\/p>","summary_ro":"IBIS* Wading bird with a long, slender bill, declared unclean in Leviticus 11:17. See Birds.","summary_en":"IBIS* Wading bird with a long, slender bill, declared unclean in Leviticus 11:17. See Birds.","source":"Articles\/I.xml","external_url":null,"has_map":false,"has_picture":false}],"18":[{"id":5064,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":6118,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Carrion Vulture","title_en":"Carrion Vulture","content_ro":"<h3>CARRION VULTURE<\/h3>\nBird of prey, also called the gier eagle in the kjv<\/span> (Lv 11:18; Dt 14:17). See<\/em> Birds (Vulture).<\/p>","content_en":"<h3>CARRION VULTURE<\/h3>\nBird of prey, also called the gier eagle in the kjv<\/span> (Lv 11:18; Dt 14:17). See<\/em> Birds (Vulture).<\/p>","summary_ro":"CARRION VULTURE Bird of prey, also called the gier eagle in the kjv (Lv 11:18; Dt 14:17). See Birds (Vulture).","summary_en":"CARRION VULTURE Bird of prey, also called the gier eagle in the kjv (Lv 11:18; Dt 14:17). See Birds (Vulture).","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":13828,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Eagle*, Gier","title_en":"Eagle*, Gier","content_ro":"<h3>GIER EAGLE*<\/h3>\nKJV translation for carrion vulture in Leviticus 11:18 and Deuteronomy 14:17. See<\/em> Birds (Vulture, Egyptian).<\/p>","content_en":"<h3>GIER EAGLE*<\/h3>\nKJV translation for carrion vulture in Leviticus 11:18 and Deuteronomy 14:17. See<\/em> Birds (Vulture, Egyptian).<\/p>","summary_ro":"GIER EAGLE* KJV translation for carrion vulture in Leviticus 11:18 and Deuteronomy 14:17. See Birds (Vulture, Egyptian).","summary_en":"GIER EAGLE* KJV translation for carrion vulture in Leviticus 11:18 and Deuteronomy 14:17. See Birds (Vulture, Egyptian).","source":"Articles\/G.xml","external_url":null,"has_map":false,"has_picture":false},{"id":24551,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Hen*, Marsh","title_en":"Hen*, Marsh","content_ro":"<h3>MARSH HEN*<\/h3>\nAlternate name for water hen in Leviticus 11:18 and Deuteronomy 14:16. See<\/em> Birds (Water Hen).<\/p>","content_en":"<h3>MARSH HEN*<\/h3>\nAlternate name for water hen in Leviticus 11:18 and Deuteronomy 14:16. See<\/em> Birds (Water Hen).<\/p>","summary_ro":"MARSH HEN* Alternate name for water hen in Leviticus 11:18 and Deuteronomy 14:16. See Birds (Water Hen).","summary_en":"MARSH HEN* Alternate name for water hen in Leviticus 11:18 and Deuteronomy 14:16. See Birds (Water Hen).","source":"Articles\/M.xml","external_url":null,"has_map":false,"has_picture":false}],"19":[{"id":1702,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":3914,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Bat","title_en":"Bat","content_ro":"<h3>BAT<\/h3>\nMouselike flying mammal with a furry body and membranous wings, included in the two lists of unclean birds (Lv 11:19; Dt 14:18). See<\/em> Animals.<\/p>","content_en":"<h3>BAT<\/h3>\nMouselike flying mammal with a furry body and membranous wings, included in the two lists of unclean birds (Lv 11:19; Dt 14:18). See<\/em> Animals.<\/p>","summary_ro":"BAT Mouselike flying mammal with a furry body and membranous wings, included in the two lists of unclean birds (Lv 11:19; Dt 14:18). See Animals.","summary_en":"BAT Mouselike flying mammal with a furry body and membranous wings, included in the two lists of unclean birds (Lv 11:19; Dt 14:18). See Animals.","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":4966,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Birds","title_en":"Birds","content_ro":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","content_en":"<h3>BIRDS<\/h3>\n\nFeathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture.<\/p>\nModern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18).<\/p>\nPrecise identification of biblical birds is often difficult or impossible. The biblical languages were not highly specialized scientific languages. People in biblical times generally knew the difference between similar animals now categorized as separate species. For birds, however, they frequently used poetic, descriptive terms. Biblical scholars attempt to overcome the difficulties in identification by comparing the Hebrew words with similar words in related languages and by attention to the habitat, habits, and characteristics attributed to the birds in Scripture. Nevertheless, different scholars sometimes arrive at different identifications.<\/p>\nBiblical References to Birds<\/p>\nThe Bible refers to birds both in literal and figurative senses. The biblical writers were keen observers of nature, their awareness of birds and bird life being reflected in many passages. They asserted that God knows all the birds (Ps 50:11) and cares for them (Mt 10:29). They saw God’s covenant with Noah after the flood, his promise never to destroy life again by flood, as extending even to the birds and animals (Gn 9:10).<\/p>\nThe Mosaic law declared many birds “unclean,” mostly species that were scavengers or predators, or inhabited waste places. Centuries later the early Christians came to regard unclean species as clean by God’s decree, revealed in the apostle Peter’s vision (Acts 10:12). Other birds, like quail, sustained the Israelites in their wanderings (Ex 16:13). The Law prescribed birds as sacrifices for a firstborn child (Lk 2:24), for a Nazirite vow (Nm 6:10), for cleansing a leper (Lv 14:22), and as a burnt offering and sin offering (12:8).<\/p>\nBirds are easily subject to extinction, especially through human activity. God required the Israelites to practice conservation to prevent any birds from becoming extinct in the Holy Land, both for the birds’ sake and so the Israelites would have a continuous source of food. The Law allowed foraging Israelites to take eggs or the young from a bird’s nest, but they were not permitted to kill both a mother bird and her young (Dt 22:6).<\/p>\nBiblical writers turned to nature frequently for illustrations of divine principles or human characteristics. Comparisons of humans to birds sometimes carry a sense of lowness, as when King Nebuchadnezzar developed claws like a bird in his madness (Dn 4:33), or when Job remarked that birds did not know the source of wisdom (Jb 28:21). In Jesus’ parable of the sower, the birds that ate the seed scattered by the wayside may represent indifference and a lack of spiritual understanding (Mt 13:4).<\/p>\nScripture also contains sympathetic images of the plight of birds. A lonely man praying was likened to a lonely bird on a housetop (Ps 102:7). If someone was unjustly hunted by his enemies, he would understand a hunted bird’s plight (Lam 3:52). Birds were said to be affected by curses on evildoers as they fled from Jerusalem or from the face of the earth (Jer 9:10; Zep 1:3).<\/p>\nIn spite of such misfortune visited upon birds, Scripture affirms that, like other creatures, they are cared for and delighted in by God (Ps 50:11; Mt 6:26; 10:29). Both Pharaoh and Nebuchadnezzar were compared to a tree that gives shelter to the birds (Ez 31:6; Dn 4:12; cf. 2:38). Human power, however, fails eventually as when the tree representing Nebuchadnezzar was cut down, forcing the birds to flee (Dn 4:14). God’s protection, by contrast, is unfailing. Jesus likened the kingdom of God to a mustard seed, growing to become a shelter for birds (Mt 13:32). God provides a habitation for birds (Ps 104:12), although Jesus, the Son of Man, had nowhere to rest his head (Mt 8:20).<\/p>\nBirds were considered evidence of God’s handiwork (Jb 12:7). Bird lore provided examples of good sense in learning from a mistake (Prv 1:17; 6:5) and of bad judgment in failing to avoid the snares of immorality (7:23). Birds and other creatures could be tamed, unlike the wicked human tongue (Jas 3:7). Birds flying without alighting were an image of an undeserved curse (Prv 26:2). Without trust in God, people might be forced by evil to flee like a bird to the mountains (Ps 11:1). Birdsong was said to bring joy (Sg 2:12). The return of God’s people to the Promised Land would be like birds returning (Hos 11:11). Jesus expressed his love for Jerusalem by saying that he longed to gather his people to himself as a hen gathers her brood under her wing (Mt 23:37).<\/p>\nFinally, birds were occasionally regarded as ominous signs. For example, Pharaoh’s baker learned of impending death because in a dream birds ate the food from a basket on his head (Gn 40:17). Solomon warned against cursing the king, even in private, because “a little bird may tell them what you said” (Eccl 10:20). A vivid biblical image is that of scavenging, carrion-eating birds consuming the bodies of evildoers. To the Israelites, such a desecration of humanity was an image of ultimate horror (Dt 28:26; 1 Sm 17:44; Is 46:11; Jer 7:33; 12:9; Ez 29:5; 39:4; Rv 19:17, 21).<\/p>\nIndividual Species<\/p>\nBittern<\/p>\nLong-legged wading bird (Botaurus stellaris)<\/em> similar to the heron, but with shorter legs and a smaller, more compact body. Bitterns inhabit marshes, where it is easy for them to hide with their natural camouflage. A bittern’s mottled plumage of barred brown and black so duplicates the color and shape of swamp vegetation that at times the bird seems to disappear before the observer’s eyes. The neck is covered with long, soft feathers, making it appear disproportionately heavy. Bitterns are wary and solitary. During mating season the bittern’s larynx is modified to produce a mysterious-sounding cry. The body twists in an unusual manner in harmony with the notes. Bitterns nest alone in grassy marshes. Because they are shy, they have become symbols of places of desolation and loneliness.<\/p>\nThere is some question as to whether the bittern is actually mentioned in the Bible. The kjv<\/span> has “bittern” in three places (Is 14:23; 34:11; Zep 2:14). Many biblical scholars believe the Hebrew word in those verses refers not to the bittern but to the hedgehog (Is 14:23; Zep 2:14, rsv<\/span>) or porcupine (Is 34:11, rsv<\/span>). The Hebrew word is similar to an Arabic word meaning “porcupine.” Other scholars point out that the references suggest a bird rather than a mammal, especially Zephaniah 2:14, which speaks of the creature making its “lodge in her capitals” (i.e., above Nineveh’s doorposts). Bitterns are particularly abundant in the swamps of the Tigris River (near Nineveh). The bittern’s characteristics may fit the references in the three passages better than do the hedgehog’s.<\/p>\nSee also<\/em> Hedgehog; Animals (Porcupine).<\/p>\nBuzzard<\/p>\nHawklike soaring bird (Buteo vulgaris<\/em> or Buteo ferox).<\/em> It resembles the kite, though its tail is straight and not cleft. It is mentioned in the list of unclean birds (Dt 14:13). But other translations render the word as “glede” (kjv<\/span>) or “kite” (nasb<\/span>, neb<\/span>). The parallel list in Leviticus 11, however, substitutes “kite” (rsv<\/span>, nasb<\/span>, neb<\/span>) or “vulture” (kjv<\/span>) for “buzzard.” Thus, it is difficult to determine whether the buzzard is actually mentioned in the Bible, even though it is a common resident of Israel.<\/p>\nLike other great soaring birds, the buzzard is noted for its sharp eyesight, and may be the bird mentioned for that quality in Job 28:7 (variously translated “falcon,” “eagle,” or “vulture”). It will trail its prey for hours, and has a remarkable ability to see a carcass on which it descends to feed. Somewhat larger than the common buzzard is the long-legged buzzard, found in Israel, western Asia, and Syria.<\/p>\nSee also<\/em> Kestrel; Kite; Vulture (below).<\/p>\nCormorant<\/p>\nLarge, black gooselike bird (Phalacrocorax carbo),<\/em> repeatedly depicted in art from Egypt and the Holy Land. Its length varies from 19 to 40 inches (48.3 to 101.6 centimeters). Its feet have webs between all four toes. The feet, attached far back on the body, serve as propellers when the cormorant dives to catch its meal of fish, crustacea, or amphibia. The long bill is curved at the tip, and under the bill is a sac in which the cormorant keeps the captured fish.<\/p>\nCormorants live in large companies, making nests of sticks and other vegetation that they carry to trees or to rocky shelves near coasts. Up to four eggs are incubated, and the young are fed by both parents.<\/p>\nThe cormorant frequents swamps around the Sea of Galilee, Lake Huleh (the waters of Merom), and the Mediterranean coast. Its Hebrew name originally denoted the “hurling down” of the bird at its prey. Cormorants dive into deep water and sometimes seem to zoom beneath the surface in their hunt for fish. The cormorant’s greed is proverbial. It was ceremonially unclean for the Israelites (Lv 11:17; Dt 14:17).<\/p>\nSee also<\/em> Pelican (below).<\/p>\nCrane<\/p>\nTall wading birds (Grus grus)<\/em> resembling storks and herons but with shorter talons. The plumage has a silvery gloss and the tail feathers are wavy. Large flocks of cranes flying in wedge-shaped formations pass over the Holy Land during the daylight hours each fall on their way to Africa from the northern countries of Europe and again in the spring when they return north to breed. Migratory flocks may number as many as 2,000 birds. Jeremiah 8:7 refers to the crane’s migratory habits.<\/p>\nThe usual call of the crane is best described as a bellow, but during migratory flight they emit a chattering sound that may be referred to in Isaiah 38:14. Cranes have remarkably powerful voices, their calls seeming to carry for miles. Migrating flocks usually have a flock leader who does the calling.<\/p>\nA crane’s height may reach 40 to 60 inches (101.6 to 152.4 centimeters). Except for the ostrich, the crane is the tallest bird ever to inhabit the Holy Land. A crane’s wingspread may exceed 90 inches (228.6 centimeters). The overall color is steel gray; the head and neck are black with a longitudinal white stripe. The crane feeds on land rather than in shallow water. It feeds primarily on grass and grain yet may devour insects, snakes, small alligators, frogs, and worms, using its long, powerful bill as a sharp hammer for killing such creatures.<\/p>\nThe crane usually nests in solitary places, often in shallow water or nearby. Its nest is a mass of vegetation, holding two or three eggs that are light-colored with darker spots.<\/p>\nCuckoo<\/p>\nSmall, drab brown bird known for its parasitic habits. The term the kjv<\/span> used in Leviticus 11:16 and Deuteronomy 14:15 may refer either to the common cuckoo (Cuculus canorus)<\/em> or to the great spotted cuckoo (Clamator glandarius).<\/em> The bird acts as a brood parasite, laying its eggs in the nest of another species after pushing out one of the eggs of the host species. The young cuckoo hatches before the young of the host species and evicts the other young. The foster parents raise it as their own.<\/p>\nThe cuckoo, an insect eater, is considered ritually unclean in Scripture, which might imply that it is a predator or carrion-eater. For that reason some believe the Hebrew word actually refers to the seagull or sea mew rather than the cuckoo. Gulls, terns, and petrels are all common on the seashore and lakes of the Holy Land.<\/p>\nOther scholars believe that the Hebrew word refers not to the cuckoo but to one of the owls, possibly the long-eared owl.<\/p>\nSee also<\/em> Owl; Seagull (below).<\/p>\nEagle<\/p>\nLarge bird of prey, genus Aquila.<\/em> Vultures were often confused with eagles, making identification of the biblical birds difficult. Eagles’ heads are not bald as are the heads of vultures, but from a distance they appear similar. It is possible that the Hebrew word translated “eagle” (which literally means “to tear with the beak”) may have referred to all large birds of prey, eagles and vultures alike. A number of references to the eagle in Scripture are actually references to the griffon vulture (e.g., Hos 8:1; perhaps Mt 24:28). In certain passages, however, the true eagle may be meant.<\/p>\nThe Holy Land has several varieties of eagle, including the imperial eagle (Aquila heliaca)<\/em> and the less common golden eagle (Aquila chrysaetos).<\/em> These birds are powerfully built with strong wings; their movements reveal suppleness and strength. A distinctive hooked beak, which enhances the eagle’s dignified and somewhat ferocious appearance, provides it with an effective instrument for tearing and killing prey. Short, powerful legs and prehensile claws enable an eagle to apply an almost unbreakable grip on a struggling victim. The strong talons have sharp points and edges. The eagle hunts by day.<\/p>\nFor Jeremiah and other prophets, the eagle was the epitome of swiftness. The golden eagle, which can fly three or four miles (5–7 kilometers) in ten minutes, may have evoked the comparisons in 2 Samuel 1:23;Jeremiah 4:13; 49:22; Lamentations 4:19 (kjv<\/span>), and Habakkuk 1:8. Moses used a similar comparison to emphasize the sudden striking power of a hostile enemy (Dt 28:49). The author of Proverbs, observing the high altitude to which the eagle soars, applied that image to the human situation (Prv 23:4-5; cf. Rv 12:14).<\/p>\nThe eagle’s strength and invincibility were mentioned often with reference to powerful nations attacking Israel. The prophet Ezekiel described Nebuchadnezzar as an eagle (Ez 17:3). Both the Babylonians and Assyrians frequently depicted the eagle in their art, especially as a deity with a man’s body and an eagle’s head. Nebuchadnezzar even had an experience of temporary insanity in which “his hair grew as long as eagles’ feathers, and his nails were like birds’ claws” (Dn 4:33, rsv<\/span>).<\/p>\nThe eagle builds its nest on inaccessible mountain peaks or at the top of the tallest trees, a fact noted by Jeremiah (Jer 49:16; cf. Jb 39:27-28; Ob 1:4). The brood consists of two or occasionally three eggs. Only the female sits on the nest, but the young eaglets are fed by both parents. Eagles are devoted to their offspring and train them with great care in the art of flying. Some commentators interpret Exodus 19:4 and Deuteronomy 32:11 as evidence of the eagle’s practice of catching its young on its wings. There is virtually no evidence from observation, however, that any eagle can perform such a feat. In some versions the wording avoids a direct statement that eagles bear their young on their wings.<\/p>\nSome eagles in captivity have lived to an age of over 100 years. This remarkable longevity caused the psalmist to speak of the eagle whose youth is renewed (Ps 103:5). Confronted by its impressive qualities, biblical authors observed the eagle with awe and wonder (Jb 39:27-30; Prv 30:18-19). Those awesome qualities also contributed to several prophetic visions, including Ezekiel’s vision of a creature with an eagle’s face (Ez 1:10) and the apostle John’s vision of a holy beast like a flying eagle (Rv 4:7).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nFowl, Domestic<\/p>\nDomesticated poultry (Gallus gallus domesticus),<\/em> probably derived from the red jungle fowl of India. They seem to have been known already in OT times (Prv 30:31). A seal of Jaazaniah (see 2 Kgs 25:23), dating from about 600 BC<\/span>, bears the image of a fighting cock. A reference to fowls or poultry for Nehemiah’s table, however, may be to wild game rather than domestic fowl (Neh 5:18).<\/p>\nPoultry symbolized fertility, and the Jews carried a cock and hen in front of bridal couples at weddings. The motherly concern of hens gathering their broods was familiar to Jesus’ hearers (Mt 23:37; Lk 13:34).<\/p>\nSince roosters habitually crow an hour or two before dawn, the third watch of the night, from midnight to 3:00 am<\/span>, was known as the cockcrow. According to the Talmud (a commentary on Jewish law), keeping chickens was prohibited in Jerusalem in NT times to prevent the insects and larvae that breed in chicken droppings from contaminating sacrificial flesh. For that reason the cock that Peter heard (Mt 26:34, 74; Lk 22:34, 60-61) probably belonged to Romans living there or to Jews who did not follow Jewish regulations.<\/p>\nGoatsucker or Night Hawk<\/p>\nMigratory bird, dark in color and short-legged, similar to the American whippoorwill. The goatsucker (genus Caprimulgus<\/em>) resembles an owl with a flat head, large eyes, soft plumage, and a noiseless flight. It hunts insects at night, catches them on the wing, and during the day rests on branches. Goatsuckers were so named because they were thought by the ancients to milk goats. According to Leviticus 11:16 and Deuteronomy 14:15, they were ritually unclean. Although some scholars believe that an owl is intended, there seems to be good reason to accept the “night hawk” translation.<\/p>\nGoose<\/p>\nLong-necked, web-footed water birds with waterproof feathers (genus Anser<\/em>). Domestic geese were known to the Greeks of Homer’s day, since they are mentioned in the Odyssey.<\/em> They were domesticated in Egypt perhaps as early as the Old Kingdom (c. 2500 BC<\/span>) and certainly by the time of the New Kingdom (c. 1500– 1100 BC<\/span>). They were used for food and sacrifice. The breeding of geese was widespread in Canaan in biblical times; ivory carvings of the 13th or 12th century BC<\/span> showing geese have been found in excavations at Megiddo in Israel.<\/p>\nMany species of geese spend most of their lives on land even though they are waterfowl; some even build their nests in trees. Wild geese tend to inhabit flatlands and prairies rather than mountainous terrain.<\/p>\nGeese may have graced the table of King Solomon. In 1 Kings 4:23 they are referred to as “fatted fowl,” a term that may also refer to ducks, swans, guineas, pigeons, or other domestic edible birds.<\/p>\nHawk<\/p>\nSmall birds of prey found in the Holy Land. Most references are probably to the sparrow hawk (Accipter nisus).<\/em> This bird is slightly larger than the kestrel, has a grayish-brown back and a white belly with black and brown bars. It has short feathers, long, curved talons, and broad wings, rounded at the outer ends, which enable it to soar on updrafts. The long tail, acting as a rudder, helps the bird change its course swiftly in flight. It is hence very maneuverable in the air when chasing warblers or other small birds. It does not seize its prey on the ground, as does the kestrel, but hunts and attacks small birds in flight. Hawks hunt in the daytime, unlike owls that are adapted for nighttime hunting. With their eyes located on the side of the head, hawks are very keen-sighted. They usually nest in tall trees and their nests are often occupied by the same pair year after year.<\/p>\nThe Egyptians embalmed sparrow hawks and regarded all hawks highly. The god Horus was depicted with the head of a hawk hawk was ceremonially unclean to the Israelites (Lv 11:16; Dt 14:15). It was not a permanent resident of Israel but stopped off as it migrated from north to south. Its southward migration is mentioned in Job 39:26. A reference in Isaiah 34:11 to “hawk” (“cormorant,” kjv<\/span>) is uncertain. See<\/em> Kestrel or Falcon; Kite (below).<\/p>\nHeron<\/p>\nWading bird (genus Ardea<\/em>) with a long, thin neck and long legs. It has a characteristic comblike growth on the inner side of the third toe.<\/p>\nHerons are generally white, blue, green, or gray. They nest together in rookeries, and both parents bring in food for the young. Herons feed on fish, small reptiles, and insects, gulping them down in one swallow. Adults and young migrate in the late fall to warm southern climates. The white heron attains a length of more than 3 feet (.9 meter), whereas the dwarf heron is only about 22 inches (55.9 centimeters) long.<\/p>\nAt least seven varieties of heron are reported in the Holy Land. The white ibis, or buff-backed heron (Buphus russatus<\/em>), was probably the most common species. The purple heron (Ardea purpureus)<\/em> is a summer breeder found in all parts of the Holy Land where there is standing water.<\/p>\nThe blue-gray heron (Ardea cinerea<\/em>) winters in southern Europe and North Africa, migrating to northern Europe in the early spring. In Israel it builds its winter nest near water, in swamps and along riverbanks, where it feeds on fish and frogs. It will stand patiently in the water for hours, and then suddenly its long, pointed beak darts down with lightning speed to catch its prey. Often the blue-gray heron builds its nest in a tall tree to which it may return year after year.<\/p>\nAccording to Leviticus 11:19 and Deuteronomy 14:18, the heron was ceremonially unclean to the Israelites. Some scholars believe those references are to the cormorant, but most scholars think they refer to one of the herons.<\/p>\nSee also<\/em> Cormorant (above).<\/p>\nHoopoe<\/p>\nOne of the Holy Land’s most beautiful birds (Upupa epops<\/em>). It has vividly colored plumage, a lovely crown-shaped crest that becomes erect when the bird is alarmed, and a long, slender curved bill. The pinkish-brown hoopoe is about 11 inches (27.9 centimeters) long, with black and white bands on its back, tail, and wings. Hoopoes are basically desert-dwelling birds.<\/p>\nThe name “hoopoe” is derived from the sound of the bird’s call. To emit the sound, the neck feathers are puffed up and the head snapped in the air. When on the ground, the bird hammers its beak into the earth.<\/p>\nThe hoopoe arrives in the Holy Land in February, breeds in the summer, and leaves in September. It was held in religious reverence by the Egyptians. It was listed as ritually unclean (Lv 11:19; Dt 14:18), probably because it searches for grubs and small insects in such unsanitary places as dunghills.<\/p>\nIbis<\/p>\nWading bird (Threskiornis aethiopica<\/em>) presently unknown in the Holy Land but possibly known there in biblical times. It was well known in ancient Egypt, where it was sacred to the god Thoth. Today it has practically vanished with the disappearance of swamps along the Nile.<\/p>\nThere is some question as to whether the ibis is meant in Leviticus 11:17, where it is classified as ceremonially unclean. The same Hebrew word in Deuteronomy 14:16 and Isaiah 34:11 is translated “great owl,” a translation preferred by most scholars.<\/p>\nSee also<\/em> Owl, Great (below).<\/p>\nKestrel or Falcon<\/p>\nSmall hawk (Falco tinnunculus<\/em>) about a foot (30.5 centimeters) long with brown, black, and yellow feathers on its breast. It was abundant in the Holy Land in villages and in the countryside, nesting on rooftops and among rocks. Like most hawks, the kestrel is able to hover and float in midair and then swoop down on its prey, seizing it with sharp, hooklike talons. It feeds largely on mice, small reptiles, and insects.<\/p>\nEmbalmed kestrels have been found in ancient Egyptian tombs. The Egyptians also embalmed the hunting kestrel (Falco cherug),<\/em> which can be tamed and trained to hunt rabbits and other small game. Falconry (hunting with hawks of various species) was well known among the ancients and is still practiced today. That the Assyrians were familiar with falconry is seen in the records of Ashurbanipal. Because the kestrel is a predator, it was ceremonially unclean (Lv 11:14). Some translations render the word as “kite” (Lv 11:14, kjv<\/span>; Dt 14:13, kjv<\/span>, rsv<\/span>), an illustration of the difficulty of identifying biblical birds precisely.<\/p>\nSee also<\/em> Kite or Glede (below).<\/p>\nKite or Glede<\/p>\nLarge bird of prey (Milvus milvus).<\/em> The average length of the kite is about 19 inches (48.3 centimeters). The upper part is generally dark, but the belly is white. Kites nest high in trees and build nests of vegetation, including sticks. They rarely have more than two or three young, which they feed on snakes, grasshoppers, and so on. Sometimes kites are called snake hawks.<\/p>\nThe kite is a migratory bird that stays in Israel during the summer, especially in the mountains of southern Judea, in the trackless wastes west of the Dead Sea, and in the wilderness of Beersheba.<\/p>\nThe red kite or glede is a medium-sized bird of prey. The edges of the upper part of the bill overlap with the lower one, forming sharp scissors. The tail is forked or cleft like that of a fish. Its loud cry often includes sharp whistling notes. Other Holy Land species include the black kite (Milvus migrans)<\/em> and the black-winged kite (Elanus caeruleus).<\/em><\/p>\nThe kite is listed among the unclean birds in Mosaic law (Lv 11:14; Dt 14:13), but the precise identification of the birds mentioned there is disputed by some scholars and translators.<\/p>\nSee also<\/em> Buzzard; Kestrel or Falcon (above).<\/p>\n\nLammergeier<\/p>\nLargest of the vultures and less common than the other members of the family. It is grayish brown with white streaks and has a black tuft of stiff hairs in the facial area that gives it the name “bearded vulture.” Another name for it is “lamb vulture.”<\/p>\nThe lammergeier (Gypaetus barbatus)<\/em> has a unique way of killing its prey; since its beak is not particularly powerful it carries its victim high in the air and then drops it on rocks.<\/p>\nThe lammergeier is especially partial to tortoises and to marrow bone. After jackals and smaller vultures have reduced a carcass to bone, the lammergeier crushes the bones to obtain the marrow, or swallows the pieces intact. Hence it is also known as the ossifrage, from a Latin word meaning “bone crusher.” The lammergeier was unclean in Mosaic law (Lv 11:13; Dt 14:13; both translated “vulture” in nlt<\/span> and “ossifrage” in kjv<\/span>).<\/p>\nSee also<\/em> Vulture (below).<\/p>\nOstrich<\/p>\nTwo-toed, swift-running, flightless bird (Struthio camelus<\/em>) that lives in deserts or in areas covered with stunted bushes.<\/p>\nIn biblical times ostriches ranged as far north as Syria and were found over the entire wasteland of the Negev Desert, but they have since become extinct there. Its Hebrew name means “daughter of the desert.” It is the largest of all living birds, attaining a height of about 10 feet (3 meters) and a weight of 175 pounds (79.5 kilograms), though some males may weigh as much as 300 pounds (136.4 kilograms). The female is considerably smaller. Powerful thighs and long legs give the ostrich great speed, reported to be as high as 40 mph<\/span> (64 kph<\/span>).<\/p>\nThe ostrich is omnivorous. It eats grass, fruits, small mammals, birds, snakes, and lizards, as well as large pebbles that assist in the breakdown of food in its gizzard. The ostrich is hunted, but its eggs are generally more sought after than the bird itself. The empty shells are traded throughout the Mediterranean area for use as utensils, or when broken up as raw material for beads. The eggs—as many as 25 in one clutch—are laid in a shallow nest of sand, with some left uncovered. They may appear to be neglected by day, but only because they are ordinarily incubated at night. The cock does most of the incubating; the female participates only during cold days. The strong, thick eggshell protects the embryo from the heat of the desert.<\/p>\nOccasionally the ostrich is used for riding or even for pulling small carts. Ostrich feathers are in great demand. Ostrich plumes graced ancient royal courts as fans. An ivory-handled fan of Pharaoh Tutankhamen (King Tut) had lovely ostrich plumes. The plumes are white in the male and brownish gray in the female. The reputation of the ostrich for stupidity comes from its behavior when hunted and cornered; it fails to take evasive action even when doing so would save it. In open country, however, it is very wary and runs at great speed to escape. In contrast to the partridge, an ostrich will run away from its eggs and chicks when pursued.<\/p>\nMost biblical references to ostriches emphasize their negative characteristics. They were regarded as unclean in Jewish law (Lv 11:16; Dt 14:15). Several references associate ostriches with images of wilderness and desolation (Jb 30:29; Is 13:21; 34:13; 43:20; Jer 50:39). Their night cry, which has been compared to an ox’s lowing in pain, is referred to in Micah 1:8. Biblical writers also noted the apparent indifference of the ostrich to its brood (Jb 39:13-18; Lam 4:3).<\/p>\nOwl<\/p>\nNocturnal birds (order Strigiformes) with large heads and large, forward-looking eyes. Their wing and tail feathers are soft as velvet, helping to make their flight noiseless. The owl’s body is small and slender, about the size of a pigeon, but it appears bulky because of the thick covering of feathers. Owls have been considered bearers of misfortune and omens of disaster. In the Near East, owls now live in temple ruins and pyramids in Egypt, and in rock-hewn graves, ruins, and caves on both sides of the Jordan River in Israel. They seldom come near inhabited dwellings.<\/p>\nOwls have excellent night vision, which they use to capture rodents or other animals. Although unusually large, the owl’s eyes are almost useless in the daylight because the light dazzles them. The owl is able to swallow its prey whole because of its elastic esophagus. Indigestible hair and bones are regurgitated as pellets. The bill is short but sharply hooked.<\/p>\nOwls may lay up to ten eggs. The young are cared for on the nest by both parents. Both adults and young tend to remain in the area in which they were hatched. Eight species of owls are found in the Holy Land, of which five are plentiful. It is difficult, however, to identify a particular species with any of the four Hebrew words translated “owl” in Scripture. A fifth word translated “owl” (kjv<\/span>) is more appropriately identified with the ostrich (rsv<\/span>). Owls appear in the lists of unclean birds (Lv 11:17; Dt 14:16), and although translations differ, they concur that all species of owls, being predators, are unclean.<\/p>\nSee also<\/em> Ostrich (above); Owl, Barn or White; Owl, Great; Owl, Little; Owl, Scops (below).<\/p>\nOwl, Barn or White<\/p>\nLarge owl (Tyto alloa)<\/em> with a distinct heart-shaped face. It may get its Hebrew name from a snoring sound it makes when breathing in the nest. In flight it emits a frightening screech, and thus is sometimes referred to as the screech owl. Its somewhat sinister features—a large head and wide pop eyes—have led some people to consider it demonic, but they have also inspired another name, the monkey-faced owl. It is a useful bird, however, devouring rodents that raid fields and damage stored grain. Like other owls, it sleeps during the day and hunts at night with a well-developed sense of hearing and sight. Its color is light brownish yellow with a white mask around the eyes and cheeks. The whole leg is covered with feathers that protect it against the bites of struggling victims in its talons.<\/p>\nSome modern translations mention the barn or white owl by name (Lv 11:17, njb<\/span>; 11:18, nasb<\/span>; Dt 14:16, njb<\/span>, nasb<\/span>).<\/p>\nSee also<\/em> Owl (above), Owl, Scops (below).<\/p>\nOwl, Great<\/p>\nLarge owl, standing nearly two feet (60.9 centimeters) tall (Asio otus).<\/em> The color is mouse gray with gray-brown spots and black stripes. As one of its names indicates, it has tufted “ears” and is sometimes called the great horned owl. It feeds on rodents, such as rats and mice. It winters in Israel among ruins and in groves.<\/p>\nThe great owl may be the owl mentioned in the Bible among the birds of desolation that will inhabit devastated Edom (Is 34:11, nasb<\/span> mg). It is also mentioned by name in some translations of the lists of ritually unclean birds (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nOwl, Little<\/p>\nSmallest of all nocturnal birds of prey. Chiefly insectivorous, the little owl (Athene noctua glaux)<\/em> also feeds at times on tiny birds. It is the most common owl in the Holy Land, dwelling among ruins, tombstones, rocks, and thickets (perhaps the owl of Ps 102:6). Its voice sounds like that of a dying person. On occasion it may be observed perched on a rock with its large eyes gazing off into the distance, a pose that the ancients considered a sign of wisdom. The Greeks associated the little owl with the goddess Athena. It is mentioned by name in several translations (Lv 11:17, kjv<\/span>, nasb<\/span>; Dt 14:16, kjv<\/span>, nasb<\/span>, rsv<\/span>).<\/p>\nSee also<\/em> Owl (above).<\/p>\nOwl, Scops<\/p>\nSmall owl (Otus scops)<\/em> distinguished by two horn-shaped crests of hairlike feathers on its head. It perches in an inclined posture and hops and dances like a goat. During the hatching period, the male’s hooting sounds like a moan. The scops owl feeds on insects, rodents, and birds. During invasions of mice or locusts, these owls have appeared in large flocks and helped to destroy the pests. They have been known to attack humans who intrude on their nests. They are well-known inhabitants of Eurasia and Africa.<\/p>\nSome scholars suggest that the scops is the true screech owl, because of its whistling calls that resound through the night. The screech owl is mentioned only once in Scripture (Is 34:14, kjv<\/span>), but that translation is the subject of scholarly debate. Following traditional Jewish mythology, some translations use the Hebrew word (<\/em>lilith<\/span>)<\/em> as a proper name. In Jewish tradition Lilith was a witch-demon who, before Eve’s creation, was Adam’s wife. She became the mother of demons and was thought to attack children during the night; thus the name “Lilith” is translated “night hag” (rsv<\/span>) or “night monster” (nasb<\/span>). Most scholars favoring the mythical interpretation, however, suggest that Isaiah was using a popular legend to evoke a sense of desolation and did not himself believe in the existence of Lilith. There is little support for “screech owl” as an appropriate translation of the name.<\/p>\nSee also<\/em> Owl; Owl, Barn or White (above).<\/p>\nPartridge<\/p>\nMost common game bird in the Holy Land. The partridge resembles a chicken in its basic anatomy but has a less chunky body and a longer tail. Two species of partridge inhabit the Holy Land: the sand partridge (Ammoperdix heyi),<\/em> found near the Dead Sea, in the Jordan River valley, and in the Sinai Desert; and the chukar partridge (Alectoris graeca).<\/em> The sand partridge is a medium-sized bird with yellow feet. The male has sandy-buff plumage, upper tail feathers penciled and barred with brown, and a chestnut and white undersurface. The female is a grayish buff. The chukar partridge resembles the common French partridge of Europe, having a body about 16 inches (40.6 centimeters) long. It is covered with beautiful and radiantly colored feathers.<\/p>\nThe biblical reference (1 Sm 26:20; probably the sand partridge because of the geographical context) alludes to the common method of catching it by chasing. It was also hunted with snares (cf. Ps 91:3) or by hunters hiding in a blind. The fast-running partridge soon becomes exhausted, which enables hunters to run it to the ground and kill it. Nevertheless, by running and jumping, it can ascend very steep cliffs. The bird finds refuge among bushes into which its brownish-green feathers blend protectively. If it were not such a prolific breeder, it would probably have become extinct by being hunted for food.<\/p>\nThe biblical description of the partridge gathering a brood she did not hatch (Jer 17:11) seems to be based on the fact that the hen lays at least two clutches of eggs, one for herself and one for the cock to incubate.<\/p>\n\nPeacock<\/p>\nMember of the quail, partridge, and pheasant family, the peacock (Pavo cristatus)<\/em> is actually the male peafowl. Its mate is properly known as the peahen. The male attracts attention because of a stately, luxurious appearance enhanced by magnificent feathers. The breast is a brilliant metallic blue, and each tail feather has a brilliant eye near the tip. When lowered, the unusually long tail feathers form a train behind the peacock on the ground, giving it an overall length of up to six feet (1.8 meters). The train can also be raised to form a huge fan adorned with the multicolored eyes. During courtship the feathers are raised and vibrated to make a distinct rustling noise. The rather drab peahen lacks the long train.<\/p>\nBecause it is not native to the Holy Land, the peacocks referred to in 1 Kings 10:22 and 2 Chronicles 9:21 are thought by some scholars to be Old World monkeys or baboons brought from east Africa, or guinea hens from the upper Nile River region. There is evidence, however, that the Phoenicians introduced peacocks to the Egyptian pharaoh, perhaps as early as the time of King Solomon. It is possible that Solomon’s trade expeditions ranged as far as India, where the peacock is native. The peacock was also well known to the Greeks and Romans. Alexander the Great prized its beauty and forbade his soldiers to kill the bird.<\/p>\nIn the early Christian church the peacock became a symbol of the immortality promised in the resurrection of Christ. In addition, the eyes of its tail came to represent the all-seeing eye of God.<\/p>\nPelican<\/p>\nLargest of all aquatic birds, considerably larger even than the swan. The pelican (Pelecanus onocrotalus)<\/em> is generally about 50 inches (127 centimeters) long with a 16-inch (40.6-centimeters) beak, the upper part of which is hooked downward at the end, facilitating fish catching. The lower part of the bill supports a yellow pouch extending down the throat. The pouch may hold up to three gallons (11.4 liters) of food (small fish) and water. The pelican’s webbed feet are peculiar in having webs between all four toes. Pelicans are expert swimmers as well as efficient fliers. The pelican’s massive body, long neck, and comparatively small head give it proportions that make rising from the water difficult. To take off, a pelican must first flap awkwardly along the surface, pounding at the water with its legs.<\/p>\nPelicans fly and nest in groups. Both sexes care for the young that hatch from the one to four eggs. Whereas most birds feed their young by placing food into their mouths, the pelican reverses the process; the young pelican sticks its head and most of its body into its mother’s throat and plucks partially digested food from the mother’s crop. The deep penetration of the young’s beak into the mother’s gullet led ancients to believe that the young were feeding on the blood of the mother’s breast, thus giving rise to wide usage of the pelican as a symbol of Christ’s atonement, and of charity in general.<\/p>\nThe roseate pelican is white, at times with a faint rose tinge, and has black feathers growing from the wing joint farthest from the body. The legs, pouch, and skin around the eyes are yellow; the hook of the beak is red. This species may grow up to six feet (1.8 meters) long with a wingspread of up to eight feet (2.4 meters). During the breeding season, the coloration of the exposed areas of the roseate pelican’s legs and face changes from gray to bright orange or red. At the same time the white feathers acquire a beautiful pink tint originating from an oil-gland secretion. The oil is spread throughout the plumage by the bird as it preens.<\/p>\nSome scholars question whether “pelican” is an appropriate translation of the Hebrew in several verses, believing rather that the word refers to one of the owls, hawks, or vultures. Most translations include the pelican in the lists of ritually unclean birds (Lv 11:18; Dt 14:17). Opinion on the other references is more sharply divided. Some scholars maintain that the desert context of the verses eliminates the possibility of a water bird like the pelican (cf. Ps 102:6, “vulture,” rsv<\/span>; Is 34:11, “cormorant,” kjv<\/span>; “hawk,” rsv<\/span>; Zep 2:14, “cormorant,” kjv<\/span>; “vulture,” rsv<\/span>). On the other hand, the roseate pelican frequents the rivers, lakes, and marshes of the Holy Land. After flying out to sea as far as 20 miles (32.2 kilometers) to swoop down on fish near the surface, the pelican often returns inland to a deserted place to digest its enormous meal. Thus, the pelican may be the lonely wilderness bird of those passages.<\/p>\nPigeon or Dove<\/p>\nSpecies of the pigeon family (Columbidae). In common usage the names “pigeon” and “dove” are virtually interchangeable. The common domestic pigeon familiar to city dwellers the world over, for example, is actually a descendant of the wild rock dove. Both names are used in English translations of the Bible to translate the same Hebrew word. A second Hebrew word is usually translated “turtledove.” Nevertheless, it seems clear that the ancient Hebrews recognized differences among dove species.<\/p>\nAt least six species of pigeon or dove reside in modern Israel: the rock, ring, and stock doves (genus Columba<\/em>), and the turtle, collared, and palm doves (genus Streptopelia<\/em>). Of the six, the rock dove (Columba livia)<\/em> and the turtledove (Streptopelia turtur)<\/em> seem to be the two most often referred to in Scripture.<\/p>\nPigeons vary in size from 6 to over 12 inches (15 to 30 centimeters). The most colorful Israeli species is the rock dove, which can be a beautiful silvery gray with grayish-green iridescent plumage on the wings (noted by David, Ps 68:13). The smaller doves (Streptopelia)<\/em> are less colorful, mostly gray or buff with a blackish or checkered half collar on the back of the neck. Pigeons have short necks and small heads, plump bodies, and short wings controlled by strong muscles that enable them to fly considerable distances. The smaller doves have longer tails.<\/p>\nAt present, the wild rock dove is found primarily in the area around the Sea of Galilee and farther to the south in the many ravines leading down to the Dead Sea. Wild rock doves prefer to build their nests on rocks and cliff faces, a fact precisely described in Scripture (Sg 2:14; Jer 48:28). All Israeli doves build fragile nests of scraps of vegetation. Eggs are hatched twice a year. Doves seldom lay more than two eggs. The young are cared for in the nest by both parents, who rove over the fields eating seeds and weeds. The adult’s crop contains digested food in a milky condition, called pigeon’s milk, which can be regurgitated and fed to the young.<\/p>\nDuring courtship there is a great deal of rivalry among the male doves. The turtledove’s courtship dance is an awesome aerial display. The attention to courtship, the joint care of young, and the solicitude of the parents for each other, noted from earliest times, have made the dove one of the most popular symbols of love and peace (Sg 1:15; 2:14; 4:1; 5:2).<\/p>\nA major distinction between pigeons (ring doves) and turtledoves seems to have been recognized by ancient writers. Pigeons are year-round residents and easily tamed, whereas turtledoves are migratory. Turtledoves were confined in cages singly or in pairs as pets or for sacrifices. Pigeons were probably the first birds to be domesticated, perhaps as early as Noah’s time (Gn 8:8-12). They were depicted on the earliest Egyptian monuments, and their edibility was mentioned in early Egyptian texts. Before long, domestic pigeons were regarded as evidence of a household’s prosperity. In the more prosperous households they nested in dovecotes of molded pottery clay fashioned in latticelike structures (hence the “windows” of Is 60:8).<\/p>\nIn NT times there were many dovecotes in the parks around Herod the Great’s palace in Jerusalem. The dove’s popularity was due not only to its docility but also to its desirability as food and as an acceptable and relatively inexpensive sacrifice. The turtledove may have been regarded more highly as a sacrifice because of its wildness and consequent lesser availability. The two biblical references to turtledoves not in a sacrificial context refer to their migratory habits and to their arrival in Israel in the spring (Sg 2:12; Jer 8:7; cf. Hos 11:11).<\/p>\nMost of the references to doves and pigeons in the Bible are in statements about sacrificial procedures (Gn 15:7-10; Lv 1:14; 5:7; 12:6; Nm 6:10; Lk 2:24). Other references, however, include a range of observations and symbolic usages of the dove. Its throaty moaning was often observed (Is 38:14; 59:11; Ez 7:16; Na 2:7). Its power of flight was well known (Ps 55:6), as were its beauty (Sg 1:15; 4:1; 5:12), its gentleness and loyalty to its mate (Sg 2:14; 5:2; 6:9), its affection (Ps 74:19), and its innocence (Mt 10:16). The one negative reference to doves is in Hosea 7:11, where they are said to be senseless and foolish, perhaps in reference to their overly trusting nature.<\/p>\nOf NT references, perhaps the most significant is the description of the Holy Spirit at Christ’s baptism as a descending dove (Mt 3:16). The dove’s loving nature made it natural for early Christians to connect the dove image with the concept of the Comforter. Since then the dove has remained the most popular symbol of the Holy Spirit.<\/p>\n\nQuail<\/p>\nShort, stocky birds with bills and feet similar to those of chickens; hence they are adapted to eating seeds or insects. Quail (Coturnix coturnix)<\/em> are the smallest of the subfamily of poultry that also includes pheasants and partridges. Quail (or “quails,” another plural form) are about ten inches (25.4 centimeters) long and have small, rounded wings. They burst from their hiding places in the grass or bushes with a whirring sound. The belly of the quail is white. Up to 18 eggs are laid, and if the mother dies, the male has been known to assume the care of the young. Quail of the Mediterranean region winter in the Sudan and migrate northward in vast flocks in the spring. Quail cannot maintain a long sustained flight but make use of wind currents to keep them aloft.<\/p>\nEnormous flocks of quail twice served as food for the Israelites in the wilderness of Sinai, when the birds were driven down in the desert miraculously by winds (Ex 16:13; Nm 11:31-32; Ps 105:40). The second time they were probably flying along the Gulf of Aqaba and were blown off course by the east wind (Nm 11:31; Ps 78:26-28). Their inability to sustain long flight may account for their low flying level—two cubits, or about 40 inches (101.6 centimeters). When exhausted, they were easily caught by hand (Nm 11:31-32). Quail were considered clean and the most delicate eating of all game birds, and they were preserved by drying in the sun.<\/p>\nRaven<\/p>\nMember of the crow family (Corvidae). The Hebrew word for “raven” means “black one.” The raven (Corvus corax<\/em>) weighs about three pounds (1.36 kilograms) and varies from 22 to 26 inches (56 to 66 centimeters) in length. Its tail is broader in the middle than at either end. Eight species are found in Israel: three ravens, two jackdaws, one crow, one rook, and one chough. The crow, about 20 inches (50.8 centimeters) long, is smaller than a raven, and its tail is uniform in width. The raven’s most conspicuous feature is its glossy black iridescent plumage.<\/p>\nRavens and crows have survived in spite of the dislike many humans have for them. Excellent fliers, they migrate by day and congregate in great flocks of up to several hundred thousand. During the nesting season, they make nests of sticks in which two to seven eggs are laid. Ravens mate for life. Equipped with strong wings, a strong bill, and strong feet, ravens can live in isolated places from which they range widely for food. That it did not return to the ark was a good sign to Noah, indicating that the raven could find food and possibly a place to rest on dry mountaintops (Gn 8:7).<\/p>\nThe raven, essentially a scavenger, was ceremonially unclean (Lv 11:15; Dt 14:14). Yet ravens fed Elijah at God’s command (1 Kgs 17:4-6). Job was told that God gave the raven its food (Jb 38:41), as the psalmist and Jesus repeated (Ps 147:9; Lk 12:24). The raven’s glistening black plumage inspired the bride’s comparison of her beloved’s hair (Sg 5:11). They prefer desolate, uninhabited areas as their home territory (Is 34:11). Ravens are crafty, active birds. Some are capable of speaking, solving puzzles, and performing feats of memory. Bold and curious, they sometimes use their talents for theft.<\/p>\nSeagull<\/p>\nRobust seabirds, primarily scavengers (family Laridae). Several species of gulls live along the seacoast of the Holy Land. They are usually gray-backed with white heads and underparts and black wing tips. The slender bill ends in a downward curve.<\/p>\nSeagulls may be 8 to 30 inches (20 to 76 centimeters) long. Many species migrate, traveling long distances with their superb flying ability. Gulls can also swim easily because of their webbed feet. Their voice is like a harsh scream or squawk. In nesting season many nest together in any available place, such as a cliff or tree. Both male and female incubate and care for the young.<\/p>\nBecause gulls will eat almost anything, they are listed as ritually unclean birds (Lv 11:16; Dt 14:15, asv<\/span> has “sea mew,” a common European gull). Some commentators believe that those passages refer to an owl or to the cuckoo and not to the seagull.<\/p>\nSee also<\/em> Cuckoo (above).<\/p>\nSparrow<\/p>\nSmall bird of the finch family (Fringillidae) or the weaver finch family (Ploceidae), considered to be of little worth. The Hebrew word is a general term for “bird” and refers to any small bird such as a sparrow, finch, thrush, or starling. In translation, however, the word sometimes refers to the common English or house sparrow (Passer domestica;<\/em> Ps 84:3; Prv 26:2).<\/p>\nDull in color with a black throat, the male house sparrow is a noisy and energetic creature. The nest, when built in open places, has an opening on the side and is made of almost anything available. Sparrows also nest in sheltered places, in dwellings, boxes, or holes in trees. They lay four to seven eggs.<\/p>\nThe common or house sparrow was known in ancient Greece and Egypt. There it had a reputation for invading fields in large swarms and picking the seeds from them. It is a permanent resident of the Holy Land.<\/p>\nThe sparrow is prolific and lives in close association with humans. It was considered ritually clean. Sparrows brought low prices in countries where they were sold (Mt 10:29; Lk 12:6). Today in Near Eastern marketplaces, boys offer live sparrows for sale. Tied together in groups of four to six by strings attached to one leg, the birds fly about over the boys’ heads. Evidently such a sight was common in NT times.<\/p>\nStork<\/p>\nLong-legged, white wading bird (genus Ciconia<\/em>) having large, powerful wings with glossy black primary and secondary feathers. The flapping of its wings produces a loud rushing sound. Connecting membranes between the toes prevent the bird from sinking into the mud. Its red bill is sharp and long, serving to seize and lift its prey out of the water. Storks are mute, lacking a voice box.<\/p>\nFlocks of storks pass through the Holy Land during their September migration on the way to central and southern Africa and likewise in the spring on their return flight to their homes in northern Israel, Syria, and Europe. Storks travel in vast flocks during the day, spreading out against the sky.<\/p>\nThe stork’s faithful tending of the young is proverbial, as is its habit of returning annually to the same nesting place. Storks have the habit of adding to their nests each year, and it is possible to find nests that are 100 years old and have a height of more than three feet (.9 meter).<\/p>\nTwo species of storks frequent the Holy Land. The white stork (Ciconia alba)<\/em> is 40 inches (101.6 centimeters) tall, and its wingspread is six feet (1.8 meters), enabling it to move with a slow, sustained flight or to soar. In folklore the white stork is sometimes considered to be a harbinger of good fortune.<\/p>\nThe black stork (Ciconia nigra),<\/em> common around the Dead Sea valley, nests in trees; hence it may be the tree-dwelling species referred to in Psalm 104:17. The Hebrew name for “stork” means literally the “kingly one,” or the “loyal one,” a reference to the care of the bird for its young. Like the heron, the stork was ceremonially unclean because of its diet of aquatic organisms, refuse, small animals, birds, and reptiles (Lv 11:19; Dt 14:18). Jeremiah mentioned the stork’s uncanny and instinctive knowledge of the time of its migration (Jer 8:7). Its impressive wings figured in one of Zechariah’s visions (Zec 5:9).<\/p>\nSwallow<\/p>\nSmall, nearly black, forked-tailed bird with long, tapering wings, noted for its graceful flight (hirundo rustica).<\/em> The small, weak feet are poorly adapted for walking. Swallows resemble swifts in shape and life habits but are somewhat smaller.<\/p>\nThe swallow’s large mouth enables it to catch insects while in flight. Colors vary from brown and blue to white. Swallows often nest in buildings, a feature noticed by the psalmist, who reported a swallow’s home at the temple (Ps 84:3).<\/p>\nSwallows are basically resident in Israel, whereas the swift is a migratory bird noted for the regularity of its migratory schedule. The “swallow” of Isaiah 38:14 probably refers to a swift, as does Jeremiah 8:7, where the dependability of the bird is contrasted with the irregularity of God’s people. Proverbs 26:2 may be a reference to either the swallow or the swift.<\/p>\nSee also<\/em> Swift (below).<\/p>\nSwan<\/p>\nLarge, graceful water birds. Two species of swan (genus Cygnus<\/em>) are found in the Middle East as passing migrants (Cygnus olor<\/em> and Cygnus musicus).<\/em> Swans are known as the best musicians among the birds and were considered sacred to the god Apollo by the Greeks. Their voices sound like flutes and harps.<\/p>\nThe references in Leviticus 11:18 and Deuteronomy 14:16 (kjv<\/span>) are probably not to the swan but to the water hen or the barn owl, since there seems little reason to declare the vegetarian swan an unclean animal. See also<\/em> Owl, Barn or White (above); Water Hen (below).<\/p>\nSwift<\/p>\nSmall, strong flyers (genus Apus<\/em>). Like the swallow, the swift has long, bent wings and a cleft tail, enabling it to obtain great speed as it skims the ground and sweeps through the air. A swift devours a great many harmful insects, catching them in its mouth in flight. Many swifts make their nests in rooftops and in nooks and crannies of city walls. Their nests are built with strong feathers cemented together with saliva. Other swifts live in caves and clefts of rocks.<\/p>\nCommon swifts are native to Israel, and in the Jordan Valley they occur in large flocks. Isaiah 38:14 (niv<\/span>) seems to be clear reference to the swift’s plaintive call, since the swallow’s sharp chirp is not a striking simile for a distraught king’s cry. The swift has a soft, delicate voice, and its cry could be easily interpreted as melodious wailing.<\/p>\nThe migratory swifts arrive on a precise schedule in the Holy Land in late winter, and immense flocks fill the cities with their cries. Thus the reference in Jeremiah 8:7 to swallows, which are largely permanent residents, is probably to swifts.<\/p>\nSee also<\/em> Swallow (above).<\/p>\nVulture<\/p>\nSubfamily (Aegypiinae) of the hawk family (Accipitridae). Each of the four species of Old World vultures is found in the Holy Land: the Egyptian, griffon, black, and bearded vulture (the bearded vulture is also known as the lammergeier). These birds range in size from the 24-inch (61-centimeters) Egyptian vulture to the huge bearded vulture, largest of all flying birds in the Holy Land.<\/p>\nMost vultures are brown or black, having a short neck and a short, hooked bill with which they tear the dead animal flesh of which they are fond. All vultures, except the bearded, have bare or down-covered heads and necks, enabling these scavengers to penetrate deep into a carcass without spoiling the plumage. Excellent eyesight enables a vulture to locate a carcass from a lofty soaring position. Considering the decayed condition of most of its food, a vulture’s poor sense of smell may be a fortunate limitation. Vultures nest in any convenient place; both parents care for the young.<\/p>\nThe Hebrew word usually translated “eagle” in the OT may have been a general term for all large birds of prey, including vultures. Thus many of the passages about eagles may refer to either the eagle or the vulture (cf. Lv 11:13; Dt 14:12, nasb<\/span> mg). Such passages include references to nesting habits (Jb 39:27-28; Jer 49:16; Ob 1:4), care for fledglings (Dt 32:11), powers of flight (Ex 19:4; Dt 28:49; Jb 9:26; Lam 4:19), and extremely high soaring altitude (Prv 23:5; 30:19; Is 40:31). Despite variations among translations, the vulture clearly belongs in the list of unclean birds because of its foul diet (Lv 11:13, 18; Dt 14:12, 17).<\/p>\nSeveral references to the eagle in the kjv<\/span> have been changed to “vulture” in modern translations. The change seems appropriate in the references to the vulture as a sign of present or impending doom (Lam 4:19; Hos 8:1). Likewise the eye-plucking bird of Proverbs 30:17 is probably a vulture. The phrase “bald as the eagle” (Mi 1:16) clearly should read “bald as the vulture,” since there are no bald eagles in Israel and most vultures are bald. Since the vulture, like the eagle, was a symbol of sovereignty and domination in the ancient Near East, some gods were represented as vultures. Thus Ezekiel’s comparison of the kings of Babylon and Egypt to eagles may be conceived alternatively as comparisons to vultures (Ez 17:3, 7). Jesus’ reference to the eagles congregating around corpses at the end times (Mt 24:28) should also be revised to vultures, since eagles are usually solitary eaters, whereas vultures generally flock together around carrion.<\/p>\nSeveral kjv<\/span> references to vultures are usually translated “kite” or “falcon” in modern translations (cf. various versions of Lv 11:14; Dt 14:13; Jb 28:7; Is 34:15).<\/p>\nSee also<\/em> Eagle; Kestrel; Kite; Lammergeier; Vulture, Black, or Osprey; Vulture, Egyptian; Vulture, Griffon.<\/p>\nVulture, Black, or Osprey<\/p>\nDiurnal flesh eater, a little over three feet (.9 meter) long with a wingspread of over three yards (2.7 meters). The feathers of the black or osprey vulture (Aegypius monachus<\/em>) are black and the head and upper part of the neck are bald like those of other carrion eaters. It nests in the Jordan River valley and seems to have been abundant in biblical times. Today it is quite rare. The black vulture is probably the osprey of Leviticus 11:13 and Deuteronomy 14:12.<\/p>\nSee also<\/em> Vulture (above).<\/p>\n\nVulture, Egyptian<\/p>\nAlso known as the gier eagle or as pharaoh’s hen. The plumage of the Egyptian vulture (Neophron percnopterus<\/em>) is basically white with a naked head and yellow neck. The Egyptian vulture breaks bones left by other vultures. Its flight is slow and easy, and its voice is a croak. Measuring about 24 inches (61 centimeters) in length, it is the smallest of all the carrion-eating birds found in the Holy Land. It may be referred to in the list of unclean birds (Lv 11:18; Dt 14:17, “gier eagle,” kjv<\/span>; “carrion vulture,” rsv<\/span>, nasb<\/span>, nlt<\/span>). See<\/em> Vulture (above).<\/p>\nVulture, Griffon<\/p>\nOne of the largest flying birds in the Holy Land (Gyps fulvus).<\/em> Until a generation ago, the griffon vulture was one of the most common birds in the Holy Land. Today it is on the verge of extinction. Many have been killed by eating poisonous bait meant for foxes and jackals. In addition, its reproduction is limited; the female lays only one or two eggs a year.<\/p>\nThe griffon vulture measures about four feet (121.9 centimeters) in length and up to ten feet (3 meters) between wing tips. Its beak is extremely strong, and its short toes are fitted with blunt talons. It is a light-brown bird with a pale yellow head and neck that are almost bare, being covered only with a very fine down.<\/p>\nThe griffon vulture feeds mostly on carrion, but also on locusts and small tortoises. It is able to go without food for several days with no ill effects, but when it does break its fast, it gorges itself. It is found especially in the region of the Sea of Galilee. Most biblical references to the vulture are likely to be to the griffon vulture.<\/p>\nSee also<\/em> Eagle; Vulture (above).<\/p>\nWater Hen<\/p>\nSmall water bird of the rail family. The water hen listed among unclean birds (Lv 11:18; Dt 14:16, rsv<\/span> only) may be the biblical bird most difficult to identify. Several alternatives have been suggested, including the swan (kjv<\/span>), one of the owls (nasb<\/span>, neb<\/span>), or the marsh hen (tlb<\/span>). Most scholars rule out the swan, since it is a vegetarian bird and thus should not be considered unclean. An owl remains a possibility.<\/p>\nThe marsh hen is a rail, several species of which inhabit Israel. One of those species is the purple gallinule (Porphyrio porphyrio).<\/em> Rails are very thin birds varying from 6 to 20 inches (15 to 51 centimeters) in length. They live in marshes, where they eat a great variety of animal and vegetable matter, thus making them a candidate for inclusion in the Mosaic lists of unclean animals.<\/p>\nSee also<\/em> Animals.<\/p>","summary_ro":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","summary_en":"BIRDS Feathered vertebrates of the class Aves. Over 8,000 species of birds are known. Approximately 400 species are found in the Holy Land and about 40 are mentioned in Scripture. Modern scientists classify organisms on the basis of internal and external structure, but the biblical writers generally classified organisms according to habitat. Thus, in the Bible, bats are listed with birds as creatures of the air (Lv 11:19; Dt 14:18). Precise identification of biblical birds is often difficult ...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":16306,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Heron","title_en":"Heron","content_ro":"<h3>HERON<\/h3>\nLong-necked wading bird, considered unclean under Jewish law (Lv 11:19; Dt 14:18). See<\/em> Birds.<\/p>","content_en":"<h3>HERON<\/h3>\nLong-necked wading bird, considered unclean under Jewish law (Lv 11:19; Dt 14:18). See<\/em> Birds.<\/p>","summary_ro":"HERON Long-necked wading bird, considered unclean under Jewish law (Lv 11:19; Dt 14:18). See Birds.","summary_en":"HERON Long-necked wading bird, considered unclean under Jewish law (Lv 11:19; Dt 14:18). See Birds.","source":"Articles\/H.xml","external_url":null,"has_map":false,"has_picture":false},{"id":16622,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Hoopoe","title_en":"Hoopoe","content_ro":"<h3>HOOPOE<\/h3>\nAny of a number of Old World singing birds; considered unclean (Lv 11:19; Dt 14:18). See<\/em> Birds.<\/p>","content_en":"<h3>HOOPOE<\/h3>\nAny of a number of Old World singing birds; considered unclean (Lv 11:19; Dt 14:18). See<\/em> Birds.<\/p>","summary_ro":"HOOPOE Any of a number of Old World singing birds; considered unclean (Lv 11:19; Dt 14:18). See Birds.","summary_en":"HOOPOE Any of a number of Old World singing birds; considered unclean (Lv 11:19; Dt 14:18). See Birds.","source":"Articles\/H.xml","external_url":null,"has_map":false,"has_picture":false},{"id":22549,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Lapwing*","title_en":"Lapwing*","content_ro":"<h3>LAPWING*<\/h3>\nKJV translation for hoopoe, an unclean bird according to the Law, in Leviticus 11:19 and Deuteronomy 14:18. See<\/em> Birds (Hoopoe).<\/p>","content_en":"<h3>LAPWING*<\/h3>\nKJV translation for hoopoe, an unclean bird according to the Law, in Leviticus 11:19 and Deuteronomy 14:18. See<\/em> Birds (Hoopoe).<\/p>","summary_ro":"LAPWING* KJV translation for hoopoe, an unclean bird according to the Law, in Leviticus 11:19 and Deuteronomy 14:18. See Birds (Hoopoe).","summary_en":"LAPWING* KJV translation for hoopoe, an unclean bird according to the Law, in Leviticus 11:19 and Deuteronomy 14:18. See Birds (Hoopoe).","source":"Articles\/L.xml","external_url":null,"has_map":false,"has_picture":false}],"20":[{"id":2023,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false}],"21":[{"id":44190,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:21","title_en":"Study Note: Leviticul 11:21","content_ro":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","content_en":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","summary_ro":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","summary_en":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71816,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:21","title_en":"Study Note: Leviticul 11:21","content_ro":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","content_en":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","summary_ro":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","summary_en":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99442,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:21","title_en":"Study Note: Leviticul 11:21","content_ro":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","content_en":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","summary_ro":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","summary_en":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127068,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:21","title_en":"Study Note: Leviticul 11:21","content_ro":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","content_en":"11:21-22<\/strong> insects that walk along the ground and have jointed legs:<\/em> This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts<\/em> and grasshoppers<\/em> are examples of clean insects (see Matt 3:4).<\/p>","summary_ro":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","summary_en":"11:21-22 insects that walk along the ground and have jointed legs: This phrase eliminates creatures that creep or crawl low to the ground (11:27). Leviticus 11:42 indicates that multi-legged creatures, such as centipedes, are unclean. Locusts and grasshoppers are examples of clean insects (see Matt 3:4).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"22":[{"id":1805,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":3552,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Bald Locust","title_en":"Bald Locust","content_ro":"<h3>BALD LOCUST<\/h3>\nVariety of locust considered clean and therefore edible (Lv 11:22). See<\/em> Animals (Locust).<\/p>","content_en":"<h3>BALD LOCUST<\/h3>\nVariety of locust considered clean and therefore edible (Lv 11:22). See<\/em> Animals (Locust).<\/p>","summary_ro":"BALD LOCUST Variety of locust considered clean and therefore edible (Lv 11:22). See Animals (Locust).","summary_en":"BALD LOCUST Variety of locust considered clean and therefore edible (Lv 11:22). See Animals (Locust).","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":4130,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Beetle*","title_en":"Beetle*","content_ro":"<h3>BEETLE*<\/h3>\nKJV for cricket in Leviticus 11:22. See<\/em> Animals (Cricket).<\/p>","content_en":"<h3>BEETLE*<\/h3>\nKJV for cricket in Leviticus 11:22. See<\/em> Animals (Cricket).<\/p>","summary_ro":"BEETLE* KJV for cricket in Leviticus 11:22. See Animals (Cricket).","summary_en":"BEETLE* KJV for cricket in Leviticus 11:22. See Animals (Cricket).","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false},{"id":8044,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Cricket","title_en":"Cricket","content_ro":"<h3>CRICKET<\/h3>\nA four-footed winged insect, considered edible by the Israelites (Lv 11:22). See<\/em> Animals.<\/p>","content_en":"<h3>CRICKET<\/h3>\nA four-footed winged insect, considered edible by the Israelites (Lv 11:22). See<\/em> Animals.<\/p>","summary_ro":"CRICKET A four-footed winged insect, considered edible by the Israelites (Lv 11:22). See Animals.","summary_en":"CRICKET A four-footed winged insect, considered edible by the Israelites (Lv 11:22). See Animals.","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9585,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":12523,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Food and Food Preparation","title_en":"Food and Food Preparation","content_ro":"<h3>FOOD AND FOOD PREPARATION<\/h3>\nSubstances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare with neighboring nations (2 Kgs 6:25), and intermittent plagues of locusts ravaged large areas.<\/p>\nFood was more plentiful in Palestine (described as a “land flowing with milk and honey”) than in many other parts of the Near East. Shallow cultivation of the soil, however, made crops highly reliant on regular rainfall. Egyptian crops were far less susceptible to weather variations, because the Nile provided a dependable source of water.<\/p>\nFood shortages were considered warnings or punishment from God (Lam 4:9, 11; Am 4:6-9) to teach the Hebrews that life is more than food and that faith must continue despite scarcity, famine, or even death (Dt 8:3; Hb 3:17-18).<\/p>\nThe staples of nomadic Hebrews were milk, curds, and cheese. As the people became more stationary, they grew grains and vegetables and planted orchards and vineyards. Grain would sometimes be grown for a season, and then after the harvest, the tribes would move their flocks to other pastures and find other arable land. Religious sacrifices and festivals were times not only of solemnity but also of rejoicing and great feasting. Victories were also celebrated with banquets and feasting on the food obtained from the camp of the vanquished enemy.<\/p>\nPreview<\/p>\n• Dairy Products<\/p>\n• Grain Crops<\/p>\n• Animal Products<\/p>\n• Insects and Their Food Products<\/p>\n• Vegetables and Seasoning<\/p>\n• Fruits, Nuts, and Wine<\/p>\nDairy Products<\/p>\nMilk and its by-products formed a vital part of the Hebrew diet (see Jgs 4:19). Goat’s milk was most frequently used, although milk from camels, cows, and sheep was also available (Gn 32:15; Dt 32:14; Prv 27:27).<\/p>\nSince fresh milk could not be preserved in Palestine’s hot climate, it was processed into buttermilk, curds, and cheese. Milk was poured into goatskins, where it soured and thickened because of the nonsterile condition of the previously used skins and the movement as it was transported. That movement of the pouch (often made from a cow’s stomach, containing the enzyme rennin used in cheese making) produced curds. Curds are first mentioned in the Bible as part of the meal that Abraham provided for his extraordinary guests (Gn 18:8).<\/p>\nThe Hebrew word for curds (<\/em>chena<\/span>)<\/em> is also translated “butter” (Jb 10:10). This butter would be similar in consistency to yogurt from which the water has been squeezed out. When pressed and rolled into small balls, it kept indefinitely, despite the climate. Thus, compressed curds were particularly valuable for journeys in arid regions where food was scarce.<\/p>\nGrain Crops<\/p>\nThe most frequently mentioned food in the Bible is bread. The term refers in a general sense to all foods but more particularly to food prepared from grain. In biblical times bread was prepared from several grains. Wheat, barley, and spelt were grown in Egypt (Ex 9:31-32).<\/p>\nAn Egyptian physician named Sinuhe, living in the mid-20th century BC<\/span>, recorded that bread was baked daily in Palestine and Syria, and it is probable that it was served with every meal. This bread was probably a wafer or flat cake made from barley or emmer (an inferior form of wheat), since these were the two grain crops that Sinuhe mentioned seeing. Wheat was the most expensive grain. Fine wheat flour was a luxury only the rich could afford (Gn 18:6; Ez 16:13, 19). In later periods wheat became a valuable export crop that was shipped from Tyre to other ports in the Mediterranean.<\/p>\nBecause barley could grow in less productive soil and was more tolerant of drought conditions, it became a popular grain crop in the ancient Near East. Barley could also be harvested several weeks earlier than wheat. Barley bread (Jgs 7:13; 2 Kgs 4:42) and barley cakes (Ez 4:12) were eaten by the average laborer. Jesus miraculously multiplied a young boy’s five barley loaves and two fishes and fed five thousand (Jn 6:9-13).<\/p>\nMillet, a cereal with a small grain head growing on a stalk less than two feet (.6 meter) high, and spelt, a type of wheat, were also used in times of need as a border around the edges of fields.<\/p>\nThe most primitive way of processing grain was to rub the ears between the hands to separate the kernels, as Jesus and his disciples did (Lk 6:1). To perform this act on the Sabbath (the day of rest) was considered the equivalent of reaping and was therefore forbidden.<\/p>\nParching (roasting the grain lightly in a pan) was another simple method of preparation (Jos 5:11; 1 Sm 17:17). It formed a quick and easy meal for laborers or kings (Ru 2:14; 1 Sm 25:18; 2 Sm 17:28). Parched corn was ideal for taking on journeys.<\/p>\nBread making was a strenuous task. Mortars, pestles, and simple mills with upper and lower stones were used for grinding flour in ancient Egypt around 2900 BC<\/span>. These primitive mills were normally placed on the ground, and one was compelled to kneel in order to do the backbreaking work. The resulting meal was coarse and filled with small pieces of husk.<\/p>\nWhen the flour had been prepared, water was added and the mixture was kneaded in a special trough. The dough could then be made immediately into cakes, pancakes, or unleavened bread (Gn 19:3). These flat cakes or wafers were often baked on previously heated stones, on the inner walls of small conical ovens, or in larger communal ovens. Leaven was added to make a lighter dough. The leaven was normally a piece of dough left over from an earlier mixing and allowed to ferment before being used. The flour meal was also mixed with a porridge made of lentil beans in order to stretch the food supply.<\/p>\nAnimal Products<\/p>\nThe introduction of meat as part of the diet seems to have coincided with the time when Noah and his family left the ark (Gn 9:3). After this time, however, the animals normally eaten for food were so valuable that only the wealthy could afford to slaughter them. So in biblical times the peasant had a simple, somewhat monotonous diet, while the rich feasted on meat, delicacies, and imported commodities. As a result, meat was a luxury item that the poor would rarely enjoy except on such occasions as the Passover celebration or sacrifices in which the worshiper ate part of the offering (Ex 12:8). Although it was clearly uneconomic to slaughter an animal that produced such staples as milk, curds, and cheese, the rules of hospitality in the Near East dictated that an animal should be killed to entertain an honored guest (2 Sm 12:2-4).<\/p>\nDomestic sheep, goats, and oxen provided the main source of meat, although venison was popular with the upper classes. When the blind Isaac was deceived by his son Jacob, the father was offered the luxury of both kid’s meat and wild game (Gn 27:3, 9, 19). The ox kept in a stall or the fatted calf were reserved for occasions of great festivity (Mt 22:4).<\/p>\nThe use of meat for sacrifice was given definitive form in the provisions of Leviticus and Deuteronomy. The Law forbade anyone to slaughter an animal and its offspring on the same day (Lv 22:28). Another prohibition, perhaps directed at pagan Canaanite sacrificial rituals, would not allow a kid to be stewed or poached in its mother’s milk (Dt 14:21). Mosaic law was emphatic in prohibiting the consumption of blood in any form. Animal blood was considered the source of the animal’s life and was offered by priests as a sacrifice to God to atone for human sin (Lv 17:11). In the Mosaic law, pigs, camels, badgers, and rabbits were considered unclean and were therefore forbidden for food, principally on hygienic grounds (11:4-8).<\/p>\nIn the ancient world, meat was usually boiled or stewed. Roasting an ox or a kid would usually occur only as part of a special feast or sacrificial ritual. Animals might also be roasted for members of the royal palace or for a king’s special guests.<\/p>\nDespite the fact that hunting was enjoyed by all who were able to participate, wild game provided only a minor part of the diet. Among the game found in Palestine and mentioned in the Bible are gazelle, roebuck, wild goat, and deer (Dt 14:5; 1 Kgs 4:23). It is probable that pheasants were available, and there were certainly turtledoves, pigeons, quails, and partridges, although the precise quantities of food that these birds provided is not certain (Gn 15:9; Ex 16:13). Goose was the most popular dish in Egypt, and marsh ducks were also highly esteemed as game. After the Persian period, chickens were eaten (2 Esd 1:30), and eggs and omelettes were popular in Rome in early Christian times. The eggs mentioned in Deuteronomy are probably wild birds’ eggs (Dt 22:6-7; cf. Is 10:14).<\/p>\nThirty varieties of fish were available in the Jordan, and an extensive fishing industry existed on the shores of the Sea of Galilee at the time of Christ. Supplies of fish were readily available from the Mediterranean coast during the Roman period, but at an earlier time the fish supply depended to a large extent upon whichever nation had control of the coastline. In the postexilic period the people of Tyre supplied the city of Jerusalem with fish, which were sold near the Fish Gate (Neh 3:3). In the regulations concerning the types of fish suitable for food, only those that had fins and scales were acceptable (Lv 11:9-12).<\/p>\nIn NT times many of the distinctions concerning food were eliminated. In the Gospel of Mark, Jesus, challenging the Pharisees’ hypocrisy, upset the Jewish food laws by saying that evil thoughts, not certain foods, make a person unclean (Mk 7:19). As Christianity spread into gentile areas, there was, however, a continuing concern about eating meat that had been offered to idols. The question came to a head in Corinth. The apostle Paul maintained that though the meat was acceptable, one should take care not to cause spiritual damage to another Christian with a more sensitive conscience.<\/p>\nInsects and Their Food Products<\/p>\nWild honey was found in Palestine, but there is no evidence of bee-keeping. Egyptians, however, did practice beekeeping at that time.<\/p>\nThe honeycomb is mentioned specifically in 1 Samuel 14:27 and Song of Songs 5:1; liquid honey is referred to in 1 Kings 14:3. Honey was to be found in crevices of rocks and on trees (Dt 32:13). It was the primary sweetener in cooking. Although it could not be used in a sacrifice to the Lord (Lv 2:11), honey was prized as a delicacy. In the 15th century BC<\/span>, when Thutmose III was campaigning in Syria and Palestine, he brought back vast quantities of honey as tribute from his newly conquered lands.<\/p>\nLocusts were probably first eaten in desperation after they had devastated crops. They are one of the few insects mentioned as a permissible source of food (Lv 11:22). Locusts were fried in flour or honey, or were preserved by being dried. Locusts and wild honey formed John the Baptist’s basic diet in the wilderness (Mt 3:4; Mk 1:6). Although locusts contain little protein, they are rich in fat and have some mineral content.<\/p>\nVegetables and Seasoning<\/p>\nThe Hebrew people wandering in the Sinai wilderness bemoaned the loss of the flavorful vegetables they had become accustomed to during their Egyptian captivity. In particular, they expressed a longing for cucumbers, melons (possibly watermelons), leeks, onions, and garlic (Nm 11:5). Many of these vegetables were later grown in Palestine (particularly in the Gaza). When cucumbers were first cultivated, they were regarded as luxury items and had to be protected by guards who lived in shacks overlooking the gardens (Is 1:8). Beans, lentils, and parched grain were among the items brought to David and his soldiers at Mahanaim (2 Sm 17:28). Lentils were known in Egypt from at least the 13th century BC<\/span> and were used extensively both then and in later times by the Israelites. Lentil soup is mentioned in Genesis 25:34.<\/p>\nIn times of hunger the husks of the carob tree, normally fed to cattle, could be used for food. These would have been most acceptable to the prodigal son (Lk 15:16). There were many kinds of green herbs that could provide a meal for the poor in time of need (Prv 15:17). In cases of extreme hunger, some kinds of mallow and juniper roots could also be used as food. In Elisha’s time a group of prophets at Gilgal prepared a stew of wild vegetables, to which they mistakenly added poisonous wild gourds. Elisha rectified the situation by adding meal to the pot (2 Kgs 4:38-41). While there is no actual record of the kinds of bitter herbs used as part of the Passover offering (Ex 12:8; Nm 9:11), mint and cummin were most probably included. Dill, cummin, rue, and mint were common garden herbs (Mt 23:23; Lk 11:42).<\/p>\nSeasonings were welcome additives to the rather bland character of typical Israelite fare. Salt came mainly from the Dead Sea area and was essential as a seasoning and preserving agent. Salt was so important in the diet that it became part of the vocabulary of moral obligation. The sharing of salt with a person at a meal sealed a covenant or pact (Nm 18:19). In the Levitical sacrificial ritual, salt was part of meat and cereal offerings, since it signified the sealing of God’s covenant with Israel (Lv 2:13; Ez 43:24).<\/p>\nThe mustard tree, which was probably grown for its oil content, grew from a minute seed to the height of 15 feet (4.5 meters) (Mt 13:31-32). Anise, coriander, and cinnamon were also available (Ex 16:31; Nm 11:7). Perhaps the most popular and widely used spice, apart from salt, was garlic. Vinegar was also probably used as a flavoring agent and a preservative. From the number of seeds and plants found in Egyptian tombs from the 18th dynasty, it is obvious that the use of seasoning was widespread in antiquity.<\/p>\nFruits, Nuts, and Wine<\/p>\nOlive trees grew abundantly in Palestine and were an excellent source of food and oil. Even in poor soil, one tree could sufficiently supply a family for a whole year. Some green olives were pickled in brine and eaten with bread, but the olive was most important as a source of oil. Olive oil was used in baking bread and cakes and in frying foods. The best quality olive oil was used in the temple sacrifices.<\/p>\nOil was extracted from olives by a simple process: for the finest quality oil, olives were picked before fully ripe and then crushed by hand with a stone mortar and pestle. Usually, however, pickers beat the olives from trees with long poles and collected them in baskets. The oil was then trodden out, probably in the same vat used for grapes (Mi 6:15), which were harvested approximately four weeks later.<\/p>\nAn oil mill was developed subsequently, and the heavy upper grinding stone was turned by two people. As the oil dripped through, it was collected in another stone vat and was allowed to settle and purify. When refined, the oil was stored in skins or jars.<\/p>\nFig trees grew in all areas of Palestine. They required little attention and provided two or three crops per year. The most abundant of these was the second, which ripened in late summer. The first figs of the season were considered a great delicacy (Is 28:4; Mi 7:1). The prophet Hosea suggested that the Israelites were like the firstfruits of the fig tree (Hos 9:10). Another prophet, Jeremiah, spoke of those who had gone into exile as being like the first figs, while those who were left behind were the bad figs, fit only for destruction (Jer 24:1-10).<\/p>\nFigs were usually eaten fresh from the trees, but some were pressed into cakes to use when traveling (1 Sm 25:18; 30:12; 1 Chr 12:40). Figs were also valuable for medicinal purposes, since effective poultices could be made from them (2 Kgs 20:7; Is 38:21). Sycamore trees produced small, figlike fruit eaten primarily by the poor. A short time before harvest, the fruit was slightly incised, making it swell and ripen more quickly. The prophet Amos notched sycamore fruit before he was called by God (Am 7:14).<\/p>\nFruit from the date palm could also have been pressed into flat cakes for travelers, as figs were. The Bible, however, makes no specific reference to its fruit as food (see Jgs 4:5; Ps 92:12; Jl 1:12; Jn 12:13).<\/p>\nAnother popular Near Eastern fruit was the red pomegranate. It was eaten whole, or the seeds were pressed to provide a refreshing drink. The pomegranate is mentioned in temple ritual as one of the fruits brought back from Canaan to Moses by his spies (Ex 28:33) and as an exotic drink (Sg 8:2). The “apple” mentioned in Scripture (Prv 25:11; Sg 2:5) was most likely a type of apricot or quince, not an apple as we know it today. Nuts were used for additional flavor in cooking. Almonds and pistachio nuts were among the gifts sent by Jacob to ransom his sons (Gn 43:11).<\/p>\nGrapes were popular and plentiful from the early Bronze Age. In addition to being eaten fresh from the vine, grapes were dried as raisins (Nm 6:3; 1 Sm 25:18) or pressed, their juice drunk either as new wine or fermented into an alcoholic drink. One of the duties of the cup-bearer in ancient royal courts was to provide grape juice or wine for the king, his family, and guests (Gn 40:9-13).<\/p>\nThe juice of grapes also provided vinegar when wine deteriorated. Vinegar was used as a flavoring agent in cooking and as a preservative. When diluted with water, it supplied a refreshing drink for workers in the fields. A type of jelly was made in the Near East by boiling grapes until they assumed the consistency of molasses. This syrup could also be used as a sweetening agent in cooking.<\/p>\nWine was the universal drink in antiquity. It could be diluted with water or mixed with spices or honey to make a mulled wine (Sg 8:2; Is 5:22). The Hebrew word for “banquet” or “feast” literally means “drinking,” which reveals much of the character of such occasions. A certain amount of merriment was considered proper at a festival or banquet (Gn 43:34; Jgs 9:13; Lk 5:34).<\/p>\nWine making was similar in many respects to the production of olive oil. Clusters of grapes were cut from the vine with a sickle, collected in baskets, and taken to the winepress, where they were trodden by men and women. The juice ran into a lower vat, where, under the hot sun, fermentation began almost immediately. The wine was left to settle so that any twigs or skins would form a sediment; after that the wine could be strained off. In about six weeks the wine was ready to drink or store in earthenware jars or wineskins.<\/p>\nSee also<\/em> Animals; Bread; Family Life and Relations; Leaven; Meals, Significance of; Plants; Unleavened Bread.<\/p>","content_en":"<h3>FOOD AND FOOD PREPARATION<\/h3>\nSubstances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare with neighboring nations (2 Kgs 6:25), and intermittent plagues of locusts ravaged large areas.<\/p>\nFood was more plentiful in Palestine (described as a “land flowing with milk and honey”) than in many other parts of the Near East. Shallow cultivation of the soil, however, made crops highly reliant on regular rainfall. Egyptian crops were far less susceptible to weather variations, because the Nile provided a dependable source of water.<\/p>\nFood shortages were considered warnings or punishment from God (Lam 4:9, 11; Am 4:6-9) to teach the Hebrews that life is more than food and that faith must continue despite scarcity, famine, or even death (Dt 8:3; Hb 3:17-18).<\/p>\nThe staples of nomadic Hebrews were milk, curds, and cheese. As the people became more stationary, they grew grains and vegetables and planted orchards and vineyards. Grain would sometimes be grown for a season, and then after the harvest, the tribes would move their flocks to other pastures and find other arable land. Religious sacrifices and festivals were times not only of solemnity but also of rejoicing and great feasting. Victories were also celebrated with banquets and feasting on the food obtained from the camp of the vanquished enemy.<\/p>\nPreview<\/p>\n• Dairy Products<\/p>\n• Grain Crops<\/p>\n• Animal Products<\/p>\n• Insects and Their Food Products<\/p>\n• Vegetables and Seasoning<\/p>\n• Fruits, Nuts, and Wine<\/p>\nDairy Products<\/p>\nMilk and its by-products formed a vital part of the Hebrew diet (see Jgs 4:19). Goat’s milk was most frequently used, although milk from camels, cows, and sheep was also available (Gn 32:15; Dt 32:14; Prv 27:27).<\/p>\nSince fresh milk could not be preserved in Palestine’s hot climate, it was processed into buttermilk, curds, and cheese. Milk was poured into goatskins, where it soured and thickened because of the nonsterile condition of the previously used skins and the movement as it was transported. That movement of the pouch (often made from a cow’s stomach, containing the enzyme rennin used in cheese making) produced curds. Curds are first mentioned in the Bible as part of the meal that Abraham provided for his extraordinary guests (Gn 18:8).<\/p>\nThe Hebrew word for curds (<\/em>chena<\/span>)<\/em> is also translated “butter” (Jb 10:10). This butter would be similar in consistency to yogurt from which the water has been squeezed out. When pressed and rolled into small balls, it kept indefinitely, despite the climate. Thus, compressed curds were particularly valuable for journeys in arid regions where food was scarce.<\/p>\nGrain Crops<\/p>\nThe most frequently mentioned food in the Bible is bread. The term refers in a general sense to all foods but more particularly to food prepared from grain. In biblical times bread was prepared from several grains. Wheat, barley, and spelt were grown in Egypt (Ex 9:31-32).<\/p>\nAn Egyptian physician named Sinuhe, living in the mid-20th century BC<\/span>, recorded that bread was baked daily in Palestine and Syria, and it is probable that it was served with every meal. This bread was probably a wafer or flat cake made from barley or emmer (an inferior form of wheat), since these were the two grain crops that Sinuhe mentioned seeing. Wheat was the most expensive grain. Fine wheat flour was a luxury only the rich could afford (Gn 18:6; Ez 16:13, 19). In later periods wheat became a valuable export crop that was shipped from Tyre to other ports in the Mediterranean.<\/p>\nBecause barley could grow in less productive soil and was more tolerant of drought conditions, it became a popular grain crop in the ancient Near East. Barley could also be harvested several weeks earlier than wheat. Barley bread (Jgs 7:13; 2 Kgs 4:42) and barley cakes (Ez 4:12) were eaten by the average laborer. Jesus miraculously multiplied a young boy’s five barley loaves and two fishes and fed five thousand (Jn 6:9-13).<\/p>\nMillet, a cereal with a small grain head growing on a stalk less than two feet (.6 meter) high, and spelt, a type of wheat, were also used in times of need as a border around the edges of fields.<\/p>\nThe most primitive way of processing grain was to rub the ears between the hands to separate the kernels, as Jesus and his disciples did (Lk 6:1). To perform this act on the Sabbath (the day of rest) was considered the equivalent of reaping and was therefore forbidden.<\/p>\nParching (roasting the grain lightly in a pan) was another simple method of preparation (Jos 5:11; 1 Sm 17:17). It formed a quick and easy meal for laborers or kings (Ru 2:14; 1 Sm 25:18; 2 Sm 17:28). Parched corn was ideal for taking on journeys.<\/p>\nBread making was a strenuous task. Mortars, pestles, and simple mills with upper and lower stones were used for grinding flour in ancient Egypt around 2900 BC<\/span>. These primitive mills were normally placed on the ground, and one was compelled to kneel in order to do the backbreaking work. The resulting meal was coarse and filled with small pieces of husk.<\/p>\nWhen the flour had been prepared, water was added and the mixture was kneaded in a special trough. The dough could then be made immediately into cakes, pancakes, or unleavened bread (Gn 19:3). These flat cakes or wafers were often baked on previously heated stones, on the inner walls of small conical ovens, or in larger communal ovens. Leaven was added to make a lighter dough. The leaven was normally a piece of dough left over from an earlier mixing and allowed to ferment before being used. The flour meal was also mixed with a porridge made of lentil beans in order to stretch the food supply.<\/p>\nAnimal Products<\/p>\nThe introduction of meat as part of the diet seems to have coincided with the time when Noah and his family left the ark (Gn 9:3). After this time, however, the animals normally eaten for food were so valuable that only the wealthy could afford to slaughter them. So in biblical times the peasant had a simple, somewhat monotonous diet, while the rich feasted on meat, delicacies, and imported commodities. As a result, meat was a luxury item that the poor would rarely enjoy except on such occasions as the Passover celebration or sacrifices in which the worshiper ate part of the offering (Ex 12:8). Although it was clearly uneconomic to slaughter an animal that produced such staples as milk, curds, and cheese, the rules of hospitality in the Near East dictated that an animal should be killed to entertain an honored guest (2 Sm 12:2-4).<\/p>\nDomestic sheep, goats, and oxen provided the main source of meat, although venison was popular with the upper classes. When the blind Isaac was deceived by his son Jacob, the father was offered the luxury of both kid’s meat and wild game (Gn 27:3, 9, 19). The ox kept in a stall or the fatted calf were reserved for occasions of great festivity (Mt 22:4).<\/p>\nThe use of meat for sacrifice was given definitive form in the provisions of Leviticus and Deuteronomy. The Law forbade anyone to slaughter an animal and its offspring on the same day (Lv 22:28). Another prohibition, perhaps directed at pagan Canaanite sacrificial rituals, would not allow a kid to be stewed or poached in its mother’s milk (Dt 14:21). Mosaic law was emphatic in prohibiting the consumption of blood in any form. Animal blood was considered the source of the animal’s life and was offered by priests as a sacrifice to God to atone for human sin (Lv 17:11). In the Mosaic law, pigs, camels, badgers, and rabbits were considered unclean and were therefore forbidden for food, principally on hygienic grounds (11:4-8).<\/p>\nIn the ancient world, meat was usually boiled or stewed. Roasting an ox or a kid would usually occur only as part of a special feast or sacrificial ritual. Animals might also be roasted for members of the royal palace or for a king’s special guests.<\/p>\nDespite the fact that hunting was enjoyed by all who were able to participate, wild game provided only a minor part of the diet. Among the game found in Palestine and mentioned in the Bible are gazelle, roebuck, wild goat, and deer (Dt 14:5; 1 Kgs 4:23). It is probable that pheasants were available, and there were certainly turtledoves, pigeons, quails, and partridges, although the precise quantities of food that these birds provided is not certain (Gn 15:9; Ex 16:13). Goose was the most popular dish in Egypt, and marsh ducks were also highly esteemed as game. After the Persian period, chickens were eaten (2 Esd 1:30), and eggs and omelettes were popular in Rome in early Christian times. The eggs mentioned in Deuteronomy are probably wild birds’ eggs (Dt 22:6-7; cf. Is 10:14).<\/p>\nThirty varieties of fish were available in the Jordan, and an extensive fishing industry existed on the shores of the Sea of Galilee at the time of Christ. Supplies of fish were readily available from the Mediterranean coast during the Roman period, but at an earlier time the fish supply depended to a large extent upon whichever nation had control of the coastline. In the postexilic period the people of Tyre supplied the city of Jerusalem with fish, which were sold near the Fish Gate (Neh 3:3). In the regulations concerning the types of fish suitable for food, only those that had fins and scales were acceptable (Lv 11:9-12).<\/p>\nIn NT times many of the distinctions concerning food were eliminated. In the Gospel of Mark, Jesus, challenging the Pharisees’ hypocrisy, upset the Jewish food laws by saying that evil thoughts, not certain foods, make a person unclean (Mk 7:19). As Christianity spread into gentile areas, there was, however, a continuing concern about eating meat that had been offered to idols. The question came to a head in Corinth. The apostle Paul maintained that though the meat was acceptable, one should take care not to cause spiritual damage to another Christian with a more sensitive conscience.<\/p>\nInsects and Their Food Products<\/p>\nWild honey was found in Palestine, but there is no evidence of bee-keeping. Egyptians, however, did practice beekeeping at that time.<\/p>\nThe honeycomb is mentioned specifically in 1 Samuel 14:27 and Song of Songs 5:1; liquid honey is referred to in 1 Kings 14:3. Honey was to be found in crevices of rocks and on trees (Dt 32:13). It was the primary sweetener in cooking. Although it could not be used in a sacrifice to the Lord (Lv 2:11), honey was prized as a delicacy. In the 15th century BC<\/span>, when Thutmose III was campaigning in Syria and Palestine, he brought back vast quantities of honey as tribute from his newly conquered lands.<\/p>\nLocusts were probably first eaten in desperation after they had devastated crops. They are one of the few insects mentioned as a permissible source of food (Lv 11:22). Locusts were fried in flour or honey, or were preserved by being dried. Locusts and wild honey formed John the Baptist’s basic diet in the wilderness (Mt 3:4; Mk 1:6). Although locusts contain little protein, they are rich in fat and have some mineral content.<\/p>\nVegetables and Seasoning<\/p>\nThe Hebrew people wandering in the Sinai wilderness bemoaned the loss of the flavorful vegetables they had become accustomed to during their Egyptian captivity. In particular, they expressed a longing for cucumbers, melons (possibly watermelons), leeks, onions, and garlic (Nm 11:5). Many of these vegetables were later grown in Palestine (particularly in the Gaza). When cucumbers were first cultivated, they were regarded as luxury items and had to be protected by guards who lived in shacks overlooking the gardens (Is 1:8). Beans, lentils, and parched grain were among the items brought to David and his soldiers at Mahanaim (2 Sm 17:28). Lentils were known in Egypt from at least the 13th century BC<\/span> and were used extensively both then and in later times by the Israelites. Lentil soup is mentioned in Genesis 25:34.<\/p>\nIn times of hunger the husks of the carob tree, normally fed to cattle, could be used for food. These would have been most acceptable to the prodigal son (Lk 15:16). There were many kinds of green herbs that could provide a meal for the poor in time of need (Prv 15:17). In cases of extreme hunger, some kinds of mallow and juniper roots could also be used as food. In Elisha’s time a group of prophets at Gilgal prepared a stew of wild vegetables, to which they mistakenly added poisonous wild gourds. Elisha rectified the situation by adding meal to the pot (2 Kgs 4:38-41). While there is no actual record of the kinds of bitter herbs used as part of the Passover offering (Ex 12:8; Nm 9:11), mint and cummin were most probably included. Dill, cummin, rue, and mint were common garden herbs (Mt 23:23; Lk 11:42).<\/p>\nSeasonings were welcome additives to the rather bland character of typical Israelite fare. Salt came mainly from the Dead Sea area and was essential as a seasoning and preserving agent. Salt was so important in the diet that it became part of the vocabulary of moral obligation. The sharing of salt with a person at a meal sealed a covenant or pact (Nm 18:19). In the Levitical sacrificial ritual, salt was part of meat and cereal offerings, since it signified the sealing of God’s covenant with Israel (Lv 2:13; Ez 43:24).<\/p>\nThe mustard tree, which was probably grown for its oil content, grew from a minute seed to the height of 15 feet (4.5 meters) (Mt 13:31-32). Anise, coriander, and cinnamon were also available (Ex 16:31; Nm 11:7). Perhaps the most popular and widely used spice, apart from salt, was garlic. Vinegar was also probably used as a flavoring agent and a preservative. From the number of seeds and plants found in Egyptian tombs from the 18th dynasty, it is obvious that the use of seasoning was widespread in antiquity.<\/p>\nFruits, Nuts, and Wine<\/p>\nOlive trees grew abundantly in Palestine and were an excellent source of food and oil. Even in poor soil, one tree could sufficiently supply a family for a whole year. Some green olives were pickled in brine and eaten with bread, but the olive was most important as a source of oil. Olive oil was used in baking bread and cakes and in frying foods. The best quality olive oil was used in the temple sacrifices.<\/p>\nOil was extracted from olives by a simple process: for the finest quality oil, olives were picked before fully ripe and then crushed by hand with a stone mortar and pestle. Usually, however, pickers beat the olives from trees with long poles and collected them in baskets. The oil was then trodden out, probably in the same vat used for grapes (Mi 6:15), which were harvested approximately four weeks later.<\/p>\nAn oil mill was developed subsequently, and the heavy upper grinding stone was turned by two people. As the oil dripped through, it was collected in another stone vat and was allowed to settle and purify. When refined, the oil was stored in skins or jars.<\/p>\nFig trees grew in all areas of Palestine. They required little attention and provided two or three crops per year. The most abundant of these was the second, which ripened in late summer. The first figs of the season were considered a great delicacy (Is 28:4; Mi 7:1). The prophet Hosea suggested that the Israelites were like the firstfruits of the fig tree (Hos 9:10). Another prophet, Jeremiah, spoke of those who had gone into exile as being like the first figs, while those who were left behind were the bad figs, fit only for destruction (Jer 24:1-10).<\/p>\nFigs were usually eaten fresh from the trees, but some were pressed into cakes to use when traveling (1 Sm 25:18; 30:12; 1 Chr 12:40). Figs were also valuable for medicinal purposes, since effective poultices could be made from them (2 Kgs 20:7; Is 38:21). Sycamore trees produced small, figlike fruit eaten primarily by the poor. A short time before harvest, the fruit was slightly incised, making it swell and ripen more quickly. The prophet Amos notched sycamore fruit before he was called by God (Am 7:14).<\/p>\nFruit from the date palm could also have been pressed into flat cakes for travelers, as figs were. The Bible, however, makes no specific reference to its fruit as food (see Jgs 4:5; Ps 92:12; Jl 1:12; Jn 12:13).<\/p>\nAnother popular Near Eastern fruit was the red pomegranate. It was eaten whole, or the seeds were pressed to provide a refreshing drink. The pomegranate is mentioned in temple ritual as one of the fruits brought back from Canaan to Moses by his spies (Ex 28:33) and as an exotic drink (Sg 8:2). The “apple” mentioned in Scripture (Prv 25:11; Sg 2:5) was most likely a type of apricot or quince, not an apple as we know it today. Nuts were used for additional flavor in cooking. Almonds and pistachio nuts were among the gifts sent by Jacob to ransom his sons (Gn 43:11).<\/p>\nGrapes were popular and plentiful from the early Bronze Age. In addition to being eaten fresh from the vine, grapes were dried as raisins (Nm 6:3; 1 Sm 25:18) or pressed, their juice drunk either as new wine or fermented into an alcoholic drink. One of the duties of the cup-bearer in ancient royal courts was to provide grape juice or wine for the king, his family, and guests (Gn 40:9-13).<\/p>\nThe juice of grapes also provided vinegar when wine deteriorated. Vinegar was used as a flavoring agent in cooking and as a preservative. When diluted with water, it supplied a refreshing drink for workers in the fields. A type of jelly was made in the Near East by boiling grapes until they assumed the consistency of molasses. This syrup could also be used as a sweetening agent in cooking.<\/p>\nWine was the universal drink in antiquity. It could be diluted with water or mixed with spices or honey to make a mulled wine (Sg 8:2; Is 5:22). The Hebrew word for “banquet” or “feast” literally means “drinking,” which reveals much of the character of such occasions. A certain amount of merriment was considered proper at a festival or banquet (Gn 43:34; Jgs 9:13; Lk 5:34).<\/p>\nWine making was similar in many respects to the production of olive oil. Clusters of grapes were cut from the vine with a sickle, collected in baskets, and taken to the winepress, where they were trodden by men and women. The juice ran into a lower vat, where, under the hot sun, fermentation began almost immediately. The wine was left to settle so that any twigs or skins would form a sediment; after that the wine could be strained off. In about six weeks the wine was ready to drink or store in earthenware jars or wineskins.<\/p>\nSee also<\/em> Animals; Bread; Family Life and Relations; Leaven; Meals, Significance of; Plants; Unleavened Bread.<\/p>","summary_ro":"FOOD AND FOOD PREPARATION Substances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare ...","summary_en":"FOOD AND FOOD PREPARATION Substances required by the body to sustain life, and the methods of making them edible. Food consumed in Bible times included bread, milk products, fruit, meat, and fish. Food was also offered sacrificially or given as gifts. The availability of food was a perpetual concern because of the recurrent scarcity: droughts were frequent (2 Kgs 4:38; Jer 14:1, 4-6; Hg 1:11), hailstorms wrought devastation among crops (Hg 2:17), farming was frequently interrupted by warfare ...","source":"Articles\/F.xml","external_url":null,"has_map":false,"has_picture":false}],"24":[{"id":6864,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Regulations concerning Cleanness and Uncleanness","title_en":"and Uncleanness, Regulations concerning, Cleanness","content_ro":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","content_en":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","summary_ro":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","summary_en":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44191,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:24","title_en":"Study Note: Leviticul 11:24","content_ro":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","content_en":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","summary_ro":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","summary_en":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71817,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:24","title_en":"Study Note: Leviticul 11:24","content_ro":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","content_en":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","summary_ro":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","summary_en":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99443,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:24","title_en":"Study Note: Leviticul 11:24","content_ro":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","content_en":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","summary_ro":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","summary_en":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127069,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:24","title_en":"Study Note: Leviticul 11:24","content_ro":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","content_en":"11:24-25<\/strong> defiled until evening:<\/em> Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.<\/p>","summary_ro":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","summary_en":"11:24-25 defiled until evening: Anyone who touched a carcass of an unclean animal would be unclean until evening, which marked the beginning of the next day in Israel.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"29":[{"id":1908,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":6845,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Regulations concerning Cleanness and Uncleanness","title_en":"and Uncleanness, Regulations concerning, Cleanness","content_ro":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","content_en":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","summary_ro":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","summary_en":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9586,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":14794,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Great Lizard","title_en":"Great Lizard","content_ro":"<h3>GREAT LIZARD<\/h3>\nOne of the reptiles that the Jewish law listed as ceremonially unclean (Lv 11:29). See<\/em> Animals (Lizard).<\/p>","content_en":"<h3>GREAT LIZARD<\/h3>\nOne of the reptiles that the Jewish law listed as ceremonially unclean (Lv 11:29). See<\/em> Animals (Lizard).<\/p>","summary_ro":"GREAT LIZARD One of the reptiles that the Jewish law listed as ceremonially unclean (Lv 11:29). See Animals (Lizard).","summary_en":"GREAT LIZARD One of the reptiles that the Jewish law listed as ceremonially unclean (Lv 11:29). See Animals (Lizard).","source":"Articles\/G.xml","external_url":null,"has_map":false,"has_picture":false},{"id":26510,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Mouse","title_en":"Mouse","content_ro":"<h3>MOUSE<\/h3>\nSmall rodent considered unclean by the law (Lv 11:29). See<\/em> Animals.<\/p>","content_en":"<h3>MOUSE<\/h3>\nSmall rodent considered unclean by the law (Lv 11:29). See<\/em> Animals.<\/p>","summary_ro":"MOUSE Small rodent considered unclean by the law (Lv 11:29). See Animals.","summary_en":"MOUSE Small rodent considered unclean by the law (Lv 11:29). See Animals.","source":"Articles\/M.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44192,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:29","title_en":"Study Note: Leviticul 11:29","content_ro":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","content_en":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","summary_ro":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","summary_en":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71818,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:29","title_en":"Study Note: Leviticul 11:29","content_ro":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","content_en":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","summary_ro":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","summary_en":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99444,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:29","title_en":"Study Note: Leviticul 11:29","content_ro":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","content_en":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","summary_ro":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","summary_en":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127070,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:29","title_en":"Study Note: Leviticul 11:29","content_ro":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","content_en":"11:29-31<\/strong> This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).<\/p>","summary_ro":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","summary_en":"11:29-31 This list of unclean creatures that crawl contains both warm-blooded and cold-blooded animals that scurry along the ground. Snakes are also included in this category (11:42).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"30":[{"id":1801,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":6220,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Chameleon","title_en":"Chameleon","content_ro":"<h3>CHAMELEON<\/h3>\nAny of a number of lizards having the ability to change color rapidly, declared ritually unclean (Lv 11:30). See<\/em> Animals.<\/p>","content_en":"<h3>CHAMELEON<\/h3>\nAny of a number of lizards having the ability to change color rapidly, declared ritually unclean (Lv 11:30). See<\/em> Animals.<\/p>","summary_ro":"CHAMELEON Any of a number of lizards having the ability to change color rapidly, declared ritually unclean (Lv 11:30). See Animals.","summary_en":"CHAMELEON Any of a number of lizards having the ability to change color rapidly, declared ritually unclean (Lv 11:30). See Animals.","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":8153,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Crocodile","title_en":"Crocodile","content_ro":"<h3>CROCODILE<\/h3>\nLarge aquatic, flesh-eating reptile with a lizardlike body; long, pointed head; long, powerful tail; and short legs. Although specifically mentioned once (Lv 11:30) in some versions, it is often identified with the Leviathan of Job 41. See<\/em> Animals.<\/p>","content_en":"<h3>CROCODILE<\/h3>\nLarge aquatic, flesh-eating reptile with a lizardlike body; long, pointed head; long, powerful tail; and short legs. Although specifically mentioned once (Lv 11:30) in some versions, it is often identified with the Leviathan of Job 41. See<\/em> Animals.<\/p>","summary_ro":"CROCODILE Large aquatic, flesh-eating reptile with a lizardlike body; long, pointed head; long, powerful tail; and short legs. Although specifically mentioned once (Lv 11:30) in some versions, it is often identified with the Leviathan of Job 41. See Animals.","summary_en":"CROCODILE Large aquatic, flesh-eating reptile with a lizardlike body; long, pointed head; long, powerful tail; and short legs. Although specifically mentioned once (Lv 11:30) in some versions, it is often identified with the Leviathan of Job 41. See Animals.","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false},{"id":12282,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Ferret*","title_en":"Ferret*","content_ro":"<h3>FERRET*<\/h3>\nKJV translation for gecko, a kind of reptile, in Leviticus 11:30. See<\/em> Animals (Gecko; Lizard).<\/p>","content_en":"<h3>FERRET*<\/h3>\nKJV translation for gecko, a kind of reptile, in Leviticus 11:30. See<\/em> Animals (Gecko; Lizard).<\/p>","summary_ro":"FERRET* KJV translation for gecko, a kind of reptile, in Leviticus 11:30. See Animals (Gecko; Lizard).","summary_en":"FERRET* KJV translation for gecko, a kind of reptile, in Leviticus 11:30. See Animals (Gecko; Lizard).","source":"Articles\/F.xml","external_url":null,"has_map":false,"has_picture":false},{"id":13312,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Gecko","title_en":"Gecko","content_ro":"<h3>GECKO<\/h3>\nSmall lizard, incorrectly identified with the ferret by the kjv<\/span> translators in Leviticus 11:30. See<\/em> Animals.<\/p>","content_en":"<h3>GECKO<\/h3>\nSmall lizard, incorrectly identified with the ferret by the kjv<\/span> translators in Leviticus 11:30. See<\/em> Animals.<\/p>","summary_ro":"GECKO Small lizard, incorrectly identified with the ferret by the kjv translators in Leviticus 11:30. See Animals.","summary_en":"GECKO Small lizard, incorrectly identified with the ferret by the kjv translators in Leviticus 11:30. See Animals.","source":"Articles\/G.xml","external_url":null,"has_map":false,"has_picture":false}],"31":[{"id":1918,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false}],"32":[{"id":2011,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Animals","title_en":"Animals","content_ro":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","content_en":"<h3>ANIMALS<\/h3>\nIn biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals as object lessons.<\/p>\nThe biblical approach to classification of animals is somewhat different from the system of classification used by biologists today. The present system of classification, which traces back to Carolus Linnaeus (an 18th-century Swedish botanist), is based on structure, both internal and external. The biblical basis of classification is habitat. Thus Genesis 1 speaks of aquatic organisms (v 20); aerial organisms (v 21); animals that crawl on the ground (v 24); cattle or domesticated animals (animals that live in association with humans) (v 24); and wild animals (v 24). The same system of classification is followed in Leviticus 11 and throughout Scripture.<\/p>\nBecause of the divergence between systems of classification, the various animals of the Bible will be listed here in alphabetical order—including reptiles, fish, and even invertebrates such as insects, spiders, worms, and sponges. Birds are discussed in a separate article.<\/p>\nPreview<\/p>\n• Adder<\/p>\n• Ant<\/p>\n• Antelope<\/p>\n• Ape<\/p>\n• Asp<\/p>\n• Ass<\/p>\n• Badger<\/p>\n• Bat<\/p>\n• Bear<\/p>\n• Bee<\/p>\n• Behemoth<\/p>\n• Camel<\/p>\n• Caterpillar<\/p>\n• Cattle<\/p>\n• Chameleon<\/p>\n• Coral<\/p>\n• Cricket<\/p>\n• Crocodile<\/p>\n• Deer<\/p>\n• Dog<\/p>\n• Donkey<\/p>\n• Dragon<\/p>\n• Fish<\/p>\n• Flea<\/p>\n• Fly<\/p>\n• Fox<\/p>\n• Frog<\/p>\n• Gazelle<\/p>\n• Gecko<\/p>\n• Gnat<\/p>\n• Goat<\/p>\n• Grasshopper<\/p>\n• Hare<\/p>\n• Hippopotamus<\/p>\n• Horse<\/p>\n• Hyena<\/p>\n• Jackal<\/p>\n• Leech<\/p>\n• Leopard<\/p>\n• Leviathan<\/p>\n• Lion<\/p>\n• Lizard<\/p>\n• Locust<\/p>\n• Mole<\/p>\n• Moth<\/p>\n• Mouse<\/p>\n• Mule<\/p>\n• Pig<\/p>\n• Porcupine<\/p>\n• Scorpion<\/p>\n• Sheep<\/p>\n• Snail<\/p>\n• Snake<\/p>\n• Spider<\/p>\n• Sponge<\/p>\n• Unicorn<\/p>\n• Wasp<\/p>\n• Whale<\/p>\n• Wild Ox<\/p>\n• Wolf<\/p>\n• Worm<\/p>\n\nAdder<\/p>\nOne of the 20 poisonous snakes found in Israel and surrounding countries, also referred to as cockatrice and viper. True vipers (genus Cerastes, Echis colorata,<\/em> and Vipera palestina<\/em>) also exist there, poisonous snakes with curved fangs that spring into position when the snake strikes. The horned viper (Cerastes hasselquistii)<\/em> may attack horses. It is 12 to 18 inches (30 to 46 centimeters) long and often lies in ambush in the sand with only its eyes and the hornlike protrusions on its head visible.<\/p>\nBoth Jesus and John the Baptist referred to the viper several times (Mt 3:7; 12:34; 23:33). The reference in Acts 28:3 is probably to a small viper (Vipera aspis)<\/em> that strikes rapidly and is very pugnacious. It is found in southern Europe and hisses each time it inhales and exhales. The poison of vipers attacks the respiratory system and disintegrates red blood cells.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAnt<\/p>\nMentioned only twice in the Bible, both times in the book of Proverbs. For many years Solomon was charged with a biological error when he referred to the ant as providing her meat in the summer and gathering her food in the harvest (Prv 6:8). Critics of the Bible were quick to point out that, so far as was then known, ants do not store up food. They assumed that Solomon had probably kicked open an ant hill and mistaken the pupal cases (pods in which immature ants grow to maturity) for grain or had observed ants carrying bits of grain, leaves, and other matter to their nests.<\/p>\nAt least three species of grain-storing ants are now known—two occur in Israel and the other in Mediterranean countries. The particular species referred to by Solomon (Prv 6:6-8; 30:24-25) is probably the harvester ant (Messor semirufus).<\/em> Its granaries are flat chambers connected by galleries irregularly scattered over an area about six feet (1.8 meters) in diameter and about a foot (.3 meter) deep in the ground. Seeds are collected from the ground or picked from plants. The head, or radicle, which is the softest part of the kernel, is bitten off to prevent germination, and the chaff and empty capsules are discarded on kitchen middens (refuse piles) outside the nest. Individual granaries may be 5 inches (12.7 centimeters) in diameter and a half inch (1.2 centimeters) high. Some nests are known to be 40 feet (12 meters) in diameter and 6 to 7 feet (approx. 2 meters) deep with several entrances.<\/p>\nAntelope<\/p>\nSeveral antelope-like creatures are referred to in the Scriptures. One seems to be the white oryx (Oryx leucoryx),<\/em> referred to in Deuteronomy 14:5 (kjv<\/span> “wild ox”; rsv<\/span> “antelope”) and Isaiah 51:20 (kjv<\/span> “wild bull”; RSV <\/span>“antelope”). The oryx was probably the antelope, commonly used for food because its long horns made it relatively easy to catch.<\/p>\nAnother antelope mentioned in the Bible is the addax (Addax nasomaculatus),<\/em> probably the “pygarg” of Deuteronomy 14:5 (kjv<\/span>). It is a native of North Africa with grayish white hinder parts, a white patch on the forehead, and twisted and ringed horns. The word “pygarg” comes from a Greek word meaning “white rump.” The addax is about the size of a donkey. Its body is closely covered with short hair. It has a short mane on the underside of its neck that makes the head look somewhat like that of a goat. The hooves are broad and flat, and the tail resembles that of a donkey. It is common in Africa and in Arabia, where Arabs hunt it with falcons and dogs.<\/p>\nAntelopes are very graceful and run with their heads held high. Both sexes have long, permanent, hollow horns. With the oryx the horns go straight back; addax horns are twisted and ringed. Antelope are alert, wary, and keen sighted. They are usually found in herds of from two to a dozen. If injured or brought to bay, an antelope attacks with its head lowered so that the sharp horns point forward. Antelopes feed on grasses and shrubs, drinking from streams and water holes. When water is scarce, they eat melons and succulent bulbs. Both addax and oryx were ceremonially clean in Jewish law.<\/p>\nApe<\/p>\nPrimate not native to Palestine. The two references to apes in the OT (1 Kgs 10:22; 2 Chr 9:21) refer to their importation by King Solomon with other treasures on board the ships of his mercantile fleet. There is some question concerning the origin of those primates. Some believe that the mention of “ivory” in the same verses suggests they came from East Africa and that they were indeed apes, that is, tailless primates. Others, believing they came from India or Ceylon, suggest that they were actually monkeys. There the baboon (genus Papeio), a large monkey, was considered sacred to the god Thoth. Males of that genus were kept in temples, and the more docile females were often kept as house pets. Such baboons frequently had some of their teeth removed or ground down to lessen the danger of their biting. A number of mummified baboons have been found in Egypt, indicating the high regard in which they were held.<\/p>\nAsp<\/p>\nPoisonous snake. Most biblical references to the asp (Dt 32:33) seem to be to the Egyptian cobra (Naja haje),<\/em> which conceals itself in holes, walls, and rocks and has the ability to expand its neck by raising its anterior ribs so as to enlarge the front of its breast into the shape of a flat disc. Its potent poison can cause death in 30 minutes. It attains a length of about 80 inches (2 meters). The fangs are permanently erect, not movable as in the vipers (the common poisonous snakes of North America; only the coral snake in America has permanently erect fangs). Cobra poison attacks the nervous system, causing muscular paralysis. The Egyptians looked upon it as a sacred creature; they regarded it as a protector since it fed on the rodents that ate their crops. The “fiery serpents” (Nm 21:6; Dt 8:15, both rsv<\/span>) may have been cobras; “fiery” probably refers to the burning fever caused by their venom. Isaiah 14:29 and 30:6 (“flying serpent”) may refer to the hood of the cobra.<\/p>\nSee also<\/em> Snake (below).<\/p>\nAss<\/p>\nSee<\/em> Donkey (below).<\/p>\nBadger<\/p>\nSmall hoofed mammal. What the kjv<\/span> calls a “coney,” modern translations name “rock badger” (Lv 11:5; Dt 14:7; Ps 104:18; Prv 30:26). The rock badger spoken of in the Bible is probably the Syrian rock hyrax (Hyrax syriaca),<\/em> the only species of hyrax found outside Africa. This small ungulate (having hooflike toenails) lives among rocks from the Dead Sea valley to Mt Hermon. It is strictly a herbivorous (plant-eating) animal about the size of a rabbit. It resembles a guinea pig more than a rabbit, having quite inconspicuous ears and a very small tail. It has broad nails with four toes on its forelegs and three on its hind legs, the toes being connected with skin almost like a web. Pads acting as sucking discs under its feet enable it to keep its footing on slippery rocks. With its yellow and brown fur, it is sometimes called the bear rat because of its resemblance to a tailless rat. It is also equipped with black whiskers that may be seven inches (17.8 centimeters) long.<\/p>\nThese rock badgers, or hyraxes, live together in colonies of from 6 to 50 animals, often sunning themselves on rocks. They are difficult to catch. Guards are posted, and if approaching danger is sighted, the whole group will scurry for cover, warned by the sharp whistles of the guards. Thus they are commended for taking refuge in the rocks (Ps 104:18) and are called wise for making “their houses in the rocks” (Prv 30:24, 26, kjv<\/span>). The badger is not a ruminant (does not chew its cud), but the motion of its jaws may suggest that it chews its cud. That is probably why it was included with other cud-chewing animals in the Jewish food laws (Lv 11:5; Dt 14:7). It was forbidden to the Jews as food because it did not have cloven hooves. Some Arabs eat and even prize its meat.<\/p>\nBat<\/p>\nFlying mammals according to modern classification. They have hair and provide milk for their young. The Bible classifies them with other aerial creatures. Bats take shelter in caves, crevices, tree cavities, buildings, and also in exposed places on trees. In colder areas they hibernate or migrate. The normal resting position for a bat is hanging head downward. Bats “swim” through the air rather than fly because they move with their legs as well as with their wings.<\/p>\nThe bat’s thumb is free and terminates in a single hook claw used for climbing and hanging. The hind feet have five toes, all pointing the same way. The large chest accommodates the powerful muscles needed for flying. Because they orient themselves by echo location, the sense of hearing is very well developed.<\/p>\nMost bats are insect eaters, seizing insects in flight. Many insectivorous bats also eat some fruit. Other bats feed exclusively, usually in groups, on fruit and green vegetation. Fruit-eating bats generally live in the tropics where fruit is constantly ripening, although some have been found in the Holy Land. These bats tend to be larger than the insectivores, having a wingspread of up to five feet (1.5 meters).<\/p>\nA third group includes flower-eating bats that feed on pollen and nectar. These small bats with long pointed heads and long tongues are found only in tropical and semitropical regions. Three species of vampire bats, which do not occur in the Holy Land, eat blood by making a small incision and lapping it up. Carnivorous (meat-eating) bats prey on birds, lizards, and frogs. Fish-eating bats catch fish at or near the water surface.<\/p>\nEight varieties of bats are known in the Holy Land. One of them, the little brown bat (genus Myotis<\/em>), is worldwide in its distribution. It is insectivorous and probably has the widest distribution of any nonhuman terrestrial mammal. Brown bats are mostly cave dwellers. The females form maternity colonies that may number in the tens of thousands.<\/p>\nTwo species of mouse-tailed bats (genus Rhinopoma<\/em>) are found in the Holy Land. Their tails are nearly as long as the head and body combined. They are colonial, roosting in caves, rock clefts, wells, pyramids, palaces, and houses. Like the brown bat, they are insectivorous. The slit-faced or hollow-faced bats (genus Nycteris<\/em>) are also found in the Holy Land. They are insectivorous and roost in groups from 6 to 20.<\/p>\nThe bats found in the Holy Land vary in size from that of a mouse to the size of a rat; the largest species measures more than 20 inches (51 centimeters) across the wings. The bat was unclean to the Jews (Lv 11:19; Dt 14:18).<\/p>\nBear<\/p>\nLarge, heavy, big-headed mammal with short, powerful limbs, a short tail, and small eyes and ears. Bears have a “plantigrade” walk: they walk on both the sole and heel as humans do. The Palestinian bear is a Syrian version of the brown bear (Ursus arctos syriacus).<\/em> It can grow to a height of 6 feet (1.8 meters) and may weigh as much as 500 pounds (227 kilograms).<\/p>\nBears have an excellent sense of smell but less developed senses of sight and hearing. They are omnivorous (eating any kind of food); they subsist largely on vegetation, fruits, insects, and fish.<\/p>\nBears are usually peaceful and inoffensive, but if they think they must defend themselves (Lam 3:10) or their young (2 Sm 17:8; Prv 17:12; Hos 13:8), they may be formidable and dangerous adversaries. David boasted of his role as a bear killer (1 Sm 17:34-37). Since a blow from a bear’s paw can be fatal, David’s courage and strength as a young shepherd in running after a bear and wrenching one of his father’s sheep from its jaws were noteworthy.<\/p>\nSome biblical passages seem to imply that bears attacked for no apparent reason (e.g., Prv 28:15; Am 5:19). At other times they were God’s instruments of punishment, as in the story of Elisha and the two she-bears (2 Kgs 2:24). The bear and the lion, often mentioned together in the Bible (1 Sm 17:37), were the two largest and strongest beasts of prey in the Holy Land. Thus they symbolized both strength and terror (Am 5:19).<\/p>\nIn biblical times bears seem to have roamed all over Palestine. Today they are found only in the Lebanon and Anti-Lebanon Mountains, and even there they are rare.<\/p>\nBee<\/p>\nOne of two domesticated insects (Apis mellifica),<\/em> the other being the silkworm. Bees gather nectar from flowers, transferring pollen from one flower to another in the process. It is believed that they convey the location of sources of nectar to other bees through a bee “dance,” which may indicate both distance and direction. Bees are sensitive to four colors: blue-green, yellow-green, blue-violet, and ultra-violet (invisible to humans).<\/p>\nThe wild bees of the Holy Land are especially noted for their ferocity in attack. Only the female “worker” bees sting people and animals, the virulence of their venom increasing in warm weather. A number of biblical passages allude to the irritable, vindictive nature of bees and to the painful stings they inflict (Dt 1:44; Ps 118:12; Is 7:18).<\/p>\nOne reference calls attention to the fact that in semidesert regions a dead animal’s carcass, stripped to the bone by jackals or vultures and dried in the sun, can provide wild bees an excellent place to start a new colony (Jgs 14:5-9).<\/p>\nThe Egyptians considered the bee sacred. In ancient Greece candles were made from beeswax. In the Holy Land, beekeeping was probably not practiced until the Hellenistic period (second century BC<\/span>), although Ezekiel 27:17 suggests that it may have been practiced earlier. If domestic honey was not available to the Hebrews, wild honey certainly was, and travelers would be on the lookout for caches of honey in rocky clefts and other likely places. The Philistines and the Hittites practiced beekeeping in their cities.<\/p>\nThe Bible contains many references to bees and bee products. A bee swarm was a valuable asset, though the price of honey itself was low. Honey was sometimes eaten with the honeycomb (Sg 5:1). Honey also had uses other than food, e.g., in embalming.<\/p>\nThe land of Israel was described as a land flowing with milk and honey. Honey was a major source of sweetening in the ancient Near East—hence, its importance (cf. Jgs 14:8-9). Actually the Hebrew word for “honey” may include not only bee honey but also the sweet syrup extracted from such fruits as figs, dates, and grapes. Thus “a land flowing with milk and honey” (Ex 3:8, rsv<\/span>) does not necessarily stand for a land of bees but for a land rich in sweetness.<\/p>\nSee also<\/em> Food and Food Preparation; Honey.<\/p>\nBehemoth<\/p>\nSee<\/em> Hippopotamus (below).<\/p>\nCamel<\/p>\nLarge beast of burden. Unintelligent, ill-natured, and quarrelsome, the camel (Camelus dromedarius)<\/em> is nevertheless a blessing to people living in the desert and on its borders because it is especially adapted to that habitat. It has been called the ship of the desert. Having thick elastic pads of fibrous tissue on its feet, it can walk on hot desert sands. It can go without water for long periods and can subsist on vegetation growing on the saline soils. The camel’s nostrils are pinched together and can be closed at will to prevent penetration of sand during violent sandstorms.<\/p>\nCamels are used for transporting both goods and people. A person riding a camel can cover from 60 to 75 miles (96.5 to 121 kilometers) in a day. A camel can carry a load weighing 600 pounds (272 kilograms) or more. Camels were used heavily in the spice trade (Gn 37:25) and traveled regularly in camel trains between Arabia, Egypt, and Assyria. They were also ridden in time of war (Jgs 6:5). A camel can even be hitched to a plow in areas where the land is cultivated.<\/p>\nThe hair shed by camels during the early spring is preserved and used in weaving cloth and making tents. As much as 10 pounds (4.5 kilograms) of hair can be obtained from one camel. A rough cloak of camel’s hair, as worn by John the Baptist (Mt 3:4), is still worn by Bedouins today. A camel’s hair garment was also the sign of the prophetic office (Zec 13:4).<\/p>\nTwo varieties of camel occur within the one-humped species, the slow burden-bearing camel referred to in Genesis 37:25 and the fast dromedary of 1 Samuel 30:17. The dromedary can stand seven feet (2.1 meters) tall and measure as much as nine feet (2.7 meters) from the muzzle to the tip of the tail. With its three-chambered stomach, which can hold from 15 to 30 quarts (14.2 to 28.4 liters) of liquid, it can go for as long as 5 days during the summer or 25 days in winter without drinking. The camel’s hump is a reserve store of fat, making it possible for the animal to subsist on very little food during a desert journey.<\/p>\nAnother species of camel, the Bactrian camel (Camelus bactrianus),<\/em> is also resident in the Holy Land. It has two humps. It is heavier, bigger, and has longer hair than the one-humped camel and is slower than the swift dromedary. Isaiah 21:7 may refer to the Bactrian camel; both kinds of camel are referred to in Esther 8:10 (kjv<\/span>). Camels ranked in importance with sheep, cattle, and asses in OT times. A third of the 66 biblical references to the camel lists it with other animals.<\/p>\nCamels are ruminants (cud-chewing mammals) but do not have cloven hooves. Thus, they were included in the list of unclean beasts, forbidden by the Israelites as food (Lv 11:4; Dt 14:7). They are eaten by Arabs, however, who also drink their milk (cf. Gn 32:15).<\/p>\nAbraham had camels in Egypt (Gn 12:16). At first Job had 3,000 camels (Jb 1:3) and after his recovery, 6,000 (Jb 42:12). Although wide use of camels does not seem to have begun until shortly before 1000 BC<\/span> (Jgs 6:5), Sumerian texts from the Old Babylonian period list camels and indicate that they had been domesticated. Camel bones and figurines have been found at various eastern archaeological sites dating from well before 1200 BC<\/span>.<\/p>\nSee also<\/em> Travel.<\/p>\nCaterpillar<\/p>\nLarval stage of insects characterized by complete metamorphosis. Such insects pass through four stages: egg, larva or caterpillar, pupa, and adult. Bees, flies, moths, and butterflies all pass through a larval or caterpillar stage.<\/p>\nThe word “caterpillar” occurs three times in the nlt<\/span> (1 Kgs 8:37; 2 Chr 6:28; Ps 78:46). In the book of Joel that same Hebrew word is translated “locust” (1:4; 2:25, nlt<\/span>). The locust and grasshopper to which the Hebrew word refers have an incomplete type of metamorphosis with only three stages: egg, nymph, and adult. The nymph is a miniature adult in which the wings are not fully developed, though their outline may be present. There are several nymph stages known as instars. The reference is to one of the last instars, in which the wing structures are still folded together and enclosed in a sac but are nevertheless clearly recognizable. That form of the insect is about an inch (2.5 centimeters) long.<\/p>\nSee also<\/em> Locust (below).<\/p>\nCattle<\/p>\nDomestic animals of the bovine species (Bos primigenius).<\/em> The OT often emphasized the beauty of cattle. Egypt was rich in cattle, especially in the Nile River delta area (Goshen), where the Hebrews settled under Joseph.<\/p>\nSome scholars believe that milk rather than meat was the foremost consideration in the domestication of cattle and that in early civilizations meat supplies came chiefly from wild game. Cattle also supplied strong hides that supplanted wood in the manufacture of shields. Their dung was a source of fuel when wood was scarce (Ez 4:15). They were used as beasts of burden and for plowing. Development of wheeled transportation was associated more closely with cattle than with any other animal.<\/p>\nThe biblical term “cattle” often refers to all domesticated animals or livestock (Gn 1:24; 2:20; 7:23; 47:6, 16-17; Ex 9:3-7; Nm 3:41, 45). Occasionally, the term was used to refer to all large domestic animals (Nm 31:9; 32:26), although sometimes the word as used in the kjv<\/span> refers only to sheep and goats (Gn 30:32, 39, 43; 31:8, 10; Is 7:25; 43:23).<\/p>\nProbably several kinds of cattle were domesticated in the Holy Land. Small, short-legged, black or brown shorthorn cattle were found in the southern part of Judah; that type submitted easily to the yoke and was prominent in agricultural operations. Along the coast a larger variety was found, and the wild districts east of the Jordan River were populated with a breed of huge black cattle.<\/p>\nCattle breeding was widely practiced by the patriarchs (cf. Gn 32:15; Jb 21:10). Strict laws in Mesopotamia, as well as in Israel, penalized the owner of a bull that gored a man or other cattle (Ex 21:28-36). Bulls were sometimes employed figuratively as pictures of strength or violence (Dt 33:17; Pss 22:12; 68:30; Is 10:13). For breeding purposes one bull is normally adequate for about 30 cows, but many more were kept since bulls were widely used in Israel for sacrifices. They might be used as a general sacrifice (Lv 22:23; Nm 23:1) or for special sacrifices (Jgs 6:25; 1 Sm 1:24). Particular sacrifices were offered at the consecration of priests (Ex 29:1), consecration of an altar (Nm 7), purification of the Levites (Nm 8), sin offerings (Lv 16), day of the new moon (Nm 28:11-14), Passover (Nm 28:19), Feast of Weeks (Nm 28:27), Feast of Trumpets (Nm 29:1-2), Day of Atonement (Nm 29:7-9), and the Feast of Tabernacles (Nm 29:12-38). The Feast of Tabernacles required the largest number of bulls for burnt offerings of all the annual feasts, with a total of 71 being slaughtered during the course of eight days.<\/p>\nCalves were sometimes referred to as “sons of the herd” in the original Hebrew (Gn 18:8; 1 Sm 6:7; 14:32). The calf, a symbol of peacefulness (Is 11:6), was also used figuratively to refer to the weak (Ps 68:30). A calf’s head decorated the back of Solomon’s throne (1 Kgs 10:19). Calves were sometimes fattened in stalls to keep them from running off weight in the field (Am 6:4; Mal 4:2; Lk 15:23) or were kept around the house; the witch of Endor kept a calf in her house that she killed and served to Saul and his men (1 Sm 28:24-25). Calves supplied veal (Gn 18:7), considered a delicacy by the wealthy; Amos referred to stall-fattened calves in a denunciation of luxurious and careless living (Am 6:4). Calves also supplied meat for all Saul’s armies at the great slaughter of the Philistines (1 Sm 14:32). The “fatted calf” served roasted or boiled was gourmet fare, suitable for the finest banquet (Gn 18:7; Mt 22:4; Lk 15:23).<\/p>\nCattle were subject to the law of firstlings (Ex 13:12). They were a mark of wealth (Gn 13:2) and were considered proper booty of war (Jos 8:2). Aaron, the first high priest, made a golden calf as a rival to the ark of the covenant (Ex 32; Dt 9:16, 21). Even though he represented the calf as an image of the invisible God, it was especially offensive because the calf was a fertility symbol related to Egyptian and Canaanite practices. Two calves were later made by Jeroboam I of Israel (930–909 BC<\/span>) for his shrines at Bethel and Dan (1 Kgs 12:28-33). Hosea’s prophetic denunciations of calf worship were directed at those shrines (Hos 8:5-6; 13:2).<\/p>\nAn ox is an adult castrated bull. A steer is a young ox. Oxen were used to do work (Nm 7:3; Dt 22:10; 25:4), though for moving heavy objects, cows were typically favored over bulls because of their more docile nature. Oxen were also used as pack animals (1 Chr 12:40, although they did not have the endurance of the ass, camel, or mule. They usually fed on grass (Nm 22:4; Ps 106:20), but they also ate straw (Is 11:7) and salted fodder (Is 30:24) and could be kept in a stable (Lk 13:15). Oxen could not be offered as sacrifices because they had been castrated (Lv 22:24). They could be used for food but were rarely eaten. Possession of an ox and an ass was regarded as the bare minimum for existence in the ancient Palestinian agriculture economy (Jb 24:3; cf. Ex 20:17).<\/p>\nSee also<\/em> Agriculture; Food and Food Preparation; Offerings and Sacrifices.<\/p>\nChameleon<\/p>\nLizard characterized by its ability to change color according to its surroundings (Chameleon vulgaris).<\/em> To the Israelites the chameleon was ritually unclean (Lv 11:30). The Hebrew word for chameleon is derived from a word meaning “to pant.” A lizard’s lungs are very large, and in ancient times lizards were believed to live on air. A chameleon’s eyes move independently of each other; so at times one eye may be turned upward and the other downward. Chameleons live in trees and bushes, clinging to branches with their long tails.<\/p>\nSee also<\/em> Lizard (below).<\/p>\nCoral<\/p>\nCalcareous (lime-containing) skeletons of relatively simple marine organisms (Corallium rubrum).<\/em> Red coral from the Mediterranean and Red Seas is widely used for jewelry and for medicinal purposes. While the animal is alive, the coral is green in color and shrublike in appearance, looking rather like an underwater plant since the coral animals are immobil. When the coral is removed from the water, it becomes hard and red in color.<\/p>\nIn ancient times coral was sometimes used as money, along with precious stones, pearls, and gold. Some believe the biblical reference in Lamentations 4:7 (rsv<\/span>) is to pearls rather than to coral, but it is probable that the references in Job 28:18 and Ezekiel 27:16 are to the red coral (see nlt<\/span>).<\/p>\nCricket<\/p>\nInsect of the order Orthptera related to grasshoppers and locusts. According to Leviticus 11:22, the cricket was edible. The reference may be to one of the growth stages of the locust.<\/p>\nThe kjv<\/span> translates the Hebrew word as “beetle.” Beetles are insects with chewing mouth parts and two pairs of wings, the fore pair being hard and sheathlike and the hind pair being membranous and folded under the fore pair. Some beetles are carnivorous, others are chiefly herbivorous. Some are aquatic, some produce a secretion that blisters the skin, some damage fabrics, some damage crops, and some feed on other insects that are harmful to humans. In ancient Egypt the beetle, or sacred scarab, was a symbol of the sun god Ra. Scarab seals and amulets were extremely popular in Egypt.<\/p>\nCrocodile<\/p>\nLargest of all existing reptiles (Crocodilus vulgaris),<\/em> attaining a length of well over 20 feet (6 meters). Crocodiles are characterized by large lizardlike bodies supported by short legs. The head terminates in a flattened snout armed with strong conical teeth, each of which is implanted in a distinct socket. New teeth growing from beneath continually replace those in use. The toes are webbed. The back and tail are protected by quadrangular horny shields of varying sizes arranged in regular rows and in contact with one another at the edges. The eyes are covered with movable lids that can be closed when the animal enters the water.<\/p>\nThe crocodile spends most of its time in the water where it feeds mainly on fish but also on aquatic birds and even small animals that come down to the water’s edge to drink. It is surprisingly fast and agile on dry land, even though its legs are so short that its belly and tail drag across the earth leaving a distinct path.<\/p>\nUntil the beginning of the 20th century, the crocodile was found in the marshes and small coastal rivers of western Palestine. A first-century Roman writer, Pliny, referred to a place in the Holy Land called Crocodeilopolis (“crocodile city”) to the south of Mt Carmel, and visitors to the Holy Land as late as the 19th century reported seeing crocodiles in that general region.<\/p>\nThe description of “Leviathan” in Job 41 seems to be based on the crocodile (thus the translation of the nlt<\/span>). The “dragon” of Ezekiel 29:3, used figuratively of the Egyptian pharaoh, may be a reference to the crocodile.<\/p>\nDeer<\/p>\nLarge ruminant (cud-chewing) animals. Only the males have antlers (branching horns). Deer antlers grow annually and are solid, in contrast to those of the antelope and the gazelle. Fully developed antlers are devoid of any covering of skin or horn and, for all practical purposes, may be regarded as a mass of dead bone carried for a certain time by the living animal.<\/p>\nThe end of the deer’s muzzle is naked in all species. The stomach is divided into a series of compartments, some of which are used to store partly chewed food. The food is later regurgitated, rechewed, and finally swallowed into a section of the stomach where true digestion takes place.<\/p>\nThree species of deer were known in Palestine: the red deer (Cervus elaphus),<\/em> the Persian fallow deer (Dama mesopotamica),<\/em> and the roe deer (Capreolus capreolus).<\/em> All are now extinct there. The last deer were hunted in the Holy Land in 1914. The red deer referred to in the Bible as “hart” (male), “stag” (male), or “hind” (female) stood about four feet (1.2 meters) high at the shoulder. It was gregarious (living in herds or flocks), each group remaining in a definite territory. Red deer grazed and browsed during the morning and late afternoon (Lam 1:6). The sexes remained in separate herds. The red deer was known for its leaping (Is 35:6) and sure-footedness in the mountains (Ps 18:33; Sg 2:8-9, 17; 8:14; Hb 3:19).<\/p>\nThe antlers of the Persian fallow deer (1 Kgs 4:23) were large, flattened, and palmated (shaped like an open palm with fingers extended), and its coat was a yellowbrown. It traveled in small groups, feeding mainly on grass in the morning and evening.<\/p>\nThe roe deer (Dt 14:5; 1 Kgs 4:23) was a small, graceful animal, dark reddish brown in summer and yellowish gray in winter. Its antlers were about a foot (30.5 centimeters) long and had three points. The roe deer preferred sparsely wooded valleys and the lower slopes of mountains, grazing in open grasslands. It usually associated in family groups made up of the doe and her offspring. They were shy, yet very curious. The roe deer barked like a dog when disturbed, and they were excellent swimmers.<\/p>\nThere is some question as to whether the roe deer is actually referred to in such passages as 1 Kings 4:23; references may be to the fallow deer, although that animal does not seem to have lived in the southern part of Palestine around the Sinai Desert because of its need for ample amounts of food and water. Fallow deer were found in northern Palestine.<\/p>\nThe hart (the male red deer) was listed among the clean beasts that Jewish law permitted as food (Dt 12:15, 22; 14:5), but deer were not listed among the animals appropriate for sacrifice. The hind (female red deer) normally gave birth to one calf at a time, though twins were born with some degree of regularity (Jb 39:1; Ps 29:9, kjv<\/span>; Jer 14:5). The gestation period was about 40 weeks. When it was about to give birth, the hind looked for a secure hiding place, preferably in the dense undergrowth of the forest where it could find natural protection for the tiny calf. During the first few days after birth, the mother never went far from her young. The fawn was able to stand on its own legs a few hours after birth. The solicitous care by the hind for her calf during the first days of its life is hinted at in a touching way in Jeremiah 14:4-5, where only a severe drought is said to drive the hind from her calf. Job 39:1-4 describes the calving of the hinds. The hind illustrated grace and charm (Gn 49:21; Prv 5:19), and its dark, gentle eyes and graceful limbs were used to describe the beauty of a woman (Prv 5:18-19).<\/p>\nDog<\/p>\nProbably the earliest domesticated animal (Canis familiaris),<\/em> used very early in hunting. The modern dog is believed to have come from the Indian wolf (Canis lupus pallipes).<\/em> The dogs of biblical times probably looked like a modern German shepherd, with short pointed ears, a pointed nose, and a long tail.<\/p>\nThe dog was generally looked down upon in biblical times (Prv 26:11; 2 Pt 2:22). The biblical writers did not share modern sentiments about dogs being man’s best friends. The dog was pictured as a scavenger, haunting streets and dumps (Ex 22:31; 1 Kgs 22:38; Mt 15:26; Lk 16:21). Human corpses could become the spoil of dogs (2 Kgs 9:35-36). In general, dogs served the same function as vultures and other birds of prey. Most of the 41 references in the Scriptures to dogs show strong disfavor. Dogs were considered cowardly, filthy creatures.<\/p>\nDogs used in hunting occur in paintings in Egyptian tombs, and there is a reference to dogs herding sheep in Job 30:1. One good quality of dogs highly esteemed by the Israelites was watchfulness (Is 56:10). In general, however, in biblical times “dog” was a term of contempt (1 Sm 17:43; 2 Sm 16:9) and was used of overly submissive persons (2 Sm 9:8; 2 Kgs 8:13) and of evil persons (Is 56:10-11; Mt 7:6; Phil 3:2; Rv 22:15).<\/p>\nDogs, like pigs, were voracious and omnivorous (eating any kind of food). In response to a Gentile woman’s request that he heal her daughter, Jesus used the metaphor of throwing household food scraps to dogs (Mt 15:22-28; Mk 7:25-30). At the time of Jesus, the word “dog” was a standard Jewish term of contempt for Gentiles who, like dogs, were considered unclean, although the diminutive form of the word, used by Jesus, softened this considerably. Seeing her faith, Jesus granted the woman’s request, giving a non-Jew some of “the children’s bread.”<\/p>\nDonkey<\/p>\nBeast of burden. The donkey of the Holy Land (Equus asinus)<\/em> was quite different from the European donkey of today, which is usually a small, stubborn animal. In biblical times the donkey was a beautiful, stately, friendly animal. Its color was usually reddish brown. Three wild races have been described, all from Africa. The race from northwest Africa is extinct; the one from northeast Africa, if not extinct, is close to extinction; the Somalian race, which survives, did not play an important part in domestication. The northeast African race, the Nubian donkey, was evidently domesticated in the Nile River region in early historic times. The donkey was used as a mount from the time of domestication on. It is first mentioned in the Bible among the animals that Abraham acquired in Egypt (Gn 12:16). The donkey was primarily a beast of burden, driven but not bridled. From the time of the Middle Kingdom on (c. 2040 BC<\/span>), it was used for riding in Egypt, but only the Jews and Nubians rode donkeys regularly. The donkey was also used for threshing grain and for pulling the plow. In Arab countries today peasants plow with a donkey and a cow or camel hitched together. In Israel the law forbade plowing with a donkey and an ox hitched together (Dt 22:10). Until the time of Solomon (960 BC<\/span>), horses were not used in Palestine. From that time on, the horse was ridden by warriors; the donkey was used by those who were traveling peaceably.<\/p>\nThe donkey was held in high regard by the Jews and was considered an economic asset. An individual had to have a donkey for minimum existence (Jb 24:3), and wealth was frequently counted by the number of donkeys one possessed (Gn 12:16; 24:35). The donkey was considered an acceptable gift (Gn 32:13-15). It was allowed to rest on the Sabbath (Dt 5:14). Women in biblical times often used the donkey as a riding animal (Jos 15:18; 1 Sm 25:23; 2 Kgs 4:24); often a special driver would help a woman guide the animal, running along at its side. If a married couple possessed only one donkey, the husband usually walked alongside while the wife rode (Ex 4:20).<\/p>\nThe people of Israel returning from Babylon had ten times as many donkeys as horses and camels (Ezr 2:66-67; Neh 7:68-69). Job’s wealth was indicated by the fact that he had 500 she-donkeys before catastrophe hit him (Jb 1:3); after his recovery he had 1,000 donkeys (Jb 42:12). Joseph’s brothers used donkeys to transport the grain they purchased in Egypt (Gn 42:26; 43:24). Abigail transported food on donkeys to David and his troops during their conflict with Saul (1 Sm 25:18). David assigned one of the 12 managers of his royal estates to look after his donkeys exclusively (1 Chr 27:30).<\/p>\nThe onager, or Syrian wild donkey (Equus hemionus hemihippus)<\/em>, is an intermediate between the true horse and the true donkey. Its ears are longer than those of a horse but shorter than those of a donkey. The front hooves are narrow; there are chestnuts (callouslike spots on the inside of the knees) on the front legs only, and the tail is short haired for a long distance from its root so that it appears to be tufted.<\/p>\nThe Sumerians (ancient Mesopotamians) were able to domesticate the onager, which was eventually replaced by the horse. It was used to draw chariots in Ur; a number of onagers were buried with their vehicles in a royal grave that dates from about 2500 BC<\/span>. Later the wild onager was a favorite hunter’s prize for Babylonian and Assyrian kings.<\/p>\nThe onager was very common in the steppe lands near Israel, where it was described as a freedom-loving desert animal (Jb 24:5; 39:5-8; Ps 104:11; Is 32:14; Jer 2:24; Hos 8:9). Ishmael was described as “free and untamed as a wild donkey” (Gn 16:12, nlt<\/span>)—that is, one who could not adjust to domestic life. Drought seems to have been responsible for the population decline of the onager in biblical times (Jer 14:6). The modern onager (Equus hemionus onager)<\/em> is slightly larger than the Syrian wild donkey that is extinct.<\/p>\nSee also<\/em> Travel.<\/p>\nDragon<\/p>\nAny one of a number of monstrous land and sea creatures. In biblical usage, “dragon” does not refer to the huge, fire-breathing, winged reptile of European folklore. The translators of the kjv<\/span> used the term to translate two Hebrew words that are usually rendered more precisely in modern translations. One word referred to desert animals; most scholars agree with the niv<\/span> that “jackals” is its proper meaning (Ps 44:19; Is 13:22; Jer 9:11; Mal 1:3). See<\/em> Jackal (below).<\/p>\nThe other Hebrew word translated “dragon” is harder to define. It was frequently used in reference to serpents (so translated in the rsv<\/span>: Ex 7:9-12; Dt 32:33; Ps 91:13). In other rsv<\/span> passages it is translated “sea monster” (Gn 1:21; Jb 7:12; Ps 148:7). The exact identity of such sea monsters is not known. Several rsv<\/span> passages retain the English “dragon.” In two of them (Ps 74:13; Is 27:1), the context indicates that sea monsters are meant. In three others (Is 51:9; Ez 29:3; 32:2) “dragon” seems to refer to the crocodile, a figurative reference to the Egyptian pharaoh at the time of the exodus. Jeremiah 51:34 (translated “monster” in the rsv<\/span>) may also refer to a voracious creature such as a crocodile. See<\/em> Crocodile (above).<\/p>\nBabylonian myths described monsters and dragons in primordial conflict with the god Marduk; they represented the principle of evil. In its figurative usages in Scripture, “dragon” has a similar significance, especially in the prophetic books. In the book of Revelation it is a symbol of Satan, the archenemy of God and his people (Rv 12:3-17; 13:2, 4, 11; 16:13; 20:2).<\/p>\nFish<\/p>\nAquatic animals frequently mentioned in the Bible without names or descriptions that enable us to identify the particular species. Since time immemorial, fish have constituted one of the staple foods of humanity, and they still serve as the chief source of protein in many parts of the world. The trade in fish was highly developed in biblical times. For example, one of the gates in Jerusalem was called the Fish Gate (Neh 3:3; Zep 1:10). The law in Leviticus 11:9-12 permitted the Jews to eat fish, but only those having both fins and scales. Scaleless fish such as catfish were forbidden, even though they had fins.<\/p>\nEgyptian paintings depict various methods of fishing, and the Philistines fished in the Mediterranean Sea. Since the people of Israel were not a seafaring nation, it is safe to assume that most of their fish came from freshwater lakes and rivers, especially the Sea of Galilee. Some 36 species of fish have been identified in that lake, including varieties of perch, carp, barbel, “sardine,” and catfish.<\/p>\nThe method of fishing characteristic of NT times was the dragnet. After a boat had put out into the deep (Lk 5:4), a large net would be thrown out from it and then dragged toward shore by the rowers in the boat, possibly with the help of a crew in another boat. The catch was sorted out on shore (Mt 13:47-48). Fishing was usually carried out at night when the coolness of the water brought fish closer to the surface and when they could not see the approaching nets.<\/p>\nThe Jews also fished by hook and line (Mt 17:27), a few by spear (Jb 41:7), and some by the throw net (Ez 47:10). Habakkuk refers to hook-and-line fishing, netting, and seining (1:15).<\/p>\nVery early in the history of the Christian church the fish became a symbol for Christ and the faith. It was scratched on the walls of Roman catacombs and may be seen today decorating walls, altars, pews, and vestments. The symbol came into use because the Greek word for “fish” (<\/em>ichthus<\/span>)<\/em> is composed of the first letter of each word in the Greek phrase “Jesus Christ, Son of God, Savior.” See<\/em> Whale (below).<\/p>\nFlea<\/p>\nTiny, irritating insect (1 Sm 24:14; 26:20, nlt<\/span>). Many species of fleas occur in Palestine, the most common being Pulex irritans.<\/em> About a thousand species are known around the world. Fleas are wingless parasites that have sharp jaws and suck out blood from the bodies of humans and animals. The body is wedge shaped, enabling the flea to burrow into folds of skin and hide there. The eggs, laid by the female in dust heaps in the corners of rooms, hatch into small, white larvae that pupate (a nonfeeding stage) in a cocoon. Soon adult fleas appear that immediately attach themselves to the body of a host. The female requires blood for the development of her eggs.<\/p>\nA flea bite is painful and causes some swelling and itching. Fleas are attracted by warmth. With favorable moisture and temperature, adult fleas can live a year or longer without food, but they are voracious feeders. The most dangerous fleas are those of the rat that transmit the organism responsible for bubonic plague. There were 41 recorded epidemics of bubonic plague before the Christian era.<\/p>\nFly<\/p>\nInsects of the order Diptera, which have one pair of wings. Many winged insects of other orders, however, are also called flies, such as the dragonfly or butterfly.<\/p>\nAs in almost all parts of the world, flies are abundant in Palestine. One of the most numerous is the common housefly (Musca domestica),<\/em> found chiefly around dung heaps and garbage. The female lays her eggs, out of which emerge white maggots that feed on refuse. After a few days the maggot develops into a cocoon out of which emerges the adult housefly. In the summer the whole cycle lasts about 12 days, so that a fly can breed about 20 generations a year.<\/p>\nAnother fly common to Palestine is the botfly (family Oestridae). It causes much discomfort among livestock by irritating them and spreading diseases. Tabanid flies (family Tabanidae), including the horsefly (genus Tabanus<\/em>) and related species, are also found in Palestine. Both the botfly and horsefly are known as gadflies because of the persistent distress they inflict. Babylonian King Nebuchadnezzar is spoken of as a gadfly in view of his invasion of Egypt (Jer 46:20).<\/p>\nThe fourth plague in Egypt just before the exodus featured “swarms of flies” (Ex 8:21-31, nlt<\/span>; cf. Pss 78:45; 105:31). Those swarms may have been made up of any or all the flies mentioned above. The maggots mentioned in Job 25:6 and Isaiah 14:11 and the worms in Exodus 16:24 and Job 7:5 and 17:14 were probably fly larvae.<\/p>\nA proverb quoted in Ecclesiastes 10:1 probably refers to the housefly, which would be attracted to an open, perfumed ointment bottle. Once inside it would drown and eventually decay, causing the ointment to spoil and stink. The fly is also referred to in Isaiah 7:18 where it symbolizes Egypt. Isaiah may have had in mind a horsefly (Tabanus arenivagus)<\/em> that attacks both humans and animals.<\/p>\nPhilistine inhabitants of the city of Ekron worshiped a god named Baal-zebul, meaning “Lord of the high places.” The Hebrews mockingly spoke of Baal-zebub, meaning “Lord of the flies” (2 Kgs 1:2). The NT form is Beelzebub (e.g., Mt 10:25; 12:24, 27).<\/p>\nFox<\/p>\nSmall, doglike carnivore with a bushy tail that is about half its body length. The red fox of the Holy Land (Vulpes palaetinae)<\/em> is similar to the North American red fox; it is smaller than a wolf and is normally a nocturnal solitary animal. The omnivorous fox eats almost any kind of food—fruits, plants, mice, beetles, and birds—but seldom touches carrion. It loves the sweet juice of grapes, but it also burrows underground tunnels that can destroy the vines (Sg 2:15). The fox is intelligent and known for its slyness (Lk 13:32). It has considerable endurance and can run at speeds up to 30 miles (48 kilometers) per hour. The Jews rebuilding Jerusalem’s wall were taunted by the wisecrack that even a fox jumping on their wall would knock it over (Neh 4:3).<\/p>\nThe Egyptian fox (Vulpes niloticus)<\/em> is found in the central and southern parts of the Holy Land. It is somewhat smaller than the common red fox. Its back is rust colored and its belly light. The Syrian fox (Vulpes flavescens)<\/em> that lives in the northern part of the Holy Land is shiny gold in color.<\/p>\nSome OT references such as Psalm 63:10 and Lamentations 5:18 are translated “fox” in the kjv<\/span> but probably refer to jackals. Jackals, not foxes, hunt in packs and tend to act as scavengers.<\/p>\nFrog<\/p>\nAmphibian (genus Rana<\/em>), living part of its life in the water and part on land.<\/p>\nFrogs and toads are covered with soft, hairless skin and lack a tail in the adult stage. The hind legs are much longer and more powerfully developed than the forelegs so that the animals are able to jump large distances. It has been suggested that the frog referred to in Scripture is an edible one, Rana ridibunda,<\/em> one of the aquatic frogs found in Egypt and in the stagnant waters of the Holy Land.<\/p>\nThe female frog lays her eggs in the water; after about a week the eggs hatch into tadpoles. Gradually through metamorphosis the tail is lost and limbs are acquired. Frogs must maintain a moist skin since they take oxygen through the skin as well as through their lungs; thus they must always remain close to water. They feed on insects and worms.<\/p>\nFrogs are found throughout the Palestinian lowlands, where their croaking is heard in the spring and on summer evenings. The Israelites seem to have associated frogs primarily with sliminess and foulness. They fell into the category of creeping or swarming creatures, which in general were ritually unclean (Lv 11:29-31). Since the frog was not specifically listed, however, rabbis did not consider it one of the animals that defiled human beings through contact.<\/p>\nIn Revelation 16:13 certain foul spirits are said to look like frogs. The ancient Egyptians made the frog a symbol of life and birth and an image of Heqet, the patron goddess of birth. She is depicted with a frog’s head giving life to the newborn. Thus that deity was discredited when the power of God afflicted Egypt in the second of the ten plagues on the Egyptians with the very animal that was her symbol (Ex 8:1-14; Pss 78:45; 105:30). The frog in question may have been the spotted frog of Egypt (Rana punctata,<\/em> or Rana ridibunda).<\/em><\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nGazelle<\/p>\nSmall, dainty, graceful antelope with hollow recurved horns on both sexes. Two varieties exist in the Holy Land, the dorcas gazelle (Gazella dorcas),<\/em> which is pale fawn in color and up to 22 inches (56 centimeters) tall, and the Arabian gazelle (Gazella arabica),<\/em> which is a dark smoky color and up to 25 inches (63.5 centimeters) tall.<\/p>\nGazelles are still quite common throughout the desert and steppe areas of the Holy Land, especially in the Negev Desert. Herds usually consist of from 5 to 10 animals, but some varieties assemble in large migratory herds in the fall to relocate to lower elevations and new feeding grounds. Gazelles are herbivorous (plant eating). They are very shy and post guards to warn the herd of approaching danger.<\/p>\nIn biblical times the gazelle was probably the game animal most hunted by the Jews (Prv 6:5; Is 13:14). Pharaoh Tutankhamen hunted gazelles and ostriches. The gazelle is said to have graced Solomon’s table (1 Kgs 4:23). Gazelles were not easy to catch because of their great speed (2 Sm 2:18; 1 Chr 12:8; Prv 6:5); they surpass the deer in swiftness. They were trapped in various ways—encircled with nets, driven into enclosures with pitfalls, or forced into narrow valleys and shot with arrows. The Bedouin hunt gazelle with falcons and dogs; the falcon annoys the gazelle, striking it on the head and injuring it so that the dogs can overtake it.<\/p>\nThe gazelle is referred to in Song of Songs 2:9, 17; 4:5; 7:3; 8:14, where it is an image of feminine beauty.<\/p>\nGecko<\/p>\nReptile of the family Gekkonidae, referred to in Leviticus 11:30. In Jewish food law it was a ritually unclean lizard. There are seven species of geckos in the Holy Land (including Hemidactylus turcicus<\/em> and Ptyodactylus hasselquistii,<\/em> all insectivorous—insect eating). The gecko makes a low mourning sound by vibrating its tongue rapidly against the roof of its mouth. In legend the gecko was said to cause leprosy by crawling across a person’s body.<\/p>\nAnother name for the gecko is the wall lizard, so named because it can walk upside down on ceilings with the aid of the suction discs on its toes—but it often plops down into the middle of the home. Since it was considered unclean, such an intrusion would have been a disgusting nuisance to Jewish households (Lv 11:31-38).<\/p>\nSee also<\/em> Lizard (below).<\/p>\nGnat<\/p>\nAny very small fly, in common and biblical usage. According to the nlt<\/span>, the third plague in Egypt before the exodus consisted of gnats (Ex 8:16-18; Ps 105:31). The kjv<\/span> translates the Hebrew word there as “lice,” but the breeding pattern described in Exodus 8—insects rising from the dust—seems to fit gnats better than lice. Since “gnat” is a general term, the small flies of that plague may have included several small species such as mosquitos, harvester gnats, midges, or sand flies.<\/p>\nThe sand fly inflicts a far more painful bite than the mosquito. Further, it does not betray itself by a buzzing noise in flight and is so small that it penetrates most mosquito netting.<\/p>\nGnats were drawn to wine while it was fermenting. The Pharisees in particular would strain their wine to avoid consuming unclean insects (Mt 23:24).<\/p>\nGoat<\/p>\nCloven-hooved mammals (genus Capra<\/em>) with large eyes and big, floppy ears that constantly twitch. Both males and females have backward arching horns. The Palestinian goat is a ruminant (cud-chewing animal) of lighter build than the sheep.<\/p>\nThe goat was probably the earliest ruminant to be domesticated. Its wild ancestor seems to have been the Gezoar goat (Capra aegagrus).<\/em> Wild goats are believed to have been domesticated very early in Palestine. The goat of Bible times was probably the Syrian or Mamber variety (Capra hircus mambrica).<\/em> Domesticated goats may have as many as four kids in a litter, whereas wild goats bear only one or two.<\/p>\nThe Palestinian goat was commonly black. Speckled and spotted goats were a rarity, and for that reason Jacob’s request for those goats in Genesis 30:32 appeared very modest. There may also have been red goats (cf. 1 Sm 16:12; 19:13, where goat’s hair was used to imitate David’s hair, which was “ruddy” or auburn).<\/p>\nAlmost every part of the goat was used by the Israelites. The whole goat was used for sacrifice. Its flesh served as meat (Lv 7:23; Dt 14:4), and it was the principal source of milk (Prv 27:27). Goats were sheared in the late spring, and the goat hair was used for weaving tent cloth and for various domestic purposes (Ex 36:14; 1 Sm 19:13, 16). The tabernacle at Mt Sinai was made of goat’s hair blankets (Ex 26:7).<\/p>\nAdult male goats were generally not eaten because of their strong flavor and toughness and also because they were necessary to insure the flock’s increase. Young kids, however, were usually the chief meat for a feast and were offered to visitors as a symbol of hospitality. Goat milk is richer than the milk of cows and sheep and evidently had broader uses. A good goat gives three quarts of milk a day, from which a rich butter and buttermilk can be made. The average Hebrew family could have lived almost entirely on a single goat’s production.<\/p>\nGoatskin was tanned as leather, and the whole hide was turned into a skin bottle by sewing shut leg and neck apertures (Gn 21:14; Jos 9:4). Goatskin had many uses, including the construction of Hebrew musical instruments. The nebal, a large harp, was made with goatskin for its base sound. Drums had goatskin coverings.<\/p>\nGoats were herded with sheep in biblical times, but each group remained separate following its own bell-laden leader. Jesus was evidently referring to their common herding in his description of the Last Judgment (Mt 25:31-46).<\/p>\nBecause of their wool, sheep are valued more than goats. However, where pasture and water are scarce and thorny shrubs dominate over grass, sheep are difficult to keep and goats become important. They can live under conditions that suit neither cows nor sheep, producing large quantities of milk. The goat does not supply fat as the sheep does, and since its hair is coarse its wool is rather scarce. Goat-hair cloth called cilicium was used to make tents.<\/p>\nGoats have voracious appetites. They also were responsible for much damage done to the land of Palestine, breaking down terraces, destroying forests, and bringing about soil erosion by eating off all cover.<\/p>\nThe goat was recognized as a form of wealth, subject to the law of firstlings (Nm 18:17). It had to be eight days old before it could be offered as a sacrifice. A year-old male goat was one of the animals offered at the Passover (28:22), and two goats were offered on the Day of Atonement (Lv 16:7-10). The goat was also used for other specific sacrifices.<\/p>\nThe ibex, a type of wild goat (Capra ibex nubiana),<\/em> still lives in small numbers on the cliffs close to the Dead Sea. That it was known in ancient times is evident from rock carvings. It is distinguished from the true wild goat by having a more compact rump and horns that are slender and curved back. Its slender legs and sharp cloven hooves enable it to cling to narrow rock ledges, to jump between them, and to climb steep cliffs.<\/p>\nUsually the ibex is found in rugged mountain country among rocky crags and meadows just below the snow line (Ps 104:18). In Job 39:1 they are referred to as “mountain goats.” They frequently gather in herds of 5 to 20. They graze and browse, being active in the afternoon and sometimes feeding through the night. The large horn of the ibex was at one period made into the shofar that was blown in the second Jerusalem temple to announce the new year and the jubilee year.<\/p>\nThe goat was often used in a figurative and symbolic sense by the writers of the Bible: in Song of Songs 4:1 and 6:5 for the bride’s black hair; in Matthew 25:31-46 for the wicked; and in Ezekiel 34:17 and Daniel 8:5-8 for various human leaders.<\/p>\nGrasshopper<\/p>\nLarge insects of the Orthoptera order. They have chewing or biting mouth parts and two pairs of wings, the front pair of which is narrow and somewhat thickened and the hind pair membranous and used for flying. When not in use the flight wings are folded beneath the protective front wings like a fan against the body. By rubbing their wings together, male grasshoppers produce sounds that both males and females can detect. Grasshoppers pass through a partial metamorphosis; the egg hatches into a juvenile nymph that looks like an adult except for its smaller size and undeveloped wings. After several months the nymph becomes a winged adult.<\/p>\nThe terms “grasshopper” and “locust” are often used interchangeably. Actually the locust is a kind of grasshopper. Also confusing is the fact that other insects such as cicadas are sometimes called locusts. The difference between grasshoppers and locusts depends more on behavior than appearance. Grasshoppers are individual insects that lead solitary lives and do not migrate. The same insects when migrating in a swarm are called migratory grasshoppers or locusts. Elimination of their food supply by drought, flood, or fire may lead to migration. Climatic factors such as a warm dry winter also stimulate migrations.<\/p>\nGrasshoppers and locusts have been a staple food in the Middle East and also among the Indians of the American Southwest. To the Israelites the grasshopper was considered ritually clean and could be eaten (Lv 11:22).<\/p>\nSee also<\/em> Locust (below).<\/p>\nHare<\/p>\nAnimal of the genus and species Lepus europaeus judaeus, Lepus capensis,<\/em> and Lepus arabicus.<\/em> It is found in open country, often near or on cultivated lands, and in woods, usually deciduous rather than evergreen. It is an herbivorous rodent and is different from the rabbit, which is not found in Palestine. Although it is not a true ruminant according to modern classification (because it does not have a four-chambered stomach), the hare does rechew its food. It has a process of partial regurgitation of material too hard for the cells in the stomach to absorb initially; thus, the hare actually chews food previously swallowed.<\/p>\nNear Eastern hares have very long ears and large hind feet; their feet are well furred. They are similar to American jackrabbits, which are true hares. Hares do not dig or occupy burrows the way rabbits do. Hares are mainly nocturnal and spend their inactive hours hiding in vegetation. They eat grasses and herbaceous matter as well as twigs and young bark of woody plants. Hares breed with great rapidity—the young attaining sexual maturity at six months after birth.<\/p>\nThe hare was ceremonially unclean (Lv 11:6; Dt 14:7), evidently because although it appeared to chew its cud, it did not have cloven hooves. Consumption of hares has also been forbidden among the Arabs, Chinese, and Lapps, but the hare was widely hunted by other people in ancient and modern times. Its great speed, prolific breeding, timidity, and caution have saved it from extermination by its many enemies.<\/p>\nHippopotamus<\/p>\nLarge beast of problematic interpretation. Some early interpreters thought it referred to the elephant, others to the wild ox, the mammoth, or any large animal. It was called “behemoth” by the kjv<\/span> translators. Today it is generally agreed that the reference is to the hippopotamus (Hippopotamus amphibius),<\/em> a large, thick-skinned, amphibious mammal, an ungulate (having hooflike toenails) with a large head, a bulky, hairless body, and short legs.<\/p>\nThe description in Job 40:15-24 fits closely the modern hippopotamus (see nlt<\/span>), except for the depiction of the tail. At present the hippopotamus is found only in the rivers of Africa, but there is fossil evidence that it has existed in the Holy Land, perhaps in the swamps of northern Galilee and the Jordan Valley.<\/p>\nThe hippopotamus has highly developed sense organs, placed in such a way that it can see, hear, and smell almost without being seen; its eyes, ears, and nostrils can reach above water while the rest of the animal lies submerged. It has a large mouth, large tusks, and a short, heavy throat. The strong legs are so short that the belly almost reaches the ground when the animal is on the land. The hippopotamus lives on plants and herbs growing in rivers, but if food is scarce there, it forages on land, usually at night. In spite of its heavy body it is surprisingly agile on land.<\/p>\nHorse<\/p>\nPrzewalski’s horse (Equus przewalskii,<\/em> an eastern race that roamed about Mongolia until modern firearms destroyed most of them after World War I) and the tarpan (a western race of southern Russia that became extinct in the Ukraine in 1851). The domesticated horse (Equus caballus)<\/em> seems to have been derived from the tarpan. The original site of domestication is believed to have been Turkestan, a region north of Afghanistan and India, now in Russia. The horse differs from the donkey in that it has shorter ears, a longer mane with a forelock, a long hairy tail, and a soft, sensitive muzzle.<\/p>\nHorses were used in war not only for riding but also for pulling the heavy, springless war chariots. Two kinds of horses were needed for these different purposes, and the Hebrews distinguished between chariot horses and cavalry horses.<\/p>\n\nThe Lord warned the early Israelites against unnecessarily amassing military strength in the form of horses and thereby following the oppressive tactics of the powerful Egyptians (Dt 17:14-16), but the demands of war caused both David and Solomon to import horses from Egypt into their kingdoms and to breed them. Solomon greatly increased the number of horses in the Jewish kingdom and maintained large stables at various cities (1 Kgs 10:26) such as the regional defense centers of Megiddo, Hazor, and Gezer (1 Kgs 9:15-19). Ahab’s horses are mentioned in 1 Kings 18:5, and records of Shalmaneser III state that Ahab furnished 2,000 chariots to a coalition against Assyria.<\/p>\nIn early Israel, the horse was opposed as a symbol of pagan luxury and of dependence on physical power for defense (Dt 17:16; 1 Sm 8:11; Ps 20:7; Is 31:1). Horse trading, mentioned as early as Genesis 47:17, was carried on by Solomon between Egypt and the Syro-Hittite principalities (1 Kgs 10:28-29). Most biblical references to horses refer to their use in war, but horses were also used for transportation. Riding seems to have been less popular than the use of chariots. Cavalry units were not introduced until the 12th century BC<\/span> by the Medes. Joseph rode in Pharaoh’s second horse-drawn chariot (Gn 41:43), and Absalom made a display by riding a horse-drawn chariot (2 Sm 15:1). Naaman traveled by horse and chariot (2 Kgs 5:9). Later, horses were so common in Jerusalem that the royal palace had a special horse gate (2 Chr 23:15), and a gate of the city itself was known as the Horse Gate (Neh 3:28; Jer 31:40). Mordecai rode a royal horse of King Xerxes as a sign of honor (Est 6:8-11). Horses are often spoken of figuratively (Ps 32:9; “mare,” Sg 1:9; “stallions,” Jer 5:8; 12:5), especially in the context of judgment (Hb 3:8; Zec 1:8; 6:1-8; Rv 6:2-8; 9:17; 19:11-16).<\/p>\nSee also<\/em> Warfare; Travel.<\/p>\nHyena<\/p>\nStocky carnivore (Hyaena hyaena)<\/em> with coarse hair, an erect mane, and long hairs along the neck and back. Hyenas live in holes among rocks and banks. They are mainly nocturnal but are ordinarily neither noisy nor aggressive. Their cry, however, is a disagreeable, unearthly sound. Hyenas usually feed on carrion, crushing bones with their powerful jaws. If the carrion supply is inadequate, they will kill sheep, goats, or other small animals. When threatened, hyenas growl and erect their mane, but they rarely fight. They are massively built with forelegs longer than the hind legs.<\/p>\nKnown as scavengers in Africa, hyenas eat domestic refuse in the villages. In Palestine the striped hyena is a common predator, preferring rocky territory and even rock tombs. Since hyenas were notorious for raiding the graves of the dead, all Israelites who could afford it arranged for burial in tombs protected by massive stone doors. Absalom, King David’s son who was killed by Joab in the wild, was buried under a huge pile of stones to protect his corpse from molestation by hyenas (2 Sm 18:17).<\/p>\nJackal<\/p>\nCarnivore (Canis aureus)<\/em> smaller than the true wolf and with a shorter tail. It is similar to the fox but has a broader head, shorter ears, and longer legs. The fox is solitary; the jackal tends to be gregarious. Its tail can be drooping or erect, compared with the long horizontal tail of the fox. Jackals usually prowl at night, either singly, in pairs, or in packs through open savannah country. They eat small mammals, poultry, fruit, vegetables, and carrion. They spend their days in thickets and clumps of vegetation. Often they obtain scraps from kills by larger carnivores. Jackals can run at speeds of about 33 miles (53 kilometers) per hour.<\/p>\nThe jackal can reach a height of about 20 inches (51 centimeters), roughly the size of a German shepherd dog. Its back is pale yellow with dark, almost black, flanks. Its lips are black and its ears white on the inside. The howl of the jackal sounds like the crying of a child or the heartrending wail of the bereaved (Mi 1:8; cf. Jb 30:29). To other jackals the howl is merely an invitation calling the pack together for its nocturnal hunting.<\/p>\nOT references are chiefly to jackals prowling around ruined cities and wilderness areas (Neh 2:13; Ps 44:19; Is 13:22; 34:13; 35:7; Jer 9:11; 14:6; 49:33; 51:37; Lam 4:3; 5:18; Mal 1:3). Many such references are translated “dragon” in the kjv<\/span>, but “jackal” is more appropriate.<\/p>\nLeech<\/p>\nSegmented worm (class Hirundinea) up to five inches (12.7 centimeters) long with a flat body equipped with suction pads at each end. The mouth, located at the bottom of the front suction pad, has three teeth that the leech uses to pierce the skin of its host. The leech feeds on blood, and its glands secrete an anticoagulant to prevent the blood from clotting. The ordinary medicinal leech (Hirudo medicinalis) is abundant in springs and ponds from the Negev Desert to Galilee. It adheres to the bodies of human beings and animals that submerge themselves in water, injects its anticoagulant, and sucks their blood.<\/p>\nThe reference in Proverbs 30:15 is uncertain (see nlt<\/span>) but may be to the parasitic and greedy nature of the horse leech (genus Haemopis<\/em>). The small horse leech enters its host’s mouth and nostrils from water while the animal is drinking. A leech weighing one-half ounce (14.2 grams) has been known to gorge itself with two and a half ounces (71 grams) of concentrated blood and then to exist for 15 months with no more to eat.<\/p>\nLeopard<\/p>\nCalled Panthera pardus tulliana,<\/em> it is the most widespread of all the large wildcats. In rocky areas it lives in caves, but in forested regions it lives in thick vegetation. In OT times many lived in the vicinity of Mt Hermon (Sg 4:8).<\/p>\nThe leopard is somewhat smaller than the tiger, measuring up to 5 feet (1.5 meters) in length with a tail of about 30 inches (.8 meter). Its body is better proportioned than that of the tiger. The leopard takes its victim by surprise from a silent ambush, often concealing itself near villages or watering places and waiting for its prey, remaining in one spot for long spans of time. The leopard is swift on the ground (Hb 1:8), agile in trees, and very graceful in its movements. Its color is yellowish speckled with black spots (Jer 13:23). Daniel and John saw visions in which leopards were symbols of world powers (Dn 7:6; Rv 13:2).<\/p>\nThe leopard is a wary and cunning animal, formidable and ferocious (Jer 5:6; Hos 13:7; cf. Is 11:6). The leopard is dangerous not only to domestic animals but also to humans. With its natural camouflage it can hide on the forest floor, blending into the changing light and shadows. The Israelites were terrified of the leopard because it constantly ravaged their sheep and goats. Several biblical place names suggest that they were known for the leopards in their vicinity: Nimrah, Beth-nimrah, and Nimrim, a district northeast of the Dead Sea. It has survived in the Holy Land into the present century; a few leopards still exist in remote areas near Mt Tabor and Mt Carmel.<\/p>\nLeviathan<\/p>\nSea monster mentioned several times in the Bible (Pss 74:14; 104:26; Is 27:1, nlt<\/span>). It may refer to any of the larger marine animals such as large jellyfish, whales, or sharks, or to a large reptile like the crocodile. Some scholars think “Leviathan” may refer to animals now extinct, such as ichthyosaurs and plesiosaurs (marine reptiles similar to dinosaurs). The scriptural term might also refer to certain dinosaurs that spent part of their lives half-submerged in shallow lakes and oceans. Other scholars believe that most of the references are to the crocodile.<\/p>\nSee also<\/em> Crocodile (above).<\/p>\nLion<\/p>\nLarge, tawny-colored carnivore (Panthera leo)<\/em> that preys chiefly on hoofed mammals and charges by a series of leaps and bounds. Within historic times the lion ranged in Africa, Europe, and the Holy Land. In ancient times the territories of the African and Persian lions met in the Middle East. The lion of the Holy Land was the Asiatic or Persian lion (Panthera leo persica).<\/em><\/p>\nThe males have heavy manes that stop at the shoulders but cover much of the chest. The Persian lion cannot climb and is mainly nocturnal, returning to its lair or a thicket by day (Jer 4:7; 25:38; Na 2:11-12). This lion is about 5 feet (1.5 meters) long with a tasseled tail 30 inches (.8 meter) or so long; its shoulders may reach a height of 35 inches (.9 meter). It is one of the smallest of the lion breeds.<\/p>\nLions are usually found in pairs, though sometimes in larger numbers. A small group is known as a pride. They generally prefer open country but in Palestine evidently prowled the subtropical vegetation of the Jordan River valley. Lions, which usually hunt at dusk, kill smaller animals by a blow of the paw, larger ones by a bite in the throat. A lion does not remain in the same place for more than a few days. The animal is in its prime at about seven years of age, when it weighs from 400 to 600 pounds (181.6 to 272.4 kilograms).<\/p>\nThe lion does not characteristically attack humans, though like other great cats it may become a man-eater (1 Kgs 13:24-28; 20:36; 2 Kgs 17:25-26; Ps 57:4; Dn 6:7-27). Ordinarily, it attacks only out of great hunger or in self-defense. A very young lion that attacks humans can become dangerous if it develops a taste for human flesh. A very old lion, expelled from the pride because it can no longer keep up in the pursuit of antelope or gazelles, may choose humans as a relatively slow-moving prey.<\/p>\nA lion generally roars only on a full stomach—that is, after it has consumed its prey (Ps 22:13; Ez 22:25; Am 3:4). Nevertheless, its roaring arouses fear (Am 3:8; 1 Pt 5:8). The lion is a bold (2 Sm 17:10; Prv 28:1), destructive animal (Ps 7:2; Jer 2:30; Hos 5:14; Mi 5:8), and the enemy of flocks (Am 3:12).<\/p>\nLions were common in biblical times in all parts of the Holy Land. Hebrew has at least seven words for lion and young lion. The lion is referred to about 130 times in the OT—more than any other wild animal. Lions were evidently much less common in NT times. After gradually declining, they became extinct in Palestine shortly after AD<\/span> 1300. The lion was present in Mesopotamia, however, until the end of the 19th century.<\/p>\nLions played an important part in the political and religious symbolism of the Near East (1 Kgs 10:19-20). In Assyria and Babylonia the lion was regarded as a royal beast (Dn 7:4). Oriental monarchs maintained artificial lion pits as places of execution (Ez 19:1-9; Dn 6:7-16). Animals for these were captured in camouflaged nets or pits. To the Jews, the lion was the mightiest of beasts (Prv 30:29-31). Thus, it symbolized leadership (Gn 49:9-10; Nm 24:9) and hence eventually became a title for Christ (Rv 5:5). It was also the ensign of Judah’s tribe and was used by King Solomon in the decoration of his house and the temple.<\/p>\nLizard<\/p>\nReptiles of the suborder Lacertilia. Their skin is covered with scales. The lizard is a useful creature because it captures harmful insects and worms. Like other reptiles, it lays eggs with shells softer than those of a bird and with no clear division between the yolk and the white. Lizards are “cold-blooded” organisms without a temperature-maintenance mechanism; hence, they become inactive in cold weather.<\/p>\nLizards can survive in barren parched countryside. In the Near East they are encountered in great numbers in the Arabian Desert, the Sinai Peninsula, and the Judean wilderness. There may be as many as 44 different species of lizards in the Holy Land.<\/p>\nThe Dabb lizard (genus Uromastyx<\/em>), which attains a length of about 24 inches (61 centimeters), is found in the Negev Desert. It is omnivorous, an unusual trait since most lizards are insectivorous. It has a hard, rough skin, green with brown spots; a short, rounded head; and a powerful tail encircled with a row of strong spines that it uses as a weapon of defense.<\/p>\nLizards are listed as ceremonially unclean in Jewish law (Lv 11:29-31). The fact that lizards crawl on their bellies made them unclean. Contact with a lizard’s carcass defiled a law-abiding Jew (Lv 11:32-36). The nlt<\/span> translates the “lizards” of Leviticus 11 as “great lizard,” “gecko,” “monitor lizard,” “sand lizard,” and “chameleon.” The monitor lizard is a large lizard that lives in the deserts of southern Palestine, Sinai, and Egypt. It is up to 55 inches (1.4 meters) long with a long snout and sharp teeth. Other translators and commentators render the original Hebrew in a wide variety of ways, including “tortoise,” “ferret,” “lizard,” “snail,” “mole,” and even “water hen.” The fact that most of the original Hebrew words occur only once in Scripture makes it very difficult to be certain about their appropriate translation.<\/p>\nSee also<\/em> Gecko (above).<\/p>\nLocust<\/p>\nAn insect of the family Acridiidae.<\/em> It is referred to by at least 12 different names in Scripture. The various Hebrew words may refer to different stages of its development from larva to adult or to the type of damage that it causes. Locusts are characterized by swarming and mass migration. In modern times they have caused extensive and disastrous destruction to vegetation. Grasshoppers do not swarm or migrate en masse, differentiating them from the true locusts.<\/p>\nThe OT mentions several different species of locusts. Leviticus 11:22 seems to refer to the slant-faced (bald) locust and also to the katydid, or long-horned grasshopper. The reference in Deuteronomy 28:42 may be to the mole cricket. In Joel 1:4 and 2:25 and in Nahum 3:16-17, successive stages of the insect’s development are described. The cutting locust (kjv<\/span> “palmerworm”) of Joel is probably the first instar (stage of development), the swarming locusts (kjv<\/span> “locust”) are middle stages, and the hopping locusts (kjv<\/span> “cankerworm”) later instars but not yet fully matured insects. In the adult stage, called destroying locusts (kjv<\/span> “caterpillar”), the color of the locust is reddish brown, which turns to yellow with a brownish network on the wings.<\/p>\nOnly three of the hundreds of varieties of locusts found in Bible lands are capable of multiplying into great swarms, and only the desert locust (Schistocerca gergaria)<\/em> can be considered widespread in all the Bible lands. The desert locust is native to the Sudan (Africa). It is a little over two inches (5 centimeters) long and has a wingspread of some five inches (12.7 centimeters). It shows two phases, a solitary phase and a gregarious phase, with a possible third phase known as transiens. There are differences in the immature and adult forms of the phases in color and physiology.<\/p>\nThe quantity and distribution of rains are important factors in the extent of swarming. Moist soil is needed for depositing the eggs and permitting them to develop. Each female deposits from one to six egg pods, containing 28 to 146 eggs each. The larvae emerge in 15 to 43 days.<\/p>\nIn the gregarious phase (from the second stage of metamorphosis onward), the locust is driven by a strong wandering instinct. Masses of them form a random procession of overflowing locust bodies that ignore any obstruction. They swarm over everything (Jl 2:4-9). The only regulator of their activities is temperature; they are immobilized by high or low temperatures. Taking to wing they may move 1,200 miles (1,930.8 kilometers) from their native home. They fly in compact formations large enough to blot out the light of the sun. Their movement seems to be controlled by hormones, but the direction is influenced by the wind. The swarms consume almost every plant in their path, sparing only the carob, sycamore, castor tree, and oleander bush.<\/p>\nA locust plague was one of the most severe evils to come upon the ancient world (Dt 28:38). Joel 2:1-11 describes a locust plague in graphic terms, using it as a symbol of God’s destroying judgment. Special days of prayer, fasting, and trumpet blowing were prescribed to remove locust plagues (1 Kgs 8:37-38; 2 Chr 6:28-29; Jl 2:12-17). Locusts symbolized powerful and merciless enemies that completely destroyed the earnings of human toil (Jgs 6:5; Is 33:4; Jer 46:23; 51:27; Na 3:15).<\/p>\nBedouins eat locusts raw, roasted, or boiled, preserving them by drying and threading. They are also crushed and ground, and the grist used in cooking or eaten with bread, sometimes mixed with honey and dates. Such was the diet of John the Baptist (Mk 1:6). The Greeks ground locusts in stone mortars to make flour of them.<\/p>\nThe ancients considered the two large hind legs, or jumping legs, as separate limbs and had a special name for them. Hence locusts were described as having four legs, a reference to the four smaller walking legs. “Going on all fours” thus referred to creeping or walking as opposed to jumping and did not mean that the unclean insects had only four legs in all. Because of its two hind jumping legs, the locust was exempted from the prohibition against unclean insects (Lv 11:20-23).<\/p>\nSee also<\/em> Plagues upon Egypt.<\/p>\nMole<\/p>\nRodent (Spalax ehrenbergi)<\/em> from six to nine inches (15 to 23 centimeters) long, which burrows in any area where the soil is suitable for digging; it should be called a mole rat. Common in the Holy Land, large numbers are found in the vicinity of Jerusalem. Isaiah 2:20 refers to the mole, as does Leviticus 11:29-30 (nlt<\/span>).<\/p>\nThe mole rat has no tail and is molelike in appearance, but neither true moles nor shrews have ever been found in the Holy Land. The mole rat’s teeth are strong and protruding like those of a squirrel. The neck is short and thick with a plump body shaped like a sausage. The short legs have broad paws with claws adapted for burrowing. The fur is soft, thick, and ashen gray. Its ears and almost sightless eyes, which are no larger than poppyseeds, are hidden in the fur. Folklore taught that touching a mole rat would result in blindness.<\/p>\nIn the wet winter season the mole rat builds breeding mounds resembling those of pocket gophers. It builds less complex resting mounds in the summer, although both have rather elaborate tunnel systems. The mole rat feeds on roots, bulbs, tubers, and various other subterranean plant parts, often doing extensive damage to agriculture.<\/p>\nMoth<\/p>\nInsect of the genus Tineola<\/em> that lays its eggs on wool or furs, its larvae feeding on those materials. The destructive qualities of moths are referred to in several biblical passages (Jb 13:28; Ps 39:11; Is 50:9; Hos 5:12; Mt 6:19-20; Lk 12:33; Jas 5:2). In Isaiah 51:8 “worm” (nlt<\/span>) refers specifically to the larva of the clothes moth. The moth symbolizes disintegration, decay, and weakening. It is only the larvae that do the damage. The adult is quite harmless and feeds mainly on the nectar of flowers. It is easily crushed (Jb 4:19). The clothes moth reproduces in May or June. It enters human dwellings in the evening. A week after the eggs are laid the larvae appear and immediately begin their work of destruction, eating anything within reach made of animal fibers.<\/p>\nThe moth’s destructive activity is done in secret without any sound and without any dramatic appearance, such as a swarm that blots out the sun. In an age when wealth was counted more in possessions than in money, and when among those possessions wool clothing was highly valued, moths could literally cause economic disaster; hence the words of Jesus in the Sermon on the Mount (Mt 6:19-20).<\/p>\nThere are hundreds of species of moths other than the clothes moth in the Holy Land; they are harmless to leaves, flowers, fruit, trees, and seeds. As with the clothes moth, the larvae inflict the damage.<\/p>\nMouse<\/p>\nRodent of the family Muridae, especially genus Mus.<\/em> The mouse was regarded as unclean because, being short legged, it was considered one of the creeping creatures (Lv 11:29). Mice known as commensals live in dwellings and tend to have longer tails and to be darker in color than wild mice, which are active chiefly at night. Mice are good climbers and even good swimmers. Wild mice eat many kinds of vegetation, including seeds, fleshy roots, leaves, and stems. At times they store food.<\/p>\nThe Hebrew word for “mouse” (Lv 11:29; 1 Sm 6:4-5; Is 66:17) is probably a general term for various rats and mice. The root meaning of the Hebrew word “mouse” is “destruction of corn,” a reference to the damage mice do to field crops. At least 23 varieties of mouselike rodents are known in the Holy Land. They cause food spoilage, damage household articles, and transport the host fleas that spread typhus, spotted fever, and bubonic plague. Plague bacteria may have caused the tumors or swellings among the Philistines (1 Sm 6:5). Isaiah 66:17 refers to a pre-exilic Canaanite cultic practice in which mice were eaten; the reference may actually be to the hamster. A number of rodents are eaten by Arabs of the Near East; the gerbil is considered a special delicacy. See<\/em> Mole (above).<\/p>\nMule<\/p>\nHybrid offspring of a male ass and a female horse (Equus asinus mulus),<\/em> ordinarily sterile. The offspring of a female donkey and a stallion (male horse) is known as a hinny and is of little value because of its inferior size.<\/p>\nBecause crossbreeding was forbidden in the law (Lv 19:19), the Israelites procured mules from the Gentiles, perhaps from the Phoenicians, since Tyre (a Phoenician seaport in what is now southern Lebanon) imported horses and mules (Ez 27:14). Mules did not appear in Israel until David’s reign (2 Sm 13:29), possibly because of the rarity of horses among the Hebrews. Mules were used chiefly by members of the royal court and by other nobles. King David rode on a mule, and Solomon rode to his inaugaration on King David’s mule (1 Kgs 1:33). Absalom met his death riding on a mule (2 Sm 18:9). Mules were less common than horses, camels, and asses in the postexilic community (Ezr 2:66). In antiquity Asia Minor was especially noted for breeding fine mules.<\/p>\nMules have long enjoyed a reputation for obstinacy, but that trait is not mentioned in the Bible. The mule is prized for riding and for carrying heavy burdens, especially in warm mountainous regions. They are sure-footed and thrive best in hot, dry climates. The mule has the frugality, endurance, and steady gait of an ass along with the size, strength, swiftness, and courage of a horse. Mules are almost never sick. They live longer than horses. They can carry a load of up to 300 pounds (136 kilograms) as far as 30 miles (48.3 kilometers) a day.<\/p>\nSee also<\/em> Travel.<\/p>\nPig<\/p>\nMost properly, newborn swine. “Swine” is technically the better name for the species, but it is rarely used in common speech today. The domestic pigs of the Middle East derived from the wild pig (Sus scrofa).<\/em> The pig is the most prolific and abundant supplier of meat and fat for food. A thick layer of fat just under the skin is especially pronounced in domestic breeds. Pigs cannot be driven, so they are of value only to the settled farmer. The Hebrews were originally a nomadic people; therefore, they had little use for an animal closely associated with settled life. An Egyptian prince of about 1500 BC<\/span>, however, is recorded as owning a herd of 1,500 swine.<\/p>\nThe pig is clumsily built, yet lively and able to move with agility and speed. The most conspicuous characteristic of the pig is a truncated, mobile snout terminating in a disc-shaped surface on which the nostrils are located. Most pigs have large tusks in both jaws which grow continuously in life. The tusks of the upper jaw are unique in that they curve upward instead of pointing downward as in most animals. The excrement of a pig has an almost unbearable odor, which clings not only to the pig itself but also to swineherds, who can be identified a long way off.<\/p>\nPigs were never raised in the Holy Land by Jews. The great herd into which Jesus drove the unclean spirits was encountered in the land of the Gadarenes, a non-Jewish area east of the Jordan. The Gadarene demons took refuge in a herd of pigs feeding on a bluff overlooking the Sea of Galilee (Mt 8:28-32).<\/p>\nWild pigs were found in the Holy Land as in many countries today. Psalm 80:13 refers to the destructiveness of a wild boar (the male, or hog) attacking growing crops. A party of wild boars can destroy an entire vineyard or a field of crops in a single night. They devour, trample, and ravage everything within reach.<\/p>\nBoar hunts were common in ancient Mesopotamia. Wild boars do not attack unless molested, but they are dangerous when aroused. They travel in bands of from 6 to 50 and are most active in the evening and early morning hours. The body is covered with stiff bristles and usually some finer hair, but the body covering is often quite scanty. Wild pigs are mainly vegetarian, feeding on roots, nuts, grains, and plant stems. Wild boars were particularly abundant in the mountainous regions of Lebanon and Anti-Lebanon, in the Jordan River valley, and in wooded sections such as Mt Tabor.<\/p>\nStrict Jews would not even mention swine by name but would always substitute the term “the abomination.” Israelites considered themselves polluted if they were even touched by a swine’s bristle. To the Jews, the pig symbolized filth and ugliness. Pigs will eat fecal material, vermin, rodents, carrion, and the like (2 Pt 2:22). Proverbs 11:22 refers to the incongruity of a golden ring in the nose of an animal showing such characteristics. A similar metaphor occurs in Jesus’ statement about casting pearls before swine (Mt 7:6). The prodigal son’s degeneration was shown by his being forced in his poverty to feed pigs and eat their food (Lk 15:15-16).<\/p>\nEating the flesh of pigs was forbidden to the Jews (Lv 11:7; Dt 14:8). The Canaanites in the Holy Land killed and ate pigs freely. In intertestamental times Antiochus IV (Epiphanes), a Syrian king whose territories included Israel, used the pig to “Hellenize” the Jews. He first tested their loyalty to the Jewish faith by requiring the consumption of pork, considered a delicacy by the Greeks (2 Macc 6:18). The act of desecration that drove the Jews to rebellion, however, was the sprinkling of pig blood on the temple altar in a sacrifice to Zeus (1 Macc 1:47).<\/p>\nPigs were frequently used in pagan worship (Is 65:4; 66:3, 17), which may account for their being forbidden to the Jews as food. Evidence in the Holy Land shows that pigs were sacrificed long before Hellenistic times. Pig bones were found in a grotto below the rock-cut place of sacrifice at Gezer. A similar underground chamber with vessels containing piglet bones at Tirzah dates to the middle Bronze Age (about 2000 BC<\/span>).<\/p>\nAlabaster fragments of a statuette of a pig ready to be sacrificed have been unearthed. Swine were sacrificed to Aphrodite (Venus) in Greece and Asia Minor. In addition, pigs were sacrificed in connection with oaths and treaties; in the Iliad,<\/em> Agamemnon sacrificed a boar to Zeus and Helios. So it is not surprising that among the Jews the pig became a symbol of filthiness and paganism.<\/p>\nIt is possible that eating pork was forbidden primarily because the pig may carry many worm parasites such as trichina, though that is also true of some “clean” animals. Another reason for forbidding their consumption may have been that pigs eat carrion. Some people are allergic to pork in hot weather—another suggested reason behind the Jewish taboo. The same taboo exists among the Muslims and existed in certain social strata in Egypt.<\/p>\nPorcupine<\/p>\nRodent, Hystrix cristata,<\/em> which lives in forested areas, rocky hills, ravines, and valleys. The porcupine is still found in the Holy Land today. It has long quills that can be raised to give the appearance of a crest. It is almost entirely nocturnal. It burrows by day into a natural cavity or crevice. The Old World porcupine rarely climbed trees, although the New World porcupine frequently does. A porcupine may weigh as much as 60 pounds (27.2 kilograms). It eats fruit, bark, roots, and other vegetation, and carrion as well. Although its flesh is edible, the porcupine was not classed among the clean animals for the Israelites. The reference in Isaiah 34:11 (rsv<\/span>) is probably to the porcupine, as is Isaiah 14:23 in the nlt<\/span>. See<\/em> Hedgehog.<\/p>\nScorpion<\/p>\nArthropod of the same group as spiders (arachnids). A dozen species of scorpions (order Scorpionida) are found in the Holy Land, but 90 percent of the scorpions are yellow scorpions, usually three to five inches (7.6 to 12.7 centimeters) long. The rock scorpion, also common to the Holy Land, is as thick as a man’s finger and from five to seven inches (12.7 to 17.8 centimeters) in length. Scorpions are slow, nocturnal invertebrates that rest beneath stones by day and prey on insects and other arachnids by night. At the end of its long tail the scorpion carries a poisonous sting that is fatal to most prey and extremely painful to humans (Rv 9:3, 5, 10; cf. 1 Kgs 12:11, 14). Scorpions symbolize Ezekiel’s evil countrymen (Ez 2:6) and the demonic forces of Satan (Lk 10:19). The scorpion is referred to as frequenting the Sinai Desert (Dt 8:15).<\/p>\nA scorpion has from six to eight eyes. It has eight legs like a spider and two lobsterlike claws with which it catches and holds its prey. It feeds particularly on locusts and beetles. In many species the female scorpion eats the male after mating. Scorpions lay eggs that hatch very shortly after laying. Scorpions prefer warmer climates, and because of their desire for warmth, enter houses, especially at night, hiding in beds, blankets, footwear, and clothing.<\/p>\nSheep<\/p>\nDomestic animal, Ovis orientalis,<\/em> referred to directly or by some term such as ewe, lamb, ram, or by some fact concerning them over 700 times in Scripture.<\/p>\nSheep represented the chief wealth and total livelihood of pastoral peoples, providing food to eat, milk to drink, wool for the making of cloth, and hides and bones for other uses. In addition, the sheep was a medium of exchange and a sacrificial animal. The number of sheep raised in ancient times was prodigious. Mesha, king of Moab, paid a tribute annually of 100,000 lambs and the wool of 100,000 rams (2 Kgs 3:4). The Israelites took 250,000 sheep from the Hagrites (1 Chr 5:21).<\/p>\nSheep shearing was often done for festivals (2 Sm 13:23). The sheep was held down on its side and its legs were tied together; then it lay docilely while its wool was clipped (Is 53:7). Sheep reserved for burnt offerings were not shorn; nothing could be held back from a sacrifice to the Lord.<\/p>\nWool had to be processed before it could be used for clothing. First it was washed, sometimes while still on the sheep, then carded and perhaps weighed for the market. The spinning of wool was regarded as a woman’s work (Prv 31:19), but weaving the spun thread into cloth on a loom was primarily a man’s occupation.<\/p>\nThe Bible reports that Abel kept sheep (Gn 4:2). The first sheep to be domesticated was probably the argali (Ovis ammon),<\/em> a variety of the urial (Ovis vignei),<\/em> a mountainous species still existing in Turkestan and Mongolia. Five breeds had reached Mesopotamia by 2000 BC<\/span>; all were of the urial stock.<\/p>\nThe sheep known in Israel was the broad-tailed sheep (Ovis orientalis vignei<\/em> or laticaudata),<\/em> of which the tail weighs from 10 to 15 pounds (4.5 to 6.8 kilograms) and has always been considered a delicacy. Thus the Lord asked for this choice part as a sacrifice (Ex 29:22-25).<\/p>\nOnly the ram of the broad-tailed sheep has horns, but in other varieties of sheep in the Holy Land the ewe also has horns. The horns, two to three inches (5 to 8 centimeters) in diameter, can be potent weapons. Rams’ horns could be used as trumpets (Jos 6:4) or as oil containers (1 Sm 16:1).<\/p>\nAlthough the sheep is very similar to the goat, it is differentiated by a lower forehead, its angulated spiral horns marked with transverse wrinkles and curved slightly outward, its covering of wool, and its lack of a “goatee.” Most sheep are white (Ps 147:16; Is 1:18; Dn 7:9; Rv 1:14).<\/p>\nThe flesh of sheep was a luxury in the biblical culture. King Solomon required a daily provision of 100 sheep for his table (1 Kgs 4:23), but the common people ate lamb or mutton only on festive occasions. A young ram was usually chosen because the ewes were more important to the future prospects of the herd. The meat was boiled in large caldrons. The milk of the sheep is extremely rich; in biblical times it was usually allowed to curdle before drinking. Possibly some Israelites kept lambs in their houses as pets (2 Sm 12:3-4).<\/p>\nTo protect the flock at night against predatory attacks, the shepherd tried to provide a fold. In meadows near villages, folds were built and watchmen were hired to relieve the shepherds. The shepherds of the nativity story were out in the field (Lk 2:8); they had no fold but probably had set up a tent for shelter, consisting simply of goat-hair blankets spread across sapling supports. The scarcity of springs in the Holy Land made the watering of the flock a crucial problem for the shepherd (Gn 13:8-11).<\/p>\nWild mountain sheep, varieties of Ovis orientalis,<\/em> are known in the Mediterranean area (Dt 14:5). The Deuteronomy passage (kjv<\/span> “chamois”) might also refer to Ovis traelaphus,<\/em> a sheep about five feet high (1.5 meters) with long, curved horns. Another possibility is the Barbary sheep that lives in small flocks in rugged mountain areas in Barbary, Egypt, and Mt Sinai. The true chamois is unknown in Palestine.<\/p>\nThe sheep is also used figuratively in Scripture. The ram represented great strength and fittingly symbolized Medo-Persia in Daniel’s vision (Dn 8:3). It is the nature of sheep to be gentle and submissive (Is 53:7; Jer 11:19), defenseless (Mi 5:8; Mt 10:16), and in constant need of guidance and care (Nm 27:17; Mt 9:36). Such qualities are regarded as desirable in the lives of believers in Christ; hence the many figurative references to sheep in the NT and to Jesus as shepherd (Mk 6:34; Jn 10:1-30; Rom 8:35-37; Heb 13:20-21; 1 Pt 2:25). The resurrected Christ told the apostle Peter to “feed my lambs” and “tend my sheep” (Jn 21:15-17).<\/p>\nSee also<\/em> Offerings and Sacrifices.<\/p>\nSnail<\/p>\nInvertebrate gastropods (mollusks). Land snails are very numerous in the Near East. Some freshwater forms serve as hosts for the schistosome worm, the fluke parasite causing the dread disease bilharzia (schistosomiasis).<\/p>\nPurple dyes of all shades were highly valued in the ancient world. A royal purple dye was obtained from secretions of a sea snail (Murex trunculus<\/em> and Murex brandaris).<\/em> Evidently, that process was developed by Phoenicians, Egyptians, and Assyrians as early as 1500 BC<\/span>. The “purple” fishermen had their own guild during the time of the Roman Empire. The snails were harvested during the fall and winter seasons; in the spring, when egg laying took place, little dye was available. The snails tended to remain concealed in the summer. They inhabited the waters off Crete and Phoenicia. Tyrian purple, produced in the Phoenician city of Tyre, the center of the purple-dye industry, was obtained by a double dyeing. Large deposits of murex shells from dyeing operations have been found along the Mediterranean shoreline. The Israelites had to import purple goods (Ez 27:16). Lydia was a “seller of purple” or of cloth so dyed (Acts 16:14). Purple was a sign of distinction, royalty, and wealth (cf. Ex 25:4; 28:5-6, 15; Nm 15:38; 2 Chr 2:7; Est 8:15; Prv 31:22; Sg 3:10; Ez 27:7; Dn 5:7).<\/p>\nExodus 30:34-35 refers to “onycha,” which was an important ingredient of incense. Onycha is the horny, clawlike operculum (the plate that closes off the opening of its shell when a snail is retracted) of a Near Eastern member of the molluskan family Strombidae. The operculum is sometimes used for offense or locomotion as well as for defense. When burned, the operculum gives off a sharp, strong scent, and when mixed with more fragrant but less powerful substances is even more potent. The name “onycha” is derived from a Greek word (onyx)<\/em> for a fingernail or a claw.<\/p>\nSee also<\/em> Dye, Dyeing, Dyer.<\/p>\nSnake<\/p>\nVarious species of snake, suborder Ophidia (Serpentes). In the Bible nine Hebrew words and four Greek ones refer to snakes. The most common Hebrew word is onomatopoeic—that is, it is an imitation of a snake hissing or of the sound it produces as it scrapes its scales along the ground (cf. Jer 46:22). Many types of snakes lay eggs (Is 59:5), although some retain the eggs in the body until ready to hatch.<\/p>\nSnakes are among the most widespread reptiles and are found on all continents except Antarctica; they decrease in numbers and species toward the poles but increase as one approaches the equator. Thirty-three species of snakes are known in Palestine and neighboring countries, 20 of which are poisonous. Two dangerous characteristics of the snake noted by biblical writers are its inconspicuous way of moving and the ease with which it hides itself.<\/p>\nMany snakes are able to swallow animals several times their own diameter because of their unusually flexible jaw mechanism. They lack not only legs but also movable eyelids. Snakes periodically shed their skins. The tongue is actually a hearing apparatus sensitive to airborne vibrations and probably to heat waves.<\/p>\nThe venom of poisonous species is a clear, thin secretion, transmitted to the victim’s bloodstream by means of fangs. Two types of venom are known: that of the vipers, which affects respiration and disintegrates red blood cells, and that of the cobras, which paralyzes the nervous system.<\/p>\nThe “asp” referred to in the Bible is probably the cobra; the “adder” is the viper. The “cockatrice” (kjv<\/span>) is probably the adder. Serpents were associated with worship in Canaanite religion and symbolized evil deities among many other peoples. Steles (upright stones bearing inscriptions) have been unearthed at several sites in the Holy Land and Syria depicting a god or worshiper with a snake winding about the legs or body. Because the Israelites were burning incense in pagan worship of Moses’ bronze serpent (Nm 21:8-9), King Hezekiah destroyed it in his religious reform (2 Kgs 18:4).<\/p>\nAlthough snakes have been an object of veneration in some religions, in the Judeo-Christian tradition snakes represent evil and, more specifically, the devil. That association began in the Garden of Eden (Gn 3:1-15) and is also found in the book of Revelation (12:9; 20:2-3).<\/p>\nSee also<\/em> Adder (above); Asp (above).<\/p>\nSpider<\/p>\nAnimal of the order Araneida. Between 600 and 700 different species inhabit the Holy Land. Spiders are different from insects in that, like scorpions, they have four pairs of legs instead of three. Spiders are equipped with poison glands—the effectiveness varying from species to species. A few can kill only insects, but others can also kill birds and mice.<\/p>\nMost spiders have a pair of spinnerets attached to silk glands on the underside of the abdomen; from them a web is extruded. In the Bible the spider’s web is referred to as a symbol of frailty and insecurity (Jb 8:14; Is 59:5-6).<\/p>\nSponge<\/p>\nSimple marine animals, phylum Porifera. The term “sponge” also refers to those animals’ skeletal remains. The sponge has a porous body composed of tubules and cells.<\/p>\nSponge fishing was well known in the Mediterranean area in ancient times. It was practiced particularly along the Anatolian and Syrian coasts. Sponges were harvested by divers. The use of sponges in absorbing liquids is referred to in the Bible (Mt 27:48; Mk 15:36).<\/p>\nUnicorn<\/p>\nSee<\/em> Wild Ox (below).<\/p>\nWasp<\/p>\nInsects of the family Vespidae. Hornets are social wasps that build large aerial apartment houses in which 1,000 or more individuals may live. In the Bible the hornet is used as a metaphor for God’s use of military forces (Ex 23:28; Dt 7:20; Jos 24:12).<\/p>\nWhale<\/p>\nLargest of all living creatures, including those that have become extinct. Whales are air-breathing mammals of the order Cetacea.<\/p>\nTwo varieties of whales visit the shores of the Holy Land at times. The finback whale (Balaenoptera physalus)<\/em> weighs about 200 tons (181 metric tons) and lives mainly in the Arctic region but sometimes passes through the Straits of Gibraltar to reach the eastern Mediterranean Sea. It feeds on small marine organisms that it strains through its whale bone; it does not have teeth. The finback whale’s esophagus is narrow.<\/p>\nThe sperm whale (Physeter catodon),<\/em> about 60 feet (18.3 meters) long, has a curiously shaped head that looks like a battering ram. The teeth in the lower jaw of the male sperm whale are about seven inches (17.8 centimeters) long. It feeds on big fish, even on sharks. It has a large throat opening.<\/p>\nWhales are referred to in Genesis 1:21 and Job 7:12 (kjv<\/span> only). The “great fish” of Jonah 2:1 need not have been a whale but could have been a large shark, such as the whale shark (Rhineodon),<\/em> which grows 70 feet (21.3 meters) long and lacks the terrible teeth of other sharks. Whatever the actual marine organism, Jonah’s deliverance was miraculous. The Greek word for “whale” is sometimes used as a general term for “sea monster” or huge fish and may be used in that sense in Matthew 12:40.<\/p>\nWild Ox<\/p>\nLarge, fierce, fleet, intractable animal (Bos primigenius).<\/em> It had a long, lean rump with a straight back and a long, narrow head. The animal described in Job 39:9-12 is clearly the wild ox. The two horns (Dt 33:17), its outstanding characteristic, were straight and as long as the head (Nm 23:22; 24:8; Ps 22:21). Kings often symbolized their dominion by wearing a helmet with two wild ox horns (cf. Pss 92:10; 132:17-18). The horns were often used as drinking vessels by the Israelites; some were large enough to hold four gallons (15 liters).<\/p>\nHunting the wild ox was a favorite sport of Assyrian kings. Tiglath-pileser I hunted it in the Lebanon Mountains about 1100 BC<\/span> (cf. Ps 29:6). At one time the animal referred to in Job 39:9-12 was thought to be the oryx or antelope because of the similarity between the Hebrew word in Job and the Arabian name for oryx. The translators of the kjv<\/span> called the wild ox a “unicorn” because of representations found on Babylonian mosaics and Egyptian drawings. Those representations showed it in strict profile, showing only one horn—hence, “unicorn.” Jerome’s Vulgate, a Latin Bible translation (fourth century AD<\/span>) and Martin Luther’s German version translated it similarly.<\/p>\nWolf<\/p>\nLarge doglike mammal (Canis lupus)<\/em> that travels in bands of up to 30 animals. From the nose to the rump, the wolf measures about 3 feet (.9 meter); its drooping tail is about 18 inches (.5 meter) long. It looks much like a skinny German shepherd dog. The grayish yellow pelt is coarse and short haired.<\/p>\nWolves hunt singly or in relays, usually at night (Jer 5:6). Wolves have acute hearing and sight but rely chiefly on scent and usually catch their prey in a swift, open chase. The wolf has a reputation for boldness, fierceness, and voracity (Gn 49:27; Hb 1:8). It commonly kills more than it can eat or drag away and thus is known for its greediness.<\/p>\nThe wolf is a restless animal, always on the move; hunger drives it from one place to another in constant search of new hunting grounds. During spring and fall, wolves usually roam singly or in pairs, whereas in summer they may travel in family groups. In winter, several such groups may join to form a large pack. Wolves are intelligent, social creatures, faithful to their own kind. They mate for life. Individually, the wolf is a rather timid animal; it would much rather avoid human beings. But collectively wolves can be among the most dangerous animals alive.<\/p>\nIn Egypt, Rome, and Greece the wolf was considered sacred. Wolves were well known in the Holy Land and are still found there and also in many places in Asia Minor. Shepherds continually battled with wolves that plundered their flocks (Jn 10:12).<\/p>\nThe Bible refers to wolves in a literal sense in only three places (Is 11:6; 65:25; Jn 10:12), all other references being figurative. Usually the wolf is a symbol of enemies or the wicked (e.g., Ez 22:27; Zep 3:3; Acts 20:29). Both the wolf’s courage and its cruelty were probably in the mind of the patriarch Jacob when he predicted the fate of Benjamin’s tribe (Gn 49:27).<\/p>\nWorm<\/p>\nActually insect larvae in most biblical references, usually maggots, the larvae of flies (see Fly, above). For example, maggots are evidently referred to in accounts of worms feeding on spoiled manna (Ex 16:19-20), corpses (Jb 21:26; Is 14:11), or open wounds (Jb 7:5). Mark 9:48 refers to a maggot that eats dead flesh. In Acts 12:23 a fatal, worm-induced abdominal disease of King Herod is mentioned. In other cases, the reference is to the larvae of other insects (Is 51:8). In Deuteronomy 28:39 and Jonah 4:7 the vine weevil (Cochylis ambiguella)<\/em> is probably referred to; it destroys vines by boring into their stems. Comparing a man to a worm is a metaphor for abasement (Jb 25:6; Ps 22:6).<\/p>","summary_ro":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","summary_en":"ANIMALS In biblical usage, all members of the animal kingdom. Animals are mentioned throughout the Bible from Genesis to Revelation. Animals figured in many important biblical events, including the Creation, the fall of man, the Flood, the ten plagues in Egypt, the Hebrew worship system, and the life of Jesus Christ. The people of both OT and NT times lived close to the land and were well acquainted with various animals so that the scriptural writers and Jesus himself frequently used animals ...","source":"Articles\/A.xml","external_url":null,"has_map":false,"has_picture":false},{"id":9589,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":33466,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Sackcloth","title_en":"Sackcloth","content_ro":"<h3>SACKCLOTH<\/h3>\nPoor quality material or a garment of goat hair usually worn as a symbol of mourning, but also worn by some prophets and captives.<\/p>\nSackcloth was coarse and probably dark in color (Is 50:3; Rv 6:12). The shape of the garment is disputed. Two views are prominent. One view is that the garment was rectangular, sewn on both sides and one end with spaces left for the head and arms. This shape resembles the grain sacks used by Joseph’s brothers in Egypt (Gn 42:25-27, 35) and the sacks used by the Gibeonites (Jos 9:4; cf. Lv 11:32). A second view is that sackcloth was a small garment resembling a loincloth. Asiatic captives are pictured in such garb. The Hebrew practices of girding the loins with sackcloth (2 Sm 3:31; Is 15:3; 22:12; Jer 4:8) and the placing of sackcloth on the loins (Gn 37:34; 1 Kgs 20:31; Jer 48:37) support this view, though more than one type of garment could have been made from sackcloth. Sackcloth was associated primarily with mourning (Gn 37:34; 1 Kgs 21:27; Lam 2:10). National (2 Kgs 6:30; Neh 9:1; Is 37:1; Jon 3:8) as well as personal crises constituted times for the wearing of sackcloth. Kings (1 Kgs 21:27; 2 Kgs 6:30), priests (Jl 1:13), elders (Lam 2:10), prophets (Is 20:2; Zec 13:4), and cattle (Jon 3:8) all wore sackcloth. Sackcloth was found on the penitent (Neh 9:1; Jer 6:26; cf. Mt 11:21) though such usage was not restricted to Israel (Is 15:3; Jer 49:3; Ez 27:31; Jon 3:5). It has been suggested that the coarse fabric produced physical discomfort and was used to inflict self-punishment on the wearer. There is no evidence, however, to support this position.<\/p>\nSee also<\/em> Burial, Burial Customs; Mourning.<\/p>","content_en":"<h3>SACKCLOTH<\/h3>\nPoor quality material or a garment of goat hair usually worn as a symbol of mourning, but also worn by some prophets and captives.<\/p>\nSackcloth was coarse and probably dark in color (Is 50:3; Rv 6:12). The shape of the garment is disputed. Two views are prominent. One view is that the garment was rectangular, sewn on both sides and one end with spaces left for the head and arms. This shape resembles the grain sacks used by Joseph’s brothers in Egypt (Gn 42:25-27, 35) and the sacks used by the Gibeonites (Jos 9:4; cf. Lv 11:32). A second view is that sackcloth was a small garment resembling a loincloth. Asiatic captives are pictured in such garb. The Hebrew practices of girding the loins with sackcloth (2 Sm 3:31; Is 15:3; 22:12; Jer 4:8) and the placing of sackcloth on the loins (Gn 37:34; 1 Kgs 20:31; Jer 48:37) support this view, though more than one type of garment could have been made from sackcloth. Sackcloth was associated primarily with mourning (Gn 37:34; 1 Kgs 21:27; Lam 2:10). National (2 Kgs 6:30; Neh 9:1; Is 37:1; Jon 3:8) as well as personal crises constituted times for the wearing of sackcloth. Kings (1 Kgs 21:27; 2 Kgs 6:30), priests (Jl 1:13), elders (Lam 2:10), prophets (Is 20:2; Zec 13:4), and cattle (Jon 3:8) all wore sackcloth. Sackcloth was found on the penitent (Neh 9:1; Jer 6:26; cf. Mt 11:21) though such usage was not restricted to Israel (Is 15:3; Jer 49:3; Ez 27:31; Jon 3:5). It has been suggested that the coarse fabric produced physical discomfort and was used to inflict self-punishment on the wearer. There is no evidence, however, to support this position.<\/p>\nSee also<\/em> Burial, Burial Customs; Mourning.<\/p>","summary_ro":"SACKCLOTH Poor quality material or a garment of goat hair usually worn as a symbol of mourning, but also worn by some prophets and captives. Sackcloth was coarse and probably dark in color (Is 50:3; Rv 6:12). The shape of the garment is disputed. Two views are prominent. One view is that the garment was rectangular, sewn on both sides and one end with spaces left for the head and arms. This shape resembles the grain sacks used by Joseph’s brothers in Egypt (Gn 42:25-27, 35) and the sacks used...","summary_en":"SACKCLOTH Poor quality material or a garment of goat hair usually worn as a symbol of mourning, but also worn by some prophets and captives. Sackcloth was coarse and probably dark in color (Is 50:3; Rv 6:12). The shape of the garment is disputed. Two views are prominent. One view is that the garment was rectangular, sewn on both sides and one end with spaces left for the head and arms. This shape resembles the grain sacks used by Joseph’s brothers in Egypt (Gn 42:25-27, 35) and the sacks used...","source":"Articles\/S.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44193,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:32","title_en":"Study Note: Leviticul 11:32","content_ro":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","content_en":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","summary_ro":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","summary_en":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71819,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:32","title_en":"Study Note: Leviticul 11:32","content_ro":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","content_en":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","summary_ro":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","summary_en":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99445,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:32","title_en":"Study Note: Leviticul 11:32","content_ro":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","content_en":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","summary_ro":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","summary_en":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127071,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:32","title_en":"Study Note: Leviticul 11:32","content_ro":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","content_en":"11:32-40<\/strong> Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).<\/p>","summary_ro":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","summary_en":"11:32-40 Dead animals could make things and people unclean. Even a clean animal that died without having its blood drained was considered unclean (11:39-40). When a person became unclean from contact with an animal’s carcass, it lasted only until evening. Household articles that came into contact with a carcass had to be purified (11:25, 28, 32, 40) or destroyed (11:33, 35).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"35":[{"id":5647,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Bread","title_en":"Bread","content_ro":"<h3>BREAD<\/h3>\nFood made from the dough of flour or meal from grain.<\/p>\nKinds of Seed Used in Making Bread<\/p>\nThe Bible tells us that wheat, barley, rye, beans, lentils, millet, and manna were used in making bread.<\/p>\n<h5>Wheat<\/h5>\nWheat is mentioned frequently in Scripture (about 48 uses of four Hebrew words in the OT; 14 uses of one Greek word in the NT). The hard winter grain (Triticum aestivuum)<\/em> remains the most popular with farmers of Palestine, who still sow in the fall and reap in the following summer.<\/p>\n<h5>Barley<\/h5>\nBarley matures faster and produces more prolifically than wheat. The hail plague in Egypt destroyed the barley crop because it had ripened; at the same time wheat and rye had not matured (Ex 9:31-32). Barley is mentioned 32 times in the OT. Barley produced a crop even in time of famine (Ru 1:22; 2:17, 23; 3:2, 15, 17) and sold cheaper than wheat (2 Kgs 7:1, 16). Poorer people depended on barley. The boy who contributed his lunch to Jesus to feed 5,000 had barley bread (Jn 6:9, 13). Palestinians fed barley to cattle (1 Kgs 4:28). Barley on the stalk carries a larger husk with a long, wiry hair (thus the name in Hebrew means “long hair”), making chaff separation more difficult. The greater likelihood of extraneous matter in the flour, combined with the less-liked flavor, made barley cheaper.<\/p>\n<h5>Rye<\/h5>\n“Rye” translates a Hebrew word appearing in various versions as “vetch,” “fitches,” or “spelt” (Ex 9:32; Is 28:25; Ez 4:9). A hardy grass, it produces a crop even on poor soil. Rye bread gained popularity in northern Europe and to some degree in Egypt (Ex 9:32). Isaiah 28:24-28 summarizes the farmers’ work in growing and threshing various seed crops. Jews occasionally made bread from rye (Ez 4:9), but normally used it for cattle feed.<\/p>\n<h5>Other Seeds<\/h5>\nBeans, lentils, and millet were ground and mixed to make a bread, along with wheat, barley, and spelt (Ez 4:9). The prophet Ezekiel ate this concoction as a sign of the “defiled bread” the Jews would eat in captivity among the Gentiles.<\/p>\n<h5>Manna<\/h5>\nNumbers 11:8 tells us that the people ground the manna in mills or beat it in a mortar and baked it in pans and made loaves of bread. However, in its prime state God called it bread (see Ex 16:4-32). It appeared as coriander seed (Ex 16:31; Nm 11:7); therefore, the dull white grains were smaller than wheat. The Hebrews complained they had not bread, and their souls hated “this light bread” (Nm 21:5, kjv<\/span>). The psalmist called it “the bread of the angels” (Ps 78:25).<\/p>\nEquipment Used in Making Bread<\/p>\nBas-reliefs in Egyptian mastaba tombs illustrate most of the equipment used in ancient Near Eastern bakeries.<\/p>\n<h5>Sieve<\/h5>\nA wicker strainerlike device helped separate small impurities from the grain.<\/p>\n<h5>Grindstones<\/h5>\nA pair of stones were shaped so that a top stone turned against the bottom stone, crushing grain into flour.<\/p>\n<h5>Jars<\/h5>\nClay jars contained olive oil, water, and liquid leaven to be mixed with the flour to make dough (Lv 2:4; 1 Kgs 17:12-16).<\/p>\n<h5>Bowls<\/h5>\nKneading bowls (Ex 8:3; 12:34; Dt 28:5, 17), boards or tables made of wood, provided space for a thorough mixing of ingredients.<\/p>\n<h5>Pans<\/h5>\nThe poor used heated flat stones or the inside walls of their ovens as baking pans. Most people used iron griddles, plates, or pans (Lv 2:5; 6:21; 7:9; Nm 11:8; 1 Chr 9:31; 23:29; 2 Chr 35:13; Ez 4:3). These were often flat, with handles up to five feet (1.5 meters) long. The dough placed on the griddle was ready for the heat.<\/p>\n<h5>Ovens<\/h5>\nSometimes ovens had a chamber separated from the fire, but usually not. A fire of wood, dried grass (Mt 6:30), or dung (Ez 4:12, 15) heated the oven (Lv 2:4; 7:9; 11:35; 26:26; Hos 7:4-7). While the coals and oven walls retained their heat, the plate carrying bread was inserted. Flat, hard unleavened cakes, or small leavened cakes (Mt 14:17; Mk 6:38; Lk 9:13) were done in a few minutes. Large loaves about one foot in diameter would swell to more than three inches (7.6 centimeters) thick, would weigh more than two pounds (.9 kilogram), and required about 45 minutes for baking (1 Sm 17:17; 2 Sm 16:1).<\/p>\nSee also<\/em> Food and Food Preparation; Meals, Significance of; Bread of the Presence; Leaven; Unleavened Bread.<\/p>","content_en":"<h3>BREAD<\/h3>\nFood made from the dough of flour or meal from grain.<\/p>\nKinds of Seed Used in Making Bread<\/p>\nThe Bible tells us that wheat, barley, rye, beans, lentils, millet, and manna were used in making bread.<\/p>\n<h5>Wheat<\/h5>\nWheat is mentioned frequently in Scripture (about 48 uses of four Hebrew words in the OT; 14 uses of one Greek word in the NT). The hard winter grain (Triticum aestivuum)<\/em> remains the most popular with farmers of Palestine, who still sow in the fall and reap in the following summer.<\/p>\n<h5>Barley<\/h5>\nBarley matures faster and produces more prolifically than wheat. The hail plague in Egypt destroyed the barley crop because it had ripened; at the same time wheat and rye had not matured (Ex 9:31-32). Barley is mentioned 32 times in the OT. Barley produced a crop even in time of famine (Ru 1:22; 2:17, 23; 3:2, 15, 17) and sold cheaper than wheat (2 Kgs 7:1, 16). Poorer people depended on barley. The boy who contributed his lunch to Jesus to feed 5,000 had barley bread (Jn 6:9, 13). Palestinians fed barley to cattle (1 Kgs 4:28). Barley on the stalk carries a larger husk with a long, wiry hair (thus the name in Hebrew means “long hair”), making chaff separation more difficult. The greater likelihood of extraneous matter in the flour, combined with the less-liked flavor, made barley cheaper.<\/p>\n<h5>Rye<\/h5>\n“Rye” translates a Hebrew word appearing in various versions as “vetch,” “fitches,” or “spelt” (Ex 9:32; Is 28:25; Ez 4:9). A hardy grass, it produces a crop even on poor soil. Rye bread gained popularity in northern Europe and to some degree in Egypt (Ex 9:32). Isaiah 28:24-28 summarizes the farmers’ work in growing and threshing various seed crops. Jews occasionally made bread from rye (Ez 4:9), but normally used it for cattle feed.<\/p>\n<h5>Other Seeds<\/h5>\nBeans, lentils, and millet were ground and mixed to make a bread, along with wheat, barley, and spelt (Ez 4:9). The prophet Ezekiel ate this concoction as a sign of the “defiled bread” the Jews would eat in captivity among the Gentiles.<\/p>\n<h5>Manna<\/h5>\nNumbers 11:8 tells us that the people ground the manna in mills or beat it in a mortar and baked it in pans and made loaves of bread. However, in its prime state God called it bread (see Ex 16:4-32). It appeared as coriander seed (Ex 16:31; Nm 11:7); therefore, the dull white grains were smaller than wheat. The Hebrews complained they had not bread, and their souls hated “this light bread” (Nm 21:5, kjv<\/span>). The psalmist called it “the bread of the angels” (Ps 78:25).<\/p>\nEquipment Used in Making Bread<\/p>\nBas-reliefs in Egyptian mastaba tombs illustrate most of the equipment used in ancient Near Eastern bakeries.<\/p>\n<h5>Sieve<\/h5>\nA wicker strainerlike device helped separate small impurities from the grain.<\/p>\n<h5>Grindstones<\/h5>\nA pair of stones were shaped so that a top stone turned against the bottom stone, crushing grain into flour.<\/p>\n<h5>Jars<\/h5>\nClay jars contained olive oil, water, and liquid leaven to be mixed with the flour to make dough (Lv 2:4; 1 Kgs 17:12-16).<\/p>\n<h5>Bowls<\/h5>\nKneading bowls (Ex 8:3; 12:34; Dt 28:5, 17), boards or tables made of wood, provided space for a thorough mixing of ingredients.<\/p>\n<h5>Pans<\/h5>\nThe poor used heated flat stones or the inside walls of their ovens as baking pans. Most people used iron griddles, plates, or pans (Lv 2:5; 6:21; 7:9; Nm 11:8; 1 Chr 9:31; 23:29; 2 Chr 35:13; Ez 4:3). These were often flat, with handles up to five feet (1.5 meters) long. The dough placed on the griddle was ready for the heat.<\/p>\n<h5>Ovens<\/h5>\nSometimes ovens had a chamber separated from the fire, but usually not. A fire of wood, dried grass (Mt 6:30), or dung (Ez 4:12, 15) heated the oven (Lv 2:4; 7:9; 11:35; 26:26; Hos 7:4-7). While the coals and oven walls retained their heat, the plate carrying bread was inserted. Flat, hard unleavened cakes, or small leavened cakes (Mt 14:17; Mk 6:38; Lk 9:13) were done in a few minutes. Large loaves about one foot in diameter would swell to more than three inches (7.6 centimeters) thick, would weigh more than two pounds (.9 kilogram), and required about 45 minutes for baking (1 Sm 17:17; 2 Sm 16:1).<\/p>\nSee also<\/em> Food and Food Preparation; Meals, Significance of; Bread of the Presence; Leaven; Unleavened Bread.<\/p>","summary_ro":"BREAD Food made from the dough of flour or meal from grain. Kinds of Seed Used in Making Bread The Bible tells us that wheat, barley, rye, beans, lentils, millet, and manna were used in making bread. Wheat Wheat is mentioned frequently in Scripture (about 48 uses of four Hebrew words in the OT; 14 uses of one Greek word in the NT). The hard winter grain (Triticum aestivuum) remains the most popular with farmers of Palestine, who still sow in the fall and reap in the following summer. Barley B...","summary_en":"BREAD Food made from the dough of flour or meal from grain. Kinds of Seed Used in Making Bread The Bible tells us that wheat, barley, rye, beans, lentils, millet, and manna were used in making bread. Wheat Wheat is mentioned frequently in Scripture (about 48 uses of four Hebrew words in the OT; 14 uses of one Greek word in the NT). The hard winter grain (Triticum aestivuum) remains the most popular with farmers of Palestine, who still sow in the fall and reap in the following summer. Barley B...","source":"Articles\/B.xml","external_url":null,"has_map":false,"has_picture":false}],"36":[{"id":44194,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:36","title_en":"Study Note: Leviticul 11:36","content_ro":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","content_en":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","summary_ro":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","summary_en":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71820,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:36","title_en":"Study Note: Leviticul 11:36","content_ro":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","content_en":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","summary_ro":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","summary_en":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99446,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:36","title_en":"Study Note: Leviticul 11:36","content_ro":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","content_en":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","summary_ro":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","summary_en":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127072,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:36","title_en":"Study Note: Leviticul 11:36","content_ro":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","content_en":"11:36<\/strong> A cistern<\/em> was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.<\/p>","summary_ro":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","summary_en":"11:36 A cistern was a hole dug into the ground or rock, often lined with plaster, that retained rain and surface water.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"37":[{"id":44195,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:37","title_en":"Study Note: Leviticul 11:37","content_ro":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","content_en":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","summary_ro":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","summary_en":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71821,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:37","title_en":"Study Note: Leviticul 11:37","content_ro":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","content_en":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","summary_ro":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","summary_en":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99447,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:37","title_en":"Study Note: Leviticul 11:37","content_ro":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","content_en":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","summary_ro":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","summary_en":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127073,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:37","title_en":"Study Note: Leviticul 11:37","content_ro":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","content_en":"11:37-38<\/strong> Grain<\/em> moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.<\/p>","summary_ro":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","summary_en":"11:37-38 Grain moistened with water was probably intended to be cooked for food; eating contaminated grain would be like eating a carcass. However, if the grain was sown, the new plant and the grain it bore were undefiled.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"39":[{"id":23098,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Book of Leviticus","title_en":"Book of Leviticus","content_ro":"<h3>LEVITICUS, Book of<\/h3>\nThird book of the OT, largely concerned with the duties of the Levitical priests.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date<\/p>\n• Background<\/p>\n• Purpose and Theology<\/p>\n• Content<\/p>\nAuthor<\/p>\nA traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Leviticus was not put into writing as soon as it was revealed, but there is little to commend the common critical view that it was composed nearly a thousand years after Moses. The spelling and grammar of Leviticus was, like other books of the OT, revised from time to time to make it understandable to later generations of Jewish readers, but that does not mean the essential content of the book was modified.<\/p>\nDate<\/p>\nGod revealed some of the laws in Leviticus by speaking to Moses from the tent of meeting, or tabernacle (Lv 1:1). Other laws were revealed on Mt Sinai (26:46). Such statements show that Moses learned the contents of Leviticus after the tabernacle had been built but before the Israelites left Mt Sinai. This fits in with Exodus 40:17, which says that the tabernacle was erected exactly a year after the Israelites left Egypt. They then spent another month at Sinai, during which time the laws in Leviticus were given to Moses. Then one month later (Nm 1:1) Moses was commanded to prepare the people to leave Sinai to conquer the Promised Land of Canaan.<\/p>\nIt is difficult to give an exact date for the Israelite exodus from Egypt. Dates at the end of the 15th century BC<\/span> or early in the 13th century are put forward by different scholars. Whichever view is adopted, the origin of Leviticus must be one year later than the exodus. But certainty about the absolute date of Leviticus is unimportant so long as the religious setting of the book is understood.<\/p>\nBackground<\/p>\nAbout 400 years before the exodus, God promised Abraham that his descendants would be very numerous and live in the land of Canaan. The family of Abraham multiplied, but as a result of famine they had to go and live in Egypt. Afraid of the Israelites, the rulers of Egypt turned them into slaves.<\/p>\nThe book of Exodus tells how God, acting through Moses, brought the Israelites out of Egypt in a miraculous way. Moses led them to Mt Sinai, where God appeared in fire and smoke on the top of the mountain. Moses went up the mountain, and there God gave him the Ten Commandments and explained various laws. Through these acts God showed that he had chosen the nation of Israel to be his special holy people, different from all the other nations because they would show God’s character through their behavior (cf. Ex 19:5-6).<\/p>\n\nGod’s revelation at Sinai was unique and unrepeatable. But he disclosed to Moses that he wanted to live among the people of Israel permanently. They were told to build a portable royal palace that would be suitable for the divine King of kings. The building of this portable palace, traditionally called the tabernacle, is described in Exodus 35–40. When it was completed, the fire and cloud that had been seen on Mt Sinai appeared over the tabernacle as a sign that God was now dwelling in it (Ex 40:34-38).<\/p>\nExodus also tells how Moses was told to appoint his brother, Aaron, and Aaron’s sons to serve in the tabernacle as priests (Ex 28–29). Unfortunately, before the Israelites even began to build the tabernacle, they made a golden calf under Aaron’s leadership and started to worship it instead. The people were spared only as a result of Moses’ prayers. The book of Exodus therefore leaves the reader in suspense. The tabernacle has been built, but no one knows how to worship God in it. Though Aaron and his family are alive, we are left wondering whether they will still be allowed to lead the worship of God after the idolatry of the golden calf. The book of Leviticus answers this question.<\/p>\nPurpose and Theology<\/p>\nThe Ten Commandments explain briefly and simply how God expects his people to behave. The first four commandments explain our duty toward our neighbor. The book of Leviticus follows a similar scheme. Chapters 1–17 show how God wanted Israel to worship him, while chapters 18–27 are mainly concerned with how people should behave toward each other. Whereas the Ten Commandments are general and can be applied quite easily to every society, the book of Leviticus is much more detailed and specifically geared to the special circumstances of ancient Israel. If modern readers are to profit from reading Leviticus, they must look behind the specific regulations to the underlying religious principles that do not change—in other words, to the theology of Leviticus.<\/p>\nFour themes are very important in the theology of Leviticus: (1) the presence of God, (2) holiness, (3) sacrifice, and (4) the Sinai covenant.<\/p>\n<h5>The Presence of God<\/h5>\nGod is always present with Israel in a real way. Sometimes his presence becomes visible in fire and smoke. But even when there is no miraculous sign, God is present. He is especially near when people worship him and offer sacrifice. The many animal sacrifices mentioned in the book are all brought to the Lord. When the animals are burnt, God is pleased with the smell (1:9). The priests who offer the sacrifices must be especially careful since they come closer to God than other people do. If they are careless in their duties and break God’s commands, they may die (10:1-2).<\/p>\nGod is present not just in worship but in all the ordinary duties of life. The recurring refrain of the later chapters, “I, the Lord<\/span>, am your God” (18:2; 19:3), reminds the Israelites that every aspect of their life—religion (chs 21–24), sex (chs 18, 20), and relations with neighbors (chs 19, 25)—matters to God. The behavior of every Israelite must mirror that of God himself (20:7). The fear of God should prompt persons to help the blind, the deaf, the elderly, and the poor. Though such people may have no redress against unfair treatment, God cares about what happens to them (19:14, 32; 25:17, 36, 43).<\/p>\n<h5>Holiness<\/h5>\n“You must be holy because I am holy” (11:44-45; 19:2; 20:26) could be termed the motto of Leviticus. “Holy,” “clean,” and “unclean” are common words in this book. God is the supremely holy person in the Bible, and holiness is the distinctive feature of his character. But earthly creatures can become holy too. To become holy, a person must be chosen by God and undergo the correct ceremony. Thus, at Sinai all Israel became a holy nation (Ex 19:6). Leviticus 8–9 explains how Aaron and his sons were ordained priests. This made them more holy than ordinary Israelites and therefore able to approach God and offer sacrifice.<\/p>\nBefore anyone could become holy, they had to be “clean.” Cleanness in Leviticus means more than just being free of dirt, though this idea is included. It means being free of any abnormality. Whenever a person appears to fall short of perfection, he is described as “unclean.” Thus, the worst uncleanness is death, the very opposite of perfect life. But bleeding and other discharges and patchy skin diseases can make someone unclean. Animals that move in peculiar ways or have strange habits are also called unclean (Lv 11–15).<\/p>\nHoliness and its opposite, uncleanness, can describe behavior as well as outward appearance. To be holy means to obey God and to act like God. Chapters 18–25 explain what holiness means in daily living. It means avoiding illicit sexual relations, caring for the poor, being honest, being fair, and loving your neighbor as yourself. This sort of behavior made Israel different from other peoples. Through their holiness the whole nation was supposed to demonstrate what God was like.<\/p>\n<h5>Sacrifice<\/h5>\nIn practice, unfortunately, the nation and the individuals within it rarely lived up to these ideals of holiness. Even if one did not commit a grievous sin, he or she was always liable to become unclean through contact with someone else, touching a dead animal, or in some other way. To maintain contact with a holy God, Israel’s sins and uncleanness had to be removed. This is what the sacrifices were for. They brought the forgiveness of sins and cleansing from uncleanness. Because sin affects relations between God and humans in various ways, Leviticus provides four different types of offerings to cover the different cases (Lv 1–6), and explains which sacrifices must be offered on which occasions (chs 7–17). All these rituals served to underline the seriousness of sin and helped preserve peace and fellowship between God and humanity.<\/p>\n<h5>The Sinai Covenant<\/h5>\nAll the laws contained in Leviticus form part of the Sinai covenant. They fill out and apply the principles of the Ten Commandments to the specific circumstances of ancient Israel. But they are more than a set of detailed rules, because they were given as part of the covenant. Three things have to be remembered about this covenant. First, the covenant created a personal relationship. The Lord became Israel’s king, and Israel became his special treasure set apart from the other nations of the world. Second, the covenant was based on God’s grace. He had made a promise to Abraham and, in saving the people from Egyptian slavery, he demonstrated his faithfulness to his promise and his love for Israel. Israel, in turn, was to show its gratitude for salvation by keeping the law. In no way did keeping the law earn them salvation. The law was given to a redeemed people. Finally, there were promises and threats built into the covenant (Lv 26). When the nation keeps the law, God promises they will enjoy good harvests, victory over their enemies, and God walking among them as he did in Eden. But if they reject God’s laws, terrible calamities will befall them: drought, famine, defeat, and even expulsion from the land God had promised to give them. These covenant curses form the background to the prophets’ warnings in later times.<\/p>\nContent<\/p>\n<h5>Kinds of Sacrifices (1–7)<\/h5>\nThese chapters explain how the different kinds of sacrifices were to be offered. Most of these sacrifices also formed part of the regular worship in the tabernacle and later in the temple. But these chapters are concerned with personal offerings made when someone had sinned or made a vow or recovered from an illness. They explain what the offerer must do and what the priest must do, which parts of the animal must be burned, which parts may be eaten by the priest, and what is to be done with the blood of the animal.<\/p>\nFirst, the offerer brought the animal into the outer court of the tabernacle. In the presence of the priest he put his hand on the head of the animal and explained why he was bringing the sacrifice. Then the worshiper killed the animal and chopped it up. The priest then took over. He caught the blood as it ran out of the dying animal and splashed it over the altar, and burned at least some of the animal on the great altar in the court of the tabernacle. These acts were performed with all the animal sacrifices.<\/p>\nThe special feature of the burnt offering (Lv 1) was that the whole animal, which had to be unblemished, was burned on the altar. All that the priest received was the skin. This was the most common sacrifice and was offered on many different occasions. In giving the whole animal to God in the sacrifice, the worshiper dedicated himself or herself totally to God’s service. “Lay your hand on its head so the Lord<\/span> will accept it as your substitute, thus making atonement for you” (1:4, nlt<\/span>).<\/p>\nChapter 2 deals with the grain offering that always accompanied the burnt offering, but which could also be offered alone. Only part of this offering was burned; the rest was given to the priests to eat. The sacrifices formed an important part of their income.<\/p>\nThe peace (fellowship) offering’s special feature was that it was the only sacrifice where the offerer was allowed to eat part of the meat (Lv 3). Since in the earliest period Israelites were not permitted to kill animals except for sacrifice (ch 17), every meal that included meat had to be preceded by a peace offering. Leviticus 7:11-18 mentions three occasions that might prompt a peace-offering “thanksgiving”: when someone had something to praise God for or some sin to acknowledge; a vow promising a sacrifice if God would help one out of a difficulty; and a voluntary offering, made just because the person felt like it.<\/p>\nDespite its name, the sin offering (Lv 4) was not the only offering dealing with sin. The other sacrifices also made the forgiveness of sin possible. The special significance of this sacrifice is emphasized by its unusual ritual. Instead of the blood being splashed over the altar, as in the other sacrifices, it was carefully smeared over the horns (corners) of the large altar in the courtyard (4:30) or over the small altar inside the holy place (v 18); once a year the blood was sprinkled over the ark in the Holy of Holies (16:14). Sin makes these different parts of the tabernacle unclean, unfit for the presence of God. And if God is not present in the tabernacle, worship has no point. The blood acts as a spiritual disinfectant, making the tabernacle clean and holy again. The sin offering was required whenever a person inadvertently broke one of the commandments or had suffered from a discharge or skin disease that made him or her unclean for a week or more (chs 12, 15).<\/p>\nThe guilt offering (5:14–6:7) was for more serious offenses, such as stealing holy property or deliberately using God’s name in a false oath. Such an offense was seen as robbing God. Therefore, a ram had to be offered as a sort of repayment. Whereas the poor person could offer just a bird for the other sacrifices, a ram was always required for a guilt offering.<\/p>\nChapters 6:8–7:38 contain various other regulations about sacrifice, mainly specifying how much of each sacrifice the priests may eat and how much must be burned. One important rule for those who weren’t priests was that they were not to eat any fat or blood or eat sacrificial meat when they were unclean. If they did, they could be cut off from Israel (7:21-27).<\/p>\n<h5>Beginnings of the Priesthood (8–10)<\/h5>\nThough Leviticus looks like a law book, because it contains so many regulations, it is really a history book describing the events that occurred about a year after the exodus. These chapters remind us of the true character of the book, for they tell how Moses ordained Aaron and his sons to be priests and how they offered their first sacrifices.<\/p>\nAwed by the complexity of the ordination rituals, the modern reader may miss the marvel that Aaron should have been appointed high priest. For it was Aaron who had presided over the making of the golden calf and encouraged its worship (Ex 32). Had not Moses interceded for Israel, the whole nation would have been destroyed in the wilderness. Here the gracious forgiveness of God is most clear. Aaron, the chief sinner, is appointed chief mediator between God and the people. In the NT the career of Peter parallels Aaron’s in some respect.<\/p>\nThe greatness of the high priesthood is symbolized by the richly decorated robes Aaron wore. He and his sons were anointed with oil, and then Moses offered the three most common sacrifices on their behalf. They were confined to the court of the tabernacle for a week, and it seems likely that some of the rituals were repeated each day. By this means they were set apart from the rest of the people and entirely consecrated to their holy office.<\/p>\nBy the eighth day the process was complete. Now Aaron and his sons could offer sacrifice. This time, Moses only told them what to do; he did not offer sacrifices himself. Chapter 9 concludes by telling that, after they had offered the sacrifices for themselves and the people, fire came out of the tabernacle to burn up the offerings, thereby displaying God’s approval of their actions.<\/p>\nAfter this, 10:1-2 presents an unexpected turn of events: “Aaron’s sons Nadab and Abihu put coals of fire in their incense burners and sprinkled incense over it. In this way, they disobeyed the Lord<\/span> by burning before him a different kind of fire than he had commanded. So fire blazed forth from the Lord<\/span>’s presence and burned them up, and they died there before the Lord<\/span>” (nlt<\/span>). We do not know exactly what is meant by unholy fire. What is important is that the priests did something that God had not commanded them. The priests were supposed to set an example of total obedience to God’s word: this is the essence of holiness. Instead, they decided to follow their own plans and the consequences were dire.<\/p>\n“Aaron was silent” (10:3). He was warned not even to mourn his sons’ deaths, lest he be suspected of condoning their sin (vv 6-7). Yet, despite his sons’ actions, Aaron and his surviving sons were confirmed as priests. They were reminded that their job was “to distinguish between what is holy and what is ordinary, what is ceremonially unclean and what is clean. And you must teach the Israelites all the laws that the Lord<\/span> has given through Moses” (vv 10-11, nlt<\/span>). The chapter closes on another note of grace. Although the priests made a mistake in offering one of the sin offerings, God would overlook it on this occasion.<\/p>\n<h5>Cleanness and Uncleanness (11–16)<\/h5>\nDistinguishing between the unclean and the clean is the theme of chapters 11–15, which prepare for the great Day of Atonement ceremonies of chapter 16. These are designed to cleanse the tabernacle from the uncleannesses of the people of Israel, thereby ensuring that God would continue to dwell among them (16:16, 19).<\/p>\nChapter 11 discusses unclean animals, that is, animals that may not be eaten. Land animals are dealt with first, then fish and birds, and finally various miscellaneous creatures such as locusts and reptiles. To be clean, a land animal must have cloven hooves and chew the cud; that covers sheep and cattle but excludes pigs and camels. Fish must have fins and scales to be edible; without them, they count as unclean. Birds are clean unless they are birds of prey or scavengers that eat carrion. Insects that resemble birds in having wings and two large legs to hop with—for example, locusts—are clean. Other flying insects are unclean. All squirming creatures that dart hither and thither, such as lizards, are unclean.<\/p>\nThe reasons for declaring some animals clean and others unclean has long been a great puzzle. One suggestion is that the unclean animals were used in sacrifice by pagan worshipers or were thought to represent pagan deities. Certainly some unclean animals were used in pagan worship, but so were some clean ones, and that fact makes this explanation unsatisfactory. A second possibility is that the rules were hygienic: the clean animals were safe to eat whereas the unclean were not. There may be some truth in this explanation, but it is not completely adequate, for some clean animals can be harmful while some unclean ones are all right to eat.<\/p>\nUnclean animals could not be eaten, but there was no harm in touching them. Israelites could ride camels, for example. However, all dead animals, unless killed for sacrifice, were unclean. Anyone who touched the carcass of a dead creature became unclean himself and therefore could not enter the tabernacle that day (11:39-40).<\/p>\nThe following chapters deal with other conditions that make people unclean. Chapter 12 states that childbirth, or more precisely the bloody discharge that follows childbirth, makes a woman unclean. In OT theology death is the ultimate uncleanness, and conditions that are abnormal or threaten to lead to death are also unclean. When the discharge has ceased, after a fixed period the mother must bring a burnt offering and a sin offering to atone for any sin she may have committed, and to purify the tabernacle that may have been polluted through her uncleanness.<\/p>\nChapters 13–14 deal with the uncleanness caused by skin diseases. Detailed regulations are given to distinguish between different diseases so that the priests can decide whether people are unclean or not. If they are unclean, they must live outside the camp until their skin heals. Traditionally the unclean skin disease has been called leprosy. But this is unlikely to be correct, since leprosy was unknown in the Middle East in OT times. Rather, it was any disease that led to the skin peeling off in patches, such as psoriasis. This explains why the disease might spontaneously get better.<\/p>\nIf the disease did retreat sufficiently, the sufferer could call the priest, and if the priest was satisfied with the cure, the sufferer could be readmitted to the community after following the rituals prescribed in chapter 14. This also explains what is to be done if patches of mold are found in pieces of cloth or house walls.<\/p>\nChapter 15 explains how men can become unclean through discharges from their sexual organs, due to gonorrhea or sexual intercourse, while women become unclean through menstruation or a long-term discharge. Part of the purpose of these regulations is to prevent the sacred prostitution that was common in the ancient world. Since sexual intercourse made people unclean, they could not go to worship immediately afterward. Further, the uncleanness of menstruation should have discouraged men from being overfamiliar with unmarried girls.<\/p>\nThe broad scope of these uncleanness regulations meant that nearly every Israelite would be unclean at some time in his or her life. This uncleanness could contaminate God’s dwelling place, the tabernacle, making it impossible for God to continue to live there. To avert this catastrophe, a Day of Atonement was held once a year. This is the most solemn day in the Jewish calendar, and the ceremonies for it are described in detail in Leviticus 16.<\/p>\nThere are three acts on the Day of Atonement that are described in this chapter. There was first the special sin offering offered by the high priest, in the course of which the outer altar of burnt offering, the incense altar inside the Holy Place, and finally the ark itself in the Holy of Holies were sprinkled with blood to purify each part of the tabernacle. This was the one occasion in the year when the high priest entered the presence of God in the Holy of Holies, and elaborate precautions were taken to screen the high priest from God’s holiness (16:2-4, 11-17). There was another public act that pictured the sins of Israel being taken away. A goat was chosen by lot. Then the high priest placed his hands on its head and recited over it the nation’s sin. This goat was then led away and driven into a solitary place; in later times it was pushed over a precipice. These actions pictured Israel’s sins being carried away, so that they could not disturb the peace between God and his people. The third important feature of the Day of Atonement was public prayer and fasting. This showed that sin could not be eliminated without effort, but only through a complete change of heart by every person in Israel.<\/p>\n<h5>Rules for Daily Life (17–25)<\/h5>\nWhereas the opening chapters of Leviticus are entirely concerned with the Godward side of religion, the later chapters are more concerned with practical religious duties toward other persons. However, chapter 17 repeats some of the rules about sacrifice and makes one new one: that all sacrifice must be offered in the tabernacle courtyard. This was to prevent people from secretly worshiping heathen gods.<\/p>\nChapters 18 and 20 spell out the rules governing sexual relations in ancient Israel. Chapter 19 gives further examples of what holiness means in everyday life. Positively, it means helping the poor by leaving some grain behind in the fields at harvesttime (19:9-10); paying people promptly (v 13); avoiding gossip (v 16); honoring the elderly, helping the immigrant, and being honest in business (vv 32-36). But holiness goes beyond deeds and words. It should transform thoughts: “Never seek revenge or bear a grudge against anyone, but love your neighbor as yourself” (v 18, nlt<\/span>).<\/p>\nChapters 21 and 22 discuss how the holy men of Israel, the priests, are to demonstrate their holiness in their lives. First, they must avoid approaching dead bodies unless the dead are very close relatives. Second, they must marry women of known moral uprightness. Third, deformed priests—for example, a blind or lame priest—may never offer sacrifices. Here the principle is plain that men who represent God must reflect the perfection of God in normal, healthy bodies. However, those who are temporarily unclean, through skin disease or a discharge, may resume their duties as soon as their uncleanness is cured.<\/p>\nChapter 23 lists the main holy days and the sacrifices that had to be offered on each one. Chapter 24 deals with the lamp and special bread kept within the tabernacle. A case of blasphemy that occurred in the wilderness is mentioned. Because the man actually used the sacred name of God in a curse, he was sentenced to death.<\/p>\nChapter 25 deals with the jubilee year. In every society people fall into debt. Today the effects of debt are somewhat cushioned by state welfare payments and bank overdrafts, but ancient societies did not have such aid available. People in debt had to sell off their family land, on which they depended for their living, or in more serious situations, they could sell themselves into slavery. Once impoverished in this way, it was exceedingly difficult ever to recover one’s land or one’s freedom. But this law in Leviticus provided an escape. Every 50 years was a jubilee. In this year every slave was released from bondage, and everyone who had sold his land was given it back free. Thus, everyone who fell into debt was given a chance to make a fresh start. Though this law was primarily designed to help the poor, it also served to prevent the accumulation of too much wealth in the hands of a few rich men.<\/p>\n<h5>Blessings, Curses, and Vows (26–27)<\/h5>\nChapter 26 contains the blessings and curses that traditionally concluded a covenant. Israel is promised great material and spiritual prosperity if she keeps the law but is warned that tragedy will befall if she is disobedient.<\/p>\nChapter 27 is an appendix dealing with vows and other gifts made to God. When a person promises to give something to God, it becomes holy and cannot be retracted unless a suitable payment is made instead. This chapter sets out the rules about such dedications.<\/p>\nSee also<\/em> Aaron; Moses; Offerings and Sacrifices; Priests and Levites; Tabernacle; Temple.<\/p>","content_en":"<h3>LEVITICUS, Book of<\/h3>\nThird book of the OT, largely concerned with the duties of the Levitical priests.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date<\/p>\n• Background<\/p>\n• Purpose and Theology<\/p>\n• Content<\/p>\nAuthor<\/p>\nA traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Leviticus was not put into writing as soon as it was revealed, but there is little to commend the common critical view that it was composed nearly a thousand years after Moses. The spelling and grammar of Leviticus was, like other books of the OT, revised from time to time to make it understandable to later generations of Jewish readers, but that does not mean the essential content of the book was modified.<\/p>\nDate<\/p>\nGod revealed some of the laws in Leviticus by speaking to Moses from the tent of meeting, or tabernacle (Lv 1:1). Other laws were revealed on Mt Sinai (26:46). Such statements show that Moses learned the contents of Leviticus after the tabernacle had been built but before the Israelites left Mt Sinai. This fits in with Exodus 40:17, which says that the tabernacle was erected exactly a year after the Israelites left Egypt. They then spent another month at Sinai, during which time the laws in Leviticus were given to Moses. Then one month later (Nm 1:1) Moses was commanded to prepare the people to leave Sinai to conquer the Promised Land of Canaan.<\/p>\nIt is difficult to give an exact date for the Israelite exodus from Egypt. Dates at the end of the 15th century BC<\/span> or early in the 13th century are put forward by different scholars. Whichever view is adopted, the origin of Leviticus must be one year later than the exodus. But certainty about the absolute date of Leviticus is unimportant so long as the religious setting of the book is understood.<\/p>\nBackground<\/p>\nAbout 400 years before the exodus, God promised Abraham that his descendants would be very numerous and live in the land of Canaan. The family of Abraham multiplied, but as a result of famine they had to go and live in Egypt. Afraid of the Israelites, the rulers of Egypt turned them into slaves.<\/p>\nThe book of Exodus tells how God, acting through Moses, brought the Israelites out of Egypt in a miraculous way. Moses led them to Mt Sinai, where God appeared in fire and smoke on the top of the mountain. Moses went up the mountain, and there God gave him the Ten Commandments and explained various laws. Through these acts God showed that he had chosen the nation of Israel to be his special holy people, different from all the other nations because they would show God’s character through their behavior (cf. Ex 19:5-6).<\/p>\n\nGod’s revelation at Sinai was unique and unrepeatable. But he disclosed to Moses that he wanted to live among the people of Israel permanently. They were told to build a portable royal palace that would be suitable for the divine King of kings. The building of this portable palace, traditionally called the tabernacle, is described in Exodus 35–40. When it was completed, the fire and cloud that had been seen on Mt Sinai appeared over the tabernacle as a sign that God was now dwelling in it (Ex 40:34-38).<\/p>\nExodus also tells how Moses was told to appoint his brother, Aaron, and Aaron’s sons to serve in the tabernacle as priests (Ex 28–29). Unfortunately, before the Israelites even began to build the tabernacle, they made a golden calf under Aaron’s leadership and started to worship it instead. The people were spared only as a result of Moses’ prayers. The book of Exodus therefore leaves the reader in suspense. The tabernacle has been built, but no one knows how to worship God in it. Though Aaron and his family are alive, we are left wondering whether they will still be allowed to lead the worship of God after the idolatry of the golden calf. The book of Leviticus answers this question.<\/p>\nPurpose and Theology<\/p>\nThe Ten Commandments explain briefly and simply how God expects his people to behave. The first four commandments explain our duty toward our neighbor. The book of Leviticus follows a similar scheme. Chapters 1–17 show how God wanted Israel to worship him, while chapters 18–27 are mainly concerned with how people should behave toward each other. Whereas the Ten Commandments are general and can be applied quite easily to every society, the book of Leviticus is much more detailed and specifically geared to the special circumstances of ancient Israel. If modern readers are to profit from reading Leviticus, they must look behind the specific regulations to the underlying religious principles that do not change—in other words, to the theology of Leviticus.<\/p>\nFour themes are very important in the theology of Leviticus: (1) the presence of God, (2) holiness, (3) sacrifice, and (4) the Sinai covenant.<\/p>\n<h5>The Presence of God<\/h5>\nGod is always present with Israel in a real way. Sometimes his presence becomes visible in fire and smoke. But even when there is no miraculous sign, God is present. He is especially near when people worship him and offer sacrifice. The many animal sacrifices mentioned in the book are all brought to the Lord. When the animals are burnt, God is pleased with the smell (1:9). The priests who offer the sacrifices must be especially careful since they come closer to God than other people do. If they are careless in their duties and break God’s commands, they may die (10:1-2).<\/p>\nGod is present not just in worship but in all the ordinary duties of life. The recurring refrain of the later chapters, “I, the Lord<\/span>, am your God” (18:2; 19:3), reminds the Israelites that every aspect of their life—religion (chs 21–24), sex (chs 18, 20), and relations with neighbors (chs 19, 25)—matters to God. The behavior of every Israelite must mirror that of God himself (20:7). The fear of God should prompt persons to help the blind, the deaf, the elderly, and the poor. Though such people may have no redress against unfair treatment, God cares about what happens to them (19:14, 32; 25:17, 36, 43).<\/p>\n<h5>Holiness<\/h5>\n“You must be holy because I am holy” (11:44-45; 19:2; 20:26) could be termed the motto of Leviticus. “Holy,” “clean,” and “unclean” are common words in this book. God is the supremely holy person in the Bible, and holiness is the distinctive feature of his character. But earthly creatures can become holy too. To become holy, a person must be chosen by God and undergo the correct ceremony. Thus, at Sinai all Israel became a holy nation (Ex 19:6). Leviticus 8–9 explains how Aaron and his sons were ordained priests. This made them more holy than ordinary Israelites and therefore able to approach God and offer sacrifice.<\/p>\nBefore anyone could become holy, they had to be “clean.” Cleanness in Leviticus means more than just being free of dirt, though this idea is included. It means being free of any abnormality. Whenever a person appears to fall short of perfection, he is described as “unclean.” Thus, the worst uncleanness is death, the very opposite of perfect life. But bleeding and other discharges and patchy skin diseases can make someone unclean. Animals that move in peculiar ways or have strange habits are also called unclean (Lv 11–15).<\/p>\nHoliness and its opposite, uncleanness, can describe behavior as well as outward appearance. To be holy means to obey God and to act like God. Chapters 18–25 explain what holiness means in daily living. It means avoiding illicit sexual relations, caring for the poor, being honest, being fair, and loving your neighbor as yourself. This sort of behavior made Israel different from other peoples. Through their holiness the whole nation was supposed to demonstrate what God was like.<\/p>\n<h5>Sacrifice<\/h5>\nIn practice, unfortunately, the nation and the individuals within it rarely lived up to these ideals of holiness. Even if one did not commit a grievous sin, he or she was always liable to become unclean through contact with someone else, touching a dead animal, or in some other way. To maintain contact with a holy God, Israel’s sins and uncleanness had to be removed. This is what the sacrifices were for. They brought the forgiveness of sins and cleansing from uncleanness. Because sin affects relations between God and humans in various ways, Leviticus provides four different types of offerings to cover the different cases (Lv 1–6), and explains which sacrifices must be offered on which occasions (chs 7–17). All these rituals served to underline the seriousness of sin and helped preserve peace and fellowship between God and humanity.<\/p>\n<h5>The Sinai Covenant<\/h5>\nAll the laws contained in Leviticus form part of the Sinai covenant. They fill out and apply the principles of the Ten Commandments to the specific circumstances of ancient Israel. But they are more than a set of detailed rules, because they were given as part of the covenant. Three things have to be remembered about this covenant. First, the covenant created a personal relationship. The Lord became Israel’s king, and Israel became his special treasure set apart from the other nations of the world. Second, the covenant was based on God’s grace. He had made a promise to Abraham and, in saving the people from Egyptian slavery, he demonstrated his faithfulness to his promise and his love for Israel. Israel, in turn, was to show its gratitude for salvation by keeping the law. In no way did keeping the law earn them salvation. The law was given to a redeemed people. Finally, there were promises and threats built into the covenant (Lv 26). When the nation keeps the law, God promises they will enjoy good harvests, victory over their enemies, and God walking among them as he did in Eden. But if they reject God’s laws, terrible calamities will befall them: drought, famine, defeat, and even expulsion from the land God had promised to give them. These covenant curses form the background to the prophets’ warnings in later times.<\/p>\nContent<\/p>\n<h5>Kinds of Sacrifices (1–7)<\/h5>\nThese chapters explain how the different kinds of sacrifices were to be offered. Most of these sacrifices also formed part of the regular worship in the tabernacle and later in the temple. But these chapters are concerned with personal offerings made when someone had sinned or made a vow or recovered from an illness. They explain what the offerer must do and what the priest must do, which parts of the animal must be burned, which parts may be eaten by the priest, and what is to be done with the blood of the animal.<\/p>\nFirst, the offerer brought the animal into the outer court of the tabernacle. In the presence of the priest he put his hand on the head of the animal and explained why he was bringing the sacrifice. Then the worshiper killed the animal and chopped it up. The priest then took over. He caught the blood as it ran out of the dying animal and splashed it over the altar, and burned at least some of the animal on the great altar in the court of the tabernacle. These acts were performed with all the animal sacrifices.<\/p>\nThe special feature of the burnt offering (Lv 1) was that the whole animal, which had to be unblemished, was burned on the altar. All that the priest received was the skin. This was the most common sacrifice and was offered on many different occasions. In giving the whole animal to God in the sacrifice, the worshiper dedicated himself or herself totally to God’s service. “Lay your hand on its head so the Lord<\/span> will accept it as your substitute, thus making atonement for you” (1:4, nlt<\/span>).<\/p>\nChapter 2 deals with the grain offering that always accompanied the burnt offering, but which could also be offered alone. Only part of this offering was burned; the rest was given to the priests to eat. The sacrifices formed an important part of their income.<\/p>\nThe peace (fellowship) offering’s special feature was that it was the only sacrifice where the offerer was allowed to eat part of the meat (Lv 3). Since in the earliest period Israelites were not permitted to kill animals except for sacrifice (ch 17), every meal that included meat had to be preceded by a peace offering. Leviticus 7:11-18 mentions three occasions that might prompt a peace-offering “thanksgiving”: when someone had something to praise God for or some sin to acknowledge; a vow promising a sacrifice if God would help one out of a difficulty; and a voluntary offering, made just because the person felt like it.<\/p>\nDespite its name, the sin offering (Lv 4) was not the only offering dealing with sin. The other sacrifices also made the forgiveness of sin possible. The special significance of this sacrifice is emphasized by its unusual ritual. Instead of the blood being splashed over the altar, as in the other sacrifices, it was carefully smeared over the horns (corners) of the large altar in the courtyard (4:30) or over the small altar inside the holy place (v 18); once a year the blood was sprinkled over the ark in the Holy of Holies (16:14). Sin makes these different parts of the tabernacle unclean, unfit for the presence of God. And if God is not present in the tabernacle, worship has no point. The blood acts as a spiritual disinfectant, making the tabernacle clean and holy again. The sin offering was required whenever a person inadvertently broke one of the commandments or had suffered from a discharge or skin disease that made him or her unclean for a week or more (chs 12, 15).<\/p>\nThe guilt offering (5:14–6:7) was for more serious offenses, such as stealing holy property or deliberately using God’s name in a false oath. Such an offense was seen as robbing God. Therefore, a ram had to be offered as a sort of repayment. Whereas the poor person could offer just a bird for the other sacrifices, a ram was always required for a guilt offering.<\/p>\nChapters 6:8–7:38 contain various other regulations about sacrifice, mainly specifying how much of each sacrifice the priests may eat and how much must be burned. One important rule for those who weren’t priests was that they were not to eat any fat or blood or eat sacrificial meat when they were unclean. If they did, they could be cut off from Israel (7:21-27).<\/p>\n<h5>Beginnings of the Priesthood (8–10)<\/h5>\nThough Leviticus looks like a law book, because it contains so many regulations, it is really a history book describing the events that occurred about a year after the exodus. These chapters remind us of the true character of the book, for they tell how Moses ordained Aaron and his sons to be priests and how they offered their first sacrifices.<\/p>\nAwed by the complexity of the ordination rituals, the modern reader may miss the marvel that Aaron should have been appointed high priest. For it was Aaron who had presided over the making of the golden calf and encouraged its worship (Ex 32). Had not Moses interceded for Israel, the whole nation would have been destroyed in the wilderness. Here the gracious forgiveness of God is most clear. Aaron, the chief sinner, is appointed chief mediator between God and the people. In the NT the career of Peter parallels Aaron’s in some respect.<\/p>\nThe greatness of the high priesthood is symbolized by the richly decorated robes Aaron wore. He and his sons were anointed with oil, and then Moses offered the three most common sacrifices on their behalf. They were confined to the court of the tabernacle for a week, and it seems likely that some of the rituals were repeated each day. By this means they were set apart from the rest of the people and entirely consecrated to their holy office.<\/p>\nBy the eighth day the process was complete. Now Aaron and his sons could offer sacrifice. This time, Moses only told them what to do; he did not offer sacrifices himself. Chapter 9 concludes by telling that, after they had offered the sacrifices for themselves and the people, fire came out of the tabernacle to burn up the offerings, thereby displaying God’s approval of their actions.<\/p>\nAfter this, 10:1-2 presents an unexpected turn of events: “Aaron’s sons Nadab and Abihu put coals of fire in their incense burners and sprinkled incense over it. In this way, they disobeyed the Lord<\/span> by burning before him a different kind of fire than he had commanded. So fire blazed forth from the Lord<\/span>’s presence and burned them up, and they died there before the Lord<\/span>” (nlt<\/span>). We do not know exactly what is meant by unholy fire. What is important is that the priests did something that God had not commanded them. The priests were supposed to set an example of total obedience to God’s word: this is the essence of holiness. Instead, they decided to follow their own plans and the consequences were dire.<\/p>\n“Aaron was silent” (10:3). He was warned not even to mourn his sons’ deaths, lest he be suspected of condoning their sin (vv 6-7). Yet, despite his sons’ actions, Aaron and his surviving sons were confirmed as priests. They were reminded that their job was “to distinguish between what is holy and what is ordinary, what is ceremonially unclean and what is clean. And you must teach the Israelites all the laws that the Lord<\/span> has given through Moses” (vv 10-11, nlt<\/span>). The chapter closes on another note of grace. Although the priests made a mistake in offering one of the sin offerings, God would overlook it on this occasion.<\/p>\n<h5>Cleanness and Uncleanness (11–16)<\/h5>\nDistinguishing between the unclean and the clean is the theme of chapters 11–15, which prepare for the great Day of Atonement ceremonies of chapter 16. These are designed to cleanse the tabernacle from the uncleannesses of the people of Israel, thereby ensuring that God would continue to dwell among them (16:16, 19).<\/p>\nChapter 11 discusses unclean animals, that is, animals that may not be eaten. Land animals are dealt with first, then fish and birds, and finally various miscellaneous creatures such as locusts and reptiles. To be clean, a land animal must have cloven hooves and chew the cud; that covers sheep and cattle but excludes pigs and camels. Fish must have fins and scales to be edible; without them, they count as unclean. Birds are clean unless they are birds of prey or scavengers that eat carrion. Insects that resemble birds in having wings and two large legs to hop with—for example, locusts—are clean. Other flying insects are unclean. All squirming creatures that dart hither and thither, such as lizards, are unclean.<\/p>\nThe reasons for declaring some animals clean and others unclean has long been a great puzzle. One suggestion is that the unclean animals were used in sacrifice by pagan worshipers or were thought to represent pagan deities. Certainly some unclean animals were used in pagan worship, but so were some clean ones, and that fact makes this explanation unsatisfactory. A second possibility is that the rules were hygienic: the clean animals were safe to eat whereas the unclean were not. There may be some truth in this explanation, but it is not completely adequate, for some clean animals can be harmful while some unclean ones are all right to eat.<\/p>\nUnclean animals could not be eaten, but there was no harm in touching them. Israelites could ride camels, for example. However, all dead animals, unless killed for sacrifice, were unclean. Anyone who touched the carcass of a dead creature became unclean himself and therefore could not enter the tabernacle that day (11:39-40).<\/p>\nThe following chapters deal with other conditions that make people unclean. Chapter 12 states that childbirth, or more precisely the bloody discharge that follows childbirth, makes a woman unclean. In OT theology death is the ultimate uncleanness, and conditions that are abnormal or threaten to lead to death are also unclean. When the discharge has ceased, after a fixed period the mother must bring a burnt offering and a sin offering to atone for any sin she may have committed, and to purify the tabernacle that may have been polluted through her uncleanness.<\/p>\nChapters 13–14 deal with the uncleanness caused by skin diseases. Detailed regulations are given to distinguish between different diseases so that the priests can decide whether people are unclean or not. If they are unclean, they must live outside the camp until their skin heals. Traditionally the unclean skin disease has been called leprosy. But this is unlikely to be correct, since leprosy was unknown in the Middle East in OT times. Rather, it was any disease that led to the skin peeling off in patches, such as psoriasis. This explains why the disease might spontaneously get better.<\/p>\nIf the disease did retreat sufficiently, the sufferer could call the priest, and if the priest was satisfied with the cure, the sufferer could be readmitted to the community after following the rituals prescribed in chapter 14. This also explains what is to be done if patches of mold are found in pieces of cloth or house walls.<\/p>\nChapter 15 explains how men can become unclean through discharges from their sexual organs, due to gonorrhea or sexual intercourse, while women become unclean through menstruation or a long-term discharge. Part of the purpose of these regulations is to prevent the sacred prostitution that was common in the ancient world. Since sexual intercourse made people unclean, they could not go to worship immediately afterward. Further, the uncleanness of menstruation should have discouraged men from being overfamiliar with unmarried girls.<\/p>\nThe broad scope of these uncleanness regulations meant that nearly every Israelite would be unclean at some time in his or her life. This uncleanness could contaminate God’s dwelling place, the tabernacle, making it impossible for God to continue to live there. To avert this catastrophe, a Day of Atonement was held once a year. This is the most solemn day in the Jewish calendar, and the ceremonies for it are described in detail in Leviticus 16.<\/p>\nThere are three acts on the Day of Atonement that are described in this chapter. There was first the special sin offering offered by the high priest, in the course of which the outer altar of burnt offering, the incense altar inside the Holy Place, and finally the ark itself in the Holy of Holies were sprinkled with blood to purify each part of the tabernacle. This was the one occasion in the year when the high priest entered the presence of God in the Holy of Holies, and elaborate precautions were taken to screen the high priest from God’s holiness (16:2-4, 11-17). There was another public act that pictured the sins of Israel being taken away. A goat was chosen by lot. Then the high priest placed his hands on its head and recited over it the nation’s sin. This goat was then led away and driven into a solitary place; in later times it was pushed over a precipice. These actions pictured Israel’s sins being carried away, so that they could not disturb the peace between God and his people. The third important feature of the Day of Atonement was public prayer and fasting. This showed that sin could not be eliminated without effort, but only through a complete change of heart by every person in Israel.<\/p>\n<h5>Rules for Daily Life (17–25)<\/h5>\nWhereas the opening chapters of Leviticus are entirely concerned with the Godward side of religion, the later chapters are more concerned with practical religious duties toward other persons. However, chapter 17 repeats some of the rules about sacrifice and makes one new one: that all sacrifice must be offered in the tabernacle courtyard. This was to prevent people from secretly worshiping heathen gods.<\/p>\nChapters 18 and 20 spell out the rules governing sexual relations in ancient Israel. Chapter 19 gives further examples of what holiness means in everyday life. Positively, it means helping the poor by leaving some grain behind in the fields at harvesttime (19:9-10); paying people promptly (v 13); avoiding gossip (v 16); honoring the elderly, helping the immigrant, and being honest in business (vv 32-36). But holiness goes beyond deeds and words. It should transform thoughts: “Never seek revenge or bear a grudge against anyone, but love your neighbor as yourself” (v 18, nlt<\/span>).<\/p>\nChapters 21 and 22 discuss how the holy men of Israel, the priests, are to demonstrate their holiness in their lives. First, they must avoid approaching dead bodies unless the dead are very close relatives. Second, they must marry women of known moral uprightness. Third, deformed priests—for example, a blind or lame priest—may never offer sacrifices. Here the principle is plain that men who represent God must reflect the perfection of God in normal, healthy bodies. However, those who are temporarily unclean, through skin disease or a discharge, may resume their duties as soon as their uncleanness is cured.<\/p>\nChapter 23 lists the main holy days and the sacrifices that had to be offered on each one. Chapter 24 deals with the lamp and special bread kept within the tabernacle. A case of blasphemy that occurred in the wilderness is mentioned. Because the man actually used the sacred name of God in a curse, he was sentenced to death.<\/p>\nChapter 25 deals with the jubilee year. In every society people fall into debt. Today the effects of debt are somewhat cushioned by state welfare payments and bank overdrafts, but ancient societies did not have such aid available. People in debt had to sell off their family land, on which they depended for their living, or in more serious situations, they could sell themselves into slavery. Once impoverished in this way, it was exceedingly difficult ever to recover one’s land or one’s freedom. But this law in Leviticus provided an escape. Every 50 years was a jubilee. In this year every slave was released from bondage, and everyone who had sold his land was given it back free. Thus, everyone who fell into debt was given a chance to make a fresh start. Though this law was primarily designed to help the poor, it also served to prevent the accumulation of too much wealth in the hands of a few rich men.<\/p>\n<h5>Blessings, Curses, and Vows (26–27)<\/h5>\nChapter 26 contains the blessings and curses that traditionally concluded a covenant. Israel is promised great material and spiritual prosperity if she keeps the law but is warned that tragedy will befall if she is disobedient.<\/p>\nChapter 27 is an appendix dealing with vows and other gifts made to God. When a person promises to give something to God, it becomes holy and cannot be retracted unless a suitable payment is made instead. This chapter sets out the rules about such dedications.<\/p>\nSee also<\/em> Aaron; Moses; Offerings and Sacrifices; Priests and Levites; Tabernacle; Temple.<\/p>","summary_ro":"LEVITICUS, Book of Third book of the OT, largely concerned with the duties of the Levitical priests. Preview • Author • Date • Background • Purpose and Theology • Content Author A traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Le...","summary_en":"LEVITICUS, Book of Third book of the OT, largely concerned with the duties of the Levitical priests. Preview • Author • Date • Background • Purpose and Theology • Content Author A traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Le...","source":"Articles\/L.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44196,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:39","title_en":"Study Note: Leviticul 11:39","content_ro":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","content_en":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","summary_ro":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","summary_en":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71822,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:39","title_en":"Study Note: Leviticul 11:39","content_ro":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","content_en":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","summary_ro":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","summary_en":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99448,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:39","title_en":"Study Note: Leviticul 11:39","content_ro":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","content_en":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","summary_ro":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","summary_en":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127074,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:39","title_en":"Study Note: Leviticul 11:39","content_ro":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","content_en":"11:39-40<\/strong> Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.<\/p>","summary_ro":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","summary_en":"11:39-40 Israelites were not to consume blood (7:26). They could eat an animal only after the blood had been drained and properly disposed of (17:13). The undrained blood of an otherwise clean animal that died of natural causes rendered it unclean. An Israelite was permitted to give or sell such an animal to foreigners (Deut 14:21) but not to eat it.","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"44":[{"id":9570,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Laws*, Dietary","title_en":"Laws*, Dietary","content_ro":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","content_en":"<h3>DIETARY LAWS*<\/h3>\nRegulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people.<\/p>\nPreview<\/p>\n• Holiness and Dietary Law<\/p>\n• Before Moses<\/p>\n• The Mosaic Law<\/p>\n• After Moses<\/p>\n• Symbolism<\/p>\n• Reactions from the Church<\/p>\nHoliness and Dietary Law<\/p>\nBiblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Hebrew word for “holiness” is difficult to ascertain but most probably was “to cut,” or “to be separate,” or “to set apart.” The Lord told Israel, “You shall be holy to me; for I the Lord<\/span> am holy, and have separated you from the peoples, that you should be mine” (Lv 20:26, rsv<\/span>). God is the supreme example of holiness; he is the one uniquely separate in his character and being (Is 6:3). But God wanted his covenant people to be holy, too. One of the ways that God made the Israelites different from the other peoples of the world was by giving them dietary laws: “I am the Lord<\/span> your God; consecrate yourselves and be holy, because I am holy” (Lv 11:44, niv<\/span>). Keeping the dietary laws did not automatically make the people “holy” (i.e., separated to God); rather, it was one of the ways OT believers could show their gratitude to God for his deliverance.<\/p>\nBefore Moses<\/p>\nFrom the Creation, God approved all varieties of fruit and vegetables as legitimate, clean food (Gn 1:29). After the fall of humanity, God distinguished between clean and unclean animals. At the time of Noah, God directed that additional specimens of clean animals be taken aboard the ark (7:2; 8:20). After the Flood, God prohibited the eating of blood because blood represented life (9:4). To commemorate the patriarch Jacob’s wrestling with the Angel of the Lord, Jacob’s descendants refrained from eating a certain hip muscle (32:32), though that was not a command from God.<\/p>\nThe Mosaic Law<\/p>\nThe primary revelation of the Lord’s dietary standards for Israel was given through Moses. Dietary laws are found among the ceremonial regulations received at Mt Sinai (Lv 11). Moses repeated many of those laws 39 years later, shortly before the people entered the Promised Land (Dt 14:3-21). The dietary laws concerned only animal products, except for the prohibition of wine to certain people (Lv 10:9; Nm 6:3-4; cf. Jgs 13:14; Jer 35:6).<\/p>\nFive categories of living things were regulated for food. To be edible an animal had to have cloven (divided) hooves and had to chew its cud. According to Leviticus, that requirement ruled out camels, horses, rabbits, and pigs (Lv 11:2-8). Sea life had to have fins and scales (vv 9-12). Birds were edible if they were not predatory (vv 13-19); Moses went on to list 20 species specifically prohibited because they were birds of prey or scavengers. Winged insects were forbidden (vv 22-23) except for certain types of locusts and grasshoppers (food commonly eaten by desert nomads). Finally, “the animals that move about on the ground,” including reptiles and rodents (vv 29-31, niv<\/span>), were ruled out.<\/p>\nFurther prohibitions were made about food that otherwise would have been considered clean. For example, nothing found already dead (Dt 14:21) or that had been torn by beasts (Lv 17:15) was to be eaten. Food could become defiled by contact with some other thing that was unclean, like a dead mouse that happened to fall into a food container (11:32-34). A young goat was not to be boiled in its mother’s milk (Ex 23:19; 34:26; Dt 14:21). When clean animals were slaughtered, their blood was to be drained out (Lv 17:14). All pieces of fat (3:16; 7:23), especially a sheep’s fat tail (Ex 29:22; Lv 3:9), were restricted for use in sacrifices to the Lord. Through Moses the Lord reiterated the prohibition against eating blood (Lv 17:10; 19:26; Dt 12:16; 15:23).<\/p>\nSeveral reasons, stated in or inferred from Scripture, account for the dietary laws and apply to the Bible’s cleanness regulations in general. Some seem to be natural reasons; others may be symbolic or relational.<\/p>\n<h5>Hygiene<\/h5>\nSome dietary laws, such as those against eating vermin or decomposing flesh, circumvented obvious health hazards and were given for the people’s protection. But hygiene alone cannot account for all the regulations; in fact, some foods that might have been acceptable from a hygienic viewpoint, such as rabbit or clams, were excluded.<\/p>\n<h5>Aversion<\/h5>\nWorms and snakes are generally considered loathsome, whatever their actual food value. Such animals were not kosher<\/em> (proper).<\/p>\n<h5>Relationship to Pagan Practice<\/h5>\nBoiling a young goat in its mother’s milk has now been documented as a pagan rite among Moses’ contemporaries, the Canaanites. God’s people were not to imitate the practices of the peoples around them (Dt 18:9).<\/p>\nAfter Moses<\/p>\nThe dietary laws given at Mt Sinai continued to be recognized throughout Israel’s history. Before the birth of Samson, the child’s mother was warned, “Now see to it that you drink no wine or other fermented drink and that you do not eat anything unclean” (Jgs 13:4, niv<\/span>). During the Philistine wars of the next century (c. 1041 BC<\/span>), King Saul’s soldiers sinned by disregarding requirements about the proper draining of blood from animals (1 Sm 14:32-34).<\/p>\nLater, when the Israelites were exiled in heathen lands, they were faced with situations in which the selection of food and its preparation could render it unclean (Ez 4:12-14). Daniel’s refusal to be defiled by pagan delicacies at Nebuchadnezzar’s Babylonian court (605 BC<\/span>) illustrated his loyalty to God (Dn 1:8).<\/p>\nFrom the prophet Isaiah’s day (740 BC<\/span>) onward, the most abhorrent food to the Israelites was the meat of swine (Is 65:4; 66:3, 17). In the Maccabean period the “abomination of desolation,” which the Jewish hero Judas Maccabeus and his followers resisted to the death, included sacrifices of pigs on the temple altar in Jerusalem by the pagan ruler Antiochus Epiphanes (1 Macc 1:54, 62-63; 2 Macc 6:5; 7:1).<\/p>\nSymbolism<\/p>\nCertain food products were ruled out because of something they symbolized. God said not to eat blood: “Be sure that you do not eat the blood; for the blood is the life, and you shall not eat the life with the flesh” (Dt 12:23, rsv<\/span>). Blood had a ritual function. It was used to make atonement on God’s altar and therefore was not to be eaten (Lv 17:11-12). The NT writers recognized the sacrificial blood of the OT as a “type” or foreshadowing of the blood of Jesus Christ shed on the cross as a sacrifice for sin (Heb 10:1, 4, 12; 1 Pt 1:18-19). A symbolic regard for maternal life may explain why one who came upon a bird’s nest was allowed to take the eggs or the young but had to leave the mother bird unharmed (Dt 22:6-7). The need to preserve a fragile desert ecosystem may also have been a factor.<\/p>\nReactions from the Church<\/p>\nAt first the early church, with its Jewish background, found it difficult to break away from Hebrew dietary traditions. The apostle Peter was given a vision, repeated three times, about no longer calling either non-Jewish food or the non-Jews who ate it “unclean” (Acts 10:9-16; 11:1-10). Later, a council at Jerusalem officially decided not to retain Moses’ ceremonialism in the church, except that gentile Christians should abstain “from food polluted by idols, from sexual immorality, from the meat of strangled animals and from blood” (Acts 15:20, niv<\/span>) in order not to offend Jewish Christians. That was an application of the NT teaching of consideration for those with sensitive consciences. “Do not destroy the work of God for the sake of food. All food is clean, but it is wrong for a man to eat anything that causes someone else to stumble. . . . But the man who has doubts is condemned if he eats, because his eating is not from faith; and everything that does not come from faith is sin” (Rom 14:20, 23, niv<\/span>).<\/p>\nJewish dietary laws also have relevance to Christians because of certain OT promises. God promised, first to Abraham and, by reiteration or allusion, throughout the OT, that the Gentiles would be included in his covenant. By preserving the health of the Hebrew people, God was ensuring their continuation as a nation. According to the NT, the salvation of both Jews and Gentiles was achieved by Christ, a Jew. The nation through which Christ came was protected in order that God’s promise could be fulfilled. Thus, the dietary laws need not be seen as burdensome restrictions of the law; they were part of God’s way of working out his redemptive plan.<\/p>\nSee also<\/em> Cleanness and Uncleanness, Regulations Concerning; Leviticus, Book of.<\/p>","summary_ro":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","summary_en":"DIETARY LAWS* Regulations of food preparation and consumption provided by God for his people in OT times. The dietary laws formed part of broader regulations on “cleanness” that were designed to maintain Israel’s status as a holy people. Preview • Holiness and Dietary Law • Before Moses • The Mosaic Law • After Moses • Symbolism • Reactions from the Church Holiness and Dietary Law Biblical laws concerning diet and cleanness were based on the idea of holiness. The underlying meaning of the Heb...","source":"Articles\/D.xml","external_url":null,"has_map":false,"has_picture":false},{"id":14188,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Being and Attributes of God","title_en":"Being and Attributes of God","content_ro":"<h3>GOD, Being and Attributes of<\/h3>\nInherent characteristics of God revealed in Scripture and displayed in God’s actions in biblical history. They are characteristics equally of the Father, the Son, and the Holy Spirit. God’s attributes are revealed in progressively richer and fuller ways within the history of redemption.<\/p>\nAccording to the Bible, the entire creation shows God’s deity and eternal power (Ps 19:1-6; Rom 1:20). God’s providence also reveals certain of his attributes (Mt 5:45; Lk 6:35; Acts 14:16-17; 17:22-31). The fullest revelation of God’s attributes is seen in his work of redemption through Jesus Christ.<\/p>\nHow does Scripture express the characteristics of God? First, in the divine names by which God revealed himself (Gn 1:1; 2:4; 17:1; Ex 3:6, 14-15; 6:2-5). Some of God’s attributes are revealed implicitly in the biblical accounts of Creation, fall, Flood, Babel, and the exodus, and more fully in the various covenants God made with his people. To Israel, he identified himself as the God of Abraham, Isaac, and Jacob (Ex 3:15). To the pharaoh, he identified himself as the “God of Israel” or the “God of the Hebrews” (5:1-3).<\/p>\nBy the time the people of Israel had reached Mt Sinai, the revelation of God’s attributes in the biblical narrative had become more explicit: “The Lord<\/span>, the Lord<\/span>, a God merciful and gracious, slow to anger, and abounding in steadfast love and faithfulness, keeping steadfast love for thousands, forgiving iniquity and transgression and sin, but who will by no means clear the guilty, visiting the iniquity of the fathers upon the children and the children’s children, to the third and the fourth generation” (Ex 34:6-7, rsv<\/span>). This summary is repeated elsewhere with slight variations (Nm 14:18; Neh 9:17; Ps 103:8; Jer 32:18; Jon 4:2).<\/p>\nPreview<\/p>\n• The Attributes of God<\/p>\n• Incommunicable Attributes<\/p>\n• Communicable Attributes<\/p>\nThe Attributes of God<\/p>\nThe historic Christian confessions refer to various characteristics of God without calling them attributes or classifying them. The Westminster Shorter Catechism (1647) shows a tendency toward classification, describing God as “a Spirit, infinite, eternal, and unchangeable in his being, wisdom, power, holiness, justice, goodness and truth.” The first four attributes qualify the others.<\/p>\nSeveral ways of classifying the attributes have been suggested. Generally such schemes divide the divine attributes into pairs: negative and positive, natural and moral, absolute and relative, immanent and eminent, intransitive and transitive, quiescent and operative, antithetical and synthetical, or incommunicable and communicable. Roman Catholics prefer the distinction of negative and positive, or natural and moral. Lutherans generally favor the distinction between quiescent and operative attributes. Reformed and evangelical scholars usually distinguish incommunicable and communicable attributes. Karl Barth grouped the attributes under freedom and love, and then proposed pairs of attributes that reflect freedom-love or love-freedom. In spite of the diversity of labels given the groups of attributes, surprising agreement exists in the attributes listed under each group.<\/p>\nThis article will make a distinction between incommunicable and communicable attributes without considering the classification itself as significant. No classification of God’s attributes is fully satisfactory. The incommunicable<\/em> attributes emphasize the absolute distinctness of God, his transcendent greatness and exalted nature. Such attributes have little or no analogy in God’s creatures. The communicable<\/em> attributes find some reflection or analogy in human beings created in God’s image. They indicate the immanence of God in relation to creatures. Yet all the attributes are God’s attributes; the distinction between God and man, between Creator and creature, is always basic.<\/p>\nIncommunicable Attributes<\/p>\nAcknowledging some diversity of theological opinion, the following attributes will be considered incommunicable: unity, spirituality, independence, immutability, eternity, and immensity. In addition, the incomprehensibility of God must be mentioned.<\/p>\nGod’s incomprehensibility<\/em> is sometimes included in lists of his attributes. It seems preferable to regard it as a description of human inability to understand God fully. Incomprehensibility is therefore not an attribute, although it is a given in every discussion of God. Through his revelation God is truly known by faith, yet no creature will ever comprehend God the Creator. Likewise, no one will ever fully understand any one of God’s attributes. Acknowledgment of God’s incomprehensibility should contribute to a spirit of humility in every consideration of God and his attributes (Pss 139:6; 145:3; Is 40:28; 55:8-9; Mt 11:25-27; Rom 11:33-36; 1 Cor 2:6-16; 13:8-13).<\/p>\nGod’s unity<\/em> is an expression of monotheism—the fact that the God of Scripture is the only, living, true God (Dt 6:4; Mk 12:29; Jn 17:3). All other gods are idols and figments of human imagination. This attribute is reflected in the first commandment: “You shall have no other gods before me” (Ex 20:3).<\/p>\nGod’s spirituality<\/em> indicates that God is not physical and is invisible. Positively it means that God is personal, living, self-conscious, and self-determining. The invisible God cannot be seen by human eyes (Ex 33:20), so the second commandment forbids every visible representation of God (20:4). Because God is Spirit, he must be worshiped in spirit and in truth (Jn 4:24).<\/p>\nGod’s independence<\/em> or self-existence indicates that he is not dependent upon anything outside himself. He is self-sufficient in his existence, in his decrees, and in all his works. God has “life in himself” (Jn 5:26) and “he himself gives life and breath and everything” (Acts 17:25). To Israel, he revealed himself as the “I Am<\/span>” (Ex 3:14), and he made Israel a covenant people for his own possession. God continues to work out his will in the world, and even though he uses various means, his independence remains intact. Thus, he enters into fellowship with his covenant people, and he publishes the gospel through human agents.<\/p>\nGod’s immutability<\/em> or constancy expresses his changelessness and his faithfulness to himself, to his decrees, promises, and works. He remains forever the same true God who undergoes no change from within or from anything outside himself. And so in James 1:17 we read: “Every good endowment and every perfect gift is from above, coming down from the Father of lights with whom there is no variation or shadow due to change” (rsv<\/span>). God’s oath to Abraham expressed his immutability so that his covenant people could be sure of the “unchangeable character of his purpose” (Heb 6:17). Samuel told King Saul that the Lord would not “change his mind; for he is not a man” (1 Sm 15:29, niv<\/span>; cf. Nm 23:19). “For I the Lord<\/span> do not change” (Mal 3:6). That was God’s explanation for not destroying sinful Judah; he shows mercy and keeps his covenant. Because “Jesus Christ is the same yesterday and today and forever,” Christians are warned not to be “led by diverse and strange teachings” (Heb 13:8-9).<\/p>\nGod’s immutability or constancy does not imply that he is static or immobile. He is a dynamic, living God who is constantly working (Jn 5:17). Sometimes God is described as being sorry, repenting, or changing his mind (Gn 6:6-7; 1 Sm 15:11; Jon 3:10). In their contexts, such figurative expressions show the constancy of a God who, in holiness and righteousness, always abhors sin and reacts against it. In his grace and mercy, he forgives the penitent, and he carries out his promises without fail (Ps 110:4; Is 46:10; Jer 18:7-10; Eph 1:11). Thus, the constancy of God is significant in all human relationships with him, including petitions offered in prayer.<\/p>\nGod’s eternity<\/em> indicates his transcendence over time. He is timeless and everlasting. He has no beginning or end; he does not undergo growth, development, or maturation. He existed before the creation of the world; he dwells now in eternity; he will continue as the eternal God even when history ends. Scripture speaks of God as “eternal” (Dt 33:27), “the King” (1 Tm 1:17), “the beginning and the end” (Rv 22:13). He “inhabits eternity” (Is 57:15) and his “years have no end” (Ps 102:27; cf. 2 Pt 3:8). Although God is above time and is timeless, time is his creation and history is the arena of his work. “When the time had fully come God sent forth his Son” (Gal 4:4); Jesus Christ died on a Friday and rose on the third day.<\/p>\nGod’s immensity<\/em> and omnipresence<\/em> express his transcendence over space. God fills heaven and earth (Jer 23:23-24). Heaven is his throne, and the earth his footstool, so he is not restricted to a temple building (Is 66:1; Acts 17:24). Yet God is immanent in this world and is actively at work in it to establish his kingdom. No one can hide from the omnipresent God (Ps 139:6-12). Jesus promised, “I am with you always, to the close of the age” (Mt 28:20). Since Pentecost (Acts 2), the Holy Spirit is said actually to dwell within the bodies of believers (1 Cor 6:19).<\/p>\nCommunicable Attributes<\/p>\nMany attributes of God can be classified under this heading, although it is sometimes difficult to say which biblical references to God should be regarded as attributes. A rich diversity of terminology is found in Scripture, with many synonyms. For convenience, the communicable attributes are often classified as intellectual, moral, and volitional.<\/p>\n<h5>Intellectual Attributes<\/h5>\nGod’s knowledge<\/em> indicates that in a unique way God knows himself and all things possible and actual. Omniscience<\/em> means that “he knows everything” (1 Jn 3:20). “Even before a word is on my tongue, lo, O Lord<\/span>, thou knowest it altogether” (Ps 139:4), including the secret thoughts of a person’s heart. God’s righteous judgment is rooted in the fact that he “knows the thoughts of man” (Ps 94:11). Acknowledging that God’s omniscience is incomprehensible, the psalmist finds it a source of comfort (139:1-5). All the “treasures of wisdom and knowledge” are hidden in Christ (Col 2:3); therefore, the Christian is told to bring every thought captive to obey Christ (2 Cor 10:5). Christian sanctification includes renewal in knowledge to become more like Christ (Col 3:10).<\/p>\nGod’s wisdom<\/em> indicates that he uses his knowledge in the best possible manner to achieve his goals. God’s works are varied, but they are all done in wisdom (Ps 104:24). “The Lord<\/span> by wisdom founded the earth” (Prv 3:19); his providence also displays his wisdom (Gn 50:20). Redemption through Jesus Christ reveals God’s wisdom (1 Cor 1:24) and awakens awe and praise (Rom 11:33-36). Human beings should seek wisdom (Prv 3:21)—wisdom rooted in the fear of God (Jb 28:28; Ps 111:10; Prv 9:10). Christians are said to be “wise in Christ” (1 Cor 4:10), and Christ charges them to act wisely (Mt 10:16), thus emulating the wisdom of God.<\/p>\nGod’s veracity<\/em> expresses his truthfulness and faithfulness. He is the truth and he is faithful to himself, to his Word, and to his promises (2 Tm 2:13). “God is light and in him is no darkness at all” (1 Jn 1:5); therefore, his followers are to walk in the light (vv 6-7). Jesus is “the way, and the truth, and the life” (Jn 14:6); hence, Christians are to walk in the truth and show faithfulness in their lives.<\/p>\n<h5>Moral Attributes<\/h5>\nThe most comprehensive description of God’s moral character is his goodness.<\/em> God deals bountifully and kindly with all his creatures. He is “good to all” (Ps 145:9). Jesus insisted that “no one is good but God alone” (Mk 10:18; Lk 18:19). The redeemed praise God for his goodness (1 Chr 16:34; 2 Chr 5:13; Pss 106:1; 107:1; 118:1; 136:1; Jer 33:11) and are called upon to emulate this divine characteristic (Mt 5:45; Lk 6:27-36).<\/p>\nGod’s love<\/em> is the heartbeat of the gospel. Perfect love flows among the Persons of the Trinity (Jn 3:35; 17:24). At Sinai God revealed himself as abounding in steadfast love and faithfulness (Ex 34:6-7), and all his covenantal relations with Abraham’s descendants showed his steadfast love. The chief manifestation of God’s love was the sending of his Son, Jesus Christ (Jn 3:16). The apostle John, who declared that “God is love,” pointed to the cross to indicate what that love really meant: “he loved us and sent his Son to be the expiation for our sins” (1 Jn 4:8, 10).<\/p>\nGod’s love shown to undeserving sinners is called grace<\/em> (Eph 1:6-8; 2:7-9; Ti 3:4). Mercy<\/em> is God’s love (sometimes his goodness) shown to those in misery and distress. God is longsuffering<\/em> or patient in his love; he gives time for repentance.<\/p>\nGod’s holiness<\/em> depicts the moral purity and excellence of God. The description of Jesus’ holiness is applicable to each of the Persons of the Trinity: “holy, blameless, unstained, separated from sinners, exalted above the heavens” (Heb 7:26). The root idea of holiness is to be separate or set apart. Because of his inherent holiness, God is distinct from everything impure or unholy. God alone is holy; his name is holy, and he bears the name the “Holy One” (Pss 78:41; 89:18; 99:3, 9; 111:9; Is 12:6; Jer 51:5; Rv 15:4). Angels praise God’s holiness (Is 6:3; Rv 4:8). Objects, places, and people are called holy when set apart for the worship of God. Because God is holy, his people are called to holiness (Lv 11:44-45; 19:2; 1 Pt 1:14-15). God’s discipline of his people is aimed at making them share his holiness (Heb 12:10). The holiness of God is so prominent in Scripture that some have (mistakenly) regarded it as God’s chief attribute.<\/p>\n<h5>Volitional Attributes<\/h5>\nGod’s sovereignty<\/em> indicates the divine authority with which he rules the entire creation and in his sovereign good pleasure does whatever he wills. God is King over the entire creation, and he rules the destiny of human beings and nations. He restores his kingdom through Jesus Christ; the risen Lord revealed that all authority in heaven and on earth was given to him (Mt 28:18). Election to salvation in Christ is “according to the purpose of him who accomplishes all things according to the counsel of his will” (Eph 1:11, rsv<\/span>). God’s sovereign will, though free, is not arbitrary; it is righteous and holy. He created the world and gave his law as the rule for his people’s lives; he covenants, blesses, and judges. God is the “King of kings and Lord of lords” (1 Tm 6:15); he calls all his subjects to obedient love (Dt 6:4-5; Mt 22:37-40; 1 Jn 5:3).<\/p>\nGod’s sovereign power<\/em> means that he is without bounds or limit in ability; he is omnipotent<\/em> or almighty (Rv 4:8). By his powerful word, he created all things, and upholds “the universe by his word of power” (Heb 1:3). There is nothing too hard for the Lord God Almighty (Gn 18:14; Jer 32:27; Mt 19:26); he keeps his gracious covenant and fulfills all his promises (Lk 1:37; 2 Tm 2:13; Heb 6:18). The gospel is “the power of God for salvation” (Rom 1:16), for Christ is “the power of God” to save (1 Cor 1:24). Hence, believers must come to know “the immeasurable greatness of his power in us who believe, according to the working of his great might which he accomplished in Christ when he raised him from the dead and made him sit at his right hand in the heavenly places” (Eph 1:19-20, rsv<\/span>).<\/p>\n<h5>God’s Glory<\/h5>\nAll the attributes of God are summarized in Scripture’s references to the glory<\/em> of God. The majesty, splendor, beauty, and brilliance of God who dwells in unapproachable light are expressed by this indefinable term. The God of glory appeared to our father Abraham (Acts 7:2); God showed his glory to Moses (Ex 33:18-19; 34:6-7). The God of the Lord Jesus Christ is the Father of glory (Eph 1:17). The heavens declare the glory of God (Ps 19:1); the majesty and glory of God fill heaven and earth (8:1). When finally every tongue shall confess Jesus as Lord, it will be for the glory of God the Father (Phil 2:11). Human beings were created for God’s glory, and Christian believers are instructed to do everything for the glory of God (1 Cor 10:31), thus reflecting in themselves his inherent glory.<\/p>","content_en":"<h3>GOD, Being and Attributes of<\/h3>\nInherent characteristics of God revealed in Scripture and displayed in God’s actions in biblical history. They are characteristics equally of the Father, the Son, and the Holy Spirit. God’s attributes are revealed in progressively richer and fuller ways within the history of redemption.<\/p>\nAccording to the Bible, the entire creation shows God’s deity and eternal power (Ps 19:1-6; Rom 1:20). God’s providence also reveals certain of his attributes (Mt 5:45; Lk 6:35; Acts 14:16-17; 17:22-31). The fullest revelation of God’s attributes is seen in his work of redemption through Jesus Christ.<\/p>\nHow does Scripture express the characteristics of God? First, in the divine names by which God revealed himself (Gn 1:1; 2:4; 17:1; Ex 3:6, 14-15; 6:2-5). Some of God’s attributes are revealed implicitly in the biblical accounts of Creation, fall, Flood, Babel, and the exodus, and more fully in the various covenants God made with his people. To Israel, he identified himself as the God of Abraham, Isaac, and Jacob (Ex 3:15). To the pharaoh, he identified himself as the “God of Israel” or the “God of the Hebrews” (5:1-3).<\/p>\nBy the time the people of Israel had reached Mt Sinai, the revelation of God’s attributes in the biblical narrative had become more explicit: “The Lord<\/span>, the Lord<\/span>, a God merciful and gracious, slow to anger, and abounding in steadfast love and faithfulness, keeping steadfast love for thousands, forgiving iniquity and transgression and sin, but who will by no means clear the guilty, visiting the iniquity of the fathers upon the children and the children’s children, to the third and the fourth generation” (Ex 34:6-7, rsv<\/span>). This summary is repeated elsewhere with slight variations (Nm 14:18; Neh 9:17; Ps 103:8; Jer 32:18; Jon 4:2).<\/p>\nPreview<\/p>\n• The Attributes of God<\/p>\n• Incommunicable Attributes<\/p>\n• Communicable Attributes<\/p>\nThe Attributes of God<\/p>\nThe historic Christian confessions refer to various characteristics of God without calling them attributes or classifying them. The Westminster Shorter Catechism (1647) shows a tendency toward classification, describing God as “a Spirit, infinite, eternal, and unchangeable in his being, wisdom, power, holiness, justice, goodness and truth.” The first four attributes qualify the others.<\/p>\nSeveral ways of classifying the attributes have been suggested. Generally such schemes divide the divine attributes into pairs: negative and positive, natural and moral, absolute and relative, immanent and eminent, intransitive and transitive, quiescent and operative, antithetical and synthetical, or incommunicable and communicable. Roman Catholics prefer the distinction of negative and positive, or natural and moral. Lutherans generally favor the distinction between quiescent and operative attributes. Reformed and evangelical scholars usually distinguish incommunicable and communicable attributes. Karl Barth grouped the attributes under freedom and love, and then proposed pairs of attributes that reflect freedom-love or love-freedom. In spite of the diversity of labels given the groups of attributes, surprising agreement exists in the attributes listed under each group.<\/p>\nThis article will make a distinction between incommunicable and communicable attributes without considering the classification itself as significant. No classification of God’s attributes is fully satisfactory. The incommunicable<\/em> attributes emphasize the absolute distinctness of God, his transcendent greatness and exalted nature. Such attributes have little or no analogy in God’s creatures. The communicable<\/em> attributes find some reflection or analogy in human beings created in God’s image. They indicate the immanence of God in relation to creatures. Yet all the attributes are God’s attributes; the distinction between God and man, between Creator and creature, is always basic.<\/p>\nIncommunicable Attributes<\/p>\nAcknowledging some diversity of theological opinion, the following attributes will be considered incommunicable: unity, spirituality, independence, immutability, eternity, and immensity. In addition, the incomprehensibility of God must be mentioned.<\/p>\nGod’s incomprehensibility<\/em> is sometimes included in lists of his attributes. It seems preferable to regard it as a description of human inability to understand God fully. Incomprehensibility is therefore not an attribute, although it is a given in every discussion of God. Through his revelation God is truly known by faith, yet no creature will ever comprehend God the Creator. Likewise, no one will ever fully understand any one of God’s attributes. Acknowledgment of God’s incomprehensibility should contribute to a spirit of humility in every consideration of God and his attributes (Pss 139:6; 145:3; Is 40:28; 55:8-9; Mt 11:25-27; Rom 11:33-36; 1 Cor 2:6-16; 13:8-13).<\/p>\nGod’s unity<\/em> is an expression of monotheism—the fact that the God of Scripture is the only, living, true God (Dt 6:4; Mk 12:29; Jn 17:3). All other gods are idols and figments of human imagination. This attribute is reflected in the first commandment: “You shall have no other gods before me” (Ex 20:3).<\/p>\nGod’s spirituality<\/em> indicates that God is not physical and is invisible. Positively it means that God is personal, living, self-conscious, and self-determining. The invisible God cannot be seen by human eyes (Ex 33:20), so the second commandment forbids every visible representation of God (20:4). Because God is Spirit, he must be worshiped in spirit and in truth (Jn 4:24).<\/p>\nGod’s independence<\/em> or self-existence indicates that he is not dependent upon anything outside himself. He is self-sufficient in his existence, in his decrees, and in all his works. God has “life in himself” (Jn 5:26) and “he himself gives life and breath and everything” (Acts 17:25). To Israel, he revealed himself as the “I Am<\/span>” (Ex 3:14), and he made Israel a covenant people for his own possession. God continues to work out his will in the world, and even though he uses various means, his independence remains intact. Thus, he enters into fellowship with his covenant people, and he publishes the gospel through human agents.<\/p>\nGod’s immutability<\/em> or constancy expresses his changelessness and his faithfulness to himself, to his decrees, promises, and works. He remains forever the same true God who undergoes no change from within or from anything outside himself. And so in James 1:17 we read: “Every good endowment and every perfect gift is from above, coming down from the Father of lights with whom there is no variation or shadow due to change” (rsv<\/span>). God’s oath to Abraham expressed his immutability so that his covenant people could be sure of the “unchangeable character of his purpose” (Heb 6:17). Samuel told King Saul that the Lord would not “change his mind; for he is not a man” (1 Sm 15:29, niv<\/span>; cf. Nm 23:19). “For I the Lord<\/span> do not change” (Mal 3:6). That was God’s explanation for not destroying sinful Judah; he shows mercy and keeps his covenant. Because “Jesus Christ is the same yesterday and today and forever,” Christians are warned not to be “led by diverse and strange teachings” (Heb 13:8-9).<\/p>\nGod’s immutability or constancy does not imply that he is static or immobile. He is a dynamic, living God who is constantly working (Jn 5:17). Sometimes God is described as being sorry, repenting, or changing his mind (Gn 6:6-7; 1 Sm 15:11; Jon 3:10). In their contexts, such figurative expressions show the constancy of a God who, in holiness and righteousness, always abhors sin and reacts against it. In his grace and mercy, he forgives the penitent, and he carries out his promises without fail (Ps 110:4; Is 46:10; Jer 18:7-10; Eph 1:11). Thus, the constancy of God is significant in all human relationships with him, including petitions offered in prayer.<\/p>\nGod’s eternity<\/em> indicates his transcendence over time. He is timeless and everlasting. He has no beginning or end; he does not undergo growth, development, or maturation. He existed before the creation of the world; he dwells now in eternity; he will continue as the eternal God even when history ends. Scripture speaks of God as “eternal” (Dt 33:27), “the King” (1 Tm 1:17), “the beginning and the end” (Rv 22:13). He “inhabits eternity” (Is 57:15) and his “years have no end” (Ps 102:27; cf. 2 Pt 3:8). Although God is above time and is timeless, time is his creation and history is the arena of his work. “When the time had fully come God sent forth his Son” (Gal 4:4); Jesus Christ died on a Friday and rose on the third day.<\/p>\nGod’s immensity<\/em> and omnipresence<\/em> express his transcendence over space. God fills heaven and earth (Jer 23:23-24). Heaven is his throne, and the earth his footstool, so he is not restricted to a temple building (Is 66:1; Acts 17:24). Yet God is immanent in this world and is actively at work in it to establish his kingdom. No one can hide from the omnipresent God (Ps 139:6-12). Jesus promised, “I am with you always, to the close of the age” (Mt 28:20). Since Pentecost (Acts 2), the Holy Spirit is said actually to dwell within the bodies of believers (1 Cor 6:19).<\/p>\nCommunicable Attributes<\/p>\nMany attributes of God can be classified under this heading, although it is sometimes difficult to say which biblical references to God should be regarded as attributes. A rich diversity of terminology is found in Scripture, with many synonyms. For convenience, the communicable attributes are often classified as intellectual, moral, and volitional.<\/p>\n<h5>Intellectual Attributes<\/h5>\nGod’s knowledge<\/em> indicates that in a unique way God knows himself and all things possible and actual. Omniscience<\/em> means that “he knows everything” (1 Jn 3:20). “Even before a word is on my tongue, lo, O Lord<\/span>, thou knowest it altogether” (Ps 139:4), including the secret thoughts of a person’s heart. God’s righteous judgment is rooted in the fact that he “knows the thoughts of man” (Ps 94:11). Acknowledging that God’s omniscience is incomprehensible, the psalmist finds it a source of comfort (139:1-5). All the “treasures of wisdom and knowledge” are hidden in Christ (Col 2:3); therefore, the Christian is told to bring every thought captive to obey Christ (2 Cor 10:5). Christian sanctification includes renewal in knowledge to become more like Christ (Col 3:10).<\/p>\nGod’s wisdom<\/em> indicates that he uses his knowledge in the best possible manner to achieve his goals. God’s works are varied, but they are all done in wisdom (Ps 104:24). “The Lord<\/span> by wisdom founded the earth” (Prv 3:19); his providence also displays his wisdom (Gn 50:20). Redemption through Jesus Christ reveals God’s wisdom (1 Cor 1:24) and awakens awe and praise (Rom 11:33-36). Human beings should seek wisdom (Prv 3:21)—wisdom rooted in the fear of God (Jb 28:28; Ps 111:10; Prv 9:10). Christians are said to be “wise in Christ” (1 Cor 4:10), and Christ charges them to act wisely (Mt 10:16), thus emulating the wisdom of God.<\/p>\nGod’s veracity<\/em> expresses his truthfulness and faithfulness. He is the truth and he is faithful to himself, to his Word, and to his promises (2 Tm 2:13). “God is light and in him is no darkness at all” (1 Jn 1:5); therefore, his followers are to walk in the light (vv 6-7). Jesus is “the way, and the truth, and the life” (Jn 14:6); hence, Christians are to walk in the truth and show faithfulness in their lives.<\/p>\n<h5>Moral Attributes<\/h5>\nThe most comprehensive description of God’s moral character is his goodness.<\/em> God deals bountifully and kindly with all his creatures. He is “good to all” (Ps 145:9). Jesus insisted that “no one is good but God alone” (Mk 10:18; Lk 18:19). The redeemed praise God for his goodness (1 Chr 16:34; 2 Chr 5:13; Pss 106:1; 107:1; 118:1; 136:1; Jer 33:11) and are called upon to emulate this divine characteristic (Mt 5:45; Lk 6:27-36).<\/p>\nGod’s love<\/em> is the heartbeat of the gospel. Perfect love flows among the Persons of the Trinity (Jn 3:35; 17:24). At Sinai God revealed himself as abounding in steadfast love and faithfulness (Ex 34:6-7), and all his covenantal relations with Abraham’s descendants showed his steadfast love. The chief manifestation of God’s love was the sending of his Son, Jesus Christ (Jn 3:16). The apostle John, who declared that “God is love,” pointed to the cross to indicate what that love really meant: “he loved us and sent his Son to be the expiation for our sins” (1 Jn 4:8, 10).<\/p>\nGod’s love shown to undeserving sinners is called grace<\/em> (Eph 1:6-8; 2:7-9; Ti 3:4). Mercy<\/em> is God’s love (sometimes his goodness) shown to those in misery and distress. God is longsuffering<\/em> or patient in his love; he gives time for repentance.<\/p>\nGod’s holiness<\/em> depicts the moral purity and excellence of God. The description of Jesus’ holiness is applicable to each of the Persons of the Trinity: “holy, blameless, unstained, separated from sinners, exalted above the heavens” (Heb 7:26). The root idea of holiness is to be separate or set apart. Because of his inherent holiness, God is distinct from everything impure or unholy. God alone is holy; his name is holy, and he bears the name the “Holy One” (Pss 78:41; 89:18; 99:3, 9; 111:9; Is 12:6; Jer 51:5; Rv 15:4). Angels praise God’s holiness (Is 6:3; Rv 4:8). Objects, places, and people are called holy when set apart for the worship of God. Because God is holy, his people are called to holiness (Lv 11:44-45; 19:2; 1 Pt 1:14-15). God’s discipline of his people is aimed at making them share his holiness (Heb 12:10). The holiness of God is so prominent in Scripture that some have (mistakenly) regarded it as God’s chief attribute.<\/p>\n<h5>Volitional Attributes<\/h5>\nGod’s sovereignty<\/em> indicates the divine authority with which he rules the entire creation and in his sovereign good pleasure does whatever he wills. God is King over the entire creation, and he rules the destiny of human beings and nations. He restores his kingdom through Jesus Christ; the risen Lord revealed that all authority in heaven and on earth was given to him (Mt 28:18). Election to salvation in Christ is “according to the purpose of him who accomplishes all things according to the counsel of his will” (Eph 1:11, rsv<\/span>). God’s sovereign will, though free, is not arbitrary; it is righteous and holy. He created the world and gave his law as the rule for his people’s lives; he covenants, blesses, and judges. God is the “King of kings and Lord of lords” (1 Tm 6:15); he calls all his subjects to obedient love (Dt 6:4-5; Mt 22:37-40; 1 Jn 5:3).<\/p>\nGod’s sovereign power<\/em> means that he is without bounds or limit in ability; he is omnipotent<\/em> or almighty (Rv 4:8). By his powerful word, he created all things, and upholds “the universe by his word of power” (Heb 1:3). There is nothing too hard for the Lord God Almighty (Gn 18:14; Jer 32:27; Mt 19:26); he keeps his gracious covenant and fulfills all his promises (Lk 1:37; 2 Tm 2:13; Heb 6:18). The gospel is “the power of God for salvation” (Rom 1:16), for Christ is “the power of God” to save (1 Cor 1:24). Hence, believers must come to know “the immeasurable greatness of his power in us who believe, according to the working of his great might which he accomplished in Christ when he raised him from the dead and made him sit at his right hand in the heavenly places” (Eph 1:19-20, rsv<\/span>).<\/p>\n<h5>God’s Glory<\/h5>\nAll the attributes of God are summarized in Scripture’s references to the glory<\/em> of God. The majesty, splendor, beauty, and brilliance of God who dwells in unapproachable light are expressed by this indefinable term. The God of glory appeared to our father Abraham (Acts 7:2); God showed his glory to Moses (Ex 33:18-19; 34:6-7). The God of the Lord Jesus Christ is the Father of glory (Eph 1:17). The heavens declare the glory of God (Ps 19:1); the majesty and glory of God fill heaven and earth (8:1). When finally every tongue shall confess Jesus as Lord, it will be for the glory of God the Father (Phil 2:11). Human beings were created for God’s glory, and Christian believers are instructed to do everything for the glory of God (1 Cor 10:31), thus reflecting in themselves his inherent glory.<\/p>","summary_ro":"GOD, Being and Attributes of Inherent characteristics of God revealed in Scripture and displayed in God’s actions in biblical history. They are characteristics equally of the Father, the Son, and the Holy Spirit. God’s attributes are revealed in progressively richer and fuller ways within the history of redemption. According to the Bible, the entire creation shows God’s deity and eternal power (Ps 19:1-6; Rom 1:20). God’s providence also reveals certain of his attributes (Mt 5:45; Lk 6:35; Ac...","summary_en":"GOD, Being and Attributes of Inherent characteristics of God revealed in Scripture and displayed in God’s actions in biblical history. They are characteristics equally of the Father, the Son, and the Holy Spirit. God’s attributes are revealed in progressively richer and fuller ways within the history of redemption. According to the Bible, the entire creation shows God’s deity and eternal power (Ps 19:1-6; Rom 1:20). God’s providence also reveals certain of his attributes (Mt 5:45; Lk 6:35; Ac...","source":"Articles\/G.xml","external_url":null,"has_map":false,"has_picture":false},{"id":22717,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Biblical Concept of Law","title_en":"Biblical Concept of Law","content_ro":"<h3>LAW, Biblical Concept of<\/h3>\nGod’s means of consecrating his people to himself. The nature and content of “law” may change, but the goal remains the same: maturity and conformity to the image of God.<\/p>\nPreview<\/p>\n• Historical Context<\/p>\n• Law in the Old Testament<\/p>\n• Israelite Law and the Ancient Near East<\/p>\n• Old Testament Laws<\/p>\n• Purposes of the Law<\/p>\nHistorical Context<\/p>\nWhen man was created in God’s image, he received glory, rule, and provision for his daily sustenance from the Creator-King (Gn 1:27-30). However, in his exalted status as ruler over God’s creation on earth, man had to prove his loyalty to the Lord. For this purpose God set up a simple test: the tree of the knowledge of good and evil. Man was prohibited from eating the fruit of that tree (2:17). His disobedience marked him as unfit for fellowship with the great King. He was rebellious and by nature full of treachery, as the subsequent accounts of Cain (4:1-16), the generation of the Flood (6:1-13), Ham and Canaan (9:18-26; 10:6-20), and the Tower of Babel (11:1-9) demonstrate.<\/p>\nYet in the midst of all this the Lord graciously called Abraham. He promised to bless him, his seed, and the families of the earth that would join in a common expression of faith (Gn 12:2-3; 17:4-7). Abraham responded to God in faith (15:6), willingly observed the ritual of circumcision as a sign of the covenant (17:10; cf. 21:4), and walked before God with integrity of heart (17:1). Abraham subsequently learned that God had sovereignly and graciously chosen him with the purpose that Abraham’s family might distinguish itself from the nations “by doing righteousness and justice” (18:19). The Lord was pleased with his servant Abraham, who, though he had not received detailed laws, was a man of integrity. His heart was right with God, so that he willingly did what God commanded.<\/p>\nThe father of faith was the father of the faithful; the Lord testified that Abraham “obeyed me and kept my requirements, my commands, my decrees and my laws” (Gn 26:5, niv<\/span>). His faith resulted in the fruits of righteousness (Jas 2:21-24).<\/p>\nHowever, Israel, blessed by the Lord in the increase of descendants, the exodus, the crossing of the Red Sea, and his presence, did not respond to him in faith. They murmured and complained at Mt Sinai, at Kadesh-barnea, and in the plains of Moab. They proved themselves to be a rebellious and stiff-necked people (Ex 32:9; 33:3, 5; 34:9; Dt 9:6, 13). Though they had shown their character, the Lord was faithful to Abraham by covenanting himself to them. Israel became his people, his royal priesthood, his holy nation (Ex 19:5-6; Dt 26:18-19). He gave Israel the Ten Commandments, the law, and the covenant, symbolized by the two tablets of the testimony (Ex 32:15-16). Even after Moses had broken them in anger because of the people’s idolatrous worship of the golden calf, the Lord renewed his covenant by writing again the words of the covenant (34:28). On one hand, the context in which the law was given reflects God’s grace and forbearance with Israel’s sins (vv 6-7) and his determination to use Israel in the unfolding of his plan of redemption for the world. On the other hand, the context reflects Israel’s immaturity and stubbornness. Therefore, the law in the OT has positive and negative purposes.<\/p>\nLaw in the Old Testament<\/p>\nThe OT has many words for God’s law. The most general word is Torah<\/span>,<\/em> which signifies instruction of any kind: religious and secular, written and oral, divine and human. Law in Israel was God’s law, mediated through Moses (Ex 20:19; Dt 5:23-27). Because Israel rejected the direct revelation of God’s oracles, the law was mediated through Moses the servant of God (Jn 1:17).<\/p>\nSynonyms for law are, in various translations, word (cf. Ex 24:3; 34:27), judgment (cf. Ex 24:3), decree (cf. Nm 30:16; Dt 4:1), ordinance (cf. Nm 9:12, 14; Dt 6:2), command(ment) (cf. Dt 6:1, 25), statutes (Lv 3:17; 10:11), precepts (a Hebrew word used only in Psalms; cf. 119:4, 15, 27, 40, 45, 56, 63, 69, 78, 87, 93, 94, 100, 104, 110, 128, 134, 141, 159, 168, 173), stipulations, requirements, testimonies (cf. Dt 4:45; 6:20; 1 Kgs 2:3), precept (a Hebrew term not in the Pentateuch; cf. Ps 119:15), or simply the “way(s)” (cf. 1 Kgs 2:3; Pss 18:21; 25:9; 37:34).<\/p>\nThese words form a semantic field, and it is far from easy to distinguish clearly among the various forms of laws. Generally “the words” pertain to the duties of man toward God, especially the Ten Commandments (Ex 20:1; 34:27). The “judgments” contain civil regulations and duties to one’s fellows and to the social environment (21:1–23:9); these are often in the form of “if . . . then. . . .” In Leviticus and in cultic formulations the word “ordinances” has the technical sense of cultic regulations—the ceremonial laws. However, in other contexts, especially in a series of synonyms for law, it signifies any expectation or regulation. The “commandments” are those regulations given by a higher authority. Though the OT has many words for law, the connotation of one word is often indistinguishable from that of other words, especially in series such as “the decrees and laws” (Dt 4:1, 5; 5:1), “the commands, decrees and laws” (6:1), “walk in his ways, and keep his decrees and commands, his laws and requirements, as written in the Law of Moses” (1 Kgs 2:3, niv<\/span>).<\/p>\nThe motivation for keeping the divine law lies in the acts and presence of the Lord. The prologue to the Decalogue reminds us of God’s mighty acts: “I am the Lord<\/span> your God, who brought you out of the land of Egypt, out of the house of bondage” (Ex 20:2, rsv<\/span>). In the historic acts of Israel’s redemption, revelation at Mt Sinai, and consecration of Israel to be his people, he involved himself with Israel as a “father.” He adopted Israel to sonship and consecrated them; that is, he declared them holy (Ex 19:6; 31:13; Lv 20:8; 22:32; cf. Rom 9:4). Sometimes the two concepts of redemption and consecration are placed together, but whether they are or not, they are inseparable: “I am the Lord<\/span>, who makes you holy” (Lv 22:32b, niv<\/span>). The ground of obedience can be stated simply by an appeal to God’s name: “I am Yahweh” (cf. Lv 18:6, 21, 30; 19:10, 14, 16, 18, 28, 30-31, 34, 36-37). The requisite of practical holiness is also based on the experience of God’s presence. The Lord commanded Israel to be holy because he is holy (Lv 11:44-45; 19:2). The “holy one of Israel” dwelt in the midst of his people (Ex 25:8; 29:45; Nm 5:3; 35:34).<\/p>\nHow could rebellious Israel grasp what God required, if it were not by precise moral, social, civil, and cultic regulations? The Lord had observed that they did not have “the heart” to serve him as a covenant-loyal people (Dt 5:29). By Israel’s very nature, it could not develop an adequate moral and cultic system to please God. Because of the people’s hardness of heart, God had to reveal (i.e., “spell out”) his will.<\/p>\nIsraelite Law and the Ancient Near East<\/p>\nIsrael’s law reflected the practices of its ancient Near Eastern context. Ancient Babylonian law codes (Eshnunna, Hammurabi) show similarities with the biblical codes. The similarities go beyond similarity of cases and include legal formulations (casuistic law). Israelite law is distinct in that it is divine law. Moses is the mediator and not the promulgator of the law, as was the practice of a king who, like Hammurabi, put into force a legal code. The Lord himself gave Israel its laws (cf. Dt 4:5-8). The laws in the ancient Near East dealt with the ordering of society. But Israel’s laws were given to regulate every aspect of life: personal, familial, social, and cultic. The laws were to teach Israel to distinguish between holy and profane, between clean and unclean, and between just and unjust.<\/p>\nOld Testament Laws<\/p>\nThe legal corpus of the OT is not given in one book or in one section. Moreover, the laws reflect the development from the desert context (Exodus) to the context of the land (Deuteronomy). The OT legal material is complex, full of variations and duplications. It is found in Exodus (chs 20–24; 25–31), Leviticus, Numbers (chs 3–6; 8–10; 15; 18; 19; 28–30), and Deuteronomy (chs 5–26).<\/p>\n<h5>The Ten Commandments<\/h5>\nThe commandments are simply designated as “the words” of God (Ex 20:1). They appear in Exodus 20:1-17 and in Deuteronomy 5:6-21, but minor variations and individual commandments occur in other contexts (e.g., Ex 34:14, 17, 21; Lv 19:1-8; Dt 27:15-16). As a part of the covenant, the commandments were first addressed to Israel; they now form the basis of morality in Christianity. The abiding relevance of the moral law is clear from the NT. Our Lord established his authority as interpreter of all the commandments (Mt 5:17-48; 12:1-14; 23:23-24). He summarized the law in terms of love for God and man (cf. Mt 22:37-40; Mk 12:28-34; Lk 10:27; cf. Rom 13:8-9; Gal 5:14). Since he is also the Lord of the Sabbath, the Sabbath cannot be divorced from the other commandments (Mt 12:8). The apostle Paul also upheld the law, as his “ethics of the Spirit” reflects an internalization of the law of God in the hearts of believers (cf. Rom 8:1-17; 12:1–15:13; 1 Cor 2:6-16; 5:1-8; 10:23–11:1; Gal 5:13–6:10; Eph 4:17–6:9; Phil 2:1-18; Col 3:1–4:6; 1 Thes 4:1-12; 5:12-24; 2 Thes 3:6-15; 1 Tm 6:3-10; Ti 3:1-11).<\/p>\nThe commandments were written on both sides of the two tablets by the Lord (Ex 32:15-16). It is unclear whether the tablets were duplicate copies, how the commandments were divided, and how the commandments were numbered. They were kept in the ark of the covenant as a testimony to the covenant (40:20).<\/p>\n<h5>The Book of the Covenant (Ex 20:23–23:19)<\/h5>\nThe purpose of the covenant code was to exemplify and to set into motion the legal machinery by which Israel as a nation could reflect God’s concern for justice, love, peace, and the value of life. The laws in the Book of the Covenant are mainly of the casuistic type. They regulate life in an agricultural society with servants, donkeys, bulls, oxen, sheep, and fields of grain. The regulations pertain to relations with women (including widows), aliens, orphans; to legal concerns (liability, damages, ownership); as well as to religious obligations (altar, Sabbath). Often the law requires restitution, but restitution is not the rule when human life is involved (Ex 21:12-29; 22:2-3), especially when it involves one’s family (21:15-17, 22-25). The penal code attached to the case laws makes clear the value of human life, which is protected by the lex talionis<\/em> (“law of retaliation”). The lex talionis<\/em> does not point to a lack of forgiveness under the OT but rather was intended to be a legal principle giving coherence and justice to a society. The Book of the Covenant explicates by means of principles and cases how Israel must live together as a nation embracing the law of God and applying it justly<\/em> (without discrimination or twisting of rights), lovingly<\/em> (with a concern for the parties involved), and peaceably.<\/em><\/p>\n<h5>The Priestly Law<\/h5>\nGod’s concern for holiness and purity comes to expression in the priestly laws (Ex 25–31; 35–40; Lv 1–27; Nm 4–10). The regulations pertain to the construction of the tabernacle, the consecration and ordination of priests, the offerings and sacrifices, rules of purity, the holy days, and vows.<\/p>\nThe tabernacle was set in the middle of Israel’s camp in the wilderness. It symbolized the presence of God with his people. The priests and Levites were encamped around the tabernacle to serve and protect God’s holiness. All the tribes were situated around the tabernacle, and though the members of the tribes did not have access to all parts of the tabernacle, they had to be ritually clean to live in the camp. Anyone who was ritually defiled (Lv 13:46; Nm 5:1-3) or had sinned grievously was put outside the camp (Lv 24:10-23; Nm 15:32-36). This regulation even included objects that had become defiled (Lv 8:17; 9:11).<\/p>\nBy means of prescribed offerings and sacrifices (Lv 1–7; 16; Nm 15:1-31; 28), God assured Israel, individually and corporately, of forgiveness when it had unwittingly sinned. The offerings and sacrifices concretely embodied the purpose of the offerer, whether forgiveness, dedication, or fellowship.<\/p>\nThe priests and Levites taught the law of God (Dt 31:9-13), applied its regulations, and served in courts (17:8-13).<\/p>\n<h5>The Holiness Code (Lv 17–26)<\/h5>\nThe holiness code forms a significant part of the book of Leviticus. Here Moses addressed all of Israel (cf. Lv 17:2; 18:2; 19:2; 20:2; 21:24; 23:2; 24:2; 25:2; 26:46; 27:2).<\/p>\nThe laws are in the form of prohibitions and direct commands. They pertain to the place of sacrifice and the prohibition of eating meat with blood in it (ch 17); the prohibition of sexual relations with specified family members (ch 18); and regulations promoting godliness, holiness, justice, and love in society (ch 19). The penal code applies penalties to those who sin against the regulations (ch 20; 24:10-23). Chapters 21–24 apply the cultic regulations to the priests and to all Israelites. The institutions of the sabbatical year and the Year of Jubilee regulate the remission of debts, freedom of people, and restitution of land (ch 25).<\/p>\nThe holiness code spells out the qualities required of a holy people: devotion to God (offerings, sacrifices, priests) and love for man (Lv 19:18b) demonstrated in concern for justice, peace, freedom, the value of human life, and a concern for the family. Many of the laws reflect the spirit of the Decalogue (ch 19).<\/p>\nBoth promises and curses are attached to the holiness code (ch 26). The curses predict exile as a consequence of breaking the laws. But always underlying the laws and penalties is the grace of the Lord, who promises freely to forgive the people’s sins and to renew the broken covenant (26:44-45).<\/p>\n<h5>Laws of Deuteronomy<\/h5>\nThe Deuteronomic laws are explications and new applications of the Book of the Covenant in view of Israel’s new historical situation. Israel was about to enter the Promised Land when Moses outlined to them the law of God (Dt 1:5). The impersonal element of the Book of the Covenant is here transformed by personal appeal. Moses strongly appeals to Israel to be loyal to the Lord, the covenant, and the covenantal stipulations. The Deuteronomic laws envision the people in the land of promise, with a central sanctuary (12:5, 11-18; 14:23; 15:20; 16:5-7, 16, 21; 17:8; 18:6; 26:2; 31:11) and with a king (17:14-20). The blessings and the curses motivate covenant loyalty (ch 28). However, Israel is also here assured that even if it breaks God’s law, the Lord remains gracious and forgiving.<\/p>\nPurposes of the Law<\/p>\nThe law revealed at Mt Sinai was intended to lead Israel closer to God. Rebellious though they were, God used the law as his righteous instrument to teach, in a very specific way, what sin is (cf. Rom 5:20; 7:7-8) and how they should walk on a path that kept them undefiled by sin and holy to the Lord. The law was the teacher and the keeper of Israel (Gal 3:24). The detailed explications of the laws in all areas of life (work, society, family, cult, and nation) had an important place in God’s dealings with Israel. Israel was a nation in a special land, with a theocratic government, and was in need of a legislative corpus. Moreover, Israel’s condition at Mt Sinai was such that it could not receive direct revelation. The revelation had to be mediated through Moses. It had to be set forth in detail because Israel had no intuitive grasp of what the revelation of God’s holiness, justice, righteousness, love, and forebearance required of them. They had adopted Egyptian ways and had to learn the divine will by revelation. However, Moses and the prophets emphasize that the purpose of the law is not strict adherence to the law for its own sake (legalism) or for a reward (Pharisaism). Keeping the law is an act of devotion to God, for the sake of God. Our Lord confirmed the purpose of the law: to establish a dynamic way of life in which one continually seeks God’s kingdom and his righteousness (Mt 6:33).<\/p>\nThe law of God is his means of sanctification. He consecrated Israel by an act of grace, and he required Israel to remain holy. Jesus confirmed those uses of the law whereby one may know his sinfulness and by which he may be driven to Christ. On the cross our Lord carried the penalties of the law, fulfilled in a greater way the tabernacle\/temple presence of God, fulfilled the Father’s expectations of atonement, and demonstrated the love of the Father. He, the Son and greater than Moses, gave the essence of the law in the summary of God’s requirements: love of God and love of neighbor (Mt 23:23-24; Lk 11:42-44). Jesus taught that the purpose of obedience is not primarily to receive a reward but to serve as salt (Mt 5:13) and light (Mt 5:14-16; cf. Eph 4:17–5:20), and to bear fruit (Jn 15:1-17). The purpose of the law of God is the gradual transformation of the children of God to reflect the image of the Son (Rom 8:29; 2 Cor 3:18; Col 3:10), to be an imitation of the Father (Eph 5:1-2), and to be filled with the Spirit of God (Gal 5:18, 22-24). For this purpose Jesus gave us the Beatitudes and the Sermon on the Mount, which summarize the intent of the teaching of Moses and the prophets (Mt 5–7).<\/p>\nThe purpose of the law is to transform regenerated believers into maturity. Spiritual maturity is not a privilege that was reserved for believers after Christ; OT saints also walked with God (Enoch, Gn 5:22-24; Noah, 6:9; Abraham, 17:1). These were mature men who lived with integrity in the presence of God (cf. Gn 17:1; Dt 18:13; Pss 15:1-2; 18:26; 101:2, 6; 119:80; Prv 11:5).<\/p>\nMaturity, or integrity, is that response to God whereby the believer no longer needs to live by individual stipulations or in fear of mistakes and sins of omission, but delights in doing the Lord’s will (Pss 1:2; 112:1). Since the coming of Christ and Pentecost, the Holy Spirit has been poured out on every believer. He has come not only to internalize the law of God (Jer 31:33) but also to help us develop Christian maturity by giving the fruits of godliness in greater fullness (Gal 5:22-24). Whereas maturity and freedom were experienced by some OT saints, it is God’s gift to all his children in Christ (Acts 2:39; 1 Cor 12:13). The purpose is still the same, “so that the man of God may be thoroughly equipped [mature] for every good work” (2 Tm 3:17, niv<\/span>), but the means to accomplish this and the status of the child of God is so much better since Pentecost.<\/p>\nSee also<\/em> Civil Law and Justice; Cleanness and Uncleanness, Regulations Concerning; Criminal Law and Punishment; Galatians, Letter to the; Hammurabi, Law Code of; Justification; Romans, Letter to the; Commandments, The Ten; Torah; Tradition.<\/p>","content_en":"<h3>LAW, Biblical Concept of<\/h3>\nGod’s means of consecrating his people to himself. The nature and content of “law” may change, but the goal remains the same: maturity and conformity to the image of God.<\/p>\nPreview<\/p>\n• Historical Context<\/p>\n• Law in the Old Testament<\/p>\n• Israelite Law and the Ancient Near East<\/p>\n• Old Testament Laws<\/p>\n• Purposes of the Law<\/p>\nHistorical Context<\/p>\nWhen man was created in God’s image, he received glory, rule, and provision for his daily sustenance from the Creator-King (Gn 1:27-30). However, in his exalted status as ruler over God’s creation on earth, man had to prove his loyalty to the Lord. For this purpose God set up a simple test: the tree of the knowledge of good and evil. Man was prohibited from eating the fruit of that tree (2:17). His disobedience marked him as unfit for fellowship with the great King. He was rebellious and by nature full of treachery, as the subsequent accounts of Cain (4:1-16), the generation of the Flood (6:1-13), Ham and Canaan (9:18-26; 10:6-20), and the Tower of Babel (11:1-9) demonstrate.<\/p>\nYet in the midst of all this the Lord graciously called Abraham. He promised to bless him, his seed, and the families of the earth that would join in a common expression of faith (Gn 12:2-3; 17:4-7). Abraham responded to God in faith (15:6), willingly observed the ritual of circumcision as a sign of the covenant (17:10; cf. 21:4), and walked before God with integrity of heart (17:1). Abraham subsequently learned that God had sovereignly and graciously chosen him with the purpose that Abraham’s family might distinguish itself from the nations “by doing righteousness and justice” (18:19). The Lord was pleased with his servant Abraham, who, though he had not received detailed laws, was a man of integrity. His heart was right with God, so that he willingly did what God commanded.<\/p>\nThe father of faith was the father of the faithful; the Lord testified that Abraham “obeyed me and kept my requirements, my commands, my decrees and my laws” (Gn 26:5, niv<\/span>). His faith resulted in the fruits of righteousness (Jas 2:21-24).<\/p>\nHowever, Israel, blessed by the Lord in the increase of descendants, the exodus, the crossing of the Red Sea, and his presence, did not respond to him in faith. They murmured and complained at Mt Sinai, at Kadesh-barnea, and in the plains of Moab. They proved themselves to be a rebellious and stiff-necked people (Ex 32:9; 33:3, 5; 34:9; Dt 9:6, 13). Though they had shown their character, the Lord was faithful to Abraham by covenanting himself to them. Israel became his people, his royal priesthood, his holy nation (Ex 19:5-6; Dt 26:18-19). He gave Israel the Ten Commandments, the law, and the covenant, symbolized by the two tablets of the testimony (Ex 32:15-16). Even after Moses had broken them in anger because of the people’s idolatrous worship of the golden calf, the Lord renewed his covenant by writing again the words of the covenant (34:28). On one hand, the context in which the law was given reflects God’s grace and forbearance with Israel’s sins (vv 6-7) and his determination to use Israel in the unfolding of his plan of redemption for the world. On the other hand, the context reflects Israel’s immaturity and stubbornness. Therefore, the law in the OT has positive and negative purposes.<\/p>\nLaw in the Old Testament<\/p>\nThe OT has many words for God’s law. The most general word is Torah<\/span>,<\/em> which signifies instruction of any kind: religious and secular, written and oral, divine and human. Law in Israel was God’s law, mediated through Moses (Ex 20:19; Dt 5:23-27). Because Israel rejected the direct revelation of God’s oracles, the law was mediated through Moses the servant of God (Jn 1:17).<\/p>\nSynonyms for law are, in various translations, word (cf. Ex 24:3; 34:27), judgment (cf. Ex 24:3), decree (cf. Nm 30:16; Dt 4:1), ordinance (cf. Nm 9:12, 14; Dt 6:2), command(ment) (cf. Dt 6:1, 25), statutes (Lv 3:17; 10:11), precepts (a Hebrew word used only in Psalms; cf. 119:4, 15, 27, 40, 45, 56, 63, 69, 78, 87, 93, 94, 100, 104, 110, 128, 134, 141, 159, 168, 173), stipulations, requirements, testimonies (cf. Dt 4:45; 6:20; 1 Kgs 2:3), precept (a Hebrew term not in the Pentateuch; cf. Ps 119:15), or simply the “way(s)” (cf. 1 Kgs 2:3; Pss 18:21; 25:9; 37:34).<\/p>\nThese words form a semantic field, and it is far from easy to distinguish clearly among the various forms of laws. Generally “the words” pertain to the duties of man toward God, especially the Ten Commandments (Ex 20:1; 34:27). The “judgments” contain civil regulations and duties to one’s fellows and to the social environment (21:1–23:9); these are often in the form of “if . . . then. . . .” In Leviticus and in cultic formulations the word “ordinances” has the technical sense of cultic regulations—the ceremonial laws. However, in other contexts, especially in a series of synonyms for law, it signifies any expectation or regulation. The “commandments” are those regulations given by a higher authority. Though the OT has many words for law, the connotation of one word is often indistinguishable from that of other words, especially in series such as “the decrees and laws” (Dt 4:1, 5; 5:1), “the commands, decrees and laws” (6:1), “walk in his ways, and keep his decrees and commands, his laws and requirements, as written in the Law of Moses” (1 Kgs 2:3, niv<\/span>).<\/p>\nThe motivation for keeping the divine law lies in the acts and presence of the Lord. The prologue to the Decalogue reminds us of God’s mighty acts: “I am the Lord<\/span> your God, who brought you out of the land of Egypt, out of the house of bondage” (Ex 20:2, rsv<\/span>). In the historic acts of Israel’s redemption, revelation at Mt Sinai, and consecration of Israel to be his people, he involved himself with Israel as a “father.” He adopted Israel to sonship and consecrated them; that is, he declared them holy (Ex 19:6; 31:13; Lv 20:8; 22:32; cf. Rom 9:4). Sometimes the two concepts of redemption and consecration are placed together, but whether they are or not, they are inseparable: “I am the Lord<\/span>, who makes you holy” (Lv 22:32b, niv<\/span>). The ground of obedience can be stated simply by an appeal to God’s name: “I am Yahweh” (cf. Lv 18:6, 21, 30; 19:10, 14, 16, 18, 28, 30-31, 34, 36-37). The requisite of practical holiness is also based on the experience of God’s presence. The Lord commanded Israel to be holy because he is holy (Lv 11:44-45; 19:2). The “holy one of Israel” dwelt in the midst of his people (Ex 25:8; 29:45; Nm 5:3; 35:34).<\/p>\nHow could rebellious Israel grasp what God required, if it were not by precise moral, social, civil, and cultic regulations? The Lord had observed that they did not have “the heart” to serve him as a covenant-loyal people (Dt 5:29). By Israel’s very nature, it could not develop an adequate moral and cultic system to please God. Because of the people’s hardness of heart, God had to reveal (i.e., “spell out”) his will.<\/p>\nIsraelite Law and the Ancient Near East<\/p>\nIsrael’s law reflected the practices of its ancient Near Eastern context. Ancient Babylonian law codes (Eshnunna, Hammurabi) show similarities with the biblical codes. The similarities go beyond similarity of cases and include legal formulations (casuistic law). Israelite law is distinct in that it is divine law. Moses is the mediator and not the promulgator of the law, as was the practice of a king who, like Hammurabi, put into force a legal code. The Lord himself gave Israel its laws (cf. Dt 4:5-8). The laws in the ancient Near East dealt with the ordering of society. But Israel’s laws were given to regulate every aspect of life: personal, familial, social, and cultic. The laws were to teach Israel to distinguish between holy and profane, between clean and unclean, and between just and unjust.<\/p>\nOld Testament Laws<\/p>\nThe legal corpus of the OT is not given in one book or in one section. Moreover, the laws reflect the development from the desert context (Exodus) to the context of the land (Deuteronomy). The OT legal material is complex, full of variations and duplications. It is found in Exodus (chs 20–24; 25–31), Leviticus, Numbers (chs 3–6; 8–10; 15; 18; 19; 28–30), and Deuteronomy (chs 5–26).<\/p>\n<h5>The Ten Commandments<\/h5>\nThe commandments are simply designated as “the words” of God (Ex 20:1). They appear in Exodus 20:1-17 and in Deuteronomy 5:6-21, but minor variations and individual commandments occur in other contexts (e.g., Ex 34:14, 17, 21; Lv 19:1-8; Dt 27:15-16). As a part of the covenant, the commandments were first addressed to Israel; they now form the basis of morality in Christianity. The abiding relevance of the moral law is clear from the NT. Our Lord established his authority as interpreter of all the commandments (Mt 5:17-48; 12:1-14; 23:23-24). He summarized the law in terms of love for God and man (cf. Mt 22:37-40; Mk 12:28-34; Lk 10:27; cf. Rom 13:8-9; Gal 5:14). Since he is also the Lord of the Sabbath, the Sabbath cannot be divorced from the other commandments (Mt 12:8). The apostle Paul also upheld the law, as his “ethics of the Spirit” reflects an internalization of the law of God in the hearts of believers (cf. Rom 8:1-17; 12:1–15:13; 1 Cor 2:6-16; 5:1-8; 10:23–11:1; Gal 5:13–6:10; Eph 4:17–6:9; Phil 2:1-18; Col 3:1–4:6; 1 Thes 4:1-12; 5:12-24; 2 Thes 3:6-15; 1 Tm 6:3-10; Ti 3:1-11).<\/p>\nThe commandments were written on both sides of the two tablets by the Lord (Ex 32:15-16). It is unclear whether the tablets were duplicate copies, how the commandments were divided, and how the commandments were numbered. They were kept in the ark of the covenant as a testimony to the covenant (40:20).<\/p>\n<h5>The Book of the Covenant (Ex 20:23–23:19)<\/h5>\nThe purpose of the covenant code was to exemplify and to set into motion the legal machinery by which Israel as a nation could reflect God’s concern for justice, love, peace, and the value of life. The laws in the Book of the Covenant are mainly of the casuistic type. They regulate life in an agricultural society with servants, donkeys, bulls, oxen, sheep, and fields of grain. The regulations pertain to relations with women (including widows), aliens, orphans; to legal concerns (liability, damages, ownership); as well as to religious obligations (altar, Sabbath). Often the law requires restitution, but restitution is not the rule when human life is involved (Ex 21:12-29; 22:2-3), especially when it involves one’s family (21:15-17, 22-25). The penal code attached to the case laws makes clear the value of human life, which is protected by the lex talionis<\/em> (“law of retaliation”). The lex talionis<\/em> does not point to a lack of forgiveness under the OT but rather was intended to be a legal principle giving coherence and justice to a society. The Book of the Covenant explicates by means of principles and cases how Israel must live together as a nation embracing the law of God and applying it justly<\/em> (without discrimination or twisting of rights), lovingly<\/em> (with a concern for the parties involved), and peaceably.<\/em><\/p>\n<h5>The Priestly Law<\/h5>\nGod’s concern for holiness and purity comes to expression in the priestly laws (Ex 25–31; 35–40; Lv 1–27; Nm 4–10). The regulations pertain to the construction of the tabernacle, the consecration and ordination of priests, the offerings and sacrifices, rules of purity, the holy days, and vows.<\/p>\nThe tabernacle was set in the middle of Israel’s camp in the wilderness. It symbolized the presence of God with his people. The priests and Levites were encamped around the tabernacle to serve and protect God’s holiness. All the tribes were situated around the tabernacle, and though the members of the tribes did not have access to all parts of the tabernacle, they had to be ritually clean to live in the camp. Anyone who was ritually defiled (Lv 13:46; Nm 5:1-3) or had sinned grievously was put outside the camp (Lv 24:10-23; Nm 15:32-36). This regulation even included objects that had become defiled (Lv 8:17; 9:11).<\/p>\nBy means of prescribed offerings and sacrifices (Lv 1–7; 16; Nm 15:1-31; 28), God assured Israel, individually and corporately, of forgiveness when it had unwittingly sinned. The offerings and sacrifices concretely embodied the purpose of the offerer, whether forgiveness, dedication, or fellowship.<\/p>\nThe priests and Levites taught the law of God (Dt 31:9-13), applied its regulations, and served in courts (17:8-13).<\/p>\n<h5>The Holiness Code (Lv 17–26)<\/h5>\nThe holiness code forms a significant part of the book of Leviticus. Here Moses addressed all of Israel (cf. Lv 17:2; 18:2; 19:2; 20:2; 21:24; 23:2; 24:2; 25:2; 26:46; 27:2).<\/p>\nThe laws are in the form of prohibitions and direct commands. They pertain to the place of sacrifice and the prohibition of eating meat with blood in it (ch 17); the prohibition of sexual relations with specified family members (ch 18); and regulations promoting godliness, holiness, justice, and love in society (ch 19). The penal code applies penalties to those who sin against the regulations (ch 20; 24:10-23). Chapters 21–24 apply the cultic regulations to the priests and to all Israelites. The institutions of the sabbatical year and the Year of Jubilee regulate the remission of debts, freedom of people, and restitution of land (ch 25).<\/p>\nThe holiness code spells out the qualities required of a holy people: devotion to God (offerings, sacrifices, priests) and love for man (Lv 19:18b) demonstrated in concern for justice, peace, freedom, the value of human life, and a concern for the family. Many of the laws reflect the spirit of the Decalogue (ch 19).<\/p>\nBoth promises and curses are attached to the holiness code (ch 26). The curses predict exile as a consequence of breaking the laws. But always underlying the laws and penalties is the grace of the Lord, who promises freely to forgive the people’s sins and to renew the broken covenant (26:44-45).<\/p>\n<h5>Laws of Deuteronomy<\/h5>\nThe Deuteronomic laws are explications and new applications of the Book of the Covenant in view of Israel’s new historical situation. Israel was about to enter the Promised Land when Moses outlined to them the law of God (Dt 1:5). The impersonal element of the Book of the Covenant is here transformed by personal appeal. Moses strongly appeals to Israel to be loyal to the Lord, the covenant, and the covenantal stipulations. The Deuteronomic laws envision the people in the land of promise, with a central sanctuary (12:5, 11-18; 14:23; 15:20; 16:5-7, 16, 21; 17:8; 18:6; 26:2; 31:11) and with a king (17:14-20). The blessings and the curses motivate covenant loyalty (ch 28). However, Israel is also here assured that even if it breaks God’s law, the Lord remains gracious and forgiving.<\/p>\nPurposes of the Law<\/p>\nThe law revealed at Mt Sinai was intended to lead Israel closer to God. Rebellious though they were, God used the law as his righteous instrument to teach, in a very specific way, what sin is (cf. Rom 5:20; 7:7-8) and how they should walk on a path that kept them undefiled by sin and holy to the Lord. The law was the teacher and the keeper of Israel (Gal 3:24). The detailed explications of the laws in all areas of life (work, society, family, cult, and nation) had an important place in God’s dealings with Israel. Israel was a nation in a special land, with a theocratic government, and was in need of a legislative corpus. Moreover, Israel’s condition at Mt Sinai was such that it could not receive direct revelation. The revelation had to be mediated through Moses. It had to be set forth in detail because Israel had no intuitive grasp of what the revelation of God’s holiness, justice, righteousness, love, and forebearance required of them. They had adopted Egyptian ways and had to learn the divine will by revelation. However, Moses and the prophets emphasize that the purpose of the law is not strict adherence to the law for its own sake (legalism) or for a reward (Pharisaism). Keeping the law is an act of devotion to God, for the sake of God. Our Lord confirmed the purpose of the law: to establish a dynamic way of life in which one continually seeks God’s kingdom and his righteousness (Mt 6:33).<\/p>\nThe law of God is his means of sanctification. He consecrated Israel by an act of grace, and he required Israel to remain holy. Jesus confirmed those uses of the law whereby one may know his sinfulness and by which he may be driven to Christ. On the cross our Lord carried the penalties of the law, fulfilled in a greater way the tabernacle\/temple presence of God, fulfilled the Father’s expectations of atonement, and demonstrated the love of the Father. He, the Son and greater than Moses, gave the essence of the law in the summary of God’s requirements: love of God and love of neighbor (Mt 23:23-24; Lk 11:42-44). Jesus taught that the purpose of obedience is not primarily to receive a reward but to serve as salt (Mt 5:13) and light (Mt 5:14-16; cf. Eph 4:17–5:20), and to bear fruit (Jn 15:1-17). The purpose of the law of God is the gradual transformation of the children of God to reflect the image of the Son (Rom 8:29; 2 Cor 3:18; Col 3:10), to be an imitation of the Father (Eph 5:1-2), and to be filled with the Spirit of God (Gal 5:18, 22-24). For this purpose Jesus gave us the Beatitudes and the Sermon on the Mount, which summarize the intent of the teaching of Moses and the prophets (Mt 5–7).<\/p>\nThe purpose of the law is to transform regenerated believers into maturity. Spiritual maturity is not a privilege that was reserved for believers after Christ; OT saints also walked with God (Enoch, Gn 5:22-24; Noah, 6:9; Abraham, 17:1). These were mature men who lived with integrity in the presence of God (cf. Gn 17:1; Dt 18:13; Pss 15:1-2; 18:26; 101:2, 6; 119:80; Prv 11:5).<\/p>\nMaturity, or integrity, is that response to God whereby the believer no longer needs to live by individual stipulations or in fear of mistakes and sins of omission, but delights in doing the Lord’s will (Pss 1:2; 112:1). Since the coming of Christ and Pentecost, the Holy Spirit has been poured out on every believer. He has come not only to internalize the law of God (Jer 31:33) but also to help us develop Christian maturity by giving the fruits of godliness in greater fullness (Gal 5:22-24). Whereas maturity and freedom were experienced by some OT saints, it is God’s gift to all his children in Christ (Acts 2:39; 1 Cor 12:13). The purpose is still the same, “so that the man of God may be thoroughly equipped [mature] for every good work” (2 Tm 3:17, niv<\/span>), but the means to accomplish this and the status of the child of God is so much better since Pentecost.<\/p>\nSee also<\/em> Civil Law and Justice; Cleanness and Uncleanness, Regulations Concerning; Criminal Law and Punishment; Galatians, Letter to the; Hammurabi, Law Code of; Justification; Romans, Letter to the; Commandments, The Ten; Torah; Tradition.<\/p>","summary_ro":"LAW, Biblical Concept of God’s means of consecrating his people to himself. The nature and content of “law” may change, but the goal remains the same: maturity and conformity to the image of God. Preview • Historical Context • Law in the Old Testament • Israelite Law and the Ancient Near East • Old Testament Laws • Purposes of the Law Historical Context When man was created in God’s image, he received glory, rule, and provision for his daily sustenance from the Creator-King (Gn 1:27-30). Howe...","summary_en":"LAW, Biblical Concept of God’s means of consecrating his people to himself. The nature and content of “law” may change, but the goal remains the same: maturity and conformity to the image of God. Preview • Historical Context • Law in the Old Testament • Israelite Law and the Ancient Near East • Old Testament Laws • Purposes of the Law Historical Context When man was created in God’s image, he received glory, rule, and provision for his daily sustenance from the Creator-King (Gn 1:27-30). Howe...","source":"Articles\/L.xml","external_url":null,"has_map":false,"has_picture":false},{"id":23069,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Book of Leviticus","title_en":"Book of Leviticus","content_ro":"<h3>LEVITICUS, Book of<\/h3>\nThird book of the OT, largely concerned with the duties of the Levitical priests.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date<\/p>\n• Background<\/p>\n• Purpose and Theology<\/p>\n• Content<\/p>\nAuthor<\/p>\nA traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Leviticus was not put into writing as soon as it was revealed, but there is little to commend the common critical view that it was composed nearly a thousand years after Moses. The spelling and grammar of Leviticus was, like other books of the OT, revised from time to time to make it understandable to later generations of Jewish readers, but that does not mean the essential content of the book was modified.<\/p>\nDate<\/p>\nGod revealed some of the laws in Leviticus by speaking to Moses from the tent of meeting, or tabernacle (Lv 1:1). Other laws were revealed on Mt Sinai (26:46). Such statements show that Moses learned the contents of Leviticus after the tabernacle had been built but before the Israelites left Mt Sinai. This fits in with Exodus 40:17, which says that the tabernacle was erected exactly a year after the Israelites left Egypt. They then spent another month at Sinai, during which time the laws in Leviticus were given to Moses. Then one month later (Nm 1:1) Moses was commanded to prepare the people to leave Sinai to conquer the Promised Land of Canaan.<\/p>\nIt is difficult to give an exact date for the Israelite exodus from Egypt. Dates at the end of the 15th century BC<\/span> or early in the 13th century are put forward by different scholars. Whichever view is adopted, the origin of Leviticus must be one year later than the exodus. But certainty about the absolute date of Leviticus is unimportant so long as the religious setting of the book is understood.<\/p>\nBackground<\/p>\nAbout 400 years before the exodus, God promised Abraham that his descendants would be very numerous and live in the land of Canaan. The family of Abraham multiplied, but as a result of famine they had to go and live in Egypt. Afraid of the Israelites, the rulers of Egypt turned them into slaves.<\/p>\nThe book of Exodus tells how God, acting through Moses, brought the Israelites out of Egypt in a miraculous way. Moses led them to Mt Sinai, where God appeared in fire and smoke on the top of the mountain. Moses went up the mountain, and there God gave him the Ten Commandments and explained various laws. Through these acts God showed that he had chosen the nation of Israel to be his special holy people, different from all the other nations because they would show God’s character through their behavior (cf. Ex 19:5-6).<\/p>\n\nGod’s revelation at Sinai was unique and unrepeatable. But he disclosed to Moses that he wanted to live among the people of Israel permanently. They were told to build a portable royal palace that would be suitable for the divine King of kings. The building of this portable palace, traditionally called the tabernacle, is described in Exodus 35–40. When it was completed, the fire and cloud that had been seen on Mt Sinai appeared over the tabernacle as a sign that God was now dwelling in it (Ex 40:34-38).<\/p>\nExodus also tells how Moses was told to appoint his brother, Aaron, and Aaron’s sons to serve in the tabernacle as priests (Ex 28–29). Unfortunately, before the Israelites even began to build the tabernacle, they made a golden calf under Aaron’s leadership and started to worship it instead. The people were spared only as a result of Moses’ prayers. The book of Exodus therefore leaves the reader in suspense. The tabernacle has been built, but no one knows how to worship God in it. Though Aaron and his family are alive, we are left wondering whether they will still be allowed to lead the worship of God after the idolatry of the golden calf. The book of Leviticus answers this question.<\/p>\nPurpose and Theology<\/p>\nThe Ten Commandments explain briefly and simply how God expects his people to behave. The first four commandments explain our duty toward our neighbor. The book of Leviticus follows a similar scheme. Chapters 1–17 show how God wanted Israel to worship him, while chapters 18–27 are mainly concerned with how people should behave toward each other. Whereas the Ten Commandments are general and can be applied quite easily to every society, the book of Leviticus is much more detailed and specifically geared to the special circumstances of ancient Israel. If modern readers are to profit from reading Leviticus, they must look behind the specific regulations to the underlying religious principles that do not change—in other words, to the theology of Leviticus.<\/p>\nFour themes are very important in the theology of Leviticus: (1) the presence of God, (2) holiness, (3) sacrifice, and (4) the Sinai covenant.<\/p>\n<h5>The Presence of God<\/h5>\nGod is always present with Israel in a real way. Sometimes his presence becomes visible in fire and smoke. But even when there is no miraculous sign, God is present. He is especially near when people worship him and offer sacrifice. The many animal sacrifices mentioned in the book are all brought to the Lord. When the animals are burnt, God is pleased with the smell (1:9). The priests who offer the sacrifices must be especially careful since they come closer to God than other people do. If they are careless in their duties and break God’s commands, they may die (10:1-2).<\/p>\nGod is present not just in worship but in all the ordinary duties of life. The recurring refrain of the later chapters, “I, the Lord<\/span>, am your God” (18:2; 19:3), reminds the Israelites that every aspect of their life—religion (chs 21–24), sex (chs 18, 20), and relations with neighbors (chs 19, 25)—matters to God. The behavior of every Israelite must mirror that of God himself (20:7). The fear of God should prompt persons to help the blind, the deaf, the elderly, and the poor. Though such people may have no redress against unfair treatment, God cares about what happens to them (19:14, 32; 25:17, 36, 43).<\/p>\n<h5>Holiness<\/h5>\n“You must be holy because I am holy” (11:44-45; 19:2; 20:26) could be termed the motto of Leviticus. “Holy,” “clean,” and “unclean” are common words in this book. God is the supremely holy person in the Bible, and holiness is the distinctive feature of his character. But earthly creatures can become holy too. To become holy, a person must be chosen by God and undergo the correct ceremony. Thus, at Sinai all Israel became a holy nation (Ex 19:6). Leviticus 8–9 explains how Aaron and his sons were ordained priests. This made them more holy than ordinary Israelites and therefore able to approach God and offer sacrifice.<\/p>\nBefore anyone could become holy, they had to be “clean.” Cleanness in Leviticus means more than just being free of dirt, though this idea is included. It means being free of any abnormality. Whenever a person appears to fall short of perfection, he is described as “unclean.” Thus, the worst uncleanness is death, the very opposite of perfect life. But bleeding and other discharges and patchy skin diseases can make someone unclean. Animals that move in peculiar ways or have strange habits are also called unclean (Lv 11–15).<\/p>\nHoliness and its opposite, uncleanness, can describe behavior as well as outward appearance. To be holy means to obey God and to act like God. Chapters 18–25 explain what holiness means in daily living. It means avoiding illicit sexual relations, caring for the poor, being honest, being fair, and loving your neighbor as yourself. This sort of behavior made Israel different from other peoples. Through their holiness the whole nation was supposed to demonstrate what God was like.<\/p>\n<h5>Sacrifice<\/h5>\nIn practice, unfortunately, the nation and the individuals within it rarely lived up to these ideals of holiness. Even if one did not commit a grievous sin, he or she was always liable to become unclean through contact with someone else, touching a dead animal, or in some other way. To maintain contact with a holy God, Israel’s sins and uncleanness had to be removed. This is what the sacrifices were for. They brought the forgiveness of sins and cleansing from uncleanness. Because sin affects relations between God and humans in various ways, Leviticus provides four different types of offerings to cover the different cases (Lv 1–6), and explains which sacrifices must be offered on which occasions (chs 7–17). All these rituals served to underline the seriousness of sin and helped preserve peace and fellowship between God and humanity.<\/p>\n<h5>The Sinai Covenant<\/h5>\nAll the laws contained in Leviticus form part of the Sinai covenant. They fill out and apply the principles of the Ten Commandments to the specific circumstances of ancient Israel. But they are more than a set of detailed rules, because they were given as part of the covenant. Three things have to be remembered about this covenant. First, the covenant created a personal relationship. The Lord became Israel’s king, and Israel became his special treasure set apart from the other nations of the world. Second, the covenant was based on God’s grace. He had made a promise to Abraham and, in saving the people from Egyptian slavery, he demonstrated his faithfulness to his promise and his love for Israel. Israel, in turn, was to show its gratitude for salvation by keeping the law. In no way did keeping the law earn them salvation. The law was given to a redeemed people. Finally, there were promises and threats built into the covenant (Lv 26). When the nation keeps the law, God promises they will enjoy good harvests, victory over their enemies, and God walking among them as he did in Eden. But if they reject God’s laws, terrible calamities will befall them: drought, famine, defeat, and even expulsion from the land God had promised to give them. These covenant curses form the background to the prophets’ warnings in later times.<\/p>\nContent<\/p>\n<h5>Kinds of Sacrifices (1–7)<\/h5>\nThese chapters explain how the different kinds of sacrifices were to be offered. Most of these sacrifices also formed part of the regular worship in the tabernacle and later in the temple. But these chapters are concerned with personal offerings made when someone had sinned or made a vow or recovered from an illness. They explain what the offerer must do and what the priest must do, which parts of the animal must be burned, which parts may be eaten by the priest, and what is to be done with the blood of the animal.<\/p>\nFirst, the offerer brought the animal into the outer court of the tabernacle. In the presence of the priest he put his hand on the head of the animal and explained why he was bringing the sacrifice. Then the worshiper killed the animal and chopped it up. The priest then took over. He caught the blood as it ran out of the dying animal and splashed it over the altar, and burned at least some of the animal on the great altar in the court of the tabernacle. These acts were performed with all the animal sacrifices.<\/p>\nThe special feature of the burnt offering (Lv 1) was that the whole animal, which had to be unblemished, was burned on the altar. All that the priest received was the skin. This was the most common sacrifice and was offered on many different occasions. In giving the whole animal to God in the sacrifice, the worshiper dedicated himself or herself totally to God’s service. “Lay your hand on its head so the Lord<\/span> will accept it as your substitute, thus making atonement for you” (1:4, nlt<\/span>).<\/p>\nChapter 2 deals with the grain offering that always accompanied the burnt offering, but which could also be offered alone. Only part of this offering was burned; the rest was given to the priests to eat. The sacrifices formed an important part of their income.<\/p>\nThe peace (fellowship) offering’s special feature was that it was the only sacrifice where the offerer was allowed to eat part of the meat (Lv 3). Since in the earliest period Israelites were not permitted to kill animals except for sacrifice (ch 17), every meal that included meat had to be preceded by a peace offering. Leviticus 7:11-18 mentions three occasions that might prompt a peace-offering “thanksgiving”: when someone had something to praise God for or some sin to acknowledge; a vow promising a sacrifice if God would help one out of a difficulty; and a voluntary offering, made just because the person felt like it.<\/p>\nDespite its name, the sin offering (Lv 4) was not the only offering dealing with sin. The other sacrifices also made the forgiveness of sin possible. The special significance of this sacrifice is emphasized by its unusual ritual. Instead of the blood being splashed over the altar, as in the other sacrifices, it was carefully smeared over the horns (corners) of the large altar in the courtyard (4:30) or over the small altar inside the holy place (v 18); once a year the blood was sprinkled over the ark in the Holy of Holies (16:14). Sin makes these different parts of the tabernacle unclean, unfit for the presence of God. And if God is not present in the tabernacle, worship has no point. The blood acts as a spiritual disinfectant, making the tabernacle clean and holy again. The sin offering was required whenever a person inadvertently broke one of the commandments or had suffered from a discharge or skin disease that made him or her unclean for a week or more (chs 12, 15).<\/p>\nThe guilt offering (5:14–6:7) was for more serious offenses, such as stealing holy property or deliberately using God’s name in a false oath. Such an offense was seen as robbing God. Therefore, a ram had to be offered as a sort of repayment. Whereas the poor person could offer just a bird for the other sacrifices, a ram was always required for a guilt offering.<\/p>\nChapters 6:8–7:38 contain various other regulations about sacrifice, mainly specifying how much of each sacrifice the priests may eat and how much must be burned. One important rule for those who weren’t priests was that they were not to eat any fat or blood or eat sacrificial meat when they were unclean. If they did, they could be cut off from Israel (7:21-27).<\/p>\n<h5>Beginnings of the Priesthood (8–10)<\/h5>\nThough Leviticus looks like a law book, because it contains so many regulations, it is really a history book describing the events that occurred about a year after the exodus. These chapters remind us of the true character of the book, for they tell how Moses ordained Aaron and his sons to be priests and how they offered their first sacrifices.<\/p>\nAwed by the complexity of the ordination rituals, the modern reader may miss the marvel that Aaron should have been appointed high priest. For it was Aaron who had presided over the making of the golden calf and encouraged its worship (Ex 32). Had not Moses interceded for Israel, the whole nation would have been destroyed in the wilderness. Here the gracious forgiveness of God is most clear. Aaron, the chief sinner, is appointed chief mediator between God and the people. In the NT the career of Peter parallels Aaron’s in some respect.<\/p>\nThe greatness of the high priesthood is symbolized by the richly decorated robes Aaron wore. He and his sons were anointed with oil, and then Moses offered the three most common sacrifices on their behalf. They were confined to the court of the tabernacle for a week, and it seems likely that some of the rituals were repeated each day. By this means they were set apart from the rest of the people and entirely consecrated to their holy office.<\/p>\nBy the eighth day the process was complete. Now Aaron and his sons could offer sacrifice. This time, Moses only told them what to do; he did not offer sacrifices himself. Chapter 9 concludes by telling that, after they had offered the sacrifices for themselves and the people, fire came out of the tabernacle to burn up the offerings, thereby displaying God’s approval of their actions.<\/p>\nAfter this, 10:1-2 presents an unexpected turn of events: “Aaron’s sons Nadab and Abihu put coals of fire in their incense burners and sprinkled incense over it. In this way, they disobeyed the Lord<\/span> by burning before him a different kind of fire than he had commanded. So fire blazed forth from the Lord<\/span>’s presence and burned them up, and they died there before the Lord<\/span>” (nlt<\/span>). We do not know exactly what is meant by unholy fire. What is important is that the priests did something that God had not commanded them. The priests were supposed to set an example of total obedience to God’s word: this is the essence of holiness. Instead, they decided to follow their own plans and the consequences were dire.<\/p>\n“Aaron was silent” (10:3). He was warned not even to mourn his sons’ deaths, lest he be suspected of condoning their sin (vv 6-7). Yet, despite his sons’ actions, Aaron and his surviving sons were confirmed as priests. They were reminded that their job was “to distinguish between what is holy and what is ordinary, what is ceremonially unclean and what is clean. And you must teach the Israelites all the laws that the Lord<\/span> has given through Moses” (vv 10-11, nlt<\/span>). The chapter closes on another note of grace. Although the priests made a mistake in offering one of the sin offerings, God would overlook it on this occasion.<\/p>\n<h5>Cleanness and Uncleanness (11–16)<\/h5>\nDistinguishing between the unclean and the clean is the theme of chapters 11–15, which prepare for the great Day of Atonement ceremonies of chapter 16. These are designed to cleanse the tabernacle from the uncleannesses of the people of Israel, thereby ensuring that God would continue to dwell among them (16:16, 19).<\/p>\nChapter 11 discusses unclean animals, that is, animals that may not be eaten. Land animals are dealt with first, then fish and birds, and finally various miscellaneous creatures such as locusts and reptiles. To be clean, a land animal must have cloven hooves and chew the cud; that covers sheep and cattle but excludes pigs and camels. Fish must have fins and scales to be edible; without them, they count as unclean. Birds are clean unless they are birds of prey or scavengers that eat carrion. Insects that resemble birds in having wings and two large legs to hop with—for example, locusts—are clean. Other flying insects are unclean. All squirming creatures that dart hither and thither, such as lizards, are unclean.<\/p>\nThe reasons for declaring some animals clean and others unclean has long been a great puzzle. One suggestion is that the unclean animals were used in sacrifice by pagan worshipers or were thought to represent pagan deities. Certainly some unclean animals were used in pagan worship, but so were some clean ones, and that fact makes this explanation unsatisfactory. A second possibility is that the rules were hygienic: the clean animals were safe to eat whereas the unclean were not. There may be some truth in this explanation, but it is not completely adequate, for some clean animals can be harmful while some unclean ones are all right to eat.<\/p>\nUnclean animals could not be eaten, but there was no harm in touching them. Israelites could ride camels, for example. However, all dead animals, unless killed for sacrifice, were unclean. Anyone who touched the carcass of a dead creature became unclean himself and therefore could not enter the tabernacle that day (11:39-40).<\/p>\nThe following chapters deal with other conditions that make people unclean. Chapter 12 states that childbirth, or more precisely the bloody discharge that follows childbirth, makes a woman unclean. In OT theology death is the ultimate uncleanness, and conditions that are abnormal or threaten to lead to death are also unclean. When the discharge has ceased, after a fixed period the mother must bring a burnt offering and a sin offering to atone for any sin she may have committed, and to purify the tabernacle that may have been polluted through her uncleanness.<\/p>\nChapters 13–14 deal with the uncleanness caused by skin diseases. Detailed regulations are given to distinguish between different diseases so that the priests can decide whether people are unclean or not. If they are unclean, they must live outside the camp until their skin heals. Traditionally the unclean skin disease has been called leprosy. But this is unlikely to be correct, since leprosy was unknown in the Middle East in OT times. Rather, it was any disease that led to the skin peeling off in patches, such as psoriasis. This explains why the disease might spontaneously get better.<\/p>\nIf the disease did retreat sufficiently, the sufferer could call the priest, and if the priest was satisfied with the cure, the sufferer could be readmitted to the community after following the rituals prescribed in chapter 14. This also explains what is to be done if patches of mold are found in pieces of cloth or house walls.<\/p>\nChapter 15 explains how men can become unclean through discharges from their sexual organs, due to gonorrhea or sexual intercourse, while women become unclean through menstruation or a long-term discharge. Part of the purpose of these regulations is to prevent the sacred prostitution that was common in the ancient world. Since sexual intercourse made people unclean, they could not go to worship immediately afterward. Further, the uncleanness of menstruation should have discouraged men from being overfamiliar with unmarried girls.<\/p>\nThe broad scope of these uncleanness regulations meant that nearly every Israelite would be unclean at some time in his or her life. This uncleanness could contaminate God’s dwelling place, the tabernacle, making it impossible for God to continue to live there. To avert this catastrophe, a Day of Atonement was held once a year. This is the most solemn day in the Jewish calendar, and the ceremonies for it are described in detail in Leviticus 16.<\/p>\nThere are three acts on the Day of Atonement that are described in this chapter. There was first the special sin offering offered by the high priest, in the course of which the outer altar of burnt offering, the incense altar inside the Holy Place, and finally the ark itself in the Holy of Holies were sprinkled with blood to purify each part of the tabernacle. This was the one occasion in the year when the high priest entered the presence of God in the Holy of Holies, and elaborate precautions were taken to screen the high priest from God’s holiness (16:2-4, 11-17). There was another public act that pictured the sins of Israel being taken away. A goat was chosen by lot. Then the high priest placed his hands on its head and recited over it the nation’s sin. This goat was then led away and driven into a solitary place; in later times it was pushed over a precipice. These actions pictured Israel’s sins being carried away, so that they could not disturb the peace between God and his people. The third important feature of the Day of Atonement was public prayer and fasting. This showed that sin could not be eliminated without effort, but only through a complete change of heart by every person in Israel.<\/p>\n<h5>Rules for Daily Life (17–25)<\/h5>\nWhereas the opening chapters of Leviticus are entirely concerned with the Godward side of religion, the later chapters are more concerned with practical religious duties toward other persons. However, chapter 17 repeats some of the rules about sacrifice and makes one new one: that all sacrifice must be offered in the tabernacle courtyard. This was to prevent people from secretly worshiping heathen gods.<\/p>\nChapters 18 and 20 spell out the rules governing sexual relations in ancient Israel. Chapter 19 gives further examples of what holiness means in everyday life. Positively, it means helping the poor by leaving some grain behind in the fields at harvesttime (19:9-10); paying people promptly (v 13); avoiding gossip (v 16); honoring the elderly, helping the immigrant, and being honest in business (vv 32-36). But holiness goes beyond deeds and words. It should transform thoughts: “Never seek revenge or bear a grudge against anyone, but love your neighbor as yourself” (v 18, nlt<\/span>).<\/p>\nChapters 21 and 22 discuss how the holy men of Israel, the priests, are to demonstrate their holiness in their lives. First, they must avoid approaching dead bodies unless the dead are very close relatives. Second, they must marry women of known moral uprightness. Third, deformed priests—for example, a blind or lame priest—may never offer sacrifices. Here the principle is plain that men who represent God must reflect the perfection of God in normal, healthy bodies. However, those who are temporarily unclean, through skin disease or a discharge, may resume their duties as soon as their uncleanness is cured.<\/p>\nChapter 23 lists the main holy days and the sacrifices that had to be offered on each one. Chapter 24 deals with the lamp and special bread kept within the tabernacle. A case of blasphemy that occurred in the wilderness is mentioned. Because the man actually used the sacred name of God in a curse, he was sentenced to death.<\/p>\nChapter 25 deals with the jubilee year. In every society people fall into debt. Today the effects of debt are somewhat cushioned by state welfare payments and bank overdrafts, but ancient societies did not have such aid available. People in debt had to sell off their family land, on which they depended for their living, or in more serious situations, they could sell themselves into slavery. Once impoverished in this way, it was exceedingly difficult ever to recover one’s land or one’s freedom. But this law in Leviticus provided an escape. Every 50 years was a jubilee. In this year every slave was released from bondage, and everyone who had sold his land was given it back free. Thus, everyone who fell into debt was given a chance to make a fresh start. Though this law was primarily designed to help the poor, it also served to prevent the accumulation of too much wealth in the hands of a few rich men.<\/p>\n<h5>Blessings, Curses, and Vows (26–27)<\/h5>\nChapter 26 contains the blessings and curses that traditionally concluded a covenant. Israel is promised great material and spiritual prosperity if she keeps the law but is warned that tragedy will befall if she is disobedient.<\/p>\nChapter 27 is an appendix dealing with vows and other gifts made to God. When a person promises to give something to God, it becomes holy and cannot be retracted unless a suitable payment is made instead. This chapter sets out the rules about such dedications.<\/p>\nSee also<\/em> Aaron; Moses; Offerings and Sacrifices; Priests and Levites; Tabernacle; Temple.<\/p>","content_en":"<h3>LEVITICUS, Book of<\/h3>\nThird book of the OT, largely concerned with the duties of the Levitical priests.<\/p>\nPreview<\/p>\n• Author<\/p>\n• Date<\/p>\n• Background<\/p>\n• Purpose and Theology<\/p>\n• Content<\/p>\nAuthor<\/p>\nA traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Leviticus was not put into writing as soon as it was revealed, but there is little to commend the common critical view that it was composed nearly a thousand years after Moses. The spelling and grammar of Leviticus was, like other books of the OT, revised from time to time to make it understandable to later generations of Jewish readers, but that does not mean the essential content of the book was modified.<\/p>\nDate<\/p>\nGod revealed some of the laws in Leviticus by speaking to Moses from the tent of meeting, or tabernacle (Lv 1:1). Other laws were revealed on Mt Sinai (26:46). Such statements show that Moses learned the contents of Leviticus after the tabernacle had been built but before the Israelites left Mt Sinai. This fits in with Exodus 40:17, which says that the tabernacle was erected exactly a year after the Israelites left Egypt. They then spent another month at Sinai, during which time the laws in Leviticus were given to Moses. Then one month later (Nm 1:1) Moses was commanded to prepare the people to leave Sinai to conquer the Promised Land of Canaan.<\/p>\nIt is difficult to give an exact date for the Israelite exodus from Egypt. Dates at the end of the 15th century BC<\/span> or early in the 13th century are put forward by different scholars. Whichever view is adopted, the origin of Leviticus must be one year later than the exodus. But certainty about the absolute date of Leviticus is unimportant so long as the religious setting of the book is understood.<\/p>\nBackground<\/p>\nAbout 400 years before the exodus, God promised Abraham that his descendants would be very numerous and live in the land of Canaan. The family of Abraham multiplied, but as a result of famine they had to go and live in Egypt. Afraid of the Israelites, the rulers of Egypt turned them into slaves.<\/p>\nThe book of Exodus tells how God, acting through Moses, brought the Israelites out of Egypt in a miraculous way. Moses led them to Mt Sinai, where God appeared in fire and smoke on the top of the mountain. Moses went up the mountain, and there God gave him the Ten Commandments and explained various laws. Through these acts God showed that he had chosen the nation of Israel to be his special holy people, different from all the other nations because they would show God’s character through their behavior (cf. Ex 19:5-6).<\/p>\n\nGod’s revelation at Sinai was unique and unrepeatable. But he disclosed to Moses that he wanted to live among the people of Israel permanently. They were told to build a portable royal palace that would be suitable for the divine King of kings. The building of this portable palace, traditionally called the tabernacle, is described in Exodus 35–40. When it was completed, the fire and cloud that had been seen on Mt Sinai appeared over the tabernacle as a sign that God was now dwelling in it (Ex 40:34-38).<\/p>\nExodus also tells how Moses was told to appoint his brother, Aaron, and Aaron’s sons to serve in the tabernacle as priests (Ex 28–29). Unfortunately, before the Israelites even began to build the tabernacle, they made a golden calf under Aaron’s leadership and started to worship it instead. The people were spared only as a result of Moses’ prayers. The book of Exodus therefore leaves the reader in suspense. The tabernacle has been built, but no one knows how to worship God in it. Though Aaron and his family are alive, we are left wondering whether they will still be allowed to lead the worship of God after the idolatry of the golden calf. The book of Leviticus answers this question.<\/p>\nPurpose and Theology<\/p>\nThe Ten Commandments explain briefly and simply how God expects his people to behave. The first four commandments explain our duty toward our neighbor. The book of Leviticus follows a similar scheme. Chapters 1–17 show how God wanted Israel to worship him, while chapters 18–27 are mainly concerned with how people should behave toward each other. Whereas the Ten Commandments are general and can be applied quite easily to every society, the book of Leviticus is much more detailed and specifically geared to the special circumstances of ancient Israel. If modern readers are to profit from reading Leviticus, they must look behind the specific regulations to the underlying religious principles that do not change—in other words, to the theology of Leviticus.<\/p>\nFour themes are very important in the theology of Leviticus: (1) the presence of God, (2) holiness, (3) sacrifice, and (4) the Sinai covenant.<\/p>\n<h5>The Presence of God<\/h5>\nGod is always present with Israel in a real way. Sometimes his presence becomes visible in fire and smoke. But even when there is no miraculous sign, God is present. He is especially near when people worship him and offer sacrifice. The many animal sacrifices mentioned in the book are all brought to the Lord. When the animals are burnt, God is pleased with the smell (1:9). The priests who offer the sacrifices must be especially careful since they come closer to God than other people do. If they are careless in their duties and break God’s commands, they may die (10:1-2).<\/p>\nGod is present not just in worship but in all the ordinary duties of life. The recurring refrain of the later chapters, “I, the Lord<\/span>, am your God” (18:2; 19:3), reminds the Israelites that every aspect of their life—religion (chs 21–24), sex (chs 18, 20), and relations with neighbors (chs 19, 25)—matters to God. The behavior of every Israelite must mirror that of God himself (20:7). The fear of God should prompt persons to help the blind, the deaf, the elderly, and the poor. Though such people may have no redress against unfair treatment, God cares about what happens to them (19:14, 32; 25:17, 36, 43).<\/p>\n<h5>Holiness<\/h5>\n“You must be holy because I am holy” (11:44-45; 19:2; 20:26) could be termed the motto of Leviticus. “Holy,” “clean,” and “unclean” are common words in this book. God is the supremely holy person in the Bible, and holiness is the distinctive feature of his character. But earthly creatures can become holy too. To become holy, a person must be chosen by God and undergo the correct ceremony. Thus, at Sinai all Israel became a holy nation (Ex 19:6). Leviticus 8–9 explains how Aaron and his sons were ordained priests. This made them more holy than ordinary Israelites and therefore able to approach God and offer sacrifice.<\/p>\nBefore anyone could become holy, they had to be “clean.” Cleanness in Leviticus means more than just being free of dirt, though this idea is included. It means being free of any abnormality. Whenever a person appears to fall short of perfection, he is described as “unclean.” Thus, the worst uncleanness is death, the very opposite of perfect life. But bleeding and other discharges and patchy skin diseases can make someone unclean. Animals that move in peculiar ways or have strange habits are also called unclean (Lv 11–15).<\/p>\nHoliness and its opposite, uncleanness, can describe behavior as well as outward appearance. To be holy means to obey God and to act like God. Chapters 18–25 explain what holiness means in daily living. It means avoiding illicit sexual relations, caring for the poor, being honest, being fair, and loving your neighbor as yourself. This sort of behavior made Israel different from other peoples. Through their holiness the whole nation was supposed to demonstrate what God was like.<\/p>\n<h5>Sacrifice<\/h5>\nIn practice, unfortunately, the nation and the individuals within it rarely lived up to these ideals of holiness. Even if one did not commit a grievous sin, he or she was always liable to become unclean through contact with someone else, touching a dead animal, or in some other way. To maintain contact with a holy God, Israel’s sins and uncleanness had to be removed. This is what the sacrifices were for. They brought the forgiveness of sins and cleansing from uncleanness. Because sin affects relations between God and humans in various ways, Leviticus provides four different types of offerings to cover the different cases (Lv 1–6), and explains which sacrifices must be offered on which occasions (chs 7–17). All these rituals served to underline the seriousness of sin and helped preserve peace and fellowship between God and humanity.<\/p>\n<h5>The Sinai Covenant<\/h5>\nAll the laws contained in Leviticus form part of the Sinai covenant. They fill out and apply the principles of the Ten Commandments to the specific circumstances of ancient Israel. But they are more than a set of detailed rules, because they were given as part of the covenant. Three things have to be remembered about this covenant. First, the covenant created a personal relationship. The Lord became Israel’s king, and Israel became his special treasure set apart from the other nations of the world. Second, the covenant was based on God’s grace. He had made a promise to Abraham and, in saving the people from Egyptian slavery, he demonstrated his faithfulness to his promise and his love for Israel. Israel, in turn, was to show its gratitude for salvation by keeping the law. In no way did keeping the law earn them salvation. The law was given to a redeemed people. Finally, there were promises and threats built into the covenant (Lv 26). When the nation keeps the law, God promises they will enjoy good harvests, victory over their enemies, and God walking among them as he did in Eden. But if they reject God’s laws, terrible calamities will befall them: drought, famine, defeat, and even expulsion from the land God had promised to give them. These covenant curses form the background to the prophets’ warnings in later times.<\/p>\nContent<\/p>\n<h5>Kinds of Sacrifices (1–7)<\/h5>\nThese chapters explain how the different kinds of sacrifices were to be offered. Most of these sacrifices also formed part of the regular worship in the tabernacle and later in the temple. But these chapters are concerned with personal offerings made when someone had sinned or made a vow or recovered from an illness. They explain what the offerer must do and what the priest must do, which parts of the animal must be burned, which parts may be eaten by the priest, and what is to be done with the blood of the animal.<\/p>\nFirst, the offerer brought the animal into the outer court of the tabernacle. In the presence of the priest he put his hand on the head of the animal and explained why he was bringing the sacrifice. Then the worshiper killed the animal and chopped it up. The priest then took over. He caught the blood as it ran out of the dying animal and splashed it over the altar, and burned at least some of the animal on the great altar in the court of the tabernacle. These acts were performed with all the animal sacrifices.<\/p>\nThe special feature of the burnt offering (Lv 1) was that the whole animal, which had to be unblemished, was burned on the altar. All that the priest received was the skin. This was the most common sacrifice and was offered on many different occasions. In giving the whole animal to God in the sacrifice, the worshiper dedicated himself or herself totally to God’s service. “Lay your hand on its head so the Lord<\/span> will accept it as your substitute, thus making atonement for you” (1:4, nlt<\/span>).<\/p>\nChapter 2 deals with the grain offering that always accompanied the burnt offering, but which could also be offered alone. Only part of this offering was burned; the rest was given to the priests to eat. The sacrifices formed an important part of their income.<\/p>\nThe peace (fellowship) offering’s special feature was that it was the only sacrifice where the offerer was allowed to eat part of the meat (Lv 3). Since in the earliest period Israelites were not permitted to kill animals except for sacrifice (ch 17), every meal that included meat had to be preceded by a peace offering. Leviticus 7:11-18 mentions three occasions that might prompt a peace-offering “thanksgiving”: when someone had something to praise God for or some sin to acknowledge; a vow promising a sacrifice if God would help one out of a difficulty; and a voluntary offering, made just because the person felt like it.<\/p>\nDespite its name, the sin offering (Lv 4) was not the only offering dealing with sin. The other sacrifices also made the forgiveness of sin possible. The special significance of this sacrifice is emphasized by its unusual ritual. Instead of the blood being splashed over the altar, as in the other sacrifices, it was carefully smeared over the horns (corners) of the large altar in the courtyard (4:30) or over the small altar inside the holy place (v 18); once a year the blood was sprinkled over the ark in the Holy of Holies (16:14). Sin makes these different parts of the tabernacle unclean, unfit for the presence of God. And if God is not present in the tabernacle, worship has no point. The blood acts as a spiritual disinfectant, making the tabernacle clean and holy again. The sin offering was required whenever a person inadvertently broke one of the commandments or had suffered from a discharge or skin disease that made him or her unclean for a week or more (chs 12, 15).<\/p>\nThe guilt offering (5:14–6:7) was for more serious offenses, such as stealing holy property or deliberately using God’s name in a false oath. Such an offense was seen as robbing God. Therefore, a ram had to be offered as a sort of repayment. Whereas the poor person could offer just a bird for the other sacrifices, a ram was always required for a guilt offering.<\/p>\nChapters 6:8–7:38 contain various other regulations about sacrifice, mainly specifying how much of each sacrifice the priests may eat and how much must be burned. One important rule for those who weren’t priests was that they were not to eat any fat or blood or eat sacrificial meat when they were unclean. If they did, they could be cut off from Israel (7:21-27).<\/p>\n<h5>Beginnings of the Priesthood (8–10)<\/h5>\nThough Leviticus looks like a law book, because it contains so many regulations, it is really a history book describing the events that occurred about a year after the exodus. These chapters remind us of the true character of the book, for they tell how Moses ordained Aaron and his sons to be priests and how they offered their first sacrifices.<\/p>\nAwed by the complexity of the ordination rituals, the modern reader may miss the marvel that Aaron should have been appointed high priest. For it was Aaron who had presided over the making of the golden calf and encouraged its worship (Ex 32). Had not Moses interceded for Israel, the whole nation would have been destroyed in the wilderness. Here the gracious forgiveness of God is most clear. Aaron, the chief sinner, is appointed chief mediator between God and the people. In the NT the career of Peter parallels Aaron’s in some respect.<\/p>\nThe greatness of the high priesthood is symbolized by the richly decorated robes Aaron wore. He and his sons were anointed with oil, and then Moses offered the three most common sacrifices on their behalf. They were confined to the court of the tabernacle for a week, and it seems likely that some of the rituals were repeated each day. By this means they were set apart from the rest of the people and entirely consecrated to their holy office.<\/p>\nBy the eighth day the process was complete. Now Aaron and his sons could offer sacrifice. This time, Moses only told them what to do; he did not offer sacrifices himself. Chapter 9 concludes by telling that, after they had offered the sacrifices for themselves and the people, fire came out of the tabernacle to burn up the offerings, thereby displaying God’s approval of their actions.<\/p>\nAfter this, 10:1-2 presents an unexpected turn of events: “Aaron’s sons Nadab and Abihu put coals of fire in their incense burners and sprinkled incense over it. In this way, they disobeyed the Lord<\/span> by burning before him a different kind of fire than he had commanded. So fire blazed forth from the Lord<\/span>’s presence and burned them up, and they died there before the Lord<\/span>” (nlt<\/span>). We do not know exactly what is meant by unholy fire. What is important is that the priests did something that God had not commanded them. The priests were supposed to set an example of total obedience to God’s word: this is the essence of holiness. Instead, they decided to follow their own plans and the consequences were dire.<\/p>\n“Aaron was silent” (10:3). He was warned not even to mourn his sons’ deaths, lest he be suspected of condoning their sin (vv 6-7). Yet, despite his sons’ actions, Aaron and his surviving sons were confirmed as priests. They were reminded that their job was “to distinguish between what is holy and what is ordinary, what is ceremonially unclean and what is clean. And you must teach the Israelites all the laws that the Lord<\/span> has given through Moses” (vv 10-11, nlt<\/span>). The chapter closes on another note of grace. Although the priests made a mistake in offering one of the sin offerings, God would overlook it on this occasion.<\/p>\n<h5>Cleanness and Uncleanness (11–16)<\/h5>\nDistinguishing between the unclean and the clean is the theme of chapters 11–15, which prepare for the great Day of Atonement ceremonies of chapter 16. These are designed to cleanse the tabernacle from the uncleannesses of the people of Israel, thereby ensuring that God would continue to dwell among them (16:16, 19).<\/p>\nChapter 11 discusses unclean animals, that is, animals that may not be eaten. Land animals are dealt with first, then fish and birds, and finally various miscellaneous creatures such as locusts and reptiles. To be clean, a land animal must have cloven hooves and chew the cud; that covers sheep and cattle but excludes pigs and camels. Fish must have fins and scales to be edible; without them, they count as unclean. Birds are clean unless they are birds of prey or scavengers that eat carrion. Insects that resemble birds in having wings and two large legs to hop with—for example, locusts—are clean. Other flying insects are unclean. All squirming creatures that dart hither and thither, such as lizards, are unclean.<\/p>\nThe reasons for declaring some animals clean and others unclean has long been a great puzzle. One suggestion is that the unclean animals were used in sacrifice by pagan worshipers or were thought to represent pagan deities. Certainly some unclean animals were used in pagan worship, but so were some clean ones, and that fact makes this explanation unsatisfactory. A second possibility is that the rules were hygienic: the clean animals were safe to eat whereas the unclean were not. There may be some truth in this explanation, but it is not completely adequate, for some clean animals can be harmful while some unclean ones are all right to eat.<\/p>\nUnclean animals could not be eaten, but there was no harm in touching them. Israelites could ride camels, for example. However, all dead animals, unless killed for sacrifice, were unclean. Anyone who touched the carcass of a dead creature became unclean himself and therefore could not enter the tabernacle that day (11:39-40).<\/p>\nThe following chapters deal with other conditions that make people unclean. Chapter 12 states that childbirth, or more precisely the bloody discharge that follows childbirth, makes a woman unclean. In OT theology death is the ultimate uncleanness, and conditions that are abnormal or threaten to lead to death are also unclean. When the discharge has ceased, after a fixed period the mother must bring a burnt offering and a sin offering to atone for any sin she may have committed, and to purify the tabernacle that may have been polluted through her uncleanness.<\/p>\nChapters 13–14 deal with the uncleanness caused by skin diseases. Detailed regulations are given to distinguish between different diseases so that the priests can decide whether people are unclean or not. If they are unclean, they must live outside the camp until their skin heals. Traditionally the unclean skin disease has been called leprosy. But this is unlikely to be correct, since leprosy was unknown in the Middle East in OT times. Rather, it was any disease that led to the skin peeling off in patches, such as psoriasis. This explains why the disease might spontaneously get better.<\/p>\nIf the disease did retreat sufficiently, the sufferer could call the priest, and if the priest was satisfied with the cure, the sufferer could be readmitted to the community after following the rituals prescribed in chapter 14. This also explains what is to be done if patches of mold are found in pieces of cloth or house walls.<\/p>\nChapter 15 explains how men can become unclean through discharges from their sexual organs, due to gonorrhea or sexual intercourse, while women become unclean through menstruation or a long-term discharge. Part of the purpose of these regulations is to prevent the sacred prostitution that was common in the ancient world. Since sexual intercourse made people unclean, they could not go to worship immediately afterward. Further, the uncleanness of menstruation should have discouraged men from being overfamiliar with unmarried girls.<\/p>\nThe broad scope of these uncleanness regulations meant that nearly every Israelite would be unclean at some time in his or her life. This uncleanness could contaminate God’s dwelling place, the tabernacle, making it impossible for God to continue to live there. To avert this catastrophe, a Day of Atonement was held once a year. This is the most solemn day in the Jewish calendar, and the ceremonies for it are described in detail in Leviticus 16.<\/p>\nThere are three acts on the Day of Atonement that are described in this chapter. There was first the special sin offering offered by the high priest, in the course of which the outer altar of burnt offering, the incense altar inside the Holy Place, and finally the ark itself in the Holy of Holies were sprinkled with blood to purify each part of the tabernacle. This was the one occasion in the year when the high priest entered the presence of God in the Holy of Holies, and elaborate precautions were taken to screen the high priest from God’s holiness (16:2-4, 11-17). There was another public act that pictured the sins of Israel being taken away. A goat was chosen by lot. Then the high priest placed his hands on its head and recited over it the nation’s sin. This goat was then led away and driven into a solitary place; in later times it was pushed over a precipice. These actions pictured Israel’s sins being carried away, so that they could not disturb the peace between God and his people. The third important feature of the Day of Atonement was public prayer and fasting. This showed that sin could not be eliminated without effort, but only through a complete change of heart by every person in Israel.<\/p>\n<h5>Rules for Daily Life (17–25)<\/h5>\nWhereas the opening chapters of Leviticus are entirely concerned with the Godward side of religion, the later chapters are more concerned with practical religious duties toward other persons. However, chapter 17 repeats some of the rules about sacrifice and makes one new one: that all sacrifice must be offered in the tabernacle courtyard. This was to prevent people from secretly worshiping heathen gods.<\/p>\nChapters 18 and 20 spell out the rules governing sexual relations in ancient Israel. Chapter 19 gives further examples of what holiness means in everyday life. Positively, it means helping the poor by leaving some grain behind in the fields at harvesttime (19:9-10); paying people promptly (v 13); avoiding gossip (v 16); honoring the elderly, helping the immigrant, and being honest in business (vv 32-36). But holiness goes beyond deeds and words. It should transform thoughts: “Never seek revenge or bear a grudge against anyone, but love your neighbor as yourself” (v 18, nlt<\/span>).<\/p>\nChapters 21 and 22 discuss how the holy men of Israel, the priests, are to demonstrate their holiness in their lives. First, they must avoid approaching dead bodies unless the dead are very close relatives. Second, they must marry women of known moral uprightness. Third, deformed priests—for example, a blind or lame priest—may never offer sacrifices. Here the principle is plain that men who represent God must reflect the perfection of God in normal, healthy bodies. However, those who are temporarily unclean, through skin disease or a discharge, may resume their duties as soon as their uncleanness is cured.<\/p>\nChapter 23 lists the main holy days and the sacrifices that had to be offered on each one. Chapter 24 deals with the lamp and special bread kept within the tabernacle. A case of blasphemy that occurred in the wilderness is mentioned. Because the man actually used the sacred name of God in a curse, he was sentenced to death.<\/p>\nChapter 25 deals with the jubilee year. In every society people fall into debt. Today the effects of debt are somewhat cushioned by state welfare payments and bank overdrafts, but ancient societies did not have such aid available. People in debt had to sell off their family land, on which they depended for their living, or in more serious situations, they could sell themselves into slavery. Once impoverished in this way, it was exceedingly difficult ever to recover one’s land or one’s freedom. But this law in Leviticus provided an escape. Every 50 years was a jubilee. In this year every slave was released from bondage, and everyone who had sold his land was given it back free. Thus, everyone who fell into debt was given a chance to make a fresh start. Though this law was primarily designed to help the poor, it also served to prevent the accumulation of too much wealth in the hands of a few rich men.<\/p>\n<h5>Blessings, Curses, and Vows (26–27)<\/h5>\nChapter 26 contains the blessings and curses that traditionally concluded a covenant. Israel is promised great material and spiritual prosperity if she keeps the law but is warned that tragedy will befall if she is disobedient.<\/p>\nChapter 27 is an appendix dealing with vows and other gifts made to God. When a person promises to give something to God, it becomes holy and cannot be retracted unless a suitable payment is made instead. This chapter sets out the rules about such dedications.<\/p>\nSee also<\/em> Aaron; Moses; Offerings and Sacrifices; Priests and Levites; Tabernacle; Temple.<\/p>","summary_ro":"LEVITICUS, Book of Third book of the OT, largely concerned with the duties of the Levitical priests. Preview • Author • Date • Background • Purpose and Theology • Content Author A traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Le...","summary_en":"LEVITICUS, Book of Third book of the OT, largely concerned with the duties of the Levitical priests. Preview • Author • Date • Background • Purpose and Theology • Content Author A traditional alternative title of Leviticus is the Third Book of Moses, which gives proper credit to the man who most deserves to be called its author. For though the book never says that Moses wrote down any of the material, it repeatedly states that God revealed the contents of Leviticus to Moses. It may be that Le...","source":"Articles\/L.xml","external_url":null,"has_map":false,"has_picture":false},{"id":33523,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Saints","title_en":"Saints","content_ro":"<h3>SAINTS<\/h3>\nName for believers meaning “holy ones” (which is the rendering in some modern versions—see nlt<\/span>). The OT believers were called to be “holy,” or consecrated to God (Ex 22:31; Lv 11:44). In the NT, “saints” became the apostle Paul’s favorite name for Christians (Rom 1:7; 8:27; 12:13; 15:25-26, 31; 16:2, 15; plus 31 other places in Paul’s letters). The name is also used 14 times in the book of Revelation. Other NT writers used it occasionally (Heb 6:10; 13:24; Jude 1:3). The name indicates that Christians are expected to be holy (Heb 12:10; Rv 22:11) because they have been consecrated to God as a holy priesthood and have rejected the ways of the world (1 Pt 1:15-16; 2:5, 9). More than that, they are the people of the coming age, who will reign with God over the earth and over angels.<\/p>","content_en":"<h3>SAINTS<\/h3>\nName for believers meaning “holy ones” (which is the rendering in some modern versions—see nlt<\/span>). The OT believers were called to be “holy,” or consecrated to God (Ex 22:31; Lv 11:44). In the NT, “saints” became the apostle Paul’s favorite name for Christians (Rom 1:7; 8:27; 12:13; 15:25-26, 31; 16:2, 15; plus 31 other places in Paul’s letters). The name is also used 14 times in the book of Revelation. Other NT writers used it occasionally (Heb 6:10; 13:24; Jude 1:3). The name indicates that Christians are expected to be holy (Heb 12:10; Rv 22:11) because they have been consecrated to God as a holy priesthood and have rejected the ways of the world (1 Pt 1:15-16; 2:5, 9). More than that, they are the people of the coming age, who will reign with God over the earth and over angels.<\/p>","summary_ro":"SAINTS Name for believers meaning “holy ones” (which is the rendering in some modern versions—see nlt). The OT believers were called to be “holy,” or consecrated to God (Ex 22:31; Lv 11:44). In the NT, “saints” became the apostle Paul’s favorite name for Christians (Rom 1:7; 8:27; 12:13; 15:25-26, 31; 16:2, 15; plus 31 other places in Paul’s letters). The name is also used 14 times in the book of Revelation. Other NT writers used it occasionally (Heb 6:10; 13:24; Jude 1:3). The name indicates...","summary_en":"SAINTS Name for believers meaning “holy ones” (which is the rendering in some modern versions—see nlt). The OT believers were called to be “holy,” or consecrated to God (Ex 22:31; Lv 11:44). In the NT, “saints” became the apostle Paul’s favorite name for Christians (Rom 1:7; 8:27; 12:13; 15:25-26, 31; 16:2, 15; plus 31 other places in Paul’s letters). The name is also used 14 times in the book of Revelation. Other NT writers used it occasionally (Heb 6:10; 13:24; Jude 1:3). The name indicates...","source":"Articles\/S.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44197,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:44","title_en":"Study Note: Leviticul 11:44","content_ro":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","content_en":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","summary_ro":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","summary_en":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71823,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:44","title_en":"Study Note: Leviticul 11:44","content_ro":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","content_en":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","summary_ro":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","summary_en":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99449,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:44","title_en":"Study Note: Leviticul 11:44","content_ro":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","content_en":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","summary_ro":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","summary_en":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127075,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:44","title_en":"Study Note: Leviticul 11:44","content_ro":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","content_en":"11:44-45<\/strong> I am the<\/em> Lord<\/span> your God:<\/em> See study note on 18:2. • be holy, because I am holy:<\/em> These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).<\/p>","summary_ro":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","summary_en":"11:44-45 I am the Lord your God: See study note on 18:2. • be holy, because I am holy: These words express the dominant theme of Leviticus: God is holy. He must be regarded and treated as holy, and he expects holiness from his people (10:3; 19:2). The profound teaching of this verse is that God’s own nature permeates those who covenant with him (see also 11:45; 20:7, 26; 21:8, 15; 22:9, 16, 32), and they become his holy people (Exod 22:31; Deut 28:9; cp. 1 Pet 1:16).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":60240,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Purpose of the Sinai Covenant","title_en":"The Purpose of the Sinai Covenant","content_ro":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","content_en":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","summary_ro":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","summary_en":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":60395,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"God’s Absolute Holiness","title_en":"God’s Absolute Holiness","content_ro":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","content_en":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","summary_ro":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","summary_en":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":60403,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":60443,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Holiness by Relationship","title_en":"Holiness by Relationship","content_ro":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","content_en":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","summary_ro":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","summary_en":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":67818,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":87866,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Purpose of the Sinai Covenant","title_en":"The Purpose of the Sinai Covenant","content_ro":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","content_en":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","summary_ro":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","summary_en":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":88021,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"God’s Absolute Holiness","title_en":"God’s Absolute Holiness","content_ro":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","content_en":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","summary_ro":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","summary_en":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":88029,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":88069,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Holiness by Relationship","title_en":"Holiness by Relationship","content_ro":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","content_en":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","summary_ro":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","summary_en":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":95444,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":115492,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Purpose of the Sinai Covenant","title_en":"The Purpose of the Sinai Covenant","content_ro":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","content_en":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","summary_ro":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","summary_en":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":115647,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"God’s Absolute Holiness","title_en":"God’s Absolute Holiness","content_ro":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","content_en":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","summary_ro":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","summary_en":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":115655,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":115695,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Holiness by Relationship","title_en":"Holiness by Relationship","content_ro":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","content_en":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","summary_ro":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","summary_en":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":123070,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":143118,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Purpose of the Sinai Covenant","title_en":"The Purpose of the Sinai Covenant","content_ro":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","content_en":"<h3>The Purpose of the Sinai Covenant<\/h3>\nNearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him.<\/p>\nUpon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Red Sea crossing, they learned of God’s unique power. In the wilderness, they learned about God’s providential care. But they still did not know God’s character. The covenant at Sinai was designed to teach the Israelites about God’s nature and character as they lived out his Torah<\/span>,<\/em> his instructions.<\/p>\nThe covenant used a familiar political form, the suzerain-vassal treaty,<\/em> in which a great king (the suzerain<\/em>) made a treaty with a nation he had subjected as a vassal<\/em> people. In such a treaty, the conquered people would declare their absolute loyalty to the king and obedience to his demands. The king, for his part, would promise to care for the conquered people and protect them from any enemies who might attack them. In the covenant at Sinai, God called the people to absolute loyalty to himself as the only God and to a life that reflected his will and nature as their sovereign Creator.<\/p>\nGod wanted a very simple and straightforward response of obedience from the Israelites. But ever since the Fall (Gen 3), there has been something fundamentally wrong with the human spirit. Simple obedience was thus impossible for the Israelites, whose hearts were unchanged. The covenant was a good thing, but it was weak in that it was incapable of making the Israelites able to follow it (Rom 7:12; 8:3). Unless God graciously bestows his Spirit upon us, we will never be able to do the things we must do; we will never share the character of the Creator. Now, through the cross of Christ, God has made it possible for us to be empowered by the Spirit and thus to fulfill his covenant purpose by sharing his holy character.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 9:1; 19:3-6; Lev 11:44-45; Jer 31:33-34; 32:40; John 16:5-11; Rom 8:5-14; 10:8-17; Gal 5<\/p>","summary_ro":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","summary_en":"The Purpose of the Sinai Covenant Nearly everything the Israelites had learned about ultimate reality from the Egyptians was wrong. There are not many gods; there is only one God. The Creator is perfectly good, and evil is the result of rebellion against him. God’s blessings cannot be obtained through magic and manipulation; instead, they are free to those who lovingly submit to him. Upon leaving Egypt, the Israelites did not yet know God in the way that he intended. In the plagues and the Re...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":143273,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"God’s Absolute Holiness","title_en":"God’s Absolute Holiness","content_ro":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","content_en":"<h3>God’s Absolute Holiness<\/h3>\nHoliness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am<\/span>” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created order.<\/p>\nGod’s holiness also speaks of his character. It is common to describe God’s holiness in terms of his separation from sin and his wrath against it, but the notion of holiness embraces all of God’s character, including his mercy. God revealed himself to Moses as the “God of compassion and mercy.” He said, “I am slow to anger and filled with unfailing love and faithfulness.” In his holiness, God shows this “unfailing love to a thousand generations. I forgive iniquity, rebellion, and sin. But I do not excuse the guilty” (Exod 34:6-7).<\/p>\nGod’s holiness can be deadly to uninvited intruders (Isa 6:3, 5; see Exod 28:35) or to those who treat it with contempt. His infinite holiness is too much for finite, fallen mortals and would utterly destroy them apart from God’s mercy. Understanding God’s holiness should thus trigger a response of awe and reverence. Anything less would be profane. Perhaps this was the error that cost Nadab and Abihu their lives (Lev 10:1-3). Only in recognizing the awesomeness of God can we appreciate his great love for us and worship him appropriately and authentically.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:14; 34:6-7; Lev 10:3; Lev 11:44-45; 1 Sam 2:1-2; Isa 6:3-5; 52:10; Hos 11:9<\/p>","summary_ro":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","summary_en":"God’s Absolute Holiness Holiness is the fundamental descriptor of who God is. It is not merely one of his many attributes; it is the key to his very being. Calling God “the Holy One” speaks to the transcendence of his nature, in sharp contrast to the finite creation, whose creatures are bound by time and space. God speaks of himself as “I Am Who I Am” (Exod 3:14), defining himself by himself. God is the Wholly Other, the One who is completely self-sufficient and distinct from the created orde...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":143281,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Clean, Unclean, and Holy","title_en":"Clean, Unclean, and Holy","content_ro":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","content_en":"<h3>Clean, Unclean, and Holy<\/h3>\nThe rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things would be unfit for food or offerings and would be “unclean.” A normal land animal would be a vegetarian (see Gen 1:30). A normal human body would have no infections or discharges. A normal piece of cloth would have no mildew on it. If abnormalities occurred, the animal, person, or cloth was unclean.<\/p>\nWhat is unclean is not sinful but represents a kind of unworthiness that cannot come in contact with what is holy (e.g., Lev 11:44-45). If it is cleansed, it acquires the potential for holiness; it may be dedicated to God and become holy. If what is holy (such as the Sabbath) is treated like something common, God is blasphemed and the thing is profaned. If what is clean becomes unclean, it is defiled and requires cleansing. Some things, such as unclean animals, fish, or birds, remain unclean by definition and can never be cleansed, and, thus, can never become holy.<\/p>\nIn the new covenant, things that were previously unclean have been declared clean (Acts 10:15, 28, 45). Yet God is still a God of order (1 Cor 14:33) and wants worship to be conducted in an orderly way (1 Cor 14:40). While God’s grace is abundant to repentant sinners, some things are still repulsive to his holiness and should never be brought into his presence (e.g., Ananias and Sapphira’s offering; see Acts 5:1-11).<\/p>\nPassages for Further Study<\/strong><\/p>\nGen 7:2; Lev 11:1–15:33; 21:1-23; 22:3-8; Num 19:1-22; Deut 14:1-21; 21:1-9; Pss 19:9; 24:3-4; 51:7-10; Isa 52:11; Matt 8:2-4; John 13:10-11; Acts 10:9-28; Heb 9:13-15, 23<\/p>","summary_ro":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","summary_en":"Clean, Unclean, and Holy The rites and regulations establishing cleanness and uncleanness were to distinguish Israel from the surrounding nations. To understand a rationale behind these regulations, one suggestion has been that unclean things are associated with death or the ground (see, e.g., Lev 21:1, 11; 22:8). Recent studies, however, suggest the principle of “normalcy.” God is a God of order. Things that are normal in God’s order are called “clean” and are “permitted.” Abnormal things wo...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":143321,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Holiness by Relationship","title_en":"Holiness by Relationship","content_ro":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","content_en":"<h3>Holiness by Relationship<\/h3>\nHoliness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy?<\/p>\nWe can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God.<\/p>\nWhen God declares a place to be holy, it is because he manifests himself there (see Exod 3:5); if his presence is withdrawn, the place reverts to being ordinary. When God declares an object to be holy, such as an altar (Exod 29:44-46), it is because it was built in the manner prescribed by God and has been accepted by God for his service. Its relationship to God makes it holy as nothing else could.<\/p>\nIt is the same for people. We are told to be holy because God is holy (Lev 19:2; 1 Pet 1:15-16). Such holiness can only be imputed to humans. Without a relationship with God, true holiness remains elusive, no matter how good, pious, or disciplined a person’s life might be. Only God can make people holy (Exod 31:13; Lev 20:8; 22:32). God promises to be with his people and make their holiness possible (Hos 11:9; see Isa 35:8-10).<\/p>\nThe church, like Israel of the Old Testament, shares a relationship with God. Our adoption as God’s children allows us to become godly people (see Exod 4:22; Rom 8:14; Gal 3:26; 1 Jn 3:2). The atoning death of Jesus, the Holy One, makes it possible for all who call on him by faith to enjoy a right relationship with him (Rom 5:12-21), which serves as the basis of our holiness (see 1 Cor 6:11). We can be holy in our standing with God as well as in our conduct toward other people—but only through our connection to the holy God.<\/p>\nPassages for Further Study<\/strong><\/p>\nExod 3:5; 20:8-11; 28:29-35; 29:44-46; 31:13; Lev 11:44-45; 19:1-3; 20:3-8; 22:32; Ps 24:3-6; Isa 35:8-10; Dan 4:8-9; Rom 8:5-14; Gal 3:2-3; 5:16-26; 1 Pet 1:13-16; 1 Jn 3:2-3<\/p>","summary_ro":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","summary_en":"Holiness by Relationship Holiness refers to God’s transcendent character (Lev 10:3). How can we, finite creatures who have fallen into sin, be holy as God is holy? We can never become transcendent like God. We will always be finite creatures, and our holiness cannot be absolute the way God’s holiness is. Thus our holiness does not refer to our own nature and character. Instead, it refers to our relationship with God. When God declares a place to be holy, it is because he manifests himself the...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":150696,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"45":[{"id":33855,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Sanctification","title_en":"Sanctification","content_ro":"<h3>SANCTIFICATION<\/h3>\nTerm meaning “being made holy, or purified.” It is used broadly of the whole Christian experience, though most theologians prefer to use it in a restricted sense to distinguish it from related terms, such as “regeneration,” “justification,” and “glorification.”<\/p>\nDefinition<\/p>\nA comprehensive definition of sanctification by the New Hampshire Baptist Confession (1833) states,<\/p>\nWe believe that Sanctification is the process by which, according to the will of God, we are made partakers of his holiness; that it is a progressive work; that it is begun in regeneration; and that it is carried on in the hearts of believers by the presence and power of the Holy Spirit, the Sealer and Comforter, in the continual use of the appointed means—especially the Word of God, self-examination, self-denial, watchfulness, and prayer. (Article X)<\/p>\nThis definition helps us to distinguish sanctification from regeneration in that the latter speaks of the inception of the Christian life. Sanctification is also distinguished from glorification, which focuses on the consummation of God’s work in the believer. Put quite simply, then, regeneration refers to the beginning, sanctification to the middle, and glorification to the end of salvation.<\/p>\nThe distinction between sanctification and justification, on the other hand, calls for more detailed attention, both because it is subtle and because it is fundamental. In the first place, “justification,” like “regeneration,” refers (though not exclusively) to the beginning of the Christian experience, whereas the above definition emphasizes the progressive character of sanctification. Second, justification refers to a judicial act of God whereby believers are at once absolved of all their guilt and accounted legally righteous, whereas sanctification, like regeneration and glorification, calls attention to the transforming power of the Holy Spirit upon the character of God’s children.<\/p>\nThis distinction played an important role at the time of the Reformation. The Roman Catholic Church, in the opinion of the Reformers, confused these two doctrines by insisting that justification “is not remission of sins merely, but also the sanctification and renewal of the inward man” (Decrees of the Council of Trent, Sixth Session, 1547, ch. VII). In contrast, the Reformers emphasized that the two doctrines, although inseparable, must be distinguished. Calvin argued that, to be sure, these two elements of God’s saving act cannot be torn into parts any more than Christ can be torn: “Whomever, therefore, God receives into grace, on them he at the same time bestows the spirit of adoption, by whose power he remakes them to his own image. But if the brightness of the sun cannot be separated from its heat, shall we therefore say that the earth is warmed by its light, or lighted by its heat?” (Institutes of the Christian Religion,<\/em> 3:11.6). In short, then, justification is a once-for-all, declarative act of God as Judge, whereas sanctification is a progressive change in the character of the person justified.<\/p>\nOne more element in the New Hampshire Baptist Confession definition requires comment, namely, the statement that “we are made partakers of his holiness.” A complete survey of what the Bible has to say about sanctification is not possible here, since practically the whole of Scripture addresses this issue in one way or another. One central theme in that teaching, however, must be emphasized: “You shall be holy as I am holy” (Lv 11:45; 1 Pt 1:16; cf. Mt 5:48). According to the Westminster Shorter Catechism (1647), by sanctification “we are renewed in the whole man after the image of God” (Question 34; see Col 3:10). Nothing can be more crucial to our view of sanctification than this truth. The standard of holiness is complete conformity to Christ’s image (Rom 8:29); anything less than that is a lowering of the scriptural standard and thus a dilution of the doctrine. The definition above, however, implies that Christ is more than our pattern: he himself provides his holiness for those united with him—he is<\/em> our sanctification (1 Cor 1:30).<\/p>\nInitial Sanctification<\/p>\nThe progressive nature of our sanctification is explicit in many passages, particularly Paul’s statement that Christians are transformed “from glory to glory” into the Lord’s image (2 Cor 3:18; see also Rom 12:1-2; Phil 3:14; Heb 6:1; 2 Pt 3:18). Moreover, the numerous commands found in Scripture imply that the Christian experiences growth.<\/p>\n At the same time, however, a number of expressions in Scripture reveal that sanctification is given to the believer concurrent with regeneration. For example, Paul frequently refers to Christians as “saints,” that is, “holy ones” (Rom 1:7; Eph 1:1; etc.); this language suggests that sanctification is already the possession of believers. In fact, Paul specifically says that the Corinthian Christians “have been sanctified” (1 Cor 1:2), and he even coordinates sanctification with washing (= regeneration?) and justification as though all three elements had taken place at the same time (6:11). Perhaps more impressive is the apostle’s declaration that Christians have died to sin (Rom 6:2). One can hardly think of a more powerful figure than death, suggesting as it does a permanent, irrevocable dissolution of the believer’s relationship with sin.<\/p>\nIt goes without saying, of course, that these passages do not teach absolute perfection for every Christian upon conversion. Such an interpretation would bring us into conflict with the clear teaching of Scripture as a whole. Furthermore, one should note that the Corinthian “saints” were marked by woeful immaturity (1 Cor 3:1-3; 6:8; 11:17-22).<\/p>\nHow, then, should these passages be interpreted? Some writers have suggested that Paul is speaking of “potential” sanctification—that is, although our relationship with sin has not been actually severed, God has given us what we need for that to take place. There is an element of truth in this formulation, but it hardly does justice, by itself, to the force of Paul’s language. Coming somewhat closer to an adequate explanation is to speak of “positional” sanctification. According to this view, Paul is speaking in judicial terms regarding our status before God. One should certainly recognize a judicial element in Paul’s discussion (Rom 6:7 uses the word “justified”), but if that is all that is said, then it suggests that Romans 6 simply restates the doctrine of justification—a doubtful conclusion. Much more satisfactory is the view that Paul’s teaching contains both a judicial element and an actual, experiential reference.<\/p>\nProgressive Sanctification<\/p>\n<h5>Historical Survey<\/h5>\nAlthough all Christian groups recognize the need to become transformed by the renewing of the mind (Rom 12:2), considerable differences are found among them regarding specific issues. The Reformers, generally speaking, held to what some call a “pessimistic” view of personal sanctification. This perspective is clearly reflected in the Westminster Confession of Faith (1647), which states that sanctification “is imperfect in this life; there abideth still some remnants of corruption in every part, whence ariseth a continual and irreconcilable war” within the believer (XIII.ii). Although the confession goes on to emphasize the overcoming power of the Spirit, some Christians believe that its basic thrust obscures the need and possibility of spiritual victory.<\/p>\nTo some extent, the teachings of John Wesley (1703–91) may be viewed as a reaction to the usual Calvinistic and Lutheran formulations. Strongly influenced by the Pietistic movement of his day, Wesley paid much attention to the experiential side of Christianity and eventually formulated, though not with great consistency, the doctrine that “entire sanctification” is possible in this life. During the 19th century, interest in the possibility of perfection (not understood in an absolute sense, however) spread to many Christian circles. According to some, perfection resulted from the eradication of sin; according to others, spiritual victory was gained by counteracting the sin that remains even in the Christian’s heart. The latter approach became characteristic of the so-called Victorious Life Movement. These various “perfectionist” groups were subjected to a searching criticism by the Princeton theologian Benjamin B. Warfield (1851–1921). The debate has continued, though not as vigorously, ever since then.<\/p>\n<h5>The Agency in Sanctification<\/h5>\nMuch of the controversy focuses on the human role in sanctification. While all Christians agree that holiness would be impossible without God’s help, it is difficult to define precisely how that truth affects one’s own activity. In the Roman Catholic tradition so much stress has been placed on the cleansing power of baptism and on the meritorious character of good works that one may rightly question whether the significance of divine grace is not thereby ignored. At the other extreme stand some exponents of the Victorious Life Movement, whose stress on “let go and let God” (a slogan that has some value if properly used) sometimes suggests that believers remain completely passive in sanctification.<\/p>\nNo passage of Scripture is more relevant to this issue than Philippians 2:12-13, where Paul juxtaposes the command for one to work out one’s own salvation with the declaration that it is God who provides the spiritual strength necessary for the task. It may be tempting to emphasize the first part of the statement so as to ignore the fundamental significance of the second, or else to become so arrested by Paul’s stress (here and elsewhere) on divine grace that the weight of personal responsibility is overlooked. The apostle, however, appears to have deliberately and carefully preserved a fine balance between these two truths.<\/p>\nSanctification requires discipline, concentration, and effort, as is clear by the many exhortations of Scripture, especially those where the Christian life is described with such figures as running and fighting (1 Cor 9:24-27; Eph 6:10-17). But Christians must always resist the temptation to assume that they in effect sanctify themselves, that spiritual power comes from within them, and that they may therefore rely on their own strength. This is a difficult tension, though no more puzzling than the paradox of prayer (“Why pray when God, who knows our needs and who is all-wise and sovereign, will always do what is best anyway?”). Yet perhaps the real “secret” of holiness consists precisely in learning to keep that balance: relying thoroughly on God as the true agent in sanctification, while faithfully discharging one’s personal responsibility.<\/p>\nSee also<\/em> Holiness; Justification, Justified.<\/p>","content_en":"<h3>SANCTIFICATION<\/h3>\nTerm meaning “being made holy, or purified.” It is used broadly of the whole Christian experience, though most theologians prefer to use it in a restricted sense to distinguish it from related terms, such as “regeneration,” “justification,” and “glorification.”<\/p>\nDefinition<\/p>\nA comprehensive definition of sanctification by the New Hampshire Baptist Confession (1833) states,<\/p>\nWe believe that Sanctification is the process by which, according to the will of God, we are made partakers of his holiness; that it is a progressive work; that it is begun in regeneration; and that it is carried on in the hearts of believers by the presence and power of the Holy Spirit, the Sealer and Comforter, in the continual use of the appointed means—especially the Word of God, self-examination, self-denial, watchfulness, and prayer. (Article X)<\/p>\nThis definition helps us to distinguish sanctification from regeneration in that the latter speaks of the inception of the Christian life. Sanctification is also distinguished from glorification, which focuses on the consummation of God’s work in the believer. Put quite simply, then, regeneration refers to the beginning, sanctification to the middle, and glorification to the end of salvation.<\/p>\nThe distinction between sanctification and justification, on the other hand, calls for more detailed attention, both because it is subtle and because it is fundamental. In the first place, “justification,” like “regeneration,” refers (though not exclusively) to the beginning of the Christian experience, whereas the above definition emphasizes the progressive character of sanctification. Second, justification refers to a judicial act of God whereby believers are at once absolved of all their guilt and accounted legally righteous, whereas sanctification, like regeneration and glorification, calls attention to the transforming power of the Holy Spirit upon the character of God’s children.<\/p>\nThis distinction played an important role at the time of the Reformation. The Roman Catholic Church, in the opinion of the Reformers, confused these two doctrines by insisting that justification “is not remission of sins merely, but also the sanctification and renewal of the inward man” (Decrees of the Council of Trent, Sixth Session, 1547, ch. VII). In contrast, the Reformers emphasized that the two doctrines, although inseparable, must be distinguished. Calvin argued that, to be sure, these two elements of God’s saving act cannot be torn into parts any more than Christ can be torn: “Whomever, therefore, God receives into grace, on them he at the same time bestows the spirit of adoption, by whose power he remakes them to his own image. But if the brightness of the sun cannot be separated from its heat, shall we therefore say that the earth is warmed by its light, or lighted by its heat?” (Institutes of the Christian Religion,<\/em> 3:11.6). In short, then, justification is a once-for-all, declarative act of God as Judge, whereas sanctification is a progressive change in the character of the person justified.<\/p>\nOne more element in the New Hampshire Baptist Confession definition requires comment, namely, the statement that “we are made partakers of his holiness.” A complete survey of what the Bible has to say about sanctification is not possible here, since practically the whole of Scripture addresses this issue in one way or another. One central theme in that teaching, however, must be emphasized: “You shall be holy as I am holy” (Lv 11:45; 1 Pt 1:16; cf. Mt 5:48). According to the Westminster Shorter Catechism (1647), by sanctification “we are renewed in the whole man after the image of God” (Question 34; see Col 3:10). Nothing can be more crucial to our view of sanctification than this truth. The standard of holiness is complete conformity to Christ’s image (Rom 8:29); anything less than that is a lowering of the scriptural standard and thus a dilution of the doctrine. The definition above, however, implies that Christ is more than our pattern: he himself provides his holiness for those united with him—he is<\/em> our sanctification (1 Cor 1:30).<\/p>\nInitial Sanctification<\/p>\nThe progressive nature of our sanctification is explicit in many passages, particularly Paul’s statement that Christians are transformed “from glory to glory” into the Lord’s image (2 Cor 3:18; see also Rom 12:1-2; Phil 3:14; Heb 6:1; 2 Pt 3:18). Moreover, the numerous commands found in Scripture imply that the Christian experiences growth.<\/p>\n At the same time, however, a number of expressions in Scripture reveal that sanctification is given to the believer concurrent with regeneration. For example, Paul frequently refers to Christians as “saints,” that is, “holy ones” (Rom 1:7; Eph 1:1; etc.); this language suggests that sanctification is already the possession of believers. In fact, Paul specifically says that the Corinthian Christians “have been sanctified” (1 Cor 1:2), and he even coordinates sanctification with washing (= regeneration?) and justification as though all three elements had taken place at the same time (6:11). Perhaps more impressive is the apostle’s declaration that Christians have died to sin (Rom 6:2). One can hardly think of a more powerful figure than death, suggesting as it does a permanent, irrevocable dissolution of the believer’s relationship with sin.<\/p>\nIt goes without saying, of course, that these passages do not teach absolute perfection for every Christian upon conversion. Such an interpretation would bring us into conflict with the clear teaching of Scripture as a whole. Furthermore, one should note that the Corinthian “saints” were marked by woeful immaturity (1 Cor 3:1-3; 6:8; 11:17-22).<\/p>\nHow, then, should these passages be interpreted? Some writers have suggested that Paul is speaking of “potential” sanctification—that is, although our relationship with sin has not been actually severed, God has given us what we need for that to take place. There is an element of truth in this formulation, but it hardly does justice, by itself, to the force of Paul’s language. Coming somewhat closer to an adequate explanation is to speak of “positional” sanctification. According to this view, Paul is speaking in judicial terms regarding our status before God. One should certainly recognize a judicial element in Paul’s discussion (Rom 6:7 uses the word “justified”), but if that is all that is said, then it suggests that Romans 6 simply restates the doctrine of justification—a doubtful conclusion. Much more satisfactory is the view that Paul’s teaching contains both a judicial element and an actual, experiential reference.<\/p>\nProgressive Sanctification<\/p>\n<h5>Historical Survey<\/h5>\nAlthough all Christian groups recognize the need to become transformed by the renewing of the mind (Rom 12:2), considerable differences are found among them regarding specific issues. The Reformers, generally speaking, held to what some call a “pessimistic” view of personal sanctification. This perspective is clearly reflected in the Westminster Confession of Faith (1647), which states that sanctification “is imperfect in this life; there abideth still some remnants of corruption in every part, whence ariseth a continual and irreconcilable war” within the believer (XIII.ii). Although the confession goes on to emphasize the overcoming power of the Spirit, some Christians believe that its basic thrust obscures the need and possibility of spiritual victory.<\/p>\nTo some extent, the teachings of John Wesley (1703–91) may be viewed as a reaction to the usual Calvinistic and Lutheran formulations. Strongly influenced by the Pietistic movement of his day, Wesley paid much attention to the experiential side of Christianity and eventually formulated, though not with great consistency, the doctrine that “entire sanctification” is possible in this life. During the 19th century, interest in the possibility of perfection (not understood in an absolute sense, however) spread to many Christian circles. According to some, perfection resulted from the eradication of sin; according to others, spiritual victory was gained by counteracting the sin that remains even in the Christian’s heart. The latter approach became characteristic of the so-called Victorious Life Movement. These various “perfectionist” groups were subjected to a searching criticism by the Princeton theologian Benjamin B. Warfield (1851–1921). The debate has continued, though not as vigorously, ever since then.<\/p>\n<h5>The Agency in Sanctification<\/h5>\nMuch of the controversy focuses on the human role in sanctification. While all Christians agree that holiness would be impossible without God’s help, it is difficult to define precisely how that truth affects one’s own activity. In the Roman Catholic tradition so much stress has been placed on the cleansing power of baptism and on the meritorious character of good works that one may rightly question whether the significance of divine grace is not thereby ignored. At the other extreme stand some exponents of the Victorious Life Movement, whose stress on “let go and let God” (a slogan that has some value if properly used) sometimes suggests that believers remain completely passive in sanctification.<\/p>\nNo passage of Scripture is more relevant to this issue than Philippians 2:12-13, where Paul juxtaposes the command for one to work out one’s own salvation with the declaration that it is God who provides the spiritual strength necessary for the task. It may be tempting to emphasize the first part of the statement so as to ignore the fundamental significance of the second, or else to become so arrested by Paul’s stress (here and elsewhere) on divine grace that the weight of personal responsibility is overlooked. The apostle, however, appears to have deliberately and carefully preserved a fine balance between these two truths.<\/p>\nSanctification requires discipline, concentration, and effort, as is clear by the many exhortations of Scripture, especially those where the Christian life is described with such figures as running and fighting (1 Cor 9:24-27; Eph 6:10-17). But Christians must always resist the temptation to assume that they in effect sanctify themselves, that spiritual power comes from within them, and that they may therefore rely on their own strength. This is a difficult tension, though no more puzzling than the paradox of prayer (“Why pray when God, who knows our needs and who is all-wise and sovereign, will always do what is best anyway?”). Yet perhaps the real “secret” of holiness consists precisely in learning to keep that balance: relying thoroughly on God as the true agent in sanctification, while faithfully discharging one’s personal responsibility.<\/p>\nSee also<\/em> Holiness; Justification, Justified.<\/p>","summary_ro":"SANCTIFICATION Term meaning “being made holy, or purified.” It is used broadly of the whole Christian experience, though most theologians prefer to use it in a restricted sense to distinguish it from related terms, such as “regeneration,” “justification,” and “glorification.” Definition A comprehensive definition of sanctification by the New Hampshire Baptist Confession (1833) states, We believe that Sanctification is the process by which, according to the will of God, we are made partakers o...","summary_en":"SANCTIFICATION Term meaning “being made holy, or purified.” It is used broadly of the whole Christian experience, though most theologians prefer to use it in a restricted sense to distinguish it from related terms, such as “regeneration,” “justification,” and “glorification.” Definition A comprehensive definition of sanctification by the New Hampshire Baptist Confession (1833) states, We believe that Sanctification is the process by which, according to the will of God, we are made partakers o...","source":"Articles\/S.xml","external_url":null,"has_map":false,"has_picture":false},{"id":44198,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:45","title_en":"Study Note: Leviticul 11:45","content_ro":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","content_en":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","summary_ro":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","summary_en":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":71824,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:45","title_en":"Study Note: Leviticul 11:45","content_ro":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","content_en":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","summary_ro":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","summary_en":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":99450,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:45","title_en":"Study Note: Leviticul 11:45","content_ro":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","content_en":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","summary_ro":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","summary_en":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":127076,"type":"study_note","type_label":"Notă de studiu","type_icon":"📝","type_color":"#06b6d4","title_ro":"Notă de studiu: Leviticul 11:45","title_en":"Study Note: Leviticul 11:45","content_ro":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","content_en":"11:45<\/strong> brought you up from the land of Egypt:<\/em> This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).<\/p>","summary_ro":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","summary_en":"11:45 brought you up from the land of Egypt: This or a similar phrase is found often throughout the Pentateuch (see 19:36; 22:33; 25:38; 26:13; Exod 13:9; 20:2; Num 15:41; Deut 4:37). Each time, it reminds the Israelites, God’s covenant people, of God’s great act in liberating them from Egypt. The Exodus event is frequently commemorated elsewhere in the Old Testament (Pss 80:8; 106:21; Isa 11:16; Jer 34:13; Hos 12:9; 13:4; Amos 2:10).","source":"StudyNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":60803,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Purge the Evil","title_en":"Purge the Evil","content_ro":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","content_en":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","summary_ro":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","summary_en":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":67809,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":88429,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Purge the Evil","title_en":"Purge the Evil","content_ro":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","content_en":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","summary_ro":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","summary_en":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":95435,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":116055,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Purge the Evil","title_en":"Purge the Evil","content_ro":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","content_en":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","summary_ro":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","summary_en":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":123061,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":143681,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"Purge the Evil","title_en":"Purge the Evil","content_ro":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","content_en":"<h3>Purge the Evil<\/h3>\nSin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2).<\/p>\nGod required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:14; Heb 12:28-29). Such cleansing is meant to heal the community of believers and deter others from rebelling against the Lord (Deut 17:13).<\/p>\nIn the Old Testament, God’s judgment among his people was often immediate (see, e.g., Num 11:1-3; 16:1-50; Josh 7). God thus made his people keenly aware of his demand for obedience and of the penalty for those who did not comply.<\/p>\nGod’s retribution is now reserved for the future day of judgment, when the sins of the unrighteous will be exposed and judged (Rom 14:10; 2 Cor 5:10; Heb 9:27; 1 Pet 4:5). However, some instances of calamity can be understood as God’s judgment on his disobedient children (e.g., Acts 5:1-11; see 1 Cor 11:27-30). It is still a “terrible thing to fall into the hands of the living God” (Heb 10:31).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 19:1-2; Deut 9:3-6; 13:5; 17:2-13; Josh 7:1-26; 2 Chr 34:3-8; Isa 1:24-26; 4:2-6; 33:14; Ezek 20:32-38; Matt 18:8-9; Acts 5:1-11; Rom 14:10; 1 Cor 11:27-30; 2 Cor 5:10; Heb 9:27-28; 10:31; 12:28-29; Jas 5:19-20; 1 Pet 4:5<\/p>","summary_ro":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","summary_en":"Purge the Evil Sin is so abhorrent to God that it cannot coexist with him. The same should be true for his people. God is holy, and he expects his people to reflect his holiness (Lev 11:45; 19:2). God required severe measures to remove sin from the covenant community. God offered forgiveness, but only for the truly repentant; those who hardened their hearts could expect God’s judgment—a purging process that devours sinners and their sins and leaves nothing behind (see Deut 9:3; 13:5; Isa 33:1...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false},{"id":150687,"type":"theme_note","type_label":"Temă biblică","type_icon":"🎯","type_color":"#ef4444","title_ro":"The Holiness of God’s People","title_en":"The Holiness of God’s People","content_ro":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","content_en":"<h3>The Holiness of God’s People<\/h3>\nGod called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before coming to Christ.<\/p>\nAt the heart of the lifestyle that God demanded of his people under the old covenant was the requirement that they be holy as God is holy (see Lev 19:2). God had rescued them from the domination of a cruel, foreign nation who served other gods; now they were to live as God’s people in the new land to which he was bringing them.<\/p>\nPeter applies the same requirement to God’s people of the new covenant, those who have come to God through faith in Jesus Christ: “You must be holy in everything you do, just as God who chose you is holy” (1 Pet 1:15). This holiness has both a negative and a positive side. Negatively, to be holy is to separate from<\/em> this world, to avoid the ways of thinking and acting that characterize people who do not know God. We turn away from our old sinful, pre-Christian lifestyle. As a result, God’s people truly are “temporary residents” (1 Pet 1:17)—their values do not stem simply from this present world. Positively, to be holy is also to be separate for<\/em> God; it means that we imitate our Father and live out the values of our new homeland, the Kingdom of God.<\/p>\nBelievers in Christ have been set free from the old, meaningless life and its values. We are to live as obedient children of our heavenly Father (1 Pet 1:14). Our Father has not only redeemed us in his love; he also, like a human father, disciplines his children. He will judge us “according to what [we] do” (1:17). For this reason, we must live before God in “reverent fear” (1:17), recognizing his holiness and majesty, and seeking by faith to express his holy character in our lives. The life of holiness is not merely an option for believers: We are justified by our faith, but authentic faith must always reveal itself in works of holiness that please our Father (see Jas 2:14-26).<\/p>\nPassages for Further Study<\/strong><\/p>\nLev 10:3; 11:44-45; 19:2; Isa 29:17-24; 1 Cor 6:9-20; Heb 12:1-13; 1 Pet 1:15-18; Rev 21:5-8; 22:14-15<\/p>","summary_ro":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","summary_en":"The Holiness of God’s People God called on the people of Israel to be holy because he had ransomed them from their slavery in Egypt (see Lev 11:45). He has also ransomed us through Jesus Christ, who paid the price to release us from slavery to sin and death (1 Pet 1:18). God has paid the ultimate price to set us free: He has given “the precious blood of Christ, the sinless, spotless Lamb of God” (1:19). He has purchased our freedom from the empty way of life that people experience before comi...","source":"ThemeNotes.xml","external_url":null,"has_map":false,"has_picture":false}],"47":[{"id":6813,"type":"article","type_label":"Articol","type_icon":"📖","type_color":"#d4af37","title_ro":"Regulations concerning Cleanness and Uncleanness","title_en":"and Uncleanness, Regulations concerning, Cleanness","content_ro":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","content_en":"<h3>CLEANNESS AND UNCLEANNESS, Regulations Concerning<\/h3>\nAspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people.<\/p>\nThe OT vision of a people’s relationship with God is along moral and personal lines—God’s personal nature being expressed in his giving of the law to Moses. The personal and uniquely consistent character of Israel’s Lord made him morally a completely different being from the many gods of pagan cultures. Unlike the Lord, the Baals of the Canaanites were capricious and vicious; nobody expected them to be ethically consistent. Israel’s Lord, on the other hand, could be trusted to keep his word (a verbal communication through his chosen prophets). Nobody, not even the high priest or the king, was above the law, which expressed not only God’s character but also his sovereign will for the individual and the nation. His moral consistency carried over into his miraculous interventions into history to protect his people, to judge them and their enemies, and to redeem humanity itself.<\/p>\nCleanness as defined in the book of Leviticus, therefore, was always conditioned by the presence of the personal God who gave the law. As the people sought to approach the Lord, they necessarily did so on his terms and therefore within the framework of the cultic ceremonies he had prescribed. Details of the Levitical ceremonies were designed to illustrate the moral implications of the sinner’s approach to God and God’s provision for his people to become morally clean in his sight.<\/p>\nThe meaning of the Levitical system was stated clearly in the psalmist’s words: “Who shall ascend the hill of the Lord<\/span>? And who shall stand in his holy place? He who has clean hands and a pure heart, who does not lift up his soul to what is false, and does not swear deceitfully” (Ps 24:3-4, rsv<\/span>). One’s state of cleanness depends not only on external actions but also on an internal relationship with God. As a result, the sinner’s inability to satisfy the moral demands of a holy God leads to his or her complete dependence on God and on God’s provision for satisfying his own demands. That provision was detailed in the law.<\/p>\nPreview<\/p>\n• Early History<\/p>\n• Levitical Prescriptions<\/p>\n• Purification Rites<\/p>\n• New Testament Perspective<\/p>\nEarly History<\/p>\n<h5>Gentile Religious Background<\/h5>\nThe gentile conscience was no doubt a strong influence on the development of ethnic notions of clean and unclean. The subjective sense of sin’s uncleanness is universally encountered in one form or another in the literature of every great religion, whatever explanation is given for it. Many religions have rites of purification based on water and washings. The Hebrews’ ritual avoidance of certain objects, some because of their holiness and others because of their unholiness, finds an analogy in the taboos of many primitive religions, including some of those with which the early Hebrews came into contact.<\/p>\nThe similarities between the Hebrew and other ancient religions are easily established by superficial comparison. It would be surprising if there were none. Those differences that give biblical religion its distinctive character, however, must be accounted for.<\/p>\nLevitical Prescriptions<\/p>\n<h5>Ceremonial and Moral Law<\/h5>\nThe relationship between the external ceremonial details of the Mosaic law and the internally directed moral requirements of such parts of it as the Ten Commandments is one of the fundamental issues of OT theology. It is possible to demonstrate that, throughout the OT, uncleanness and sin are virtually synonymous. In many passages sin is described as uncleanness (e.g., Lv 16:16, 30; the ordeal of the bitter water in Nm 5:11-28; Zec 13:1).<\/p>\nThe relationship between ceremonial and moral cleanness can be illustrated from passages mentioning clean hands on the one hand (2 Sm 22:21; Jb 17:9; 22:30) and a clean heart on the other (Pss 24:4; 51:10; 73:13; Prv 20:9). The prophet Isaiah felt convicted of “unclean lips” when he was in God’s presence; a purifying coal, perhaps representing forgiveness and atonement, cleansed him (Is 6:5-7). In many passages cleanness represents innocence before God (Jb 11:4; 33:9; Ps 51:7-10; Prv 20:9), and uncleanness is said to come from sin (Ps 51:2; Is 1:16; 64:6).<\/p>\n<h5>Causes of Uncleanness<\/h5>\nFrom the Mosaic law a number of causes of uncleanness can be derived.<\/p>\n1. Some foods were not to be eaten. Various laws concerning animals make a “distinction between the unclean and the clean and between the living creature that may be eaten and the living creature that may not be eaten” (Lv 11:47, rsv<\/span>). Permitted food was what was acceptable to God (see also Dt 14:3-21; Acts 15:28-29).<\/p>\n<li>2. Diseases, especially leprosy, produced an unclean state (Lv 13–14). The story of Naaman refers to leprous defilement (2 Kgs 5:1-14). The Gospels refer often to lepers (e.g., Mt 8:1-4; 10:8; 11:5; Lk 4:27). Many swellings, sores, and rashes were included under that heading, including Hansen’s disease (modern leprosy). The defilement of disease included all things touched by a diseased person (Lv 14:33-57).<\/li>\n<li>3. Bodily discharges were unclean, and contact with them defiled a person for various periods of time. Emission of semen produced uncleanness until the evening, whether in intercourse (Lv 15:16-18) or inadvertently during the night (Dt 23:10). An unnatural discharge, since it usually indicated disease, made a person unclean for seven days after it had ceased (Lv 15:1-15). Menstruation also produced uncleanness lasting seven days after it ceased (Lv 15:19-24; 2 Sm 11:4). Sexual intercourse during that time made both partners unclean (Lv 15:19-24; 20:18). Contact with the spittle of an unclean person produced uncleanness for a day (15:8).<\/li>\n<li>4. Dead bodies, or even parts of them such as bone, caused uncleanness (Nm 19:16). Persons who touched a dead body were unclean for a month, and only after that period could they celebrate their own Passover if they had missed it (9:6-11). The high priest could not even bury his own parents because of his special ritual responsibilities (Lv 21:10-11; cf. Nm 6:6-7; Hg 2:13; Mt 23:27).<\/li>\n<li>5. Idolatry was the greatest source of spiritual defilement. The entire nation of Israel was defiled because of it (Ps 106:38; Is 30:22; Ez 36:25), as were the Gentiles (Jer 43:12). Consequently, contact with Gentiles was thought to produce defilement. The gospel’s universal appeal confronted that conviction (e.g., Jn 4:9; Acts 10:28; cf. Gal 2:11-14). Closely related to the defilement of idolatry was the defilement caused by unclean spirits (Zec 13:2; cf. Mt 10:1; Mk 1:23-27).<\/li>\n<h5>Laws about Objects<\/h5>\nCertain laws illustrate the principle that uncleanness was transmitted much like a contagion. Dead bodies contaminated what they touched, as did dead insects and certain crawling things (Lv 11:29-38). It is interesting that dry grain, running springwater, and water in a cistern were expressly excluded from that law of contamination; perhaps otherwise, starvation would have resulted, dead insects and mice being found in grain and water every day in an agricultural community. Unclean pottery had to be broken, but wooden vessels merely required washing (Lv 15:12). Even uncovered pots in a house where a person had died became unclean (Nm 19:15); everyone who entered the house was unclean.<\/p>\nBecause of their idolatrous associations, the possessions of pagans were unclean; therefore, booty taken in war had to be cleansed by fire or washing (Nm 31:21-24). Clothing of wool, linen, or leather could contract unclean “leprosy” from diseased persons and had to be tested. If the leprous spots (greenish or reddish patches) spread after a test period, the garments had to be burned (Lv 13:47-59; 14:33-53).<\/p>\n<h5>Laws about Places<\/h5>\nThe land and people of Israel were holy; they could be defiled by the uncleanness of economic oppression or idolatry (Jos 22:17-19; Jer 13:27). Jerusalem was a holy city, but it could be defiled by the sins of its people (Ez 22:2-4; Lam 1:8) or by the blood of its slaughtered inhabitants (Lam 4:15).<\/p>\nThe temple could be defiled by unclean persons. It was necessary for Hezekiah to cleanse the temple after Ahaz’s idolatrous worship (2 Chr 29:15-19); Nehemiah had to cleanse the rooms in which Tobiah had been living (Neh 13:9). One of the functions of the Day of Atonement was removal of impurities transferred to the temple by the sins of the Israelites during the past year (Lv 16:16-19; 31-33).<\/p>\nAn unclean place received the pieces of a leprous house after its demolition (Lv 14:45). The valley of Hinnom became Jerusalem’s garbage dump in later years, giving rise to the visions of “Gehenna” as a place of eternal punishment in NT eschatology. Since the Israelite camp was a holy place, care was taken to bury human excrement outside its boundaries (Dt 23:12-14). The value of that simple expedient in preventing disease during military excursions can hardly be exaggerated, since plagues were a great scourge of ancient armies.<\/p>\n<h5>Laws about Food<\/h5>\nCertain kinds of animals were unclean and thus could not be eaten (Lv 11; Dt 14:3-21). Animals that died of old age, disease, or injury, or had been wounded by predators, were unclean. Animals that did not both chew the cud and have a cloven hoof were unclean, a definition that included pigs, camels, badgers, and rabbits among others. Israelites could eat only those fish that had both fins and scales. Birds of prey and scavengers were unclean. All winged insects were unclean except hopping insects (locusts, grasshoppers, and crickets). A large classification of “crawling things” was prohibited, including worms, lizards, snakes, weasels, and mice. In addition to all those was the ancient prohibition against eating blood (Gn 9:4; Lv 17:14-15; Dt 12:16-23; Acts 15:28-29).<\/p>\nPurification Rites<\/p>\n<h5>Purification by Lapse of Time<\/h5>\nSecondary contamination could often be canceled simply by waiting until the evening (Lv 11:24) or for 7, 14, 40, or 80 days. Dead bodies contaminated what they touched for 7 days (Nm 19:11), as did menstruation (Lv 15:19). When a child was born, the mother’s unclean condition lasted 7 days for a boy and 14 days for a girl. An additional 33 days for a male child and 66 days for a female were required before the mother could touch any sacred thing.<\/p>\n<h5>Purification by Water<\/h5>\nContact with unclean things, such as bodily discharges, often required washing of hands and clothing, usually accompanied by the lapse of a day (Lv 15:5-11).<\/p>\n<h5>Purification by Ceremonial Substances<\/h5>\nCeremonial substances used in purification rites included the ashes of a red heifer mixed with water (Nm 19:1-10), and (in cases of leprosy) cedarwood, scarlet cloth, hyssop, and blood (Lv 14:2-9). When the altar was used in a purification ceremony, only blood was suitable, since the altar was the place of sacrifice for sin (Lv 16:18-19; Ez 43:20).<\/p>\n<h5>Purification by Sacrifice<\/h5>\nSacrifice was the ultimate source of both ritual and moral purification. All bodily discharges except sexual ones were purified by offerings of doves and pigeons (Lv 15:14-15, 29-30). Childbirth required a lamb and a bird (12:6). Poor people could offer birds in place of an animal (Lv 12:8; 14:21-32; Lk 2:24).<\/p>\nIn sacrifice, blood was symbolic of a life given and therefore a death experienced; the uncleanness of disease or sin was thought of as being transferred to the victim, thus removing the uncleanness (Lv 14:7). Sacrificial death, therefore, always had a substitutionary element. Only blood sacrifice could provide the moral cleansing necessary for sin itself; such sacrifice was therefore the basis of all cleansing, including that of disease.<\/p>\n<h5>Purification by Fire<\/h5>\nSome contamination could be removed only by fire, such as contamination of metal pots (Nm 31:22-23). Incest was punishable not only by death but also by burning the bodies (Lv 20:14). Idolatry had to be put away by total destruction of the objects and by burning (Ex 32:20). Cities consecrated to pagan deities were to be burned.<\/p>\nNew Testament Perspective<\/p>\nThe NT did not reject the OT concept of clean and unclean, but rather reinterpreted it in a new context. It stressed in particular the moral sense of the concept as well as the identification of uncleanness with sin.<\/p>\nThe Gospels were written in the context of OT law and its Pharisaic and Sadducean accretions. Jesus obeyed the law but was often at odds with the practical casuistry (system) that had grown up around it. Jesus taught that true defilement came from the sinner’s heart and not from outside contamination (Mk 7:14-23; Lk 11:39-41). A central element in his teaching was his attack on the ceremonial externalism of the Pharisees. Thus it has been said that Jesus “internalized” the law. It would be more correct to say that he forced attention to the law’s demands on people’s inner lives.<\/p>\nThe intrinsic wickedness of demons is underscored by the use of the term “unclean spirit” throughout the Gospels. In fact, the word “unclean” itself always appears in the Gospels in the context of spirit, a detail that illustrates the NT shift of emphasis from ritual uncleanness to sin and its guilt.<\/p>\nAn important episode in the life of the early church came in Acts 10, when God taught the apostle Peter that Gentiles were not unclean in themselves and that Peter was obliged to receive them. The result was Cornelius’s conversion.<\/p>\nJesus’ assertion that uncleanness originates in the heart bore fruit in the apostle Paul’s doctrine of Christian freedom. Paul, a Pharisee who could say of himself that he had never broken an external law, came to see that nothing is unclean in itself (Rom 14:14-20). Throughout his epistles, cleanness is the result of obedience of the heart flowing from regeneration; it is based on the cleansing power of the Atonement (see Rom 6:19; 1 Thes 2:3-4, where uncleanness is strictly moral).<\/p>\nChrist’s atonement was the final cleansing agent for sin and its moral results (Heb 9:14, 22; 1 Jn 1:7), doing in reality what the blood of bulls and goats only typified. Thus those who are washed in the blood of the Lamb (Rv 7:14) are seen as wearing clean white robes (15:6; 19:8-14). His blood, symbolizing the life given and the death died by the Son at the behest of the Father, satisfies the attributes of personal justice of the triune God. Because the personal character of a righteous Father was vindicated, the personal forgiveness of sinners is morally possible. God can be in history only what he is eternally: he is both just and the justifier of believers in Christ (Rom 3:24-26).<\/p>\nSee also<\/em> Baptism; Circumcision; Uncircumcision; Offerings and Sacrifices; Law, Biblical Concept of; Dietary Laws.<\/p>","summary_ro":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","summary_en":"CLEANNESS AND UNCLEANNESS, Regulations Concerning Aspect of Hebrew religion having physical, ceremonial, moral, and spiritual significance. Though these senses of clean and unclean can be distinguished with reference to their contexts, they also merge into and illustrate each other; the physical and ceremonial contexts point to a moral state of the worshiper and to a spiritual relationship between God and his people. The OT vision of a people’s relationship with God is along moral and persona...","source":"Articles\/C.xml","external_url":null,"has_map":false,"has_picture":false}]},"labels":{"article":"Articol","map":"Hartă","chart":"Diagramă","textbox":"Notă explicativă","picture":"Imagine","profile":"Profil","study_note":"Notă de studiu","theme_note":"Temă biblică"},"icons":{"article":"📖","map":"🗺️","chart":"📊","textbox":"💡","picture":"🖼️","profile":"👤","study_note":"📝","theme_note":"🎯"},"typeColors":{"article":"#d4af37","map":"#2d7d46","chart":"#3b82f6","textbox":"#8b5cf6","picture":"#ec4899","profile":"#f59e0b","study_note":"#06b6d4","theme_note":"#ef4444"}}

Leviticul 11

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